Optimal Decision of Agricultural Machinery Product Quality under the Regulation of Government Subsidy Policy

2020 ◽  
Vol 19 (3) ◽  
pp. 218-244 ◽  
Author(s):  
Hongzhi Tong ◽  
Xiao-Duo Qian ◽  
Yujun Chen ◽  
Qi Wei ◽  
Senmao Xia ◽  
...  
Keyword(s):  
Product Quality ◽  
Market Competition ◽  
Practical Significance ◽  
Optimal Decision ◽  
Diffusion Region ◽  
Government Subsidy ◽  
Agricultural Machinery ◽  
The Relationship ◽  
Financial Subsidy

Abstract Some studies have shown that financial subsidy can promote the technology or product innovation of enterprises, and then improve the product quality. However, in the market competition of subsidized and non-subsidized agricultural machinery products, it is of great practical significance to study whether the enterprises subsidized by the government will improve the product quality. Considering that government provides subsidies for agricultural machinery products, a decision- making model for quality of agricultural machinery manufacturers is established. The relationship between government subsidy and quality of agricultural machinery products is analysed by numerical examples. Results show that the product quality and expected cost of agricultural machinery manufacturers are affected by the government’s financial support, but the relationship between financial subsidy and quality of agricultural machinery products is not monotonic. The increase of government subsidy standard has a negative effect on manufacturers improving the quality of agricultural machinery products in the diffusion region of subsidized agricultural machinery products, but the profits of manufacturers will continue to increase with the increase of subsidies. Government subsidies can promote agricultural machinery manufacturers to improve product quality in the non-subsidized agricultural machinery products diffusion region.

scholarly journals Analysis Of The Influence Of Customer Satisfaction On Sharia Banking Peroformance In Bogor City

2021 ◽  
Vol 2 (2) ◽  
pp. 402-414
Author(s):  
R Dina Arfiana Burhan ◽  
Muhammad Najib ◽  
Endri Endri
Keyword(s):  
Customer Satisfaction ◽  
Service Quality ◽  
Product Quality ◽  
Structural Equation ◽  
Equation Modeling ◽  
Quality Of Services ◽  
Islamic Banking ◽  
Quality Product ◽  
The Relationship

The development of Islamic banking is very rapid, causing competition between Islamic and conventional banking. Improving the quality of services and products makes the main point in providing customer satisfaction. This study aims to analyze the influence of service quality, product quality, and price with customer satisfaction at Islamic commercial banks in the city of Bogor. This study uses SEM (Structural Equation Modeling) to determine the level of influence of the relationship between customer satisfaction with service quality, product quality and price. This study used a sample of 100 respondents with qualifications of 81 men and 19 women and used a descriptive approach. The results of this study are the level of customer satisfaction with prices reaching 2.49, besides that the level of customer satisfaction with products is 2.91, and the level of customer satisfaction with service quality is 2.84. These results prove that customer satisfaction is strongly influenced by the price, products, and quality of services provided by Islamic banking.

Structural Analysis of Factors Influencing Quality Innovation Capability in Manufacturing Enterprises

2013 ◽  
Vol 584 ◽  
pp. 268-276
Author(s):  
Wei Hong Li
Keyword(s):  
Innovation System ◽  
Practical Significance ◽  
Structure Model ◽  
Innovation Capability ◽  
Factors Affecting ◽  
Manufacturing Enterprises ◽  
Factors Influencing ◽  
Main Factors ◽  
The Relationship

Through the research on the connotation of quality innovation capability in manufacturing enterprises, 22 factors influencing the quality innovation capability in manufacturing enterprises have been screened out. Based on this, the application of interpretative structural modeling (ISM) has determined the relationship between these factors, establishing the multilevel hierarchical structure model of the main factors affecting the quality innovation capability in manufacturing enterprises, and analyzing the relationships between the five levels of the model and the different roles of each factor that the quality innovation capability of manufacturing enterprises innovation system plays. The results have practical significance for manufacturing enterprises to enhance the quality of innovation capability.

scholarly journals RECREATION CAPACITY OF UKRAINE’S REGIONS, STRATEGIC GOALS OF ITS USAGE AND BUILDING

2019 ◽  
Author(s):  
Anton RYABEV ◽  
Iryna BALANDINA ◽  
Iryna POLCHANINOVA ◽  
Larysa OBOLENTSEVA
Keyword(s):  
Practical Significance ◽  
System Management ◽  
Factors Affecting ◽  
Balanced Development ◽  
Depth Study ◽  
Theoretical Generalization ◽  
Strategic Goals ◽  
The Relationship ◽  
Practical Implications

Purpose – to reveal the scientific approach to the regional policy in the field of research, use and increase the recreational potential of the regions of Ukraine, creating an effective mechanism for the development of the recreational system of the region due to an in-depth study of the recreational system potential, the quality of the recreational environment and highlighting its special structure. As a sub-goal of the study was determined the identification of factors affecting the competitiveness of the recreational system of the regions, which will make it possible to clarify the directions of activities to increase the competitiveness of the tourism and recreation sector of the economy of Ukraine. Findings – the paper proposes the mechanism of well-balanced mutual development of humanʼs health and recreational system management. Research limitations – the study addresses the problem of using recreational potential in such a way that, as a result of its use, the least damage is inflicted on the territory and on the population. To determine the direction of development were identified as “sore spots” groups of the recreational system. To solve this problem has been proposed a mechanism for the balanced development of the recreational system, which will allow: 1) to maintain and develop the existing recreational potential; 2) to increase the share of regional profits from the use of recreational potential. Methodology – the methodology and research tools are based on the methods of theoretical generalization, refinement of the conceptual apparatus, logical-structural modelling, scientific argumentation, and comparative analysis. Practical implications – the practical significance lies in the fact that the article reveals the problematic issues of recreation in Ukraine and suggests a mechanism for the management and sustainable development of the countryʼs recreational potential. The use of the proposed mechanism will lead to an increase in the incomes of the regions from the exploitation of the recreational potential and will create the conditions for the preservation of the recreational systems themselves. Originality/Value – the article value lies in the fact that it proposes a mechanism for the balanced development of the recreational system and the person in it; carried out the allocation of recreational management in a special function of the recreational system. The relationship between the development strategies of the recreational system and the assessment of the recreational competitiveness of the region is shown.

scholarly journals Analysis of the relationship between the level of corruption, economic growth and the quality of life of the population (on the example of individual countries of the world)

2021 ◽  
Vol 16 (2) ◽  
pp. 178-187
Author(s):  
I. E. Digel ◽  
Zh. G. Imangali ◽  
E. I. Borisova
Keyword(s):  
Quality Of Life ◽  
Economic Growth ◽  
Developed Countries ◽  
Evidence Base ◽  
Practical Significance ◽  
Future Research ◽  
Statistical Research ◽  
The World ◽  
The Relationship

The difficulty of conducting an empirical assessment of the true extent of corruption, caused by the lack of the necessary data, has contributed to the emergence of a new round of research focusing on the study of the influence of various factors on corruption. At the same time, such studies are distinguished by a variety of approaches to the choice of indicators and objects of study, as well as by the difference, and sometimes contradictory conclusions. These circumstances actualize the research topic. The purpose of the article to determine the relationship between corruption, economic growth and the quality of life of the population in five countries of the world, representing different parts of the world and geo-economics regions. The hypothesis of the study is the assertion that for developed countries the correlation between perceptions of corruption and indicators will be lower than for developing countries. The objects of research are Kazakhstan, Russia, Germany, USA and Finland. The subject of the research the relationship between the level of corruption, economic growth and the quality of life of the population. The study uses statistical research methods. The initial data of the study were the reports of Transparency International on the Corruption Perceptions Index, UNDP on the Human Development Index, as well as official data from the state statistical services of the countries in question.In the course of the work, the boundaries of the interpretation of the term “corruption” were determined, the relevance of the study of the relationship between corruption, GDP per capita and the quality of life was briefly described, and a correlation analysis was carried out between the indicators. The results of the study represent conclusions about the quality and strength of the relationship between corruption, economic growth and the quality of life of the population. The scientific contribution of the research is to substantiate possible directions for improving research to establish the relationship between corruption and other socio-economic indicators. The practical significance of the study lies in the presentation of the evidence base for the fact that the relationship of the studied indicators may be different in different countries. The direction for future research is the possibility of using the assessment methodology for other groups of countries.

scholarly journals Pengaruh Kualitas dan Diferensiasi Produk Terhadap Loyalitas Pelanggan

2013 ◽  
Vol 1 (3) ◽  
pp. 237-246
Author(s):  
Tania Hanyani ◽  
Adil Fadillah
Keyword(s):  
Product Quality ◽  
Product Differentiation ◽  
Customer Loyalty ◽  
Strong Relationship ◽  
Quality Product ◽  
Quality Of Products ◽  
The Moment ◽  
Relationship Of ◽  
The Relationship

The quality of the product is a combination of the properties of the product in use in accordance with customer’s expectations and goals. While differentiation is the effort of a company to differentiate its products from competitors' products in a trait that makes it more desirable. In consuming the products customers are often confronted by a variety of brands, the company should be able to create a quality product and has the distinction or differentiation in order to increase customer loyalty. The purpose of this study was to determine the quality of products J.CO Donuts & Coffee at the moment. To find product differentiation J.CO Donuts & Coffee at the moment. Determine the effect of product quality J.CO Donuts & Coffee on customer loyalty at this time. Then determine the effect of product differentiation J.CO Donuts & Coffee for the current customer loyalty, and to determine the effect of quality and product differentiation J.CO Donuts & Coffee on customer loyalty at this time. The results showed that the relationship of product quality on customer loyalty is equal to 0.749 and accounts for 56 percent of customer loyalty and product differentiation of the relationship variables on customer loyalty is 0.715 and accounts for 51.1 percent. Analysis of the correlation coefficient on the variable customer loyalty is to have 0.770 showed a strong relationship between the independent factors on customer loyalty, amounting to 77 percent. From this analysis it can be concluded that product quality and product differentiation effect on customer loyalty. This can be evidenced from the contribution of a given variable product quality and product differentiation on customer loyalty.   Keywords: Quality Products, Product Differentiation, Customer Loyalty

scholarly journals PREFERENSI KONSUMEN IKAN LAUT SEGAR BENGKULU ATAS BRAND EQUITY SEBAGAI JAMINAN KUALITAS PRODUK

2014 ◽  
Vol 13 (1) ◽  
pp. 35-43
Author(s):  
. Bonodikun ◽  
Putri Suci Asriani ◽  
. Budiyanto
Keyword(s):  
Quality Assurance ◽  
Product Quality ◽  
Brand Equity ◽  
Brand Image ◽  
Consumer Preferences ◽  
Consumer Response ◽  
Fresh Fish ◽  
The Relationship ◽  
The City

Fisheries products in Bengkulu Province are still not to be classified well, so it may be considered not necessary to develop the discourse of product quality assurance. Regardless, the demands of globalization require each manufacturer to think ahead about the quality of the product "deserves" to be marketed, both in terms of the beneficial, characteristic, and image. Consumers have ample opportunity to get a product that is "inappropriate" according to his preference, one of which is through the use of brand equity as a guarantee of product quality as measured by the consumer response to price and product. The purposes of this study are: (1) to explain the relationship between the beneficial variables, characteristic, and the image of the brand equity variables, and (2) to analyze consumer response to the presence of the brand. From the results of this study also noted that the level of consumer preferences towards brand used by trader fresh fish is high in the city of Bengkulu. Assessment is based on expediency consumer brand presence (beneficial), the specific features that exist on the brand/merchant customer fresh sea fish (characteristic), and the picture attached to the brand (image). Based on the results of the Pearson test is known that the beneficial variables and the use of brand image on fresh fish merchant in the city of Bengkulu has a positive relationship to brand equity inherent in the product. Furthermore, it’s also obtained information that the consumer response to the presence of a brand that is used by trader fresh fish in the city of Bengkulu as a guarantee of quality is very good. Keywords: consumer preferences, marine fish, brand equity, quality assurance 

Opportunities for using a flexible learning model in the Higher education system: needs, prospects and challenges

2021 ◽  
pp. 58-63
Author(s):  
O.D. Pritula ◽  
◽  
D.S. Shtreys
Keyword(s):  
Higher Education ◽  
Education System ◽  
Learning Model ◽  
Economic Transformation ◽  
Practical Significance ◽  
Flexible Learning ◽  
Higher Education System ◽  
Education Model ◽  
The Relationship

Presented is the analyzis of the problem of adaptation of existing educational models to the needs of society under conditions of economic transformation. The aim of the study is to substantiate the possibility of developing and using a flexible learning model in the higher education system, taking into account the needs of society and sectoral differentiation of the economy. As a result the paper analyzes the relationship between the quality of training and the degree of segmentation of the economy, taking into account the level of industry differentiation. It identifies factors that determine the model of Agile education and its final product. The authors have determined the relationship between the degree of industry segmentation and levels within the framework of the Agile-education model, where the quality of the educational product is proposed to be expressed by the category of competence exclusivity. A scheme for organizing training in the framework of the Agile model of education training is proposed, taking into account modern trends in the development of the socio-economic sector. The practical significance of the study lies in the possibility of using a flexible model of higher education in modern conditions of digital transformation and adaptation to the needs of society. Special attention is paid to the specifics of mastering the levels of education and funding sources. Social consequences of the research - the possibility of choosing an individual trajectory of education. Originality - the prospects, challenges and needs of modern society act as prerequisites for the modernization of the higher education model.

Разработка метода ультразвукового контроля качества пластиковых изделий, полученных методом ротационного формования

2021 ◽  
pp. 34-40
Author(s):  
Р.С. Гайсин ◽  
В.Ю. Тюканько ◽  
А.В. Демьяненко
Keyword(s):  
Product Quality ◽  
Ultrasonic Inspection ◽  
Reference Sample ◽  
Propagation Speed ◽  
Flaw Detector ◽  
Operating Frequency ◽  
Background Signal ◽  
Inspection Method ◽  
The Relationship

At present, the technology of rotational molding of plastics is rapidly developing in the world. However, with this method of processing, it is possible for "microbubbles" to appear in the walls of the products, which significantly impair their quality. In this work, to assess the quality of plastic products, the method of ultrasonic testing (UT) was applied. Using the echo method at an operating frequency of 2.5 MHz, samples of various degrees of quality were analyzed. It was found that the propagation speed of the ultrasonic signal does not depend on the degree of product quality and is 2330 ± 10 m / s. It was found that the larger the parameter of the surface roughness Rz of the products (from 2.5 to 20 μm), the smaller the amplitude of the background signal Аа becomes. An unfinished sample is determined by the Aa parameters (from -6.0 to -15.0 MHz). A reference sample (ρ = 0.942 g / cm3) has been determined with which it is possible to calibrate the flaw detector, its Aa = 0 dB at an operating frequency of 2.5 MHz. Revealed the relationship between the density / baking of products and the amplitude of the bottom signal. The possibility of detecting internal defects of products by the ultrasonic inspection method has been proved. A new method is proposed for identifying suitable products in production, with the help of which it is possible to determine the degree of product quality.

scholarly journals Service Quality, Product Quality, and Perception of Price for Consumer Satisfaction at Aqiqah Business

2021 ◽  
Vol 4 (2) ◽  
pp. 142-153
Author(s):  
Nabilah Zhafirah ◽  
Rahayu Relawati ◽  
Bambang Yudi Ariadi
Keyword(s):  
Customer Satisfaction ◽  
Service Quality ◽  
Product Quality ◽  
Consumer Satisfaction ◽  
Strong Relationship ◽  
Primary Data ◽  
Quality Product ◽  
Perceived Price ◽  
The Relationship

Consumer Satisfaction is an assessment of the features of a product or service that provides a level of pleasure to customers related to meeting customer consumption needs. Aqiqah Nurul Hayat has been serving aqiqah services since 2003 and already has more than 30 branches spread throughout Indonesia. The purpose of this study was to determine the relationship between price perception, service quality, and product quality to consumer satisfaction with aqiqah Nurul Hayat Malang Branch. The research location is at the office of Nurul Hayat Malang branch on Jl. S. Supriadi No. 7 Sukun. Sampling used the accidental sampling method, the respondents obtained were 73 people. The analytical method used in this study is Spearman's Correlation. The data used are primary data. The results obtained indicate that the perception of price, service quality, and product quality have a relationship with customer satisfaction Aqiqah Nurul Hayat Malang branch. The results of the analysis show that perceived price, service quality, and product quality have a strong relationship with customer satisfaction at the Aqiqah Nurul Hayat Malang branch. The recommendation given is to maintain customer satisfaction by continuing to maintain the quality of both services and products.  

scholarly journals PENGARUH PENGGUNAAN LABEL HALAL DAN KUALITAS PRODUK TERHADAP KEPUTUSAN KONSUMEN UNTUK PEMBELIAN PIRANTI MASAK

2021 ◽  
Vol 17 (2) ◽  
Author(s):  
ALOYSIUS RANGGA ADITYA NALENDRA ◽  
SLAMET HERI WINARNO ◽  
AGUS PRIADI
Keyword(s):  
Correlation Analysis ◽  
Product Quality ◽  
Corporate Responsibility ◽  
Food Product ◽  
Purchasing Decisions ◽  
Analysis Techniques ◽  
Certification Programs ◽  
The Relationship ◽  
Determining Factor

Halal certification programs for various types of products, both food and non-food, have become a necessity at this time, as a form of corporate responsibility in marketing products that are safe for use. It is believed that halal labeling on each brand will be able to be a determining factor for consumers to buy goods. However, to what extent is the effectiveness of this, it is necessary to research to prove it. This study aims to find the relationship or influence of halal labeling and the quality of non-food product brands on purchasing decisions, especially Teflon Maxim products. The method used in this research is descriptive quantitative using correlation analysis techniques that determine the level of relationship and influence between variables. The results showed that partially the halal label (X1) and product quality (X2) variables had a significant effect on purchasing decisions, as well as simultaneously the two variables showed a significant effect on purchasing decisions, as well as answering the proposed hypothesis.

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