Precipitated phase in the β phase of IN783 alloy

2021 ◽  
Vol 63 (5) ◽  
pp. 426-429
Author(s):  
Junjian Liu ◽  
Qiang Zhao ◽  
Siyou Tao ◽  
Jiaqing Wang ◽  
Yue Wu ◽  
...  

Abstract In Inconel 783 alloy, there are mainly two kinds of strengthening phases of β and γ’. In addition, it is found that there are other precipitated phases in the alloy’s β phase. By means of multiple testing methods, the types and functions of the precipitated phase in the β phase were determined. The results showed that the precipitated phases from β phase were nanoscale Nb and Ti carbides and a large number of white needle-like Laves phases. The former, due to its small size, which can improve the grain boundary slip resistance of the alloy, thus improves the shaping of the material. While the latter, due to its sharp shape and due to its large amount, destroys the original structure of the β phase and greatly reduces the room temperature plasticity of the alloy.

2010 ◽  
Vol 667-669 ◽  
pp. 1021-1026 ◽  
Author(s):  
Nan Hu ◽  
Xiao Chang Xu

Microstructural evolution and mechanical properties of Al-4.11 wt% Cu alloys subjected to multi-axial compression (MAC) and subsequent annealing were investigated. To clarify the influence of precipitated phases on mechanical properties, special samples containing only one kind of precipitated phase were prepared. During MAC at room temperature, θ"-phase-contained and θ′-phase-contained samples simultaneously showed increased strength and ductility as a function of MAC passes. This was ascribed to the considerable dissolution of precipitated phases induced by MAC that formed a supersaturated solid solution. In subsequent annealing at 393 K for 1 h, new precipitated phases appeared and the strength and ductility of deformed samples increased as precipitation proceeded. Additionally, transmission electron microscopy indicated that the MAC process accelerated the phase precipitations. Annealed mechanical properties were a function of MAC passes, annealing time, and temperature. In this study, an optimum comprehensive mechanical property was achieved in the θ"-phase-contained specimen, after eight passes of MAC and 1 h annealing at 393 K.


1988 ◽  
Vol 133 ◽  
Author(s):  
K. S. Kumar ◽  
S. K. Mannan

ABSTRACTThe mechanical alloying behavior of elemental powders in the Nb-Si, Ta-Si, and Nb-Ta-Si systems was examined via X-ray diffraction. The line compounds NbSi2 and TaSi2 form as crystalline compounds rather than amorphous products, but Nb5Si3 and Ta5Si3, although chemically analogous, respond very differently to mechanical milling. The Ta5Si3 composition goes directly from elemental powders to an amorphous product, whereas Nb5Si3 forms as a crystalline compound. The Nb5Si3 compound consists of both the tetragonal room-temperature α phase (c/a = 1.8) and the tetragonal high-temperature β phase (c/a = 0.5). Substituting increasing amounts of Ta for Nb in Nb5Si3 initially stabilizes the α-Nb5Si3 structure preferentially, and subsequently inhibits the formation of a crystalline compound.


1986 ◽  
Vol 41 (11) ◽  
pp. 1319-1324 ◽  
Author(s):  
H. Endres ◽  
H. J. Keller ◽  
R. Swietlik ◽  
D. Schweitzer ◽  
K. Angermund ◽  
...  

The structure of single crystals of the organic metals α- and β-(BEDT-TTF)2I3* was determined at 100 K, well below the phase transitions indicated by resistivity and thermopower measurements as well as by differential thermal analysis. In the α-phase no unusual change of the room temperature unit cell but a slight variation in the triiodide network and especially a more pronounced dimerization in one of the two donor stacks have been found. The β-phase develops a superstructure with a unit cell volume three times as large as that at room temperature and with pronounced distortions of the I3--ions.


2017 ◽  
Vol 21 (2) ◽  
pp. 63-72 ◽  
Author(s):  
Yunfeng Hu ◽  
Zengyu Wei ◽  
Yuanyuan Chen

AbstractIn this paper, the quality changes of fresh dumpling wrappers during storage were studied by measuring the changes of microbial growth, color, pH, texture, cooking property, moisture content and distribution of raw dumpling wrappers. The correlation of these indicators was analyzed. The results showed that the dumpling wrappers had generated lots of microorganisms during storage and the pH value decreased gradually. The dumpling wrappers had browning and the color became darker. The texture of the dumpling wrappers changed obviously. The original structure of raw dumpling wrappers were destroyed, the water distribution is uneven and migration to the surface. The apparent index of raw dumpling wrappers has a significant correlation with the internal change, which provides a certain guiding significance for maintaining the good quality of dumpling wrappers.


2013 ◽  
Vol 765-767 ◽  
pp. 3176-3179 ◽  
Author(s):  
Yan Dong Yu ◽  
Qiong Hu ◽  
Peng Jiang

In this paper, the deformation properties of AZ31+Sr+Y magnesium alloy sheets produced by twin-roll casting (TRC) and sequential hot rolling were studied by the tensile testing at a strain rate of 7×10-4s-1and various temperatures: room temperature (RT), 200°C, 300°C and 400°C, respectively. The result shows that the microstructure of AZ31+Sr+Y alloy was refined obviously by adding elements Sr and Y, the elongation of the alloy increased with increasing temperature, and the fracture behavior of the alloy changed from brittle fracture to ductile fracture with increasing temperature. During the process of plastic deformation of AZ31+Sr+Y alloy, the twin plays a leading role at room temperature; the dislocation movement is regarded as the main deformation mechanism at 200° C; at the higher temperature (above 300°C) the grain boundary slip (GBS) plays a dominant role .


2021 ◽  
Vol 1035 ◽  
pp. 89-95
Author(s):  
Chao Tan ◽  
Zi Yong Chen ◽  
Zhi Lei Xiang ◽  
Xiao Zhao Ma ◽  
Zi An Yang

A new type of Ti-Al-Sn-Zr-Mo-Si series high temperature titanium alloy was prepared by a water-cooled copper crucible vacuum induction melting method, and its phase transition point was determined by differential thermal analysis to be Tβ = 1017 °C. The influences of solution temperature on the microstructures and mechanical properties of the as-forged high temperature titanium alloy were studied. XRD results illustrated that the phase composition of the alloy after different heat treatments was mainly α phase and β phase. The microstructures showed that with the increase of the solution temperature, the content of the primary α phase gradually reduced, the β transformation structure increased by degrees, then, the number and size of secondary α phase increased obviously. The tensile results at room temperature (RT) illustrated that as the solution temperature increased, the strength of the alloy gradually increased, and the plasticity decreased slightly. The results of tensile test at 650 °C illustrated that the strength of the alloy enhanced with the increase of solution temperature, the plasticity decreased first and then increased, when the solution temperature increased to 1000 °C, the alloy had the best comprehensive mechanical properties, the tensile strength reached 714.01 MPa and the elongation was 8.48 %. Based on the room temperature and high temperature properties of the alloy, the best heat treatment process is finally determined as: 1000 °C/1 h/AC+650 °C/6 h/AC.


Materials ◽  
2019 ◽  
Vol 12 (17) ◽  
pp. 2757 ◽  
Author(s):  
Ning Cui ◽  
Qianqian Wu ◽  
Zhiyuan Yan ◽  
Haitao Zhou ◽  
Xiaopeng Wang

In this paper, the microstructure, deformability, tensile properties, and phase hardness of the Ti–43Al–2Cr–0.7Mo–0.1Y alloy with a high β phase content were investigated. Microstructural analysis showed that the β phase precipitated not only at the colony boundaries but also inside the lamellae due to its high content. A high-quality forging stock was prepared through one-step noncanned forging. The total deformation reached above 80%, suggesting that the alloy has good hot deformability compared to other TiAl alloys. The deformed microstructure was composed of fine and equiaxed grains due to dynamic recrystallization. The high β phase content was shown to contribute to the decomposition of the initial coarse lamellae. Tensile testing showed that the alloy has good room-temperature ductility, even if the β phase content reaches above 20%. This is inconsistent with a previous study that showed that a large amount of the hard β phase is detrimental to the room-temperature ductility of TiAl alloys. Nanoindentation testing showed that the hardness of the β phase in the current alloy is about 6.3 GPa, which is much lower than that in the Nb-containing TiAl alloys. Low hardness benefits the compatible deformation among various phases, which could be the main reason for the alloy’s good room-temperature ductility. Additionally, the influence of various β stabilizers on the hardness of the β phase was also studied. The β phase containing Nb had the highest hardness, whereas the β phase containing Cr had the lowest hardness.


2018 ◽  
Vol 941 ◽  
pp. 1463-1467
Author(s):  
Ryotaro Hara ◽  
Masaki Tahara ◽  
Tomonari Inamura ◽  
Hideki Hosoda

The stress-induced martensitic transformation and slip deformation behavior were investigated by the compression test with anin-situobservation in a Ti-6Mo-10Al (mol %) alloy single crystal. Owing to the stress-induced martensitic transformation from the parent β phase to the α′′ martensite phase, the single crystal of α′′ martensite without internal twinnings was successfully obtained at room temperature. By further compression, the slip deformation occurred in the single crystal of α′′ martensite. The operated slip system in the α′′ martensite was analyzed by the two face trace analyses, and the slip direction was determined to be []o.


2019 ◽  
Vol 9 (1) ◽  
Author(s):  
Lin Zhang ◽  
Ying-Hua Li ◽  
Yan-Qin Gu ◽  
Ling-Cang Cai

AbstractSignificant debate has been noted in the α-ω and ω-β phase transformations of zirconium. The initial pressure of the α-to-ω transformation at room temperature has been reported to vary from 0.25 to 7.0 GPa, while the hydrostatic transformation is believed to occur at approximately 2.2 GPa. Shear stress is commonly considered as a key factor leading to the discrepancy. However, the principal mechanisms previously proposed concluded that the phase transformation pressure would be decreased in the presence of shear stress. The experimental results of the α-ω transformation in zirconium are contrary to this conclusion. In the ω-β phase diagram of zirconium, the dT/dP along the phase boundary near the α-ω-β triple-point was reported to be either positive or negative, but no theoretical explanation, especially a quantitative one, has been proposed. This article aimed to quantitatively investigate and explain the controversies reported in the α-ω and ω-β phase transformations of zirconium by applying a new nonhydrostatic thermodynamic formalism for solid medium, which has recently been proposed and is capable of quantitatively estimating the impact of shear stress on phase transformations in solids.


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