scholarly journals Effects of Bacillus megaterium on growth performance, serum biochemical parameters, antioxidant capacity, and immune function in suckling calves

2020 ◽  
Vol 15 (1) ◽  
pp. 1033-1041 ◽  
Author(s):  
Jun Yao ◽  
Lili Wang ◽  
Wenju Zhang ◽  
Mengjian Liu ◽  
Junli Niu
Keyword(s):  
Antioxidant Capacity ◽  
Immune Function ◽  
Growth Performance ◽  
Bacillus Megaterium ◽  
Biochemical Parameters ◽  
Basal Diet ◽  
Daily Weight Gain ◽  
Control Group ◽  
Serum Biochemical Parameters ◽  
Serum Biochemical

AbstractBackgroundThis study was conducted to investigate the effects of Bacillus megaterium on growth performance, serum biochemical parameters, antioxidant capacity, and immune function in suckling calves.MethodsIn total, 20 1-day-old Holstein calves with similar body weight (BW) and good health condition were randomly assigned into two groups with ten replicates per group and one calf per replicate. The control group (CON group) was fed a basal diet, whereas the B. megaterium group (BM group) was fed the basal diet supplemented with 500 mg/day/head of B. megaterium (1010 CFU/g) for 28 days.ResultsThe results revealed that the BM group showed an increase in final BW, daily weight gain, and feed-to-gain ratio (p < 0.05) and a decrease in diarrhea rate. Moreover, the concentrations of serum cholesterol and high-density lipoprotein decreased (p < 0.05) in the BM group compared with the CON group at 28 days. The level of serum glutathione was higher (p < 0.05) in the BM group than that of the CON group at 14 days, whereas the level of serum malondialdehyde decreased (p < 0.01) in the BM group compared with the CON group at 28 days. In addition, compared with the CON group (p < 0.05), the concentrations of serum IgA, IgM, IgG, and IL-4 were higher, whereas the concentration of serum TNF-α decreased in the BM group at 28 days.ConclusionB. megaterium had beneficial effects on the improvement of growth performance, immune function, and intestinal oxidative status of suckling calves.

Effects of Compound Probiotics on Growth Performance, Intestinal Microflora and Immune Function of Broilers

2014 ◽  
Vol 997 ◽  
pp. 178-184
Author(s):  
Hong Ling Wang ◽  
Yu Hong Yang ◽  
Jia Qing Wang ◽  
Zhuo Wang ◽  
Shuang Ma
Keyword(s):  
Immune Function ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Intestinal Microflora ◽  
Basal Diet ◽  
Experimental Period ◽  
Control Group ◽  
Group Iii ◽  
Serum Biochemical ◽  
Anti Body

This study aimed to investigate the efficacy of compound probiotics on broiler performance, intestinal microflora, immune function and serum biochemical indicators. Four hundred one-d-old female broiler chickens were randomly divided into 4 groups with 4 replicates in each group and 25 chickens per replication. The chickens in groupI(control group) were fed a basal diet, experimental groups II, III and IVwere fed the basal diet supplemented with 0.1%, 0.2% and 0.4% compound probiotics. The results of this work were as follows: (1) during the experimental period, compared with control group, the average daily in group III was significantly increased (P<0.05), the feed/gain and average daily feed intake were significantly lower (P<0.05); (2) at the age of 14 and 28 days, the number of cecal Lactic acid in group II and III were significantly higher than the control (P<0.05) and the content of E.coli has the opposite results. (3) the anti-body titer in group III was the highest, and significantly higher compared to the control (P<0.05), but there were no significantly differences between group IV and control group (P>0.05). (4) serum biochemical indexes of broilers in group III and IVwere significantly increased than that in control group (P<0.05). In conclusion, the supplementation of 0.2% compound probiotics could promote the growth performance, improve the cecal mico-ecosystem, enhance the anti-body titer and biochemical indexes in serum.

scholarly journals Influence of Hempedu bumi (Andrographis paniculata) on serum biochemical parameters and liver morphology in broiler chickens

2018 ◽  
Vol 3 (4) ◽  
Author(s):  
Masnindah Malahubban ◽  
Zakry Fitri Ab Ab Aziz
Keyword(s):  
Biochemical Parameters ◽  
Broiler Chickens ◽  
Basal Diet ◽  
Normal Structure ◽  
Andrographis Paniculata ◽  
Control Group ◽  
Serum Biochemical Parameters ◽  
Treatment Groups ◽  
Liver Morphology ◽  
Serum Biochemical

Serum biochemical parameters data was evaluated in broilers fed diets supplemented with  hempedu bumi (Andrographis paniculata, AP) ground leaf. Birds (n = 160) were assigned in four treatment groups with five replication and each group contain eight birds. Broilers in the control group were fed the basal diet without additives, the group dietary treatments, Diet AP2 (Basal diet + 2g/kg Andrographis paniculata); Diet AP4 (Basal diet + 4g/kg Andrographis paniculata) and Diet AP8 (Basal diet + 8g/kg Andrographis paniculata). During day-21 and day-42, five birds from each treatment groups were randomly selected for serum biochemical analysis which involve pancreatic, renal, and hepatic functions (aspartate transaminase (AST), alkaline transaminase (ALT), alkaline phosphatase (ALP), glucose, cholesterol, triglycerides, total protein, albumin, urea, sodium, potassium, chlorine, and globulins). Liver morphology was determined after slaughtering two birds and collected the liver samples. Based on these results AP at 8g/kg diet lowered serum cholesterol, glucose and triglycerides. It also maintain the normal structure of liver indicating that no toxic effect from AP supplementation at a rate up to 8 g/kg, it also that AP lowered ALP and ALT in blood of chicken. In conclusion, supplementation of AP at 8g/kg in diet its beneficial effects on health and safe for broiler chicken production.

scholarly journals Effects of Probiotics as Antibiotics Substitutes on Growth Performance, Serum Biochemical Parameters, Intestinal Morphology, and Barrier Function of Broilers

Animals ◽  
2019 ◽  
Vol 9 (11) ◽  
pp. 985 ◽  
Author(s):  
Tengfei He ◽  
Shenfei Long ◽  
Shad Mahfuz ◽  
Di Wu ◽  
Xi Wang ◽  
...  
Keyword(s):  
Organic Matter ◽  
Growth Performance ◽  
Biochemical Parameters ◽  
Dry Matter ◽  
Phase 1 ◽  
Basal Diet ◽  
Intestinal Morphology ◽  
Serum Biochemical Parameters ◽  
Phase 2 ◽  
Serum Biochemical

The aim of this study was to investigate the effects of the combination of probiotics replacing antibiotics on growth performance, serum biochemical parameters, intestinal morphology, and expression of tight junction proteins in intestinal mucosa of broilers. A total of 168 Arbor Acres broilers (45.04 ± 0.92 g) were randomly divided into three treatments, with seven replicates per treatment, and eight broilers per replicate. The experiment included phases 1 (d 0 to 21) and 2 (d 21 to 42). The dietary treatments contained a corn soybean meal-based diet (control group; CON); an antibiotic group (basal diet + 75 mg/kg chlortetracycline; CTC), and a probiotics group (basal diet + probiotics (500 mg/kg in phase 1 and 300 mg/kg in phase 2; Bacillus subtilis 5 × 109 CFU/g, Bacillus licheniformis 2.5 × 1010 CFU/g and Saccharomyces cerevisiae 1 × 109 CFU/g; PB). The results showed broilers fed PB had improved (p < 0.05) feed conversion ratio (FCR) in phase 1 and increased (p < 0.05) average daily gain (ADG) in phase 2, as well as improved (p < 0.05) ADG and FCR overall (d 0 to 42). The apparent total tract digestibility (ATTD) of dry matter, organic matter, gross energy, and crude protein was increased (p < 0.05) in broilers fed PB, while the ATTD of dry matter and organic matter was enhanced in broilers fed CTC compared with CON. Broilers fed PB showed increased (p < 0.05) serum total antioxidant capacity concentrations and tended to have higher (p = 0.06) level of serum immunoglobulin M in phase 1 compared with CON. These broilers also had increased (p < 0.05) level of serum immunoglobulin A in phase 2 in comparison with CON and CTC. Moreover, broilers fed CTC and PB showed increased (p = 0.05) villus height to crypt depth ratio in duodenum, as well as higher (p < 0.05) mRNA expression of zonula occludens-1 in jejunum compared with CON. In conclusion, dietary supplementation with PB as chlortetracycline substitute could improve the growth performance, nutrient digestibility, serum antioxidant capacity, jejunal mucosal barrier function, and intestinal morphology of broilers.

scholarly journals Supplementation of probiotics in water beneficial growth performance, carcass traits, immune function, and antioxidant capacity in broiler chickens

2021 ◽  
Vol 16 (1) ◽  
pp. 311-322
Author(s):  
Lihuan Zhang ◽  
Ruonan Zhang ◽  
Hao Jia ◽  
Zhiwei Zhu ◽  
Huifeng Li ◽  
...  
Keyword(s):  
Antioxidant Capacity ◽  
Immune Function ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Carcass Traits ◽  
Basal Diet ◽  
Bursa Of Fabricius ◽  
Daily Weight Gain ◽  
Broiler Chicks ◽  
Feed Conversion

Abstract This study aims to investigate the effects of commercial probiotic supplementation in water on the performance parameters, carcass traits, immune function, and antioxidant capacity of broiler chicks. In the experiment, 120 Arbor Acres (AA) broilers (60 male and 60 female) were randomly allocated into four groups (G) – G1: basal diet and G2, G3, and G4: basal diet with 1% Lactobacillus casei, 1% L. acidophilus, and 1% Bifidobacterium in the water, lasting 42 days. The experimental results revealed that probiotic additives produced positive impacts on body weight, average daily feed intake (ADFI), and average daily weight gain for female chicks, whereas these probiotics significantly reduced ADFI and the feed conversion ratio of male chicks (P < 0.05). Probiotics efficiently improved eviscerated yield and breast yield while reducing the abdominal fat (P < 0.05) for the male broiler chicks. A marked increase was observed in the weight of the spleen, bursa of Fabricius, and thymus in the treatment group (P < 0.05). Besides, probiotics produced a significant effect on the concentrations of immune-related proteins (P < 0.05) and markedly increased the concentrations of antioxidase and digestive enzymes when compared with the control (P < 0.05). The addition of probiotics dramatically reduced the total counts of Escherichia coli and Salmonella and increased the quantity of Lactobacilli (P < 0.05). The results of the present study demonstrated an increase in growth performance, carcass traits, immune function, gut microbial population, and antioxidant capacity by supplementing 1% probiotics (L. casei, L. acidophilus, and Bifidobacterium) in the water for broilers.

scholarly journals Dietary effects of Garcinia kola seed meal on growth performance, hematology and serum biochemical parameters of weaned rabbits

2021 ◽  
Vol 14 (2) ◽  
pp. 499-507
Author(s):  
Stanley Uzochukwu Ilo ◽  
Eunice Amaka Akuru ◽  
Jonathan Chinonso Egbo ◽  
Chika Ethelbert Oyeagu ◽  
Henry Oyeji Edeh
Keyword(s):  
Growth Performance ◽  
Biochemical Parameters ◽  
Daily Weight Gain ◽  
Average Weight ◽  
Growth Promoter ◽  
Serum Biochemical Parameters ◽  
Final Body Weight ◽  
Dietary Effects ◽  
Garcinia Kola ◽  
Serum Biochemical

Background and Aim: Garcinia kola seed (GKS) is used to prevent and cure a number of gastric-related ailments. GKS contain a copious amount of polyphenols and can be utilized as a natural growth promoter in the nutrition of weaned rabbits. This study aimed to determine the dietary effects of GKS meal (GKSM) on the growth performance, hematology and serum biochemical parameters of weaned rabbits. Materials and Methods: GKS were dried and ground into powder. Thirty-two 8-week-old crossbred rabbits with an average weight of 614 g were randomly divided into four dietary groups. The diets were designated as follows: Control (corn-soybean based diet with 0% GKSM) and the GKSM-supplemented diets with 1.5% GKSM, 3% GKSM, and 4.5% GKSM. On the 56th day of the feeding trial, blood was collected from the marginal ear vein of all rabbits and transferred into two separate labeled tubes. The first set of blood was used to determine the hematological indices. The second set of blood was transferred into plain bottles and allowed to coagulate. The coagulated blood was subjected to standard methods of serum separation, and the sera were harvested and used to evaluate serum biochemical parameters. Results: Although the average final body weight was highest in rabbits fed with 1.5% GKSM; this value was similar to rabbits fed with 0% and 4.5% GKSM. The average daily weight gain was highest in rabbits fed with 1.5% GKSM, while the feed conversion ratio was improved in the 0% and 1.5% GKSM groups. The dietary treatments also had a significant effect on the red blood cell count (RBC) and hemoglobin (Hb) concentration, while other blood parameters did not differ significantly (p>0.05). Higher inclusion levels (3% and 4.5%) of GKSM led to a significant increase in RBC and Hb values (p<0.05). The total protein increased at all levels of GKSM inclusion (p<0.05). Bilirubin, sodium, and potassium levels significantly decreased at 4.5% GKSM inclusion (p<0.05). Urea levels were lowered at 1.5% and 4.5% GKSM inclusion, while cholesterol levels were decreased at 3% and 4.5% dietary levels. Conclusion: From the results of the present study, the supplementation of up to 4.5% GKSM revealed no harmful effect on the hematological and serum biochemical parameters of weaned rabbits, while their growth performance improved at a 1.5% inclusion level of GKSM.

scholarly journals Efficacy of Ginger and Nutritox® in counteracting aflatoxin effects on white Pekin ducklings

2019 ◽  
Vol 20 (4) ◽  
pp. 21-28
Author(s):  
Walaa Abu El-Ela ◽  
Kamel IAbou.Elazm ◽  
Sanaa Awad
Keyword(s):  
Experimental Study ◽  
Alkaline Phosphatase ◽  
Adverse Effects ◽  
Biochemical Parameters ◽  
Basal Diet ◽  
Control Group ◽  
Serum Biochemical Parameters ◽  
Commercial Broiler ◽  
Serum Biochemical ◽  
Liver Changes

Objective: To evaluate the anti-aflatoxin effects of Ginger and Nutritox® in white Pekin ducklings. Design: Randomized experimental study Animals: Ninty- one-day-old white Pekin ducklings. Procedure: Ducklings were alienated randomly into six equal groups, each group in 3 replicates (each replicate, n=5). Control group G1) was fed on commercial broiler basal diet without any medications, while other experimental groups, namely 2, 3, 4, 5 and 6 were received diet containing: G2) basal diet (BD) + 300 ppb AF (aflatoxin); G3) BD + 300 ppb AF + 250 mg kg-1 Gr (Ginger); G4) BD +300 ppb AF +1gm/kg feed Nutritox®; G5) BD + 250 mg kg-1 mg/kg of B.W Gr; G6) BD + 1gm/kg feed Nutritox® during study (1-14) days respectively. Results: Results showed that, addition of Ginger and Nutritox® ameliorated in different degrees the adverse effects of aflatoxin and improved growth performance and some serum biochemical parameters [Aspartate aminotransferase (AST), alanine aminotransferase (ALT) and Alkaline phosphatase (ALP)]. They hasten the recovery of antioxidant enzymes (MDA and GSH) in tissue to their normal levels during certain periods of our experiments. Histopathological liver changes run in the same track with biochemical results. Results revealed that administration of Ginger or Nutritox® in diet prevents and/or reduce some adverse effects of aflatoxin in ducks. Conclusion and clinical relevance: Our study indicates that ginger, an alternative natural product can provide protection against aflatoxin as Nutritox®.

Effects of supplementary bee pollen and its polysaccharides on nutrient digestibility and serum biochemical parameters in Holstein calves

2015 ◽  
Vol 55 (10) ◽  
pp. 1318 ◽  
Author(s):  
Yan Tu ◽  
Guo-Feng Zhang ◽  
Kai-Dong Deng ◽  
Nai-Feng Zhang ◽  
Qi-Yu Diao
Keyword(s):  
Growth Performance ◽  
Biochemical Parameters ◽  
Bodyweight Gain ◽  
Nutrient Digestibility ◽  
Control Group ◽  
Serum Biochemical Parameters ◽  
Serum Concentrations ◽  
Bee Pollen ◽  
Serum Biochemical ◽  
Holstein Calves

This study investigated the effects of supplementing the diets of 14–70-day calves with dietary bee pollen (BP) or its polysaccharides (PS) on growth performance, serum biochemical parameters, and apparent nutrient digestibility. Twenty-five newborn Holstein female calves were randomly offered one of the five diets (five calves per diet): a milk replacer supplemented with 0 (Control), 10 (10BP), 25 (25BP), or 50 g/day (50BP) bee pollen, or 5 g/day (5PS) bee pollen polysaccharides. The trial lasted 56 days, during which growth performance, apparent nutrient digestibility, and serum biochemical parameters were measured. Calves fed diets with BP had a greater bodyweight gain. Supplementation with BP or PS had significant effects on the apparent digestibility of DM, Ca and P in calves (P = 0.025, 0.012, and 0.076, respectively). The apparent DM digestibility of calves from group 25BP or 5PS was increased by 9.7% or 8.2% (P = 0.007 or 0.019), respectively, compared with that in the Control group. No significant differences were observed in serum concentrations of alkaline phosphatase, urea nitrogen, glucose, total protein, albumin, total cholesterol and triglycerides. These results demonstrated that dietary supplementation of BP at 25 g/day·calf or PS at 5 g/day·calf improved nutrient digestibility in pre-ruminant calves.

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