scholarly journals Effects of light intensity on nitrogen economy of spring barley (Hordeum distichum L.).

1989 ◽  
Vol 37 (3) ◽  
pp. 205-211
Author(s):  
J. Ellen ◽  
H. van Oene
Keyword(s):  
Light Intensity ◽  
Leaf Senescence ◽  
Harvest Index ◽  
Spring Barley ◽  
N Uptake ◽  
Pot Experiment ◽  
Active Period ◽  
Nitrogen Economy ◽  
Hordeum Distichum ◽  
N Harvest Index

In a pot experiment in a phytotron, barley cv. Trumpf seedlings were grown at a light intensity of 6.50 MJ/msuperscript 2 for 40 d and then at light intensities of 6.50, 4.33 or 1.86 MJ/msuperscript 2 with a 14-h day. 134 mg N/plant was applied in 3 dressings at 2 d before emergence and 26 and 48 d after emergence. N uptake was only slightly affected by light intensity. DM yield/plant increased with increasing light intensity. 101 mg DM/mg N was obtained at a light intensity of 1.86 MJ/msuperscript 2 and 175 mg DM/mg N at 6.50 MJ. Higher light intensity accelerated leaf senescence and shortened the photosynthetically active period by restricting N concn. N harvest index was reduced at the lowest light intensity. (Abstract retrieved from CAB Abstracts by CABI’s permission)

Variation in harvest index of modern spring barley, oat and wheat cultivars adapted to northern growing conditions

2007 ◽  
Vol 146 (1) ◽  
pp. 35-47 ◽  
Author(s):  
P. PELTONEN-SAINIO ◽  
S. MUURINEN ◽  
A. RAJALA ◽  
L. JAUHIAINEN
Keyword(s):  
Grain Yield ◽  
Harvest Index ◽  
Stand Structure ◽  
Spring Barley ◽  
Principal Component ◽  
Grain Filling ◽  
Wheat Cultivars ◽  
Cereal Species ◽  
Growing Conditions ◽  
Cereal Cultivars

SUMMARYIncreased harvest index (HI) has been one of the principal factors contributing to genetic yield improvements in spring barley (Hordeum vulgare L.), oat (Avena sativa L.) and wheat (Triticum aestivum L.) cultivars. Although high HI demonstrates high-yielding ability when cultivars are compared, it can also indicate challenges to yield formation when comparisons are made across differing growing conditions. The present study was designed to investigate variation in HI among modern cereal cultivars relative to that brought about by a northern environment, to assess whether HI still explains the majority of the differences in grain yield when only modern cereal cultivars are compared, and to monitor key traits contributing to HI. Stability of HI was also investigated with reference to the role of tillers. Twelve experiments (3 years, two locations, two nitrogen fertilizer regimes) were carried out in southern Finland to evaluate 12 two-row spring barley, 10 six-row barley, 10 oat and 11 wheat cultivars. In addition to HI, days to heading and maturity, length of grain filling period, grain yield, test weight and 13 traits characterizing plant stand structure were measured and analysed with principal component analysis (PCA) to detect traits associated with HI and those contributing to stability of HI. Although only modern cereals were studied, differences among cultivars were significant both in mean HI and stability of HI, and HI was associated with short plant stature in all modern cereal species. Also, single grain weight was associated with HI in all species. Differences between, but not within, species in HI were partly attributable to differences in tiller performance. Grain yield was associated closely with HI except in two-row barley. It may be possible to further increase HI of wheat, as it still was relatively low. High HI did, however, not indicate the degree of success in yield determination when environments are compared.

Legumes intercropped with spring barley contribute to increased biomass production and carry-over effects

2011 ◽  
Vol 150 (5) ◽  
pp. 584-594 ◽  
Author(s):  
V. A. PAPPA ◽  
R. M. REES ◽  
R. L. WALKER ◽  
J. A. BADDELEY ◽  
C. A. WATSON
Keyword(s):  
Grain Yield ◽  
Spring Barley ◽  
N Uptake ◽  
Above Ground Biomass ◽  
Ground Biomass ◽  
Growing Seasons ◽  
Sole Crop ◽  
Matter Production ◽  
Grain Crop ◽  
Carry Over

SUMMARYIntercropping systems that include legumes can provide symbiotically fixed nitrogen (N) and potentially increase yield through improved resource use efficiency. The aims of the present study were: (a) to evaluate the effects of different legumes (species and varieties) and barley on grain yield, dry matter production and N uptake of the intercrop treatments compared with the associated cereal sole crop; (b) to assess the effects on the yields of the next grain crop and (c) to determine the accumulation of N in shoots of the crops in a low-input rotation. An experiment was established near Edinburgh, UK, consisting of 12 hydrologically isolated plots. Treatments were a spring barley (Hordeum vulgare cvar Westminster) sole crop and intercrops of barley/white clover (Trifolium repens cvar Alice) and barley/pea (Pisum sativum cvar Zero4 or cvar Nitouche) in 2006. All the plots were sown with spring oats (Avena sativa cvar Firth) in 2007 and perennial ryegrass in 2008. No fertilizers, herbicides or pesticides were used at any stage of the experiment. Above-ground biomass (barley, clover, pea, oat and ryegrass) and grain yields (barley, pea and oat) were measured at key stages during the growing seasons of 2006, 2007 and 2008; land equivalent ratio (LER) was measured only in 2006. At harvest, the total above-ground biomass of barley intercropped with clover (4·56 t biomass/ha) and barley intercropped with pea cvar Zero4 (4·49 t biomass/ha) were significantly different from the barley sole crop (3·05 t biomass/ha; P<0·05). The grain yield of the barley (2006) intercropped with clover (3·36 t grain/ha) was significantly greater than that in the other treatments (P<0·01). The accumulation of N in barley was low in 2006, but significantly higher (P<0·05) in the oat grown the following year on the same plots. The present study demonstrates for the first time that intercrops can affect the grain yield and N uptake of the following crop (spring oats) in a rotation. Differences were also linked to the contrasting legume species and cultivars present in the previous year's intercrop. Legume choice is essential to optimize the plant productivity in intercropping designs. Cultivars chosen for intercropping purposes must take into account the effects upon the growth of the partner crop/s as well as to the following crop, including environmental factors.

Triticale out-performs wheat on range of UK soils with a similar nitrogen requirement

2016 ◽  
Vol 155 (2) ◽  
pp. 261-281 ◽  
Author(s):  
S. E. ROQUES ◽  
D. R. KINDRED ◽  
S. CLARKE
Keyword(s):  
Harvest Index ◽  
Field Experiments ◽  
N Uptake ◽  
N Fertilizer ◽  
Yield Response ◽  
Consistent Difference ◽  
Total N ◽  
The Mean ◽  
The Uk ◽  
N Rates

SUMMARYTriticale has a reputation for performing well on poor soils, under drought and with reduced inputs, but there has been little investigation of its performance on the better yielding soils dominated by wheat production. The present paper reports 16 field experiments comparing wheat and triticale yield responses to nitrogen (N) fertilizer on high-yielding soils in the UK in harvest years 2009–2014. Each experiment included at least two wheat and at least two triticale varieties, grown at five or six N fertilizer rates from 0 to at least 260 kg N/ha. Linear plus exponential curves were fitted to describe the yield response to N and to calculate economically optimal N rates. Normal type curves with depletion were used to describe protein responses to N. Whole crop samples from selected treatments were taken prior to harvest to measure crop biomass, harvest index, crop N content and yield components. At commercial N rates, mean triticale yield was higher than the mean wheat yield at 13 out of 16 sites; the mean yield advantage of triticale was 0·53 t/ha in the first cereal position and 1·26 t/ha in the second cereal position. Optimal N requirement varied with variety at ten of the 16 sites, but there was no consistent difference between the optimal N rates of wheat and triticale. Triticale grain had lower protein content and lower specific weight than wheat grain. Triticale typically showed higher biomass and straw yields, lower harvest index and higher total N uptake than wheat. Consequently, triticale had higher N uptake efficiency and higher N use efficiency. Based on this study, current N fertilizer recommendations for triticale in the UK are too low, as are national statistics and expectations of triticale yields. The implications of these findings for arable cropping and cereals markets in the UK and Northern Europe are discussed, and the changes which would need to occur to allow triticale to fulfil a role in achieving sustainable intensification are explored.

Results from factorial experiments testing amounts and times of granular N-fertilizer, late sprays of liquid N-fertilizer and fungicides to control mildew and brown rust on two varieties of spring barley at Saxmundham, Suffolk 1975–8

1982 ◽  
Vol 99 (2) ◽  
pp. 377-390 ◽  
Author(s):  
F. V. Widdowson ◽  
J. F. Jenkyn ◽  
A. Penny
Keyword(s):  
Grain Size ◽  
Grain Yield ◽  
Spring Barley ◽  
N Uptake ◽  
Brown Rust ◽  
N Fertilizer ◽  
Factorial Experiments ◽  
Grain Yields ◽  
Factorial Combination ◽  
Average Rainfall

SUMMARYExperiments with spring barley at Saxmundham, in each year from 1975 to 1978, compared two varieties (Julia v Wing), two amounts of granular N-fertilizer (50 v 100kg N/ha) and two times of applying it (seed bed v top-dressing), a liquid N-fertilizer spray (0 v 50 kg N/ha), mildew fungicides (with and without) and a rust fungicide (with and without), in factorial combination (26).Leaf diseases were assessed and grain weighed and analysed for % N each year. Thousand-grain weights were measured in 1977 and 1978.Yields were small in 1975 and 1976 because little rain fell in summer, but larger in 1977 and 1978, years with average rainfall.Mildew was most severe in 1975 and least in 1978, brown rust most severe in 1975 and 1978 and practically absent in 1976. Granular N-fertilizer was best applied to the seed bed in all years, whether or not leaf diseases were controlled. Late sprays of liquid N-fertilizer increased yield less than equivalent amounts of seed-bed N, but increased % N in grain more. However, because they also decreased grain size, less of the N applied as a liquid was recovered by grain than was recovered from granules given earlier. The mildew fungicides increased yields by ca. 0·25 t/ha in 1975 and 1977, but decreased them in 1976. They had little or no effect on % N in grain, but increased grain size in 1977. The rust fungicide, benodanil, increased grain yields each year and especially in 1978 (0·37 t/ha). It had no effect on grain % N, but consistently increased grain size and so enhanced grain yield and N uptake.

The effect of soil tillage system on the nitrogen uptake, grain yield and nitrogen use efficiency of spring barley in a cool Atlantic climate

2014 ◽  
Vol 153 (5) ◽  
pp. 862-875 ◽  
Author(s):  
J. BRENNAN ◽  
P. D. FORRISTAL ◽  
T. McCABE ◽  
R. HACKETT
Keyword(s):  
Grain Yield ◽  
Spring Barley ◽  
N Uptake ◽  
Conventional Tillage ◽  
Soil Tillage ◽  
Reduced Tillage ◽  
Growth Stages ◽  
Significant Difference ◽  
Tillage System ◽  
Ct System

SUMMARYField experiments were conducted between 2009 and 2011 in Ireland to compare the effects of soil tillage systems on the grain yield, nitrogen use efficiency (NUE) and nitrogen (N) uptake patterns of spring barley (Hordeum vulgare) in a cool Atlantic climate. The four tillage treatments comprised conventional tillage in spring (CT), reduced tillage in autumn (RT A), reduced tillage in spring (RT S) and reduced tillage in autumn and spring (RT A+S). Each tillage system was evaluated with five levels of fertilizer N (0, 75, 105, 135 and 165 kg N/ha). Grain yield varied between years but CT had a significantly higher mean yield over the three years than the RT systems. There was no significant difference between the three RT systems. Tillage system had no significant effect on the grain yield response to fertilizer N. As a result of the higher yields achieved, the CT system had a higher NUE than the RT systems at all N rates. There was no significant difference in NUE between the three RT systems. Conventional tillage had significantly higher nitrogen uptake efficiency (NUpE) than RT A and a significantly higher nitrogen utilization efficiency (NUtE) than all three RT systems. Crop N uptake followed a similar pattern each year. Large amounts of N were accumulated during the vegetative growth stages while N was lost after anthesis. Increased N rates had a positive effect on N uptake in the early growth stages but tended to promote N loss later in the season. The CT system had the highest N uptake in the initial growth stages but its rate of uptake diminished at a faster rate than the RT systems as the season progressed. Tillage system had an inconsistent effect on crop N content during the later growth stages. On the basis of these results it is concluded that the use of non-inversion tillage systems for spring barley establishment in a cool oceanic climate remains challenging and in certain conditions may result in a reduction in NUE and lower and more variable grain yields than conventional plough-based systems.

scholarly journals Growth, yield and composition of four winter cereals. II. Nitrogen and carbohydrate economy

1993 ◽  
Vol 41 (3) ◽  
pp. 235-246 ◽  
Author(s):  
J. Ellen
Keyword(s):  
N Uptake ◽  
Growth Yield ◽  
Water Soluble ◽  
Soluble Carbohydrates ◽  
N Application ◽  
Barley Cultivars ◽  
Winter Cereals ◽  
Use Efficiency ◽  
The Difference ◽  
N Harvest Index

A field experiment with 3 cultivars each of wheat, rye, triticale and barley, grown at a density of about 320 plants/m, was conducted in 1986 on a fertile clay soil at East Flevoland, Netherlands. N at 120 kg/ha for wheat and triticale and 60 kg/ha for rye and barley was split-dressed in 2 applications. N yield was highest in wheat (196 kg/ha) and lowest in rye (123 kg/ha). The amounts taken up were influenced by the N rate. The triticale cv. Lasko and the barley cv. Marinka had a higher N-uptake than the other triticale and barley cultivars. N harvest index (i.e. the ratio of N in grains and N in above-ground DM at final harvest) was lowest in rye and highest in barley. N concentration in plant organs (grains, chaff, leaves, stems and roots) was higher in wheat and triticale than in rye and barley. This was probably caused by the difference in the level of N application. N use efficiency, expressed as grain DM production/kg N taken up, was 53 in wheat, 68 in rye, 50 in triticale and 61 in barley. In all species, the largest reserves of water-soluble carbohydrates (WSC) were found in the stems. Rye allocated more dry matter to stem growth before flowering than wheat, triticale and barley. Averaged over these cereals, 26% of WSC, produced before flowering, was used for redistribution and respiration during grain production.

scholarly journals Soil characteristic and shallot growth with gypsum and zeolite amendments in irrigated saline Alfisol and Inceptisol

2021 ◽  
Vol 8 (3) ◽  
pp. 2801-2808
Author(s):  
Rahayu Rahayu ◽  
Jauhari Syamsiyah ◽  
Livia Dewi
Keyword(s):  
Electric Conductivity ◽  
N Uptake ◽  
Sodium Adsorption Ratio ◽  
Pot Experiment ◽  
Soil Types ◽  
Soil Characteristic ◽  
Saline Irrigation ◽  
The Third ◽  
Randomized Design ◽  
Completely Randomized Design

Salinity of soil and irrigation is a factor that may cause a decrease in shallot productivity, so it requires efforts with amendments. This research aimed to determine the effect of gypsum and zeolite amendments on soil and shallot growth with saline irrigation. A pot experiment was conducted in the field using a completely randomized design with three factors. The first factor was two soil types (Alfisol and Inceptisol); the second factor was three shallot cultivars (Brebes, Purbalingga, and Pemalang); and the third factor was two types of soil amendments. The results showed that gypsum and zeolite reduced pH, sodium adsorption ratio (SAR), electric conductivity paste (ECp) and Na of the soils studied. Gypsum and zeolite increased the uptake of N, P and K by shallot plants. The increase of N uptake by applying gypsum on Inceptisol was more effective to Brebes and Purbalingga cultivars than Pemalang cultivar. Gypsum increased the diameter and number of bulbs in Inceptisol. Zeolite and gypsum increased bulb weight of Purbalingga cultivar in Alfisol.

scholarly journals Autophagy mediates grain yield and nitrogen stress resistance by modulating nitrogen remobilization in rice

PLoS ONE ◽  
2021 ◽  
Vol 16 (1) ◽  
pp. e0244996
Author(s):  
Xiaoxi Zhen ◽  
Naimeng Zheng ◽  
Jinlei Yu ◽  
Congyuan Bi ◽  
Fan Xu
Keyword(s):  
Grain Yield ◽  
N Uptake ◽  
Utilization Efficiency ◽  
Autophagic Flux ◽  
Knock Out ◽  
Elevated Expression ◽  
Transgenic Lines ◽  
N Remobilization ◽  
N Metabolism ◽  
N Harvest Index

Autophagy, a conserved cellular process in eukaryotes, has evolved to a sophisticated process to dispose of intracellular constituents and plays important roles in plant development, metabolism, and efficient nutrients remobilization under suboptimal nutrients conditions. Here, we show that OsATG8b, an AUTOPHAGY-RELATED8 (ATG8) gene in rice, was highly induced by nitrogen (N) starvation. Elevated expression of OsATG8b significantly increased ATG8 lipidation, autophagic flux, and grain yield in rice under both sufficient and deficient N conditions. Overexpressing of OsATG8b could greatly increase the activities of enzymes related to N metabolism. Intriguingly, the 15N-labeling assay further revealed that more N was remobilized to seeds in OsATG8b-overexpressing rice, which significantly increased the N remobilization efficiency (NRE), N harvest index, N utilization efficiency (NUE), and N uptake efficiency (NUpE). Conversely, the osatg8b knock-out mutants had the opposite results on these characters. The substantial transcriptional changes of the overexpressed transgenic lines indicated the presence of complex signaling to developmental, metabolic process, and hormone, etc. Excitingly, the transgenic rice under different backgrounds all similarly be boosted in yield and NUE with OsATG8b overexpression. This work provides an excellent candidate gene for improving N remobilization, utilization, and yield in crops simultaneously.

Sign in / Sign up

Export Citation Format

Share Document