scholarly journals Soil water-holding capacity mediates hydraulic and hormonal signals of near-isohydric and near-anisohydric Vitis cultivars in potted grapevines

2014 ◽  
Vol 41 (11) ◽  
pp. 1119 ◽  
Author(s):  
Sara Tramontini ◽  
Johanna Döring ◽  
Marco Vitali ◽  
Alessandra Ferrandino ◽  
Manfred Stoll ◽  
...  
Keyword(s):  
Water Stress ◽  
Soil Water ◽  
Stomatal Closure ◽  
Vitis Vinifera L ◽  
Cabernet Sauvignon ◽  
Xylem Embolism ◽  
Early Stress ◽  
Growing Conditions ◽  
Response To Water ◽  
Water Holding

Grapevine (Vitis vinifera L.) expresses different responses to water stress, depending not only on genotype, but also on the influence of vineyard growing conditions or seasonality. Our aim was to analyse the effects on drought response of two grapevine cultivars growing on two soils, one water draining (WD) containing sand 80% volume and the other water retaining (WR), with no sand. Under these two different water-holding capacities Syrah, displaying a near-anisohydric response to water stress, and Cabernet Sauvignon (on the contrary, near-isohydric) were submitted to water stress in a pot trial. Xylem embolism contributed to plant adaptation to soil water deprivation: in both cultivars during late phases of water stress, however, in Syrah, already at moderate early stress levels. By contrast, Syrah showed a less effective stomatal control of drought than Cabernet Sauvignon. The abscisic acid (ABA) influenced tightly the stomatal conductance of Cabernet Sauvignon on both pot soils. In the near-anisohydric variety Syrah an ABA-related stomatal closure was induced in WR soil to maintain high levels of water potential, showing that a soil-related hormonal root-to-shoot signal causing stomatal closure superimposes on the putatively variety-induced anisohydric response to water stress.

scholarly journals Growth and carbon assimilation limitations in Ricinus communis (Euphorbiaceae) under soil water stress conditions

2010 ◽  
Vol 24 (3) ◽  
pp. 648-654 ◽  
Author(s):  
Tanise Luisa Sausen ◽  
Luís Mauro Gonçalves Rosa
Keyword(s):  
Water Stress ◽  
Soil Water ◽  
Drought Resistance ◽  
Ricinus Communis ◽  
Stomatal Closure ◽  
Carbon Assimilation ◽  
Stress Conditions ◽  
Carbon Gain ◽  
Resistant Species ◽  
Ricinus Communis L

Water availability may influence plant carbon gain and growth, with large impacts on plant yield. Ricinus communis (L.), a drought resistant species, is a crop with increasing economic importance in Brazil, due to its use in chemical industry and for the production of biofuels. Some of the mechanisms involved in this drought resistance were analyzed in this study by imposing progressive water stress to pot-grown plants under glasshouse conditions. Water withholding for 53 days decreased soil water gravimetric content and the leaf water potential. Plant growth was negatively and significantly reduced by increasing soil water deficits. With irrigation suspension, carbon assimilation and transpiration were reduced and remained mostly constant throughout the day. Analysis of A/Ci curves showed increased stomatal limitation, indicating that limitation imposed by stomatal closure is the main factor responsible for photosynthesis reduction. Carboxylation efficiency and electron transport rate were not affected by water stress up to 15 days after withholding water. Drought resistance of castor bean seems to be related to a pronounced, early growth response, an efficient stomatal control and the capacity to keep high net CO2 fixation rates under water stress conditions.

scholarly journals Using New Gas Exchange Methods to Estimate Mesophyll Conductance and Non-stomatal Inhibition of Photosynthesis Caused by Water Deficits

HortScience ◽  
2012 ◽  
Vol 47 (6) ◽  
pp. 687-690 ◽  
Author(s):  
James Bunce
Keyword(s):  
Carbon Dioxide ◽  
Water Stress ◽  
Soil Water ◽  
Atmospheric Carbon Dioxide ◽  
Global Climate ◽  
Stomatal Closure ◽  
Carbon Dioxide Concentration ◽  
Mesophyll Conductance ◽  
Water Deficits ◽  
Air Space

Soil water deficits remain one of the most important factors reducing the yield of crop plants and may become even more limiting with changes in the global climate and competition for fresh water resources. Soil water deficits reduce plant growth partly by reducing photosynthesis. However, it remains unclear how important non-stomatal factors are in limiting photosynthesis under moderate water stress and whether rising atmospheric carbon dioxide may alter which processes limit photosynthesis under water stress. The conductance to CO2 from the substomatal air space to the site of carboxylation inside chloroplasts in C3 plants is now termed mesophyll conductance. Because of the competition between CO2 and O2 for RuBisco, the carbon dioxide concentration at the chloroplast can be estimated from the O2 sensitivity of photosynthesis, providing a new method of estimating mesophyll conductance. It has also recently been realized that partial stomatal closure resulting from water stress can often be reversed by exposing leaves to low CO2. This provides a new means of assessing the non-stomatal component of the inhibition of photosynthesis by water stress. These methods were applied to four C3 species and revealed that mesophyll conductance decreased substantially with water stress in two of the four species and that reopening of stomata did not eliminate the reduction in photosynthesis caused by moderate water stress at either the current ambient or elevated CO2 concentrations.

scholarly journals Onion Response to Water Stress

HortScience ◽  
1995 ◽  
Vol 30 (4) ◽  
pp. 837D-837
Author(s):  
Clinton C. Shock ◽  
Erik B.G. Feibert ◽  
Lamont D. Saunders
Keyword(s):  
Water Stress ◽  
Water Potential ◽  
Soil Water ◽  
Soil Water Potential ◽  
Marketable Yield ◽  
Water Deficits ◽  
Yield And Quality ◽  
Highly Sensitive ◽  
Granular Matrix ◽  
Response To Water

Six soil water potential irrigation criteria (–12.5 to –100 kPa) were examined to determine levels for maximum onion yield and quality. Soil water potential at 0.2-m depth was measured by tensiometers and granular matrix sensors (Watermark Model 20055, Irrometer Co., Riverside, Calif.). Onions are highly sensitive to small soil water deficits. The crop needs frequent irrigations to maintain small negative soil water potentials for maximum yields. In each of 3 years, yield and bulb size increased with wetter treatments. In 1994, a relatively warm year, onion yield and bulb size were maximized at –12.5 kPa. In 1993, a relatively cool year, onion marketable yield peaked at –37.5 kPa due to a significant increase in rot during storage following the wetter treatments.

Effect of Different CO2 Regimes on the Induction of Crassulacean Acid Metabolism in Mesembryanthemum crystallinum L

1979 ◽  
Vol 6 (6) ◽  
pp. 589 ◽  
Author(s):  
K Winter
Keyword(s):  
Water Stress ◽  
Phosphoenolpyruvate Carboxylase ◽  
Crassulacean Acid Metabolism ◽  
Acid Metabolism ◽  
High Salinity ◽  
Stomatal Closure ◽  
Initial Step ◽  
Mesembryanthemum Crystallinum ◽  
Initial Event ◽  
Response To Water

Induction of crassulacean acid metabolism (CAM) in Mesembryanthemum crystallinum in response to high salinity was studied in plants grown in different CO2 regimes to determine whether the induction of CAM could be controlled by CO2 supply in the light and dark; a possible consequence of stomatal closure in response to water stress. The activity of extractable phosphoenolpyruvate carboxylase (EC 4.1.1.31) and the nocturnal change in malate content were followed at frequent intervals after onset of the treatments. The results suggest that the initial event during the induction of CAM is a change in the biochemical apparatus, indicated by the activity of phosphoenolpyruvate carboxylase, which then leads to the day/night fluctuations of malate synthesis typical of CAM. This initial step is not controlled by the availability of CO2 in the light or dark.

Comparison of Cabernet sauvignon responses to different Italian pedo-climatic environment of southern Italy

2021 ◽  
Author(s):  
Eugenia Monaco ◽  
Maurizio Buonanno ◽  
Arturo Erbaggio ◽  
Angela Roberta Lo Piero ◽  
Filippo Ferlito ◽  
...  
Keyword(s):  
Water Stress ◽  
Soil Water ◽  
Southern Italy ◽  
Sugar Content ◽  
Climatic Variability ◽  
Stress Index ◽  
Cabernet Sauvignon ◽  
Crop Water Stress Index ◽  
Wine Production ◽  
Climatic Environment

<p>Water deficit is one of the most important effects of climate change able to affect agricultural sectors. In general, it determines a reduction in biomass production, and for some plants, as in the case of grapevine, it can promote fruit quality. However, high water stress should be avoided for any crop. Then, the monitoring and management of plant water stress in the vineyard is critical as well as the knowledge of how each specific cultivars react to it.</p><p>In this sense, a multidisciplinary study was carried out to compare the Cabernet sauvignon grapevine responses to different pedoclimatic conditions of southern Italy, in three areas devoted to high-quality wine production of Campania, Molise, and Sicilia regions. This study reports the preliminary results of the Italian National project “Influence of agro-climatic conditions on the microbiome and genetic expression of grapevines for the production of red wines: a multidisciplinary approach (ADAPT)”</p><p>In each site, the environmental characteristics were characterized and the soils described through a pedological survey.  During 2020, soil water content and the principal weather variables (e.g., temperature, rainfall, solar radiation, etc.) have been monitored by means of in situ stations, while plant responses collected by means of field campaigns (LAI, LWP, grapes acidity, sugar content). Moreover, due to COVID-19 pandemic, vegetational indexes (NDVI, NDVII, RENDVI) derived from Sentinel 2A images have been used to support the plant status monitoring.</p><p>The agro-hydrological model SWAP was used to solve the soil water balance in each site and to derive the Crop Water Stress Index (CWSI) during the growing season (April- October).</p><p>The CWSI index has been compared with data collected on plant status (e.g., leaf water potential, vegetational indexes from remote sensing) and correlated to grapes quality (e.g., sugar content, acidity).</p><p>The first results have demonstrated how local pedoclimatic conditions strongly affect grapes quality production on Cabernet sauvignon in southern Italy, furnishing important information regarding how this cultivar adapts and reacts to pedo-climatic variability. This last information is useful for planning future actions to support the vine growing resilience in southern Italy. In this way, at the end of ADAPT project, the collected information for the next two years will be used to realize a robust model calibration in order to analyze the plant response under future climate scenarios RCP (4.5 and 8.5).</p><p>                                                                                                   </p><p> </p><p>Keywords: cabernet sauvignon, CWSI, terroir, SWAP, quality</p>

scholarly journals Short-Term Exposure to High Atmospheric Vapor Pressure Deficit (VPD) Severely Impacts Durum Wheat Carbon and Nitrogen Metabolism in the Absence of Edaphic Water Stress

Plants ◽  
2021 ◽  
Vol 10 (1) ◽  
pp. 120
Author(s):  
Dorra Fakhet ◽  
Fermín Morales ◽  
Iván Jauregui ◽  
Gorka Erice ◽  
Pedro M. Aparicio-Tejo ◽  
...  
Keyword(s):  
Gene Expression ◽  
Water Stress ◽  
Vapor Pressure ◽  
Soil Water ◽  
Vapor Pressure Deficit ◽  
Stomatal Closure ◽  
Stress Conditions ◽  
Short Term Exposure ◽  
Young Leaves ◽  
N Metabolism

Low atmospheric relative humidity (RH) accompanied by elevated air temperature and decreased precipitation are environmental challenges that wheat production will face in future decades. These changes to the atmosphere are causing increases in air vapor pressure deficit (VPD) and low soil water availability during certain periods of the wheat-growing season. The main objective of this study was to analyze the physiological, metabolic, and transcriptional response of carbon (C) and nitrogen (N) metabolism of wheat (Triticum durum cv. Sula) to increases in VPD and soil water stress conditions, either alone or in combination. Plants were first grown in well-watered conditions and near-ambient temperature and RH in temperature-gradient greenhouses until anthesis, and they were then subjected to two different water regimes well-watered (WW) and water-stressed (WS), i.e., watered at 50% of the control for one week, followed by two VPD levels (low, 1.01/0.36 KPa and high, 2.27/0.62 KPa; day/night) for five additional days. Both VPD and soil water content had an important impact on water status and the plant physiological apparatus. While high VPD and water stress-induced stomatal closure affected photosynthetic rates, in the case of plants watered at 50%, high VPD also caused a direct impairment of the RuBisCO large subunit, RuBisCO activase and the electron transport rate. Regarding N metabolism, the gene expression, nitrite reductase (NIR) and transport levels detected in young leaves, as well as determinations of the δ15N and amino acid profiles (arginine, leucine, tryptophan, aspartic acid, and serine) indicated activation of N metabolism and final transport of nitrate to leaves and photosynthesizing cells. On the other hand, under low VPD conditions, a positive effect was only observed on gene expression related to the final step of nitrate supply to photosynthesizing cells, whereas the amount of 15N supplied to the roots that reached the leaves decreased. Such an effect would suggest an impaired N remobilization from other organs to young leaves under water stress conditions and low VPD.

Physiological responses of four apple (Malus × domestica Borkh.) rootstock genotypes to soil water deficits

2019 ◽  
Vol 99 (4) ◽  
pp. 510-524
Author(s):  
D.E.J. Wright ◽  
J.A. Cline ◽  
H.J. Earl
Keyword(s):  
Water Stress ◽  
Soil Water ◽  
Biomass Accumulation ◽  
Stress Conditions ◽  
Apple Rootstocks ◽  
Cross Sectional ◽  
Industry Standards ◽  
One Year ◽  
Environment Experiment ◽  
Response To Water

The use of drought-tolerant rootstocks is an important strategy in maintaining orchard productivity while meeting the increasing need to conserve water resources. The drought tolerance of two new genotypes, Vineland 1 (V.1) and Vineland 3 (V.3), was assessed along with industry standards to test the hypothesis that differences in water-use efficiency exist among these apple rootstocks. One-year-old, non-grafted nursery liners of M.9, MM.111, V.1, and V.3 were grown in a controlled-environment experiment. Plants of each genotype were maintained water-replete or were subjected to a 9-d controlled dry down and then maintained under water stress conditions for 55 d. Water stress reduced biomass accumulation and trunk cross-sectional area for all four genotypes. The two vigorous genotypes, MM.111 and V.1, increased their root-to-shoot ratios in response to water stress, whereas the root-to-shoot ratios of M.9 and V.3 remained unchanged in their water-replete controls. Genotype V.3 maintained its transpiration at a significantly lower soil water content compared to M.9, MM.111, and V.1. Of the four genotypes, V.3 demonstrated a high tolerance to water stress conditions, and therefore deserves further investigation using grafted apple trees in an orchard study.

scholarly journals Short-duration Water Stress Decreases Onion Single Centers without Causing Translucent Scale

HortScience ◽  
2007 ◽  
Vol 42 (6) ◽  
pp. 1450-1455 ◽  
Author(s):  
Clinton C. Shock ◽  
Erik B.G. Feibert ◽  
Lamont D. Saunders
Keyword(s):  
Water Stress ◽  
Soil Water ◽  
Short Duration ◽  
Growing Season ◽  
Marketable Yield ◽  
Physiological Disorder ◽  
Early Season ◽  
Soil Water Tension ◽  
Growing Conditions ◽  
Water Tension

Single centeredness has become an important onion attribute for marketing because of the use of onions in food products such as onion rings. Although onion single centeredness is largely cultivar dependent, it may also be influenced by growing conditions. These trials tested the effects of early-season, short-duration water stress on onion single centeredness. The effects of the short-duration water stress were also evaluated on onion yield, grade, and translucent scale. Translucent scale is a physiological disorder thought to be influenced by water stress. Onions were drip irrigated automatically at a soil water tension (SWT) of 20 kPa and were submitted to short-duration water stress in 2003, 2004, and 2005. Onions in each treatment were stressed once at either the two-leaf, four-leaf, early six-leaf, late six-leaf, or eight-leaf stage and were compared with a minimally stressed control. Onions were stressed by interrupting irrigations until the SWT at a 0.2-m depth reached 60 kPa, at which time the irrigations were resumed. Onion single centeredness was reduced by short-duration water stress in 2003 and 2005. Onions were sensitive to the formation of multiple centers with water stress at the four-leaf to late six-leaf stages. The 2004 growing season was characterized by cool, moist conditions, and water stress did not affect single centeredness. Among all treatments and years, marketable yield was only reduced in 2005, with stress at the four-leaf and eight-leaf stages. The incidence of translucent scale was very low each year and was not related to early-season water stress.

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