scholarly journals Factors affecting the demand for native chicken eggs in Surakarta City

2021 ◽  
Vol 905 (1) ◽  
pp. 012050
Author(s):  
A K Setyawati ◽  
S Marwanti ◽  
M T Sundari
Keyword(s):  
Broiler Chicken ◽  
Laying Hen ◽  
Chicken Meat ◽  
Analysis Method ◽  
Location Selection ◽  
Factors Affecting ◽  
Elasticity Of Demand ◽  
Native Chicken ◽  
Rice Prices ◽  
Chicken Eggs

Abstract Native chicken egg is one of the animal protein sources to meet the need for protein. This study analyzes what factors affect the demand for native chicken eggs in Surakarta City and examine the elasticity of demand for native chicken eggs in Surakarta City. The primary method of research is descriptive. This research was conducted in Harjodaksino Market, Jongke Market, Legi Market, Gede Market, dan Sangkrah Market. This study carried out the research location selection purposively and used 100 respondent end consumers of native chicken eggs. The data analysis method used is multiple linear regression. The result showed that factors that affect the demand for native chicken eggs in Surakarta City are native chicken eggs prices, laying hen eggs prices, duck egg prices, native chicken meat prices, broiler chicken meat prices, and rice prices. Price elasticity indicates that the demand for native chicken eggs is elastic. Cross elasticity showed that laying hen eggs, duck eggs, and native chicken meat are substitute goods for native chicken eggs. In contrast, broiler chicken meat dan rice is complementary good for native chicken eggs.

scholarly journals The Machine Technology Of Automatic Chicken Egg Shelling With Independent Energy Source For Chicken Farmer Groups In Sungai Ulun Urban Village Banjarbaru City

2020 ◽  
Vol 1 (1) ◽  
pp. 24-29
Author(s):  
Noor Saputera ◽  
Edy Robinson Sampe ◽  
Lauhil Mahfudz Hayusman
Keyword(s):  
Electrical Energy ◽  
Chicken Meat ◽  
Production Costs ◽  
Chicken Egg ◽  
Native Chicken ◽  
Service Activity ◽  
Optimal Maintenance ◽  
Chicken Eggs ◽  
Maintenance Process ◽  
Meat And Eggs

Free-range chicken farming is a promising business, because the need for animal protein, especially chicken meat and eggs, is still quite high in the community. In order to meet these needs, of course, it must be balanced with an optimal maintenance process in order to produce chicken meat and eggs continuously. The problems in the field show that, the process of incubating chicken eggs is still carried out conventionally with a fairly small success rate, and the chicken egg incubator that has been made by one of the chicken breeders has very minimal technological touch, where the egg turning process is still using hands which is done regularly The unavailability of measuring and controlling the temperature and humidity of the incubator, the incandescent lamp used as a chicken egg heater still relies on a source of electricity from PLN, of course this will reduce the profit margin to be obtained. The service activity that will be carried out is the application of automatic chicken egg incubator technology with independent electrical energy sources in the form of solar power plant technology (PLTS) in the native chicken farmer business group in Sungai Ulin Village, Banjarbaru City. It is hoped that with this community service activity, the knowledge and interest of chicken breeders about the application of chicken egg incubator technology and PLTS technology will increase, so that it can save production costs and increase the amount of income.

scholarly journals Analysis of Factors Affecting The Demand of Broiler Chicken Meat In Binjai City

2019 ◽  
Vol 7 (2) ◽  
pp. 42-52
Author(s):  
Ummi Hasanah Nasution ◽  
Edhy Mirwandhono ◽  
Ma’ruf Tafsin ◽  
Hasnudi ◽  
Armyn Hakim Daulay
Keyword(s):  
Educational Level ◽  
Broiler Chickens ◽  
Broiler Chicken ◽  
Family Income ◽  
Linear Regression Analysis ◽  
Sampling Technique ◽  
Multiple Linear Regression Analysis ◽  
Chicken Meat ◽  
Animal Products ◽  
Factors Affecting

Consumption of broiler chicken meat increase year by year in line with publicawareness increased of animal products. The demand for broiler chicken meat in Binjai Cityshows a fluctuating increase that estimated by a number of factors that influence it.The purposeof this research was identify the factor of family’s dependent number (X1), educational level(X2), family income (X3), price of broiler chicken (X4), taste (X5), age of respondent (X6), andprice of substitution was egg (X7) to broiler chicken demand in Binjai City.The analysismethod used in this research was multiple linear regression analysis method by using SPSS22.0. Sampling technique with slovin method with the samples were100 consumers of broilerchicken meat. This research was conducted from October until November 2017.The results showed that value of determination (R2) was 0,704. Simultaneously, the variablesshowed that they gave significant effect (P<0,05) to the demand of broiler chicken meat.Partially, family’s dependent number, income, chicken meat’s prices and tastes had asignificant effect to the demand of broiler chickens while the educational level, age ofrespondents and the price of egg did not give significant effect on the demand of broilerchicken meat in Binjai City. The conclusion of this research showed that the taste was the mostsignificant (increase) variable to the demand of broiler chicken in Binjai City and thenfollowed by the family’s dependent number, price of broiler chicken meat and family income.Keywords: Demand, Broiler Chicken, Price, Binjai

scholarly journals PERMINTAAN DAGING SAPI DI PROVINSI RIAU

2021 ◽  
Vol 35 (1) ◽  
pp. 33-40
Author(s):  
Fadhlan Syihabuddin ◽  
Elinur ◽  
Sisca Vaulina
Keyword(s):  
Income Elasticity ◽  
Chicken Meat ◽  
Literature Study ◽  
Factors Affecting ◽  
Meat Demand ◽  
Human Needs ◽  
Rice Prices ◽  
Beef Demand ◽  
Beef Prices ◽  
Food Commodity

The husbandry sub-sector is a source of supporting energy for human needs, especially beef. Beef is a food commodity that has had an impact on improving public nutrition, especially animal protein. This study aims to analyze the development of beef demand and variables that influence it in Riau, the factors that influence beef demand in Riau Province, and the price elasticity, income elasticity, and cross elasticity of factors affecting meat demand beef in Riau Province. This research used the literature study. The data used in this research was data time series from 1999 to 2015. Data were analyzed using descriptive statistics, multiple linear regression, and elasticity. The results showed that the overall average development of beef demand, beef prices, chicken meat prices, rice prices, population income, and the population increased during the period. The factors that significantly influence the demand for beef were the price of beef and the price of rice. Meanwhile, the price of chicken meat, the income of the population, and the population had no significant to the demand for beef. The results of the elasticity calculation of demand showed that beef prices, rice prices, and population income were responsive to beef demand. This indicates that changes in beef prices, rice prices, and population income had a major impact on changes in demand for beef.

scholarly journals FAKTOR-FAKTOR YANG MEMPENGARUHI PERMINTAAN DAGING AYAM BURAS DI PASAR TRADISIONAL KOTA MANADO

ZOOTEC ◽  
2019 ◽  
Vol 40 (1) ◽  
pp. 20
Author(s):  
Chaterine L Mamuaja ◽  
B Rorimpandey ◽  
E Wantasen ◽  
S Dalie
Keyword(s):  
Sampling Method ◽  
Chicken Meat ◽  
Factors Affecting ◽  
Meat Price ◽  
Native Chicken ◽  
Traditional Market

FACTORS AFFECTING DEMAND FOR NATIVE CHICKEN MEAT IN TRADITIONAL MARKET MANADO CITY. The objective of this study was to know the influence of native chicken meat price, taste and consumers’ income on the demand of native chicken meat in traditional market of Manado city. Accidental sampling method was use in this study. Fifty sample of consumers was randomly chosen in Bersehati market and 50 respondents taken in Pinasungkulan market. Therefore the total respondents included in this research was 100 consumers. The study showed that both overall and partially test indicated that chicken meat pice, consumers’ income and consumers’ appetite was significantly affecting demand for native chicken by consumers on traditional market in Manado city

scholarly journals ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI PERMINTAAN TELUR AYAM RAS DI KOTA KENDARI DAN HUBUNGANNYA DENGAN KEBERDAYAAN PETERNAK

2017 ◽  
Vol 1 (1) ◽  
Author(s):  
Ine Fausayana ◽  
Marwan Akbar Marzuki
Keyword(s):  
Statistical Analysis ◽  
Linear Regression ◽  
Broiler Chicken ◽  
Sampling Method ◽  
Regression Result ◽  
Broiler Breeders ◽  
Factors Affecting ◽  
Positive Correlations ◽  
Chicken Eggs ◽  
Descriptive Statistical Analysis

This study aimed to determine : 1).Factors that affect demand for broiler chicken eggs in Kendari city, 2) The empowerment of broiler breeders, 3) The correlation between demands for broiler chicken eggs and the empowerment of broiler breeders. The study employed an associative (cause-effect) design. Simple of chicken eggs consumers were determine purposively (purposive sampling) involving 50 consumers of broiler chicken eggs, whereas breeders empowerment was sample by using a census / total sampling method, thereby including all 5 breeders of broiler chicken. Data were collected by administering questioneair and study document. The data were analyzed by performing a descriptive statistical analysis and multiple linear regression. Result of the study concluded that : 1) consumers taste price of broiler chicken eggs, price of subtitusing goods, consumers, income, and the number of people and household were among the factors which collectively had a significant effect on the demand for broiler chicken eggs, 2) breeders of broiler chicken habe been increasingly empowered not only in the aspects of changes in worker, capital, productions but also income and profits, 3) demand for broiler chicken eggs had a positive correlations to the empowerment of chicken farmers, althougt the correlations only satisfied a very weak criteria.Keywords : Breeders, broiler chicken eggs, demand, , Factors affecting, empowerment.

scholarly journals Determinants of broiler chicken meat quality and factors affecting them: a review

2017 ◽  
Vol 54 (10) ◽  
pp. 2997-3009 ◽  
Author(s):  
Nasir Akbar Mir ◽  
Aasima Rafiq ◽  
Faneshwar Kumar ◽  
Vijay Singh ◽  
Vivek Shukla
Keyword(s):  
Meat Quality ◽  
Broiler Chicken ◽  
Chicken Meat ◽  
Factors Affecting

Moving on the Chain: Push-Pull Factors Affecting the Migration of Laotian Workers to Udon Thani, Thailand

2018 ◽  
Vol 5 (2) ◽  
pp. 99-105
Author(s):  
Thanapauge Chamaratana ◽  
Thawatchai Sangseema
Keyword(s):  
Social Network ◽  
Additional Data ◽  
Analysis Method ◽  
Pull Factors ◽  
Factors Affecting ◽  
Content Analysis Method ◽  
Depth Interview ◽  
Additional Data Collection ◽  
Study Unit ◽  
Participatory Observation

Abstract The tendency of migration of Lao workers to Thailand is likely to increase especially migration pattern is social network. The objective of this research was to study factors effecting the migration through social network of Lao workers in Udon Thani. Qualitative research method was applied in the study. Unit of analysis was group level. In-depth interview guideline was applied to collect data from 15 Laotian workers. The research site was Udon Thani, Thailand. Participatory observation and non-participatory observation were use for additional data collection. The ATLAS.ti programme was applied to categorize data, and data analysis was based on the content analysis method. The research results showed that the crucial push factors which contributed migration among Laotian workers included Udon Thani Unemployment in residency, and low revenue in residency and important pull factors include higher compensation, worker demand of establishments in Udon Thani province, Laotian employers' values in Udon Thani, and social network of Laotian workers in destination.

Quality Characteristics of Broiler Chicken Meat on Salt at Different Temperatures

2009 ◽  
Vol 12 (3) ◽  
pp. 681-690 ◽  
Author(s):  
Ann S. Mothershaw ◽  
Taghreed Gaffer ◽  
Isam Kadim ◽  
Nejib Guizani ◽  
Issa Al-Amri ◽  
...  
Keyword(s):  
Broiler Chicken ◽  
Quality Characteristics ◽  
Chicken Meat ◽  
Different Temperatures

DETERMINATION OF TECHNOLOGICAL PARAMETERS OF CULINARY PRODUCTS PRODUCTION USING MIXTURES AND EMULSIONS FOR ADDITIVE TECHNOLOGIES

2020 ◽  
pp. 189-198
Author(s):  
A. Meliaschenya ◽  
I. Kaltovich ◽  
G. Pinchuk
Keyword(s):  
Broiler Chicken ◽  
Raw Materials ◽  
Chicken Meat ◽  
Additive Technologies ◽  
Technological Parameters ◽  
Optimal Length ◽  
Layer Width ◽  
Degree Of Hydration ◽  
Rational Sequence

The article presents the results of research on the determination of rational technological parameters for the production of culinary products using dry mixtures and emulsions based on animal raw materials for additive technologies. It was found that when making products using mixtures and emulsions based on broiler chicken meat, as well as a combination of broiler chicken meat and pork, pork and beef (ratio 1:1) rational height of the layer, which makes it possible to ensure stability and safety of the product shape (with a fixed diameter of the opening of the culinary syringe – 7 mm and the optimal length of the layer - 100 mm), is from 14–21 mm (with a layer width of 7 mm) and up to 133–154 mm (with a layer width of 98 mm), which allows for improved structural and mechanical (SSL – 1090.7–1099.9 Pa) and functional and technological indicators of these products (WHC – 92.7–97.5%). The rational sequence of application and the duration of chopping of the main and auxiliary raw materials for the manufacture of emulsions, the duration of preparation (3 minutes), the degree of hydration (1:2 – 1:3) and the temperature of water for the reduction of dry mixtures (60±1° C) were established, which made it possible to develop technological schemes for the production of culinary products using additive technologies.

scholarly journals Research on Power Grid Investment Risk of Set-Analysis Method in New Electricity Reform

2018 ◽  
Vol 227 ◽  
pp. 02017
Author(s):  
Jianchang Lu ◽  
Dandan Xing
Keyword(s):  
Net Present Value ◽  
Risk Model ◽  
Power Grid ◽  
Investment Decisions ◽  
Investment Risk ◽  
Analysis Method ◽  
Present Value ◽  
Profit Model ◽  
Factors Affecting ◽  
Pair Analysis

In view of the change in the profit model of the power grid under the new power reform, If grid companies want to improve their economic efficiency, they must expand the scale of effective assets of fixed assets and increase the number of effective assets within the understanding of the demand for electricity.By determining the factors affecting the power grid investment in the new environment,a risk model for the power grid investment under the new power reform is constructed.First,this paper uses the set pair analysis method algorithm and derives the relevant formula to quantify uncertainties in grid investment risk.Then,it gets the results of the calculation of the degree of connection of each scheme and combine set pair events with a net present value less than 0 for each set evens.At last,based on the above results,we get the best investment plan.Verified by the case of the HBN grid company,it shows that the investment risk model established is feasible and can provide an appropriate reference for the new power companies to change their investment decisions.

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