scholarly journals Pemanfaatan Tepung Silase Usus Ayam sebagai Substitusi Tepung Ikan dalam Formulasi Pakan Benih Patin Siam (Pangasius hypophthalmus)

2019 ◽  
Vol 8 (1) ◽  
pp. 62
Author(s):  
Tri Sukma

The demand of fish meal as a protein source of feed increases with the increasing of fish culture activities, so this activities needed alternative protein sources to reduce the use of fish meal. The feed ingredient can be used as an alternative protein source is chicken intestine silage meal. The purpose of this research were to determine the percentage of chicken intestine silage meal to substitute fish meal in feed formulation of catfish fry based on the growth and feed efficiency. This research was conducted in June-July 2014 in the Laboratory of Aquaculture, Aquaculture Program, Faculty of Agriculture, Sriwijaya University. Research methods using Completely Randomized Design with six treatments and three replications (A : commercial feed, B: 0% chicken intestine silage meal and 100% fish meal, C: 25% chicken intestine silage meal and 75% fish meal, D: 50% chicken intestine silage meal and 50% fish meal, E: 75% chicken intestine silage meal and 25% fish meal, F: 100% chicken intestine silage meal and 0% fish meal). Results showed the utilization of chicken intestine silage meal significant effect on growth and feed efficiency, but not significant on survival catfish fry. Utilization of chicken intestine silae meal could substitute 100% fish meal in feed formulation of catfish fry. During the study the water quality is still at normal level for the maintenance of catfish fry.

2019 ◽  
Vol 6 (1) ◽  
pp. 49
Author(s):  
Muhammad Arief, Nur Fitriani, Sri Subekti

Abstract Freshwater culture commodity such as sangkuriang catfish (Clarias sp.) has high sufficient demand. One way to fullfil necessity of sangkuriang catfis demand is accelerate the growth. The aim of this research is to determine the present effect of different probiotics on commercial feed towards growth and feed efficiency of sangkuriang catfish. The research using experimental method, using Completely Randomized Design (CRD). Sangkuriang catfish kept in 30 days with four treatments and five replications, that is P1 (control), P2 (5% probiotics A), P3 (5% probiotics B), and P4 (5% probiotics C). The obtained data were processed by Analysis of Variance (ANOVA) and followed by Duncan Multiple Range Test if there was significant data. The result showed that different probiotics giving significant effect to growth rate and feed efficiency (p<0,05). The best sangkuriang catfish (Clarias sp.) growth rate is P2 treatment 2,88% ± 0,38, and the lowest is P1 treatment at 1,73% ± 0,7. The best feed efficiency is P2 treatment at 54,69% ± 9,67 and the lowest is P1 treatment at 30,27% ± 12,65


2020 ◽  
Vol 7 (3) ◽  
pp. 154-161
Author(s):  
Ayu Azkiyah Azizah ◽  
Arning Wilujeng Ekawati ◽  
Happy Nursyam

The utilization of maggot as larvae from black soldier fly is an alternative substitution of fish meal as the primary protein source in fish feed. Maggot is cultivated in 3 different cultivation, the medium used is organic waste, tofu waste, and wheat pollard. The method that used in this research is Completely Randomized Design (CRD) with 3 treatments and 3 replication. This study aims to determine the effect of various types of maggot growth media, 1) with maggot biomass parameters, containers, and growing media conditions maggot, 2) then, exact proximate composition, total amino acids content of the prepupae samples were determined. Based on the results of the analysis, each dose of treatment (media) has an influence on the different maggot biomass. The best media treatment results are pollard flour. The proximate analysis showed that BSF larvae had a protein content of 50,88% and also fat content of 15%.


2019 ◽  
Vol 8 (2) ◽  
pp. 77
Author(s):  
Sri Subekti ◽  
Muhammad Arief ◽  
Galih Candra Prakosa Yudha

AbstrakIkan nila (Oreochromis niloticus) merupakan suatu komoditas perikanan air tawar yang bernilai ekonomis. Permasalahan yang saat ini dihadapi dalam budidaya ikan nila adalah harga bahan pakan terutama tepung ikan semakin mahal. Upaya yang dapat dilakukan adalah menggantikan tepung ikan dengan limbah padat surimi ikan swanggi (Priacanthus macracanthus) secara kimiawi. Penelitian yang dilakukan bertujuan untuk mengetahui pengaruh substitusi limbah padat surimi ikan swanggi (Priaacanthus macracanthus) secara kimiawi pada tepung ikan terhadap laju pertumbuhan dan efisiensi pakan ikan nila (Oreochromis niloticus). Penelitian ini menggunakan metode eksperimental dengan Rancangan Acak Lengkap (RAL). Analisa statistik menggunakan Analysis of Variant (ANOVA) supaya dapat mengetahui pengaruh perlakuan. Berdasarkan hasil penelitian didapatkan hasil bahwa substitusi limbah padat dari surimi ikan swanggi (Priacanthus macracanthus) secara kimia pada tepung ikan tidak berbeda nyata (p>0,05) terhadap retensi protein dengan nilai P0(7,97), P1(9,26), P2(7,07), P3(11,02) dan retensi lemak ikan nila (Oreochromis niloticus) P0(4,09), P1(5,67), P2 (4,53), P3 (6,73) tidak menunjukkan perbedaan yang signifikan (P>0,05). Kualitas air media pemeliharaan ikan nila adalah suhu 26-28 °C, Oksigen terlarut 5-8 mg/l, pH 7-8, Amonia 0-1,5 mg/l. Abstract Tilapia (Oreochromis niloticus) is a freshwater fishery commodities that have economic value. The problems currently faced in tilapia fish farming is the price of feed ingredients, especially the more expensive fish meal. Efforts to do is replace fish meal with fish surimi swanggi solid waste (Priaacanthus macracanthus) chemically. This study aimed to determine the effect of substitution of solid waste swanggi fish surimi (Priaacanthus macracanthus) chemically in fish meal on the rate of growth and feed efficiency of tilapia (Oreochromis niloticus). This study uses an experimental method with completely randomized design (CRD). Statistical analysis using the Analysis of Variant (ANOVA) to determine the effect of treatment. Based on the results of the study showed that the substitution of solid waste swanggi fish surimi (Priacanthus macracanthus) chemical in fish meal did not significantly difference (p> 0.05) on the protein fish meal in the value of P0(7,97), P1(9,26), P3(7,07), P3(11,02)and retention fat tilapia (Oreochromis niloticus) P0(4,09), P1(5,67), P2 (4,53), P3 (6,73) did not showed significantly difference (P>0.05). Maintenance of water quality media tilapia is 26-28 ° C temperature, dissolved oxygen 5-8 mg / l, pH 7-8, Ammonia 0-1.5 mg / l.


DEPIK ◽  
2021 ◽  
Vol 10 (2) ◽  
pp. 180-185
Author(s):  
Usman Bulanin ◽  
Yuneidi Basri ◽  
Sri Puja Lestari

The purpose of this study was to determine the addition of probiotics in commercial feed to the growth and survival of Asang fish (Osteochilus vittatus CV) fry. This study used an experimental method with a completely randomized design (CRD) with 4 treatments and 3 replications. The test fish used were 120 fish with a size ranging from 5-8 cm. The test fish were kept in a waring cage made of a type of paralon frame with a size of 40 x 40 x 45 cm. The treatment in this study was A (without probiotics), treatment B (addition of probiotic 10 ml/kg of feed), treatment C (addition of probiotic 20 ml/kg of feed), and treatment D (addition of probiotics 30 ml/kg of feed). From the results of this study, the highest specific growth rate was found in treatment D (6.66 ± 1.15 g), while the mean survival was 100% for all treatments. The highest FCR of fish fry was found in treatment A namely 1.43 ± 0.22, and the lowest in treatment D namely 1.12 ± 0.21, and for feed efficiency in treatment D, namely 95.24 ± 1.04 %.Keywords:Asang fishEfficiencyGrowthSurvival


2018 ◽  
Vol 5 (2) ◽  
pp. 140-154
Author(s):  
Enromauli Pangaribuan ◽  
Ade Dwi Sasanti ◽  
Mohamad Amin

ABSTRACTSynbiotic is a combination of probiotics and prebiotics can improve the feed efficiency, growth, survival and BAL population of fish.  The purpose of this research was to know the effect of synbiotic feed to feed efficiency, growth, survival and immune response of catfish. This research conducted on October to December 2016 in Laboratorium Dasar Perikanan, Departement of Budidaya Perairan, Faculty of Agriculture, Sriwijaya University. The method used in the research is Completely Randomized Design (CRD) with six treatments and three replications. Catfish with synbiotic feed that treatment with the addition of commercial feed with synbiotic P0 (Control), P1 (2.5 ml  Prebiotics + Probiotics 6 ml /kg), P2 (5.0 ml  Prebiotics + Probiotics 6 ml /kg), P3 (7.5 ml  Prebiotics + Probiotics 6 ml /kg), P4 (10.5  ml  Prebiotics + Probiotics 6 ml /kg) and P5 (12.5 ml  Prebiotics + Probiotics 6 ml /kg) for 30 days. The observed parameters were feed efficiency, growth, survival, BAL populations in the gut and clinical symptoms after challenge test. The results showed that provision addition of synbiotic in feed give significant effect to feed efficiency, growth and survival of catfish. The treatment P2 with synbiotic feed (5.0 ml Prebiotics + 6 ml Probiotics /kg) gives the feed efficiency (39,27%), the highest growth of weight (4.38 g), the highest growth of length (1.74 cm),  the survival (97.78%), LAB (Lactid Acid Bacteria)  population (3.51 x 104 CFU.mL-1) and survival after test challenge with A. hydrophila (86.67%).  Keywords: Sinbiotic, Pakan, Pangaius sp, Aeromonas hydrophila


2019 ◽  
Vol 4 (2) ◽  
pp. 50
Author(s):  
Syahrizal Syahrizal ◽  
Muhammad Sugihartono ◽  
Adri Jasa

Pemberian pakan kombinasi pellet dan usus ayam terhadap ikan lele dumbo (Clarias gariepinus B) dalam wadah jaringan hapa dengan rancangan acak lengkap 4 perlakuan dan 3 ulangan untuk  perlakuan A : 100 % pellet, B : 75 % pellet dan 25 % usus ayam, C : 50 % pellet dan 50 % usus ayam dan D : 25 % pellet dan 75 % usus ayam. Berat dan panjang rata-rata ikan awal 24 gram dan 13,8 cm. Hasil penelitian  untuk pertumbuhan dan panjang ikan lele dumbo rata-rata  per ekor untuk perlakuan A 139,23 gram dan 14,47 cm. B :  168,33 gram dan 16,27 cm, C : 159,53 gram dan 15,90 cm dan D :  168,97 gram dan 16,60 cm. Tingkat kelangsungan hidup ikan lele dumbo (Clarias gariepinus B) untuk semua perlakuan berkisar 95,33 – 97,33% dan Feed Convertion Ratio (FCR) dan Efisiensi Pakan (EP) berturut-turut yaitu 1,05 – 1,51 gram dan 66,58 – 94,98%. Keyword: Pakan Pelet dan Usus Ayam, Ikan Lele Dumbo AbstractGiving combination pellet and chicken intestine to African catfish (Clarias gariepinus B) in hapa  with a completely randomized design 4 treatments and 3 replications for treatment A  : 100% pellet, B: 75% pellet and 25% chicken intestine, C: 50% pellet and 50% chicken intestine and D: 25% pellets and 75% chicken intestines. The initial weight and length of the fish is 24 grams and 13.8 cm. The results of the study for the growth and length of individual fishes the African catfish were on average A treatment of 139.23 grams and 14.47 cm. B: 168.33 grams  and 16.27 cm, C: 159.53 grams and 15.90 cm and D: 168.97 grams and 16.60 cm. The survival rate of African catfish (Clarias gariepinus B) for all treatments ranged from 95.33 to 97.33% and Feed Convertion Ratio (FCR) and Feed Efficiency (EP) were 1.05 - 1.51 grams and 66,58 - 94,98%. Keyword: Feed Pellets and Chicken Intestines, African catfish


2021 ◽  
Vol 13 (2) ◽  
pp. 921
Author(s):  
Johnny O. Ogunji ◽  
Stanley C. Iheanacho ◽  
Christopher C. Mgbabu ◽  
Nuria C. Amaechi ◽  
Onyedikachi O. C. Evulobi

Food security is threatened by the global increase of human population, climate change, inequality of wealth distribution, the state of natural resources, peace and sustainability, among others. Aquaculture has become an important part of the food supply, hence contributing to food security. Sustainable fish production, which represents an important affordable protein supply, should therefore involve feed formulation and production techniques that are not dependent on fish meal as the protein source. It is on this basis that bioeconomy becomes very important to promote the resourceful use of biomass for feed, food, biomaterials, and bioenergy. This study presents housefly maggot meal as an efficient alternative protein source to fishmeal and a valuable bioresource. Clarias gariepinus fingerlings (male and female) were fed maggot meal supplemented diets for 24 weeks and we assessed their growth and gonadal development. The findings of this study revealed that maggot-meal-enhanced diets promoted growth and faster gonadal development in fish. Maggot meal represents a quality alternative protein source to fish meal and an excellent bioresource, which can help us attain sustainable aquaculture production.


2021 ◽  
Vol 20 (2) ◽  
pp. 139-147
Author(s):  
Jefry Jefry ◽  
Mia Setiawati ◽  
Dedi Jusadi ◽  
Ichsan Achmad Fauzi

This study was aimed to evaluate the utilization of hydrolyzed Indigofera zolingeriana by celullase enzyme as the feed ingredient of gourami fish. This study used a completely randomized design which contained three steps, whereas each step contained four treatments and four replications. The first step performed by evaluating the Indigofera leaf meal (ILM) added with cellulase enzyme of 0 g/kg (control), 0.4 g/kg, 0.8 g/kg, and 1.2 g/kg. The second step was the digestibility test of ILM on gourami seeds. The third step was feed evaluation added with ILM as much as 0% (control), 15%, 30%, and 45% against the growth performance on gourami seeds. The gourami seeds used in the second and third steps with a weight of 13.65 ± 0.39 g/seed and 5.95 ± 0.15 g/seed, respectively. The addition of 0.8 g/kg and 1.2 g/kg cellulase enzyme could significantly decrease the crude fiber of ILM with 43.33%, besides having the best value of total, ingredient, protein, lipid, and energy digestibility. The growth performance of gourami seeds given 15% ILM added feed had the best value and insignificantly different from the control feed without ILM addition based on the specific growth rate (SGR), protein retention (PR), and feed efficiency (FE).          Keywords: Cellulase, feed, hydrolyze, Indigofera zolingeriana, Osphronemus gouramy.   ABSTRAK   Penelitian ini dilakukan untuk mengevaluasi pemanfaatan daun Indigofera zolingeriana yang dihidrolisis enzim selulase sebagai bahan baku pada pakan benih ikan gurami. Penelitian ini menggunakan rancangan acak lengkap yang terdiri atas tiga tahap, dimana masing-masing tahap terdiri dari empat perlakuan dan empat ulangan. Pada tahap pertama dilakukan evaluasi tepung daun Indigofera (TDI) yang ditambahkan enzim selulase sebesar 0 g/kg (kontrol), 0.4 g/kg, 0.8 g/kg, dan 1.2 g/kg. Pada tahap kedua dilakukan uji kecernaan bahan TDI pada benih ikan gurami. Pada tahap ketiga dilakukan evaluasi pakan yang ditambahkan TDI sebesar 0% (kontrol), 15%, 30% dan 45%  terhadap kinerja pertumbuhan pada benih ikan gurami. Benih ikan gurami yang digunakan pada penilitian tahap kedua dengan bobot 13.65 ± 0.39 g/ekor dan 5.95 ± 0.15 g/ekor. Penambahan enzim selulase pada dosis 0.8 g/kg dan 1.2 g/kg secara signifikan mampu menurunkan serat kasar TDI sebesar 43.33 % dan memberikan nilai terbaik terhadap nilai kecernaan total, kecernaan bahan, kecernaan protein, kecernaan lemak dan kecernaan energi. Kinerja pertumbuhan benih ikan gurami yang diberikan pakan yang ditambahkan TDI sebesar 15% memilki nilai terbaik dan tidak berbeda nyata terhadap pakan kontrol tanpa TDI dari aspek laju pertumbuhan spesifik (LPS), retensi protein (RP) dan efisiensi pakan (EP).   Kata kunci: Hidrolisis, Indigofera zolingeriana, Osphronemus gouramy, pakan, selulase.


2019 ◽  
Vol 5 (1) ◽  
pp. 1
Author(s):  
Aam Gunawan

Maggot black soldier fly (Hermetia illucens) is a protein source of feed which is highly favored by poultry, especially ducks and chickens. However, it is feared that the provision of live maggot in ducks will affect the organoleptic quality of the egg, especially its taste and aroma. Therefore this study aims to determine the organoleptic quality of duck eggs fed Hermetia illucens maggot feeds in a living state. The study used 120 alabio ducks which were placed in a postal cage. The design used was a completely randomized design, each treatment using six replications. Each replication is taken egg sample to be tested panelists. The panelists used were 67 panelists who were somewhat trained. The data obtained were analyzed of variance and Duncan's multiple range test. The treatments that were tried consisted of P1: low protein rations without live maggot, P2: low protein rations with live maggot administration 40 g/bird/day, P3: high protein rations without live maggot administration, and P4: high protein rations with live maggot administration 40g/bird/day. The results showed that the treatment affected the texture, flavor, and aroma of boiled eggs. Ducks fed with high protein ration coupled with the provision of live maggot 40 g/bird/day produce softer textures, tastes quite good, and aroma more fishy. Keywords: Maggot, duck eggs, organoleptics


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