scholarly journals Cross Tolerance to Drought and low Phosphorus Stress in Mungbean is Regulated by Improved Antioxidant Capacity, Biological N2-Fixation, and Differential Transcript Accumulation

Author(s):  
Surendra Kumar Meena ◽  
Renu Pandey ◽  
Sandeep Sharma ◽  
Gayacharan ◽  
Krishnapriya Vengavasi ◽  
...  

Abstract Aims The mobility of phosphorus (P) depends on availability of water in soil; both are limited resources for crop production. We studied the mechanisms governing cross tolerance in the contrasting mungbean accessions for drought and low P stress. Methods Tolerant (IC333090 and IC507340) and sensitive (IC488526 and EC397142) mungbean accessions were grown in soil with treatments: control (sufficient P, irrigated), low P (no P, irrigated), drought (sufficient P, irrigation withheld), and combined stress (no P, irrigation withheld) as well as recovery. Results Drought reduced the relative water content and membrane stability index, affecting overall plant growth. Combined stress (low P and drought) significantly increased root growth, leaf area, and biomass in tolerant accessions, which was attributed to enhanced nutrient uptake and symbiotic N2-fixation. Combined stress also increased osmolyte concentration, antioxidative compounds, and scavenging activity of antioxidant enzymes in tolerant accessions while recovery from drought significantly reduced osmolyte concentration. Transcript abundance of candidate genes related to drought and low P was significantly higher in leaves of IC333090 than IC488526. Conversely, low-P-induced genes (VrSPX1, VrPHO1, VrSQD1, VrPEPCase, and VrMDH) in IC488526 were either downregulated or did not significantly change under combined stress. The drought recovery was better in IC333090 due to enhanced expression of stress-responsive genes. Conclusions Tolerant mungbean accession could be used as potential donor parents in breeding programs. Traits imparting cross tolerance to drought and low P stress may facilitate better varietal selection for increased crop productivity under low P, drought, and the combined stress.

Author(s):  
Sujata Mulik

Agriculture sector in India is facing rigorous problem to maximize crop productivity. More than 60 percent of the crop still depends on climatic factors like rainfall, temperature, humidity. This paper discusses the use of various Data Mining applications in agriculture sector. Data Mining is used to solve various problems in agriculture sector. It can be used it to solve yield prediction.  The problem of yield prediction is a major problem that remains to be solved based on available data. Data mining techniques are the better choices for this purpose. Different Data Mining techniques are used and evaluated in agriculture for estimating the future year's crop production. In this paper we have focused on predicting crop yield productivity of kharif & Rabi Crops. 


Author(s):  
Hasrat Arjjumend ◽  
Konstantia Koutouki ◽  
Olga Donets

The use of unsustainable levels of chemical fertilizers and plant protection chemicals has resulted in a steady decline in soil and crop productivity the world over. Soil biology has undergone irreversible damage, coupled with a high concentration of toxic chemical residues in plant tissues and human bodies. Agricultural practices must evolve to sustainably meet the growing global demand for food without irreversibly damaging soil. Microbial biocontrol agents have tremendous potential to bring sustainability to agriculture in a way that is safe for the environment. Biopesticides do not kill non-target insects, and biosafety is ensured because biopesticides act as antidotes and do not lead to chemical contamination in the soil. This article is part of a larger study conducted in Ukraine by researchers at the Université de Montréal with the support of Mitacs and Earth Alive Clean Technologies. The responses of farmers who use biofertilizers (“user farmers”) and those who do not (“non-user farmers”), along with the responses of manufacturers or suppliers of biofertilizers, and research and development (R&D) scientists are captured to demonstrate the advantages of applying microbial biopesticides to field crops. Participants reported a 15-30% increase in yields and crop production after the application of biopesticides. With the use of biopesticides, farmers cultivated better quality fruits, grains, and tubers with a longer shelf life. Moreover, while the risk of crop loss remains high (60-70%) with chemically grown crops, this risk is reduced to 33% on average if crops are grown using biopesticides. The findings indicate that a large proportion of farmers would prefer to use biopesticides if they are effective and high quality products. In this context, the quality and effectiveness of products is therefore very important. Despite their benefits to soil, human health, and ecosystems, biopesticides face significant challenges and competition vis-à-vis synthetic pesticides for a variety of reasons. Therefore, the development of biopesticides must overcome the problems of poor quality products, short shelf life, delayed action, high market costs, and legal/registration issues.


2021 ◽  
Vol 13 (4) ◽  
pp. 1985
Author(s):  
Musa Al Murad ◽  
Kaukab Razi ◽  
Byoung Ryong Jeong ◽  
Prakash Muthu Arjuna Samy ◽  
Sowbiya Muneer

A reduction in crop productivity in cultivable land and challenging environmental factors have directed advancement in indoor cultivation systems, such that the yield parameters are higher in outdoor cultivation systems. In wake of this situation, light emitting diode (LED) lighting has proved to be promising in the field of agricultural lighting. Properties such as energy efficiency, long lifetime, photon flux efficacy and flexibility in application make LEDs better suited for future agricultural lighting systems over traditional lighting systems. Different LED spectrums have varied effects on the morphogenesis and photosynthetic responses in plants. LEDs have a profound effect on plant growth and development and also control key physiological processes such as phototropism, the immigration of chloroplasts, day/night period control and the opening/closing of stomata. Moreover, the synthesis of bioactive compounds and antioxidants on exposure to LED spectrum also provides information on the possible regulation of antioxidative defense genes to protect the cells from oxidative damage. Similarly, LEDs are also seen to escalate the nutrient metabolism in plants and flower initiation, thus improving the quality of the crops as well. However, the complete management of the irradiance and wavelength is the key to maximize the economic efficacy of crop production, quality, and the nutrition potential of plants grown in controlled environments. This review aims to summarize the various advancements made in the area of LED technology in agriculture, focusing on key processes such as morphological changes, photosynthetic activity, nutrient metabolism, antioxidant capacity and flowering in plants. Emphasis is also made on the variation in activities of different LED spectra between different plant species. In addition, research gaps and future perspectives are also discussed of this emerging multidisciplinary field of research and its development.


Land ◽  
2021 ◽  
Vol 10 (3) ◽  
pp. 246
Author(s):  
Markose Chekol Zewdie ◽  
Michele Moretti ◽  
Daregot Berihun Tenessa ◽  
Zemen Ayalew Ayele ◽  
Jan Nyssen ◽  
...  

In the past decade, to improve crop production and productivity, Ethiopia has embarked on an ambitious irrigation farming expansion program and has introduced new large- and small-scale irrigation initiatives. However, in Ethiopia, poverty remains a challenge, and crop productivity per unit area of land is very low. Literature on the technical efficiency (TE) of large-scale and small-scale irrigation user farmers as compared to the non-user farmers in Ethiopia is also limited. Investigating smallholder farmers’ TE level and its principal determinants is very important to increase crop production and productivity and to improve smallholder farmers’ livelihood and food security. Using 1026 household-level cross-section data, this study adopts a technology flexible stochastic frontier approach to examine agricultural TE of large-scale irrigation users, small-scale irrigation users and non-user farmers in Ethiopia. The results indicate that, due to poor extension services and old-style agronomic practices, the mean TE of farmers is very low (44.33%), implying that there is a wider room for increasing crop production in the study areas through increasing the TE of smallholder farmers without additional investment in novel agricultural technologies. Results also show that large-scale irrigation user farmers (21.05%) are less technically efficient than small-scale irrigation user farmers (60.29%). However, improving irrigation infrastructure shifts the frontier up and has a positive impact on smallholder farmers’ output.


Agriculture ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 626
Author(s):  
Tinashe Zenda ◽  
Songtao Liu ◽  
Anyi Dong ◽  
Huijun Duan

Sulphur plays crucial roles in plant growth and development, with its functions ranging from being a structural constituent of macro-biomolecules to modulating several physiological processes and tolerance to abiotic stresses. In spite of these numerous sulphur roles being well acknowledged, agriculture has paid scant regard for sulphur nutrition, until only recently. Serious problems related to soil sulphur deficiencies have emerged and the intensification of food, fiber, and animal production is escalating to feed the ever-increasing human population. In the wake of huge demand for high quality cereal and vegetable diets, sulphur can play a key role in augmenting the production, productivity, and quality of crops. Additionally, in light of the emerging problems of soil fertility exhaustion and climate change-exacerbated environmental stresses, sulphur assumes special importance in crop production, particularly under intensively cropped areas. Here, citing several relevant examples, we highlight, in addition to its plant biological and metabolism functions, how sulphur can significantly enhance crop productivity and quality, as well as acclimation to abiotic stresses. By this appraisal, we also aim to stimulate readers interests in crop sulphur research by providing priorities for future pursuance, including bettering our understanding of the molecular processes and dynamics of sulphur availability and utilization in plants, dissecting the role of soil rhizospherical microbes in plant sulphur transformations, enhancing plant phenotyping and diagnosis for nutrient deficiencies, and matching site-specific crop sulphur demands with fertilizer amendments in order to reduce nutrient use inefficiencies in both crop and livestock production systems. This will facilitate the proper utilization of sulphur in crop production and eventually enhance sustainable and environmentally friend food production.


Agronomy ◽  
2021 ◽  
Vol 11 (1) ◽  
pp. 99
Author(s):  
Surendra Kumar Meena ◽  
Renu Pandey ◽  
Sandeep Sharma ◽  
Gayacharan ◽  
Tarun Kumar ◽  
...  

To understand the physiological basis of tolerance to combined stresses to low phosphorus (P) and drought in mungbean (Vignaradiata (L.) R. Wilczek), a diverse set of 100 accessions were evaluated in hydroponics at sufficient (250 μM) and low (3 μM) P and exposed to drought (dehydration) stress. The principal component analysis and ranking of accessions based on relative values revealed that IC280489, EC397142, IC76415, IC333090, IC507340, and IC121316 performed superior while IC119005, IC73401, IC488526, and IC325853 performed poorly in all treatments. Selected accessions were evaluated in soil under control (sufficient P, irrigated), low P (without P, irrigated), drought (sufficient P, withholding irrigation), and combined stress (low P, withholding irrigation). Under combined stress, a significant reduction in gas exchange traits (photosynthesis, stomatal conductance, transpiration, instantaneous water use efficiency) and P uptake in seed and shoot was observed under combined stress as compared to individual stresses. Among accessions, IC488526 was most sensitive while IC333090 and IC507340 exhibited tolerance to individual or combined stress. The water balance and low P adaptation traits like membrane stability index, relative water content, specific leaf weight, organic acid exudation, biomass, grain yield, and P uptake can be used as physiological markers to evaluate for agronomic performance. Accessions with considerable tolerance to low P and drought stress can be either used as ‘donors’ in Vigna breeding program or cultivated in areas with limited P and water availability or both.


2020 ◽  
Vol 2 ◽  
Author(s):  
Nathalie Colbach ◽  
Sandrine Petit ◽  
Bruno Chauvel ◽  
Violaine Deytieux ◽  
Martin Lechenet ◽  
...  

The growing recognition of the environmental and health issues associated to pesticide use requires to investigate how to manage weeds with less or no herbicides in arable farming while maintaining crop productivity. The questions of weed harmfulness, herbicide efficacy, the effects of herbicide use on crop yields, and the effect of reducing herbicides on crop production have been addressed over the years but results and interpretations often appear contradictory. In this paper, we critically analyze studies that have focused on the herbicide use, weeds and crop yield nexus. We identified many inconsistencies in the published results and demonstrate that these often stem from differences in the methodologies used and in the choice of the conceptual model that links the three items. Our main findings are: (1) although our review confirms that herbicide reduction increases weed infestation if not compensated by other cultural techniques, there are many shortcomings in the different methods used to assess the impact of weeds on crop production; (2) Reducing herbicide use rarely results in increased crop yield loss due to weeds if farmers compensate low herbicide use by other efficient cultural practices; (3) There is a need for comprehensive studies describing the effect of cropping systems on crop production that explicitly include weeds and disentangle the impact of herbicides from the effect of other practices on weeds and on crop production. We propose a framework that presents all the links and feed-backs that must be considered when analyzing the herbicide-weed-crop yield nexus. We then provide a number of methodological recommendations for future studies. We conclude that, since weeds are causing yield loss, reduced herbicide use and maintained crop productivity necessarily requires a redesign of cropping systems. These new systems should include both agronomic and biodiversity-based levers acting in concert to deliver sustainable weed management.


2011 ◽  
Vol 47 (2) ◽  
pp. 267-291 ◽  
Author(s):  
K. P. C. RAO ◽  
W. G. NDEGWA ◽  
K. KIZITO ◽  
A. OYOO

SUMMARYThis study examines farmers’ perceptions of short- and long-term variability in climate, their ability to discern trends in climate and how the perceived trends converge with actual weather observations in five districts of Eastern Province in Kenya where the climate is semi-arid with high intra- and inter-annual variability in rainfall. Field surveys to elicit farmers’ perceptions about climate variability and change were conducted in Machakos, Makueni, Kitui, Mwingi and Mutomo districts. Long-term rainfall records from five meteorological stations within a 10 km radius from the survey locations were obtained from the Kenya Meteorological Department and were analysed to compare with farmers’ observations. Farmers’ responses indicate that they are well aware of the general climate in their location, its variability, the probabilistic nature of the variability and the impacts of this variability on crop production. However, their ability to synthesize the knowledge they have gained from their observations and discern long-term trends in the probabilistic distribution of seasonal conditions is more subjective, mainly due to the compounding interactions between climate and other factors such as soil fertility, soil water and land use change that determine the climate's overall influence on crop productivity. There is a general tendency among the farmers to give greater weight to negative impacts leading to higher risk perception. In relation to long-term changes in the climate, farmer observations in our study that rainfall patterns are changing corroborated well with reported perceptions from other places across the African continent but were not supported by the observed trends in rainfall data from the five study locations. The main implication of our findings is the need to be aware of and account for the risk during the development and promotion of technologies involving significant investments by smallholder farmers and exercise caution in interpreting farmers’ perceptions about long-term climate variability and change.


Soil Research ◽  
2017 ◽  
Vol 55 (8) ◽  
pp. 778
Author(s):  
G. S. A. Castro ◽  
C. A. C. Crusciol ◽  
C. A. Rosolem ◽  
J. C. Calonego ◽  
K. R. Brye

This work aimed to evaluate the effects of crop rotations and soil acidity amelioration on soil physical properties of an Oxisol (Rhodic Ferralsol or Red Ferrosol in the Australian Soil Classification) from October 2006 to September 2011 in Botucatu, SP, Brazil. Treatments consisted of four soybean (Glycine max)–maize (Zea mays)–rice (Oryza sativa) rotations that differed in their off-season crop, either a signal grass (Urochloa ruziziensis) forage crop, a second crop, a cover crop, or fallow. Two acid-neutralising materials, dolomitic lime (effective calcium carbonate equivalent (ECCE) = 90%) and calcium-magnesium silicate (ECCE = 80%), were surface applied to raise the soil’s base saturation to 70%. Selected soil physical characteristics were evaluated at three depths (0–0.1, 0.1–0.2, and 0.2–0.4 m). In the top 0.1 m, soil bulk density was lowest (P < 0.05) and macroporosity and aggregate stability index were greatest (P < 0.05) in the forage crop compared with all other production systems. Also, bulk density was lower (P < 0.05) and macroporosity was greater (P < 0.05) in the acid-neutralising-amended than the unamended control soil. In the 0.1–0.2-m interval, mean weight diameter and mean geometric diameter were greater (P < 0.05) in the forage crop compared with all other production systems. All soil properties evaluated in this study in the 0.2–0.4-m interval were unaffected by production system or soil amendment after five complete cropping cycles. Results of this study demonstrated that certain soil physical properties can be improved in a no-tillage soybean–maize–rice rotation using a forage crop in the off-season and with the addition of acid-neutralising soil amendments. Any soil and crop management practices that improve soil physical properties will likely contribute to sustaining long-term soil and crop productivity in areas with highly weathered, organic matter-depleted, acidic Oxisols.


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