scholarly journals Analysis of agribusiness performance of top five vegetable farming in East Java

2021 ◽  
Vol 892 (1) ◽  
pp. 012003
Author(s):  
H A Dewi ◽  
P B Daroini ◽  
R Ndaru ◽  
A A Negoro ◽  
E Latifah
Keyword(s):  
Financial Analysis ◽  
Secondary Data ◽  
Farming Systems ◽  
Vegetable Production ◽  
Important Indicator ◽  
Alternative Crop ◽  
Factor Share ◽  
Vegetable Farming ◽  
Production Areas ◽  
Analytical Approaches

Abstract East Java Province is one of vegetable-producing areas; however, performance of vegetable production has not been identified. The performance will be an important indicator of regional agricultural economic development of the region. This paper aims to provide farm analyses of leading vegetable farming in East Java Province. East Java Province is one of the potential production areas for vegetables. Secondary data were collected from the Agricultural District Services of Malang, Blitar and Kediri in 2018. Five vegetables namely chilies (big and small), eggplant, yard-long bean, and tomato, which were considered leading commodities in the region, were selected for these analyses. A factor share approach, which is commonly used for financial analysis of farming systems, was employed in this study. Other financial analytical approaches were also used to alternate selection criteria. As a deterministic approach used in this study, a sensitivity analysis was conducted to determine the profitability of each vegetable commodity. The results show that chili and tomato are more labor-intensive, at which suitable for regions with an abundance of rural labor. Each vegetable has a positive profit, and thus recommended grow vegetables to increase households’ income. Big-chili is superior in terms of absolute profit, and it is recommended that big-chili can be used as the main crop. In terms of R/C-ratio and factor share, eggplant is superior, it is recommended that eggplant can be used as an alternative crop.

Productivity differences between organic and other vegetable farming systems in northern Thailand

2013 ◽  
Vol 30 (2) ◽  
pp. 154-169 ◽  
Author(s):  
Pranthanthip Kramol ◽  
Renato Villano ◽  
Paul Kristiansen ◽  
Euan Fleming
Keyword(s):  
Value Chain ◽  
Farming Systems ◽  
Farming System ◽  
Vegetable Production ◽  
Stochastic Production Frontier ◽  
Northern Thailand ◽  
High Productivity ◽  
Synthetic Chemicals ◽  
Vegetable Farming ◽  
Organic Farming System

AbstractWe analyzed the productivity levels of smallholder farms in northern Thailand practicing different ‘clean and safe’ vegetable farming systems or conventional vegetable (CV) production. ‘Clean and safe’ farmers are categorized into three groups based on their use of synthetic chemicals: organic, pesticide-free and safe-use. Farm-level data on vegetable production were collected from random samples of farms operating these farming systems. A standard stochastic production frontier model and a metafrontier model were estimated for each system to obtain estimates of technical efficiency (TE) with respect to their cohorts, metatechnology ratios (MTRs, showing the extent of technology gaps between farming systems) and overall productivity measures. Productivity levels were found to vary moderately between farming systems. ‘Clean and safe’ farms achieved a higher mean TE score than conventional farms, indicating a more efficient use of inputs in producing a certain level of output within their system. However, their MTRs were significantly lower than those of conventional farmers, indicating greater production technology constraints because of the need to conform to strict guidelines. All four farming systems had at least one farmer who could overcome the technological constraints to achieve the highest possible output regardless of the technology used. Effective assistance providers were found to be crucial for farmers to achieve high productivity in the organic farming system. Improvements are needed to raise low productivity levels through technology transfer, value chain improvement and farmer capacity in production and marketing. The required improvement strategies differ among farming systems.

scholarly journals KAJIAN EKONOMI USAHATANI SAYUR DAUN-DAUNAN (LEAVY VEGETABLES) DI KABUPATEN ENDE

AGRICA ◽  
2020 ◽  
Vol 11 (2) ◽  
Author(s):  
Philipus Nerius Supardi ◽  
Charly Mutiara
Keyword(s):  
Distribution Systems ◽  
Financial Analysis ◽  
Marketing Channel ◽  
Economic Life ◽  
Vegetable Production ◽  
Economic Study ◽  
Direct Sales ◽  
Vegetable Farming ◽  
Leaf Vegetable ◽  
Channel Systems

Economic Study of Leaf Vegetable Farming and Vegetable Marketing Channel Systems in Ende Regency.This study aims to conduct an economic study of leaf vegetable farming and vegetable marketing channel systems in Ende Regency. This research was carried out in several sub-districts which were the center of vegetable production in the traditionally cultivated Regency of Ende. The sub-districts that were the object of research were Kelimutu Subdistrict, Lepembusu Kelisoke, Detusoko, Wolojita. The observation variables in this study were farming income, farming costs, economic life of farming, and vegetable distribution systems. Variable analysis using financial analysis was used to determine the criteria for evaluating investment feasibility of vegetable farming. This financial analysis uses NPV and B / C Ratio. Based on the results of the research that has been done, it can be concluded that the B / C ratio is 12.6, which means that the vegetable farms of Ende District respondent farmers deserve to continue to be cultivated. While the NPV value is Rp. 20,912,730.34. Vegetable distribution of leaves of respondent farmers in Ende district using a direct sales system to retailers on the market. Based on the values ??obtained, the vegetable farms of farmers in Ende Regency are worthy to continue.

Expansion of Groundnut ringspot virus Host and Geographic Ranges in Solanaceous Vegetables in Peninsular Florida

2011 ◽  
Vol 12 (1) ◽  
pp. 34 ◽  
Author(s):  
Craig G. Webster ◽  
William W. Turechek ◽  
H. Charles Mellinger ◽  
Galen Frantz ◽  
Nancy Roe ◽  
...  
Keyword(s):  
United States ◽  
The United States ◽  
Vegetable Production ◽  
Viral Pathogen ◽  
Geographic Ranges ◽  
First Report ◽  
Geographic Spread ◽  
Wide Range ◽  
Production Areas ◽  
Solanaceous Plants

To the best of our knowledge, this is the first report of GRSV infecting tomatillo and eggplant, and it is the first report of GRSV infecting pepper in the United States. This first identification of GRSV-infected crop plants in commercial fields in Palm Beach and Manatee Counties demonstrates the continuing geographic spread of the virus into additional vegetable production areas of Florida. This information indicates that a wide range of solanaceous plants is likely to be infected by this emerging viral pathogen in Florida and beyond. Accepted for publication 27 June 2011. Published 25 July 2011.

ASSESSMENT OF NITROGEN FIXATION POTENTIAL IN AHIPA (Pachyrhizus ahipa) AND ITS EFFECT ON ROOT AND SEED YIELD

2009 ◽  
Vol 45 (2) ◽  
pp. 177-188 ◽  
Author(s):  
D. N. RODRÍGUEZ-NAVARRO ◽  
M. CAMACHO ◽  
F. TEMPRANO ◽  
C. SANTAMARÍA ◽  
E. O. LEIDI
Keyword(s):  
Raw Materials ◽  
Farming Systems ◽  
Yield Potential ◽  
Small Scale ◽  
South American ◽  
Field Inoculation ◽  
Promising Alternative ◽  
Yield Increase ◽  
Alternative Crop ◽  
Attractive Option

SUMMARYAhipa is a legume of great interest for the production of raw materials (starch, sugar, oil and proteins) for industrial use. Its yield potential and ability to fix atmospheric N2 in association with rhizobia makes it an attractive option for low input agriculture systems. At present, it is cultivated on a very small scale as a food crop in a few South American countries. Little information is available on symbiotic N2 fixation in ahipa and no work has been performed on strain selection for inoculant production. Soils in southwest Europe are devoid of specific rhizobia able to nodulate on ahipa. Selecting rhizobia for symbiotic effectiveness from a collection led to the isolation of strains which provided greater shoot growth and N content under controlled conditions. In the field, inoculation at sowing with the selected strains increased significantly seed and tuberous root yield and seed protein content. The amount of N2 fixed, estimated by 15N natural abundance, reached 160–260 kg N ha−1. In previous work, ahipa appeared to be a promising alternative crop for the production of industrial raw materials. The results of the present study showed a yield increase in tuberous roots and seeds when applying effective rhizobia inoculants. Furthermore, a positive soil N balance was left after its cultivation making ahipa even more interesting for sustainable farming systems.

scholarly journals Effects of Water Quality and Post-Harvest Handling on Microbiological Contamination of Lettuce at Urban and Peri-Urban Locations of Ouagadougou, Burkina Faso

Foods ◽  
2018 ◽  
Vol 7 (12) ◽  
pp. 206 ◽  
Author(s):  
Juliane Dao ◽  
Kathrin Stenchly ◽  
Oumar Traoré ◽  
Philip Amoah ◽  
Andreas Buerkert
Keyword(s):  
Water Quality ◽  
Irrigation Water ◽  
World Health ◽  
Vegetable Production ◽  
Salmonella Spp ◽  
Total Coliforms ◽  
E Coli ◽  
Post Harvest ◽  
Health Organization ◽  
Production Areas

Vegetable production in urban gardens of Ouagadougou contributes to food security, but water for irrigation is often of low quality. This is particularly acute if irrigation water is taken from wastewater polluted channels. This study aimed at (i) verifying to what degree irrigation water quality is correlated with contamination of lettuce with Escherichia coli, total coliforms, and Salmonella spp., and (ii) assessing effects of post-harvest handling on pathogen development during the trade chain. We tested pathogen removal efficiency on lettuce by applying post-harvest washing. Irrigation water of production areas in Ouagadougou (n = 10) showed a mean E. coli load of 2.1 × 105 CFU 100 mL−1. In 60% of the cases, irrigation water did not meet the standards of the World Health Organization (WHO) for safe irrigation water, and in 30% of the cases, irrigation water was contaminated with Salmonella spp. Loads of total coliforms on lettuce leaves ranged from 2.9 × 103 CFU g−1 to 1.3 × 106 CFU g−1, while E. coli averaged 1.1 × 102 CFU g−1. Results on post-harvest handling revealed that microbial loads increased along the trade chain. Overall, half of all lettuce samples (n = 60) were tested positively for Salmonella spp. The experiment showed that appropriate post-harvest handling could prevent the increase of total coliforms.

scholarly journals AN ANALYSIS OF MCDONALD’S CORPORATION FROM MODERNIST AND POSTMODERNIST PERSPECTIVES

2019 ◽  
Vol 7 (2) ◽  
pp. 572-580
Author(s):  
Soleman Mozammel
Keyword(s):  
Organizational Culture ◽  
Data Collection ◽  
Literature Review ◽  
Technological Innovation ◽  
Design Methodology ◽  
Financial Analysis ◽  
Environmental Influence ◽  
Secondary Data ◽  
Annual Reports ◽  
Marketing Approach

Purpose: The purpose of the paper is to investigate McDonald’s Corporation and its social structure, environmental influence as well as it’s relationship between the modernist and postmodernist perspectives.  The study attempted to discuss both the modernist and postmodernist perspectives as well as examined McDonald’s Corporation’s various technological innovation of food assembly to draw conclusions. Design/Methodology/Approach:  Data was collected mainly through literature review on both modernist and postmodernist theory in order to understand the complexity of organizational culture, operation and leadership followed by linking them with the management of McDonald’s Corporation.  McDonald’s Corporation was chosen due to its global recognition and their management, marketing style along with profit and financial analysis that have been relevant to both scholars and practitioners.  Results:  The result have supported and with a conclusion that McDonald’s Corporation, like other large organizations follows modernist approach in order to secure their efficiency in production and administration, but at the same time their marketing approach is more of a postmodernist in relations to their cuisine, hyper-reality in franchised restaurant. Originality/Value: The current study is based mainly on modernist and postmodernist perspectives theories as well as secondary data collection from annual reports and peer reviewed scholarly articles of McDonald’s Corporation.

scholarly journals Analisis Keunggulan Kompetitif Ubikayu terhadap Jagung dan Kedelai di Kabupaten Lampung Tengah

2016 ◽  
Vol 35 (3) ◽  
pp. 209
Author(s):  
Robet - Asnawi ◽  
Made Jana Mejaya
Keyword(s):  
Data Analysis ◽  
Competitive Advantage ◽  
Financial Analysis ◽  
Survey Methods ◽  
Secondary Data ◽  
Farming System ◽  
Primary Data ◽  
High Price ◽  
Food Crops ◽  
Structured Interviews

Cassava is a major food crops which widely developed in Lampung province, it caused   high adaptability, easily cultivated, smallest risk of failure, and high price. The study was objective to analyze competitive advantage of casava farming system compared to  maize and soybean farming system. The activity were conducted at Central Lampung regency from April 2012 to February 2013. The primary data were obtained from respondents with sample of 90 farmers, using survey methods with structured interviews and questionnaires. Secondary data were obtained from the office of relevant agencies and BPS Lampung. Data analysis were financial analysis and competitive advantage analysis. The results showed that cassava farming more profitable than maize and soybean farming system  income Rp.21.109.000/ha and R/C of 2,91 compared to corn farming income Rp.15.935.000 and R/C of 2,01 and soybean farming income Rp.5.187.800/ha and R/C of 1,48.  Cassava farming system will be competitive compared corn and soybeans farming on the productivity levels at least 34.567 kg/ha and 20,788 kg/ha and cassava price at least IDR 654/kg and IDR 394/kg.

scholarly journals Financial Analysis of Carp (Cyprinus carpio) Hatchery Business (Case Study in Ciparay Sub-District, Bandung District, West Java, Indonesia)

2021 ◽  
pp. 35-45
Author(s):  
Iwang Gumilar ◽  
Adinda Elsha Akmalya ◽  
Yayat Dhahiyat ◽  
Asep Agus Handaka Suryana
Keyword(s):  
Cyprinus Carpio ◽  
Financial Analysis ◽  
Secondary Data ◽  
Business Case ◽  
Primary Data ◽  
Case Study Method ◽  
Carp Cyprinus Carpio ◽  
Business Case Study ◽  
Profit Value

Carp (Cyprinus carpio) hatchery cultivation is one of the business activities carried out by the community in Ciparay District, Bandung Regency. This research aims to analyze the financial feasibility of carp hatchery cultivation in Ciparay District, Bandung Regency. This research was conducted using a case study method consisting of primary data and secondary data. Primary data obtained from interviews with respondents and secondary data obtained from related agencies. This research uses 38 respondents as samples based on the sampling method (purposive sampling). The analysis used in this research is descriptive quantitative. The results obtained from this research are carp hatchery cultivation in Ciparay District has a profit value of 164,225,000 IDR/year, Profitability of 217%, R/C of 3.2 and Payback Period of 33 days so it is feasible to run and develop. Carp hatchery cultivators in Ciparay District, Bandung Regency are indicated to be prosperous because they have a higher income than the Regional Minimum Wage of Bandung Regency.

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