scholarly journals Evaluation of the biocompatibility and antimicrobial properties of biodegradable vascular grafts of various polymer composition with atrombogenic and antimicrobial drug coating

2021 ◽  
Vol 23 (2) ◽  
pp. 122-136
Author(s):  
L. V. Antonova ◽  
E. O. Krivkina ◽  
V. N. Silnikov ◽  
O. V. Gruzdeva ◽  
M. A. Rezvova ◽  
...  
Keyword(s):  
Ionizing Radiation ◽  
Vascular Grafts ◽  
Antimicrobial Properties ◽  
Physical And Mechanical Properties ◽  
Inhibitory Effect ◽  
Antimicrobial Drug ◽  
Polymer Composition ◽  
Polymer Scaffold ◽  
Drug Eluting ◽  
Drug Coating

Creation of vascular grafts with atrombogenic and antimicrobial coating is a very important area.Objective: to evaluate the biocompatibility and antimicrobial properties of biodegradable vascular grafts of various polymer compositions with atrombogenic and antimicrobial drug coating.Materials and methods. Modification of the surface of the biodegradable vascular grafts was performed through complexation with polyvinylpyrrolidone, which was polymerized with polymer scaffold surface by means of ionizing radiation at 10 and 15 kGy. Physical and mechanical properties, as well as hemocompatibility were evaluated. Bacteriological studies were carried out using test strains of gram-negative and gram-positive microorganisms: Klebsiella pneumoniae spp. ozaena No. 5055, Escherichia coli ATCC 25922, Staphylococcus aureus ATCC 25923, Proteus mirabillis ATCC3177, Pseudomonas aeruginosa.Results. There was no influence of modifying manipulations with ionizing radiation on the physical and mechanical characteristics of biodegradable prostheses. Vascular grafts with atrombogenic and antimicrobial coatings exhibited atrombogenic properties upon contact with blood, reducing platelet aggregation by 5–7 times (p < 0.05). Also decrease in adhesion and platelets deformation index was found on the surface of drug-eluting scaffolds (for PCL-based prostheses, the latter decreased by 1.9 times relative to unmodified counterparts (p < 0.05), for PHBV/PCL-based prostheses – by 1.3 times relative to unmodified counterparts and 1.5 times relative to scaffolds with polyvinylpyrrolidone (p < 0.05). Bacteriological studies revealed a local inhibitory effect in the place where scaffolds with cationic amphiphile were applied on agar. No growth retardation zones were identified. Polymeric composition of the scaffolds and the used dose of ionizing radiation did not lead to a difference in the bacteriostatic properties of the scaffolds with amphiphile.Conclusion. A full cycle of surface modification of biodegradable polymer prostheses based on both PCL and РHBV/PCL composition resulted in significant increase in the atrombogenic and antimicrobial properties of prostheses and did not worsen the physical-mechanical and biocompatible properties of the structures being developed.

scholarly journals Development of a polymer composition to protect textile material from bio-damage

2021 ◽  
pp. 43-46
Author(s):  
A. Burkitbay ◽  
V. M. Satayeva
Keyword(s):  
Mechanical Properties ◽  
Polyvinyl Alcohol ◽  
Antimicrobial Properties ◽  
Physical And Mechanical Properties ◽  
Silver Ions ◽  
Operating Conditions ◽  
Textile Material ◽  
Polymer Composition ◽  
Negative Effects ◽  
Textile Materials

The article presents a method for increasing the microbiological resistance of textile materials under operating conditions. Studies were conducted using polyvinyl alcohol (PVA), maleic acid (MA) and a solution of silver ions (SI). This fabric was treated with an dressing composition to improve the antimicrobial properties of the textile material. In addition, research has been conducted to identify the physical and mechanical properties of samples treated with different concentrations of dressing composition, to prevent negative effects on the protection function and practicality of wear. The study revealed the most optimal concentrations of the composition components: PVA - 8 g/l, SI - 50 ml/l, MA - 5 g/l.

scholarly journals Influence of cationic surfactants on physical and mechanical properties of polymer compositions

2020 ◽  
Vol 82 (1) ◽  
pp. 225-229
Author(s):  
N. S. Shmakova ◽  
I. A. Kirsh ◽  
V. A. Romanova
Keyword(s):  
Mechanical Properties ◽  
Quaternary Ammonium ◽  
Cationic Surfactants ◽  
Antimicrobial Properties ◽  
Physical And Mechanical Properties ◽  
Polymer Processing ◽  
Quaternary Ammonium Salts ◽  
Ammonium Salts ◽  
Polymer Composition ◽  
Packaging Materials

When creating filled polymer composite materials, difficulties often arise due to poor compatibility of polymers with modifying additives. To solve such problems, surface-active substances (SAS) are successfully used in many industries, but they are practically not used in polymer processing. This is largely due to the insufficient assortment of surfactants produced that are suitable for introduction into polymers, especially film-forming ones. Anionic and nonionic surfactants are used in the synthesis and processing of elastomers, but they are not used in the production of film materials. As for the use of cationic surfactants, there are still no data at all. They differ from other types of surfactants in a variety of structures, in the number and relative positions of cationic centers and hydrophobic radicals, and also in antimicrobial properties. The prospects of using quaternary ammonium salts for the modification of packaging materials are shown. The expediency of using cationic surfactants for the modification of polymeric materials is proved. It is shown that the use of quaternary ammonium salts improves the physical and mechanical properties of films based on polyethylene and polypropylene. It is proved that cationic surfactants are technologically compatible with polyolefins, which allows the processing of polymer compositions by extrusion. Today, the most common polymers for food packaging are polyethylene and polypropylene. This is due to their low cost, safety in contact with food products, and suitability for processing into films of different thicknesses. More and more attention is being paid to the creation of packaging materials with antimicrobial properties. The imparting of such properties is achieved by introducing an antimicrobial additive into the polymer melt. It is most expedient to introduce additives directly into the melt of the polymer composition during processing, since, for example, during the extrusion process, polymer homogenization with the additive.

scholarly journals The Carpathian lingonberry, raspberry and blackberry fruit extracts feature variable antimicrobial efficiency

2019 ◽  
pp. 27-32
Author(s):  
Emőke Mihok ◽  
Éva György ◽  
Endre Máthé
Keyword(s):  
Antimicrobial Properties ◽  
Ethanolic Extract ◽  
Inhibitory Effect ◽  
Diffusion Method ◽  
Gram Positive ◽  
Gram Negative ◽  
Antimicrobial Effects ◽  
Fruit Extracts ◽  
Gram Positive Bacteria ◽  
Wild Berries

Wild berry is an excellent source of phytonutrients and/or bioactive compounds associated with significant therapeutic properties, so that they have been utilized in folk medicine and traditional nutrition throughout centuries. Multiple health-promoting effects, such as anti-inflammatory, anti-diabetic, anti-heart and coronary disease properties were attributed to such wild berries. It has also been proved that berries could feature antimicrobial effects that could be of a great importance for the prevention of food-feed poisoning and fighting back antibiotic resistance. In this study, we investigated the antimicrobial properties of lingonberry (Vaccinium vitis-idaea), raspberry (Rubus idaeus) and blackberry (Rubus fruticosus) crude and ethanolic extracts prepared from fruits obtained from the spontaneous flora of Eastern Carpathian Mountains situated in Transylvania. The antimicrobial effect of crude and alcoholic extracts were assessed on four Gram-negative, five Gram-positive bacteria and one yeast species using the agar diffusion method. The studied bacteria can cause food or feed spoilage and foodborne diseases. Our results indicate the significant inhibitory effect of lingonberry extracts in the case of Gram-negative bacteria like Proteus vulgaris and Salmonella Hartford, while among Gram-positive bacteria the strongest inhibitory effect was observed for Bacillus species like B. cereus, B. subtilis, B. mojavensis and Micrococcus luteus. The raspberry and blackberry extracts featured milder inhibitory effects in the case of the studied bacteria species. Furthermore, we have studied the crude or ethanolic extract combinations associated antimicrobial effects synergistic/additive or antagonistic properties. Interestingly, the triple and double ethanolic extract mixes had stronger antimicrobial properties, whereas the crude extract mixes showed relatively reduced effects, if any. Our results indicate that the antimicrobial activity of studied fruit extracts obtained from wild berries can vary upon the applied extraction method and their combination formulae, so that all these considerations must be taken into account when such fruit extracts are considered for foodstuff development.

scholarly journals Zinc oxide nanoparticles prepared by thermal decomposition of zinc benzenepolycarboxylato precursors: Photoluminescent, photocatalytic and antimicrobial properties

2020 ◽  
Vol 85 (11) ◽  
pp. 1475-1488
Author(s):  
Lidija Radovanovic ◽  
Jelena Zdravkovic ◽  
Bojana Simovic ◽  
Zeljko Radovanovic ◽  
Katarina Mihajlovski ◽  
...  
Keyword(s):  
Thermal Decomposition ◽  
Zinc Oxide ◽  
Zno Nanoparticles ◽  
Diffuse Reflectance Spectroscopy ◽  
Antimicrobial Properties ◽  
Average Crystallite Size ◽  
Hexagonal Wurtzite Structure ◽  
Inhibitory Effect ◽  
Reactive Orange 16 ◽  
Air Atmosphere

Zinc oxide (ZnO) nanoparticles were obtained by thermal decomposition of one-dimensional zinc?benzenepolycarboxylato complexes as single- -source precursors at 450 ?C in an air atmosphere. The mechanism and kinetics of thermal degradation of zinc?benzenepolycarboxylato complexes were analyzed under non-isothermal conditions in an air atmosphere. The results of X-ray powder diffraction and field emission scanning electron microscopy revealed hexagonal wurtzite structure of ZnO with an average crystallite size in the range of 39?47 nm and similar morphology. The band gap and the specific surface area of ZnO nanoparticles were determined using UV?Vis diffuse reflectance spectroscopy and the Brunauer, Emmett and Teller method, respectively. The photoluminescent, photocatalytic and antimicrobial properties of the ZnO nanoparticles were also examined. The best photocatalytic activity in the degradation of C. I. Reactive Orange 16 dye was observed for the ZnO powder where the crystallites form the smallest agglomerates. All ZnO nanoparticles showed excellent inhibitory effect against Gram-positive bacterium Staphylococcus aureus and Gram-negative bacterium Escherichia coli.

scholarly journals Chemical and Biological Profile and Allergenicity of Thymus baicalensis Plant of Mongolian Origin

Antioxidants ◽  
2021 ◽  
Vol 10 (12) ◽  
pp. 1905
Author(s):  
Tuya Narangerel ◽  
Michał Sójka ◽  
Radosław Bonikowski ◽  
Konrad Jastrząbek ◽  
Witold Sroczyński ◽  
...  
Keyword(s):  
Unsaturated Fatty Acids ◽  
Radical Scavenging Activity ◽  
Radical Scavenging ◽  
Antimicrobial Properties ◽  
Volatile Oil ◽  
Inhibitory Effect ◽  
Food Supplement ◽  
Oil Composition ◽  
Polyphenolic Composition ◽  
Health Promoting

Thymus baicalensis is a medicinal plant recognized as a traditional Mongolian therapeutic and health-promoting food supplement. The aim of the study was to check the suitability of the tested plant for supporting the treatment of certain diseases. The following study is the first one to showcase the versatile scope of characteristics of T. baicalensis, including its volatile oil composition, polyphenolic composition, lipid composition, phenolic and flavonoid contents, antioxidant activity, antimicrobial properties and ingestive allergenicity. Myrcene, at 26.15%, was shown to be the most abundant component of the volatile oil. Compounds known as inherent components of the Thymus genus: thymol and carvacrol made up only about 0.24% of the extracted oil. As much as 10.11 g kg−1 of polyphenol compounds were identified as derivatives of luteolin-7-O-glucuronide. The lipid extract was found to be rich in palmitic acid (31.05%), while unsaturated fatty acids were not reported. Spectrophotometric determination of the phenols and flavonoids indicated 7.541 mg of gallic acid g−1 and 4.345 mg of quercitin g−1, respectively. The free radical scavenging activity was determined by the 2,2-difenylo-1-pikrylohydrazyl method at IC50 = 206.97 µg mL−1. The extracts also had a strong inhibitory effect on M. flavus and P. fluorescenes bacteria, as well as S. cerevisiae yeasts. The Bet v 1 and profilin allergens in T. baicalensis were reported at 175.17 ng g−1 and 1.66 ng g−1, respectively.

scholarly journals Antioxidant and Antimicrobial Properties of the Fir Buds Syrup

2014 ◽  
Vol 71 (1) ◽  
pp. 77 ◽  
Author(s):  
Liana Mariana Deac ◽  
Anca Farcas ◽  
Dan C. Vodnar ◽  
Maria Tofana ◽  
Sonia Socaci
Keyword(s):  
Vitamin C ◽  
Traditional Medicine ◽  
Respiratory Diseases ◽  
Antimicrobial Properties ◽  
Inhibitory Effect ◽  
Childhood Disorders ◽  
Cold Pressed

The fir buds as well as the fir buds extracts (such as fir buds syrup) are used in traditional medicine and phytotheraphy for the alleviation of light to medium forms of respiratory diseases and for the prophylaxis or treatment of some childhood disorders. The antioxidant and antimicrobial properties of the two types fir buds syrups (cold pressed and boiled) taken into study were demonstrated by its content in vitamin C, flavonoids and by the inhibitory effect on E.coli, B. cereus, S.aureus, L. monocytogenes, Salmonella thypi.

scholarly journals Antimicrobial properties of antibiotic-loaded implants

2020 ◽  
Vol 102-B (6_Supple_A) ◽  
pp. 158-162
Author(s):  
Quentin Griseti ◽  
Christophe Jacquet ◽  
Pierre Sautet ◽  
Matthew P. Abdel ◽  
Sébastien Parratte ◽  
...  
Keyword(s):  
Titanium Alloy ◽  
Antimicrobial Properties ◽  
Porous Metal ◽  
Porous Titanium ◽  
Inhibitory Effect ◽  
Control Group ◽  
Local Antibiotics ◽  
Significant Difference ◽  
Vitro Analysis

Aims The aim of this study was to compare the ability of tantalum, 3D porous titanium, antibiotic-loaded bone cement, and smooth titanium alloy to inhibit staphylococci in an in vitro environment, based on the evaluation of the zone of inhibition (ZOI). The hypothesis was that there would be no significant difference in the inhibition of methicillin-sensitive or methicillin-resistant Staphylococcus aureus (MSSA/MRSA) between the two groups. Methods A total of 30 beads made of three different materials (tantalum/3D porous titanium and smooth titanium alloy) were bathed for one hour in a solution of 1 g vancomycin in 20 ml of sterile water for injection (bath concentration: 50 mg/mL). Ten 1 cm3 cylinders of antibiotic-loaded cement were also created by mixing standard surgical cement with 1 g of vancomycin in standardized sterile moulds. The cylinders were then placed on agar plates inoculated with MSSA and MRSA. The ZOIs were measured each day and the cylinders were transferred onto a new inoculated plate. Results For MSSA and MRSA, no inhibitory effect was found in the control group, and antibiotic-loaded smooth titanium alloy beads showed a short inhibitory effect until day 2. For MSSA, both tantalum and 3D porous titanium beads showed significantly larger mean ZOIs than cement beads (all p < 0.01) each day until day 7 for tantalum and until day 3 for 3D porous titanium. After six days, antibiotic-loaded cement had significantly larger mean ZOIs than the 3D porous titanium (p = 0.027), but no significant difference was found with tantalum (p = 0.082). For MRSA, both tantalum and 3D porous titanium beads had significantly larger mean ZOIs than antibiotic-loaded cement each day until day 6 for tantalum (all p < 0.01) and until day 3 for 3D porous titanium (all p < 0.04). Antibiotic-loaded cement had significantly larger mean ZOIs than tantalum and 3D porous titanium from day 7 to 9 (all p < 0.042). Conclusion These results show that porous metal implants can deliver local antibiotics over slightly varying time frames based on in vitro analysis. Cite this article: Bone Joint J 2020;102-B(6 Supple A):158–162.

scholarly journals PLA/PHA-Biodegradable Blends for Pneumothermic Fabrication of Nonwovens

2016 ◽  
Vol 16 (3) ◽  
pp. 119-127 ◽  
Author(s):  
Krzysztofa Szuman ◽  
Izabella Krucińska ◽  
Maciej Boguń ◽  
Zbigniew Draczyński
Keyword(s):  
Mechanical Properties ◽  
Fourier Transform ◽  
Infrared Spectroscopy ◽  
Chemical Structure ◽  
Wide Spectrum ◽  
Physical And Mechanical Properties ◽  
Polymer Composition ◽  
Attenuated Total Reflectance ◽  
Total Reflectance ◽  
The Fourier Transform

Abstract This study presents the results of research concerning fabrication of nonwovens from biodegradable polymer blends using the melt-blown method. The experiments performed within the framework of the research confirmed the possibility of obtaining polymer composites based on polylactide (PLA) with poly(hydroxyalkanoates) (PHA) and another aliphatic-aromatic copolyester. The obtained products were subjected to the analyses of chemical structure using the Fourier Transform Infrared Spectroscopy(FTIR) Attenuated Total Reflectance(ATR) method. The physical and mechanical properties of the fabricated nonwoven layers were also tested, which confirmed a wide spectrum of their applicability, depending on the polymer composition used in production.

Acrylate copolymers containing benzimidazolium moieties: synthesis and antimicrobial applications

e-Polymers ◽  
2014 ◽  
Vol 14 (6) ◽  
pp. 391-396 ◽  
Author(s):  
Muhammad Jawwad Saif ◽  
Jamil Anwar ◽  
Nazeran Idrees ◽  
Naveed Athir ◽  
Tanvir Hussain Bokhari ◽  
...  
Keyword(s):  
Allyl Bromide ◽  
Antimicrobial Properties ◽  
Inhibitory Effect ◽  
Dimethyl Formamide ◽  
Monomer Reactivity Ratios ◽  
Linearization Methods ◽  
Growth Inhibitory ◽  
Monomer Feed ◽  
Formamide Solution ◽  
Bacteria And Fungi

AbstractThe allylic monomer N-allyl-N-butylbenzimidazolium bromide (ABBB) was synthesized by reacting allyl bromide with benzimidazole and subsequent quaternization with 1-bromobutane. Copolymers of ABBB with butyl acrylate (BA) were prepared in dimethyl formamide solution at 70°C using a free-radical polymerization technique with different monomer feed ratios. Monomer reactivity ratios for the ABBB-BA pairs were evaluated by the Fineman-Ross (r1=0.40; r2=1.49) and Kelen-Tüdõs (r1=0.36; r2=1.46) linearization methods. Thermal behavior of the copolymers of different compositions was evaluated by thermogravimetric analysis. The copolymers were tested for antimicrobial properties against selected strains of bacteria and fungi and were found to be active against the strains. The growth-inhibitory effect of the copolymers varied according to the composition of the polymer: the effect increased with increasing content of the substituted benzimidazolium group in the polymer chain.

Sign in / Sign up

Export Citation Format

Share Document