scholarly journals Determination of relationship of body weight and some body measurements by nonlinear models in hair goats in Karaman region

2019 ◽  
Vol 35 (2) ◽  
pp. 99-103
Author(s):  
Mehmet Emin Tekin ◽  
Mustafa Agah Tekindal ◽  
Ayşenur Tuğlu
2021 ◽  
Vol 53 (1) ◽  
Author(s):  
Rafael Macedo-Barragán ◽  
Victalina Arredondo-Ruiz ◽  
Carlos Haubi-Segura ◽  
Paola Castillo-Zamora

1970 ◽  
Vol 37 (2) ◽  
pp. 8-16 ◽  
Author(s):  
AHMS Sylvia Rahman ◽  
MAMY Khandoker ◽  
SS Husain ◽  
AS Apu ◽  
A Mondal ◽  
...  

The present study was conducted at the Artificial Insemination Center, Bangladesh Agricultural University, Mymensingh to record the Black Bengal bucks morphology and to relate body weight with different body measurements. A total of 22 Black Bengal bucks of different ages were taken and were divided into six age groups (0, 3, 6, 9, 12 and 15 months). The body weight of Black Bengal bucks at 0, 3, 6, 9, 12 and 15 months of age were 1.21 ± 0.12, 4.26 ± 0.25, 7.68 ± 0.31, 12.76 ± 0.42, 16.56 ± 0.57 and 21.82 ± 0.70 kg respectively. Age had a significant effect (P<0.05) on heart girth, body length and height at wither (P<0.05) except the measurement of height at wither at 0 and 3 months. The measurement of fore and hind leg length, head length and width, ear length and breadth and also tail length differed significantly (P<0.05) between the age groups. The average scrotal circumferences (SC) were recorded as 4.85 ± 0.22, 10.35 ± 0.39, 15.42 ± 0.34, 18.05 ± 0.24, 19.72 ± 0.33 and 20.83 ± 0.41 cm at 0, 3, 6, 9, 12 and 15 months of age, respectively and differed significantly (P<0.05) with the advancement of age. Animals of the same age group supposed to be similar in conformation. Body weight was highly correlated (P<0.01) with heart girth (0.94), body length (0.95) and height at wither (0.96). DOI: http://dx.doi.org/10.3329/bjas.v37i2.9876 BJAS 2008; 37(2): 8-16


2021 ◽  
Author(s):  
Mutlu YAGANOGLU

Abstract The objective of this study was to estimate body weight of Morkaraman sheeps from body measurements with nonlinear models. Selected 110 sheeps 3-5 years were scored for body weight, body length, height at wither, chest width and pump width. For determine relationships with body weight between body measurements, correlation analysis was performed. The results of the correlation analysis indicated that the highest relationship according to the all sample sizes were body weight between body length (0.95, 0.90, 0.83, 0.81). Considering all parameters included in the model, the parameter showing the highest correlation with body weight was determined as body length according to all sample sizes. the highest correlation was found in 50 sample sizes (r:0.95). According to the small sample sizes (10-20), Logistic and Saturation growth models can be used to determine the body weight by using body length, on the other hand, Incomplete gamma model is more succesful to estimate body weight when sample size is nearly 30 and 50.


2019 ◽  
Vol 1 (1) ◽  
Author(s):  
Nibras Karnain Laya ◽  
Fahrul Ilham

The aim of this study was to determine how much the relationship of body weight and goat milk production of PE. This research was carried out at the Regional Technical Implementation Unit (UPTD) of Wonggahu Livestock Development in April to May 2017. The variables observed were body weight and goat milk production of PE. Number of PE goats studied by 30 tail. The data obtained were analyzed using simple regression by and simple correlation analysis by. The results showed that the average body weight of goat PE was 41.2 kg/head/day with milk production of 0.339 liter/head/day. The relationship of body weight and goat milk production of PE is strong with a correlation value of 0.691 with a coefficient of determination of 0.477. Contribution of body weight to goat milk milk production of 47.7% and the remaining 52.3% influenced by other factors not examined. the regression equation of body weight with goat milk production of PE is Y= 0,316 + 0,001 X + e.


2020 ◽  
Vol 7 (1) ◽  
pp. 51-54
Author(s):  
Yohanes Djego ◽  
Johny Nada Kihe

ABSTRACT   The purpose of this research was to know the relationship between the the weight and body measurements at age of 12 weeks  of crossbreds of three chicken types that were broiler, kate and Sabu chicken. The relationship of body weight with the body measurements  was used as a consideration for selecting the body weight.  The research  material  was 30 tails of  crossbreds  with genotype composition was ½ broiler 1/4  Kate ¼ Sabu chicken.  The method of research was experiment and directly weighting and measuring of the body measuremens. All  chickens  were given freely the  same  food  and waters. The observed parameters were body  weight, backbone  length, chest circumference, shank circumference and wing span.  Data   was analised using the correlation analysis.  Research results  obtained  the koefisien of correlation between  chest circumference, backbone length,  shank length  and wing span  with body weight were 0.62; 0.32; 031 and 0.20.  Correlations between body weight  and  body measurements  of chicken crossbreds   with genotype composision ½ broiler  ¼ Kate ¼ Sabu   were positip.  


Author(s):  
Fumio Watari ◽  
J. M. Cowley

STEM coupled with the optical system was used for the investigation of the early oxidation on the surface of Cr. Cr thin films (30 – 1000Å) were prepared by evaporation onto the polished or air-cleaved NaCl substrates at room temperature and 45°C in a vacuum of 10−6 Torr with an evaporation speed 0.3Å/sec. Rather thick specimens (200 – 1000Å) with various preferred orientations were used for the investigation of the oxidation at moderately high temperature (600 − 1100°C). Selected area diffraction patterns in these specimens are usually very much complicated by the existence of the different kinds of oxides and their multiple twinning. The determination of the epitaxial orientation relationship of the oxides formed on the Cr surface was made possible by intensive use of the optical system and microdiffraction techniques. Prior to the formation of the known rhombohedral Cr2O3, a thin spinel oxide, probably analogous to γ -Al203 or γ -Fe203, was formed. Fig. 1a shows the distinct epitaxial growth of the spinel (001) as well as the rhombohedral (125) on the well-oriented Cr(001) surface. In the case of the Cr specimen with the (001) preferred orientation (Fig. 1b), the rings explainable by spinel structure appeared as well as the well defined epitaxial spots of the spinel (001). The microdif fraction from 20A areas (Fig. 2a) clearly shows the same pattern as Fig. Ia with the weaker oxide spots among the more intense Cr spots, indicating that the thickness of the oxide is much less than that of Cr. The rhombohedral Cr2O3 was nucleated preferably at the Cr(011) sites provided by the polycrystalline nature of the present specimens with the relation Cr2O3 (001)//Cr(011), and by further oxidation it grew into full coverage of the rest of the Cr surface with the orientation determined by the initial nucleation.


2012 ◽  
Vol 34 (3) ◽  
pp. 169-184 ◽  
Author(s):  
Hoang Thi Bich Ngoc

Vertical axis wind turbine technology has been applied last years, very long after horizontal axis wind turbine technology. Aerodynamic problems of vertical axis wind machines are discussible. An important problem is the determination of the incidence law in the interaction between wind and rotor blades. The focus of the work is to establish equations of the incidence depending on the blade azimuth, and to solve them. From these results, aerodynamic torques and power can be calculated. The incidence angle is a parameter of velocity triangle, and both the factors depend not only on the blade azimuth but also on the ratio of rotational speed and horizontal speed. The built computational program allows theoretically selecting the relationship of geometric parameters of wind turbine in accordance with requirements on power, wind speed and installation conditions.


1986 ◽  
Vol 14 (4) ◽  
pp. 201-218 ◽  
Author(s):  
A. G. Veith

Abstract This four-part series of papers addresses the problem of systematic determination of the influence of several tire factors on tire treadwear. Both the main effect of each factor and some of their interactive effects are included. The program was also structured to evaluate the influence of some external-to-tire conditions on the relationship of tire factors to treadwear. Part I describes the experimental design used to evaluate the effects on treadwear of generic tire type, aspect ratio, tread pattern (groove or void level), type of pattern (straight rib or block), and tread compound. Construction procedures and precautions used to obtain a valid and functional test method are included. Two guiding principles to be used in the data analyses of Parts II and III are discussed. These are the fractional groove and void concept, to characterize tread pattern geometry, and a demonstration of the equivalence of wear rate for identical compounds on whole tread or multi-section tread tires.


Foods ◽  
2021 ◽  
Vol 10 (3) ◽  
pp. 557
Author(s):  
Elena Raptou

This study investigated the relationship of behavioral factors, such as snack choices, obesity stereotypes and smoking with adolescents’ body weight. Individual-level data for 1254 Greek youths were selected via a formal questionnaire. Snack choices seem to be gender specific with girls showing a stronger preference for healthier snacks. Frequent consumption of high-calorie and more filling snacks was found to increase Body Mass Index (BMI) in both genders. Fruit/vegetable snacks were associated with lower body weight in females, whereas cereal/nut snacks had a negative influence in males’ BMI. The majority of participants expressed anti-fat attitudes and more boys than girls assigned positive attributes to lean peers. The endorsement of the thin-ideal was positively associated with the BMI of both adolescent boys and girls. This study also revealed that neglecting potential endogeneity issues can lead to biased estimates of smoking. Gender may be a crucial moderator of smoking–BMI relationships. Male smokers presented a higher obesity risk, whereas female smokers were more likely to be underweight. Nutrition professionals should pay attention to increase the acceptance of healthy snack options. Gender differences in the influence of weight stereotypes and smoking on BMI should be considered in order to enhance the efficacy of obesity prevention interventions.


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