scholarly journals Comparison of Root Characteristics of Conventionally Grown Cowpeas and Cowpeas Grown without Added Nitrogen Fertilizer

HortScience ◽  
1996 ◽  
Vol 31 (4) ◽  
pp. 687b-687
Author(s):  
Brian A. Kahn ◽  
Judith L. Schroeder

Field experiments were conducted in Oklahoma in 1993 and 1994. Cowpeas [Vigna unguiculata (L.) Walp.] were grown using either non-inoculated seed and 23 kg·ha–1 of preplant nitrogen fertilizer (conventional) or inoculated seed and no preplant nitrogen fertilizer (reduced input). Sample plants were excavated at first pod set and analyzed for nodulation and root morphology. Additional plants were excavated at the green-shell stage and were analyzed for nitrogen concentration. Conventional and reduced input cowpeas did not differ in nodule distribution among root morphological components, total nodule fresh weight, total root dry weight, or nitrogen concentration. Most nodules generally were located on the basal and lateral roots. Results indicate that cowpea root characteristics are not necessarily altered by differing cultural systems at a given location.

HortScience ◽  
1999 ◽  
Vol 34 (7) ◽  
pp. 1238-1239 ◽  
Author(s):  
Brian A. Kahn ◽  
Judith L. Schroeder

Field experiments were conducted in Oklahoma in 1993 and 1994. Cowpeas [Vigna unguiculata (L.) Walp.] were grown using either noninoculated seed and 23 kg·ha–1 of preplant nitrogen (N) fertilizer (conventional) or Rhizobium-inoculated seed and no preplant N fertilizer (reduced input). Sample plants were excavated at first pod set and analyzed for nodulation and root morphology. Additional plants were harvested at the green-shell stage to determine seed yield and plant N concentration. Conventional and reduced input cowpeas did not differ in dry weight of root mass components, total root dry weight, shoot dry weight, shoot: root ratio, nodule distribution among root morphological components, total nodule fresh weight, plant N concentration, or green-shell seed yield. Most of the nodule fresh weight generally was associated with nodules on the basal and lateral roots. Results indicate that cowpea root characteristics are not necessarily altered by the presence or absence of added N fertilizer at a given location.


2021 ◽  
Vol 5 (1) ◽  
pp. 18-25
Author(s):  
Ari Wibowo

Roots represent the fundamental structure and material transport systems in plants. These important organs are used to study the adaptation processes in the environment. During the nursery stage, root evaluation serves as determining the seedling quality before transplant. This research aims to ascertain the root characteristics of several Arabica coffee varieties for a suitably vigorous root nursery system. Kaliwining Experimental Garden, Jember, Indonesia, served as the research location. The method used was a completely randomized design with a single factor, including arabica coffee varieties (Abesinia-3, Andungsari-1, BLP-4, Gayo-1, K-08, K-29, K-34, K-79, K-130, Kartika-1, Kayumas and Sigararutang). The result showed that the differences in the various sample factors significantly influenced the root properties. In addition, the entire observation parameters demonstrated a positive correlation except for the root and shoot ratio. Furthermore, BLP-4 v obtained the maximum values for plant height, stem diameter, fresh dry weight of taproot, and root biomass, while Gayo-1 variety observed the greatest number of leaves. Also, the Sigararutang variety indicated the highest value of the fresh and dry weight of shoot, fresh weight of lateral roots, and root length, while Kayumas and K-34 varieties acquired the lowest values of plant height, fresh and dry weight of shoot and root, as well as root length. Therefore, BLP-4, Gayo-1, and Sigararutang varieties exhibited the potentials of broader adaptability.


1971 ◽  
Vol 76 (2) ◽  
pp. 269-275 ◽  
Author(s):  
A. P. Draycott ◽  
M. J. Durrant

SUMMARYThe concentration of nitrogen, phosphorus, potassium, sodium, calcium and magnesium was measured in the dry matter of sugar beet from four field experiments (1966–9). All combinations of four amounts of nitrogen fertilizer (0–1·8 cwt/acre), four plant populations (8800–54000 plants/acre) and irrigation were tested, which gave a wide range of plant size and yield. Nutrient concentration and uptake by the crop were also greatly affected by the treatments.Nitrogen fertilizer and irrigation increased uptake of nitrogen by the crop but increasing the plant population had little effect on uptake and decreased the concentration of nitrogen. Sugar yield was related to the total nitrogen concentration in tops and roots and to uptake. There were optimal values of nitrogen concentration for maximal sugar yield, but the optima were greatly affected by plant population. Leaf colour was a good guide to nitrogen concentration.Phosphorus concentration was affected little by the treatments but cation concentrations were greatly affected. In general, uptake of all the elements was increased by all treatments – the exception was sodium, which decreased as the plant population increased but this was balanced to somo extent by increased potassium uptake.


1979 ◽  
Vol 6 (4) ◽  
pp. 449 ◽  
Author(s):  
GR Donovan

Eight wheat varieties which normally produce grain of different final percentage nitrogen content were grown under field and glasshouse conditions. The final percentage grain nitrogen of the field grown varieties ranked in the expected order; however, total nitrogen/grain, DNAIgrain, RNA/grain and non-protein nitrogen/grain during grain development differed between varieties. DNA/grain reached a maximum value in all varieties between 21 and 28 days post- anthesis, suggesting a longer period of cell division than previously reported. There was no apparent relationship between final percentage grain nitrogen and either DNA, total grain RNA or the concentration of grain amino acids during development. Heads from glasshouse grown wheat were detached at 8 days postanthesis and grown in liquid culture under conditions where the nitrogen concentration of the culture medium was varied. Fresh weight/grain, DNA/grain, RNA/grain and total grain nitrogen all increased with increasing nitrogen concentration in the culture medium, but grain dry weight remained constant at the different nitrogen concentrations. The changes in fresh weight/grain, DNA/grain and RNA/grain were not the same for all varieties. A possible relationship between total grain nitrogen and DNA/grain and RNA/grain during seed development exists for heads grown in culture for individual varieties. This apparent relationship for individual varieties cannot be used to explain intervarietal differences in total grain nitrogen because in some cases different varieties grown under identical culture conditions, although producing grain of equivalent total nitrogen, had widely differing levels of both DNA and RNA per grain.


1978 ◽  
Vol 18 (93) ◽  
pp. 554 ◽  
Author(s):  
RJK Myers

Responses of dryland grain sorghum to applied nitrogen were examined in three field experiments at Katherine, Northern Territory, in 1969-70, 1970-71 and 1971-72. Rates of nitrogen up to 89 kg ha-1 in the first season and up to 200 kg ha-1 in subsequent seasons were used. The crops were sampled at floral initiation, mid-elongation, anthesis, and maturity. The three growing seasons were rated as below average, above average and average, respectively, for grain sorghum production. Nitrogen response was strongly season-dependent, Maximum yields (adjusted to 14 per cent moisture) were: 1969-70, 2280 kg ha-1, with 22.4 kg N ha-1 applied (with lower yields at higher rates of nitrogen) ; 1970-71,7730 kg ha-1 with 150 kg N ha-1 applied; and 1971-72,4440 kg ha-1 with 200 kg N ha-1 applied. These represented increases of 6, 50, and 62 per cent, respectively, over the zero nitrogen treatments. Applied nitrogen increased grain numbers per head and individual grain weight, but had no significant effect on head numbers. Applied nitrogen increased yields of nitrogen and phosphorus in plant material, and increased nitrogen concentration in plant parts. Apparent recoveries of nitrogen fertilizer ranged from 0 to 40 per cent, depending on year and rate applied. An approximate balance sheet suggested substantial losses from the mineral nitrogen pool in 1970- 71, a year of above average rainfall. Significant interactions between nitrogen and phosphorus fertilizer occurred only with grains per head and thousand grain weight.


2021 ◽  
Vol 4 (1) ◽  
pp. 6-13
Author(s):  
Baha Eldin. M. Idris ◽  
Wael. A. Marajan ◽  
Abubaker Haroun Mohamed Adam

Despite the existing several Sugar manufacturing companies in Sudan, there is an acute shortage in sugar supply, therefore the government imports Sugar to bridge the gap. One of the strategies to be followed is the introduction of Sugar beet (Beta vulgaris) crop, mainly for sugar production. This crop has several advantages over Sugarcane such as short duration, less water requirement, in addition to other uses like animal feed. Therefore it became necessary to have good understanding of agricultural operations, cultural practices and adaptation. However, the main objective of this study was to assess the effect of Nitrogen fertilizer and plant spacing on vegetative growth of Sugar beet. This study was conducted at the farm of the College of Agriculture, University of Bahri, Alkadro, Khartoum State-Sudan; during the season 2016/2017. The experiment was arranged in Split plot in Randomized Complete Block Design with six treatments and four replications. Two plant spacing (15 and 20 cm.) were used as main plot, referred as (S1, S2) along with three levels of Nitrogen fertilizer (40, 80 and 120 kg/ha.), as subplot; referred as (N1, N2 and N3) and the control (0). Data regarding leaf number, leaf area index (LAI), leaf dry weight (g) (LDW), root diameter (mm.) and root fresh weight were recorded and statistically analyzed. The results showed S2 (20 cm) increased all the studied plant characters, namely the leaf number (29.139), leaf area index by (7.54), leaf dry weight (g) to (89.870), root diameter (mm) (94,992), root fresh weight (g) (695.80) compared to S1(1015 cm). On the other hand; the application of N3 (120 kg/ha.) increased the lead number (30.956), leaf Area Index (8.841), Leaf dry weight (102.47), root diameter (97.955) and root fresh weight (851.77) compared to S2 and S1 as presented in (table 4, table 5 and table 6).


2018 ◽  
Vol 10 (2) ◽  
pp. 409-416
Author(s):  
Ratri Tri Hapsari ◽  
Trustinah Trustinah

Salinity is a major abiotic stress limiting mungbean production worldwide including Indonesia. Since mungbean plant is very sensitive to salt condition, selection of salinity tolerant genotypes becomes important for mungbean improvement. The objective of this study was to evaluate the tolerance of eight mungbean genotypes to salinity at seedling stage under different levels. The experiment was arranged in a randomized complete block design with two factors (mungbean genotypes and salinity levels) and triplicates. Observation variables were germination percentage, vigor index, germination rate, hypocotyls length, epicotyls length, root length, number of root, seedling fresh weight, and seedling dry weight. The result showed that increasing level of salinity concentration inhibited the speed of germination, germination percentage, vigor index, normal seedling fresh weight, and number of lateral roots. Murai and Vima 1 were identified as tolerant genotypes, while Vima-2 and MLGV 0180 were identified as salinity sensitive genotypes at seedling stage. Currently, mungbean varieties with special characters, such as saline-tolerant is not yet available. The availability of saline-tolerant variety of mungbean is a cheaper and easier technology for farmers to anticipate the expansion of the saline area. The tolerant genotypes may be further tested at the later stage to obtain promising genotype tolerant to salinity that effectively assist mungbean breeding program.


HortScience ◽  
2006 ◽  
Vol 41 (2) ◽  
pp. 361-366 ◽  
Author(s):  
Laurie Hodges ◽  
Entin Daningsih ◽  
James R. Brandle

Field experiments were conducted over 4 years to evaluate the effects of antitranspirant (Folicote, Aquatrol Inc., Paulsboro, N.J.) and polyacrylamide gel (SuperSorb, Aquatrol Inc., Paulsboro, N.J.) on early growth of transplanted muskmelon grown either protected by tree windbreaks or exposed to seasonal winds. A randomized complete block design (RCBD) with split plot arrangement was used with wind protection (sheltered and exposed) areas as the main treatment and use of an antitranspirant spray or gel dip as subtreatments. Based on destructive harvests in the field, treatments and subtreatments did not affect dry weight or leaf area index in the first 2 years. Specific contrasts, however, showed that gel application significantly increased fresh weight, dry weight, and leaf area index over that of the untreated transplants whereas the spray application tended to reduce these factors during the first 3 weeks after transplanting. Significant differences between gel and spray subtreatments disappeared by 5 weeks after transplanting. Shelterbelts ameliorated crop microclimate thereby enhancing plant growth. Significantly, wind velocity at canopy height was reduced 40% on average and soil temperatures were about 4% warmer in the sheltered plots compared to the exposed plots during the first 5 weeks post-transplant. Muskmelon plants in the sheltered areas grew significantly faster than the plants in the exposed areas in 2 of the 3 years reported, with the 3-year average fresh weight increased by 168% due to wind protection. Overall transplanting success and early growth were enhanced the most by wind protection, followed by the polyacrylamide gel root dip, and least by the antitranspirant foliar spray. We conclude that microclimate modification by wind speed reduction can increase early muskmelon plant growth more consistently than the use of polyacrylamide gel as a root dip at transplanting or the use of an antitranspirant spray. A polyacrylamide gel root dip generally will provide more benefit during early muskmelon growth than the use of an antitranspirant spray.


Author(s):  
S. Sakthivel ◽  
J. Renugadevi ◽  
K. Raja ◽  
R. Swarnapriya

Background: Seed maturation is genetically controlled process involves a sequence of morphological and physiological changes extending from fertilization to total independence from the mother plant. Yard long bean (Vigna unguiculata subsp. sesquipedalis (L) verdcourt) is an important leguminous vegetable crop which meets greater demand of the vegetable especially in South India and some parts of North India. However, information on optimum harvest time of yard long bean seeds are still limited. Hence, this study was carried out to determine the physiological maturity of yard long bean to obtain good quality of seeds for better planting value. Methods: The laboratory experiment was carried out at Department of Seed Science and Technology, Tamil Nadu Agricultural University, Coimbatore, India to determine the appropriate time of harvesting yard long bean cv. Arka Mangala seeds. The crop was raised as bulk in the field during kharif season of 2019 and the pods were harvested at three days interval from 3 days after anthesis (DAA) to 30 DAA and subjected for determinations of pod and seed characteristics. Result: The results revealed that pod length, pod fresh weight and pod dry weight increased rapidly during 3 DAA to 12 DAA and showed maximum pod length (67.7 cm), pod fresh weight (28.56 g/pod) at 12 DAA. The seeds attained physiological maturity at about 24 DAA with 22 per cent moisture content concurred with maximum dry weight (18.80 g/100 seeds), protein content (18.6%) and maximum physiological parameters viz., speed of germination (7.1), germination per cent (94%), root length (23.5 cm), shoot length (20.5 cm), dry matter production (0.949 g/10 seedlings), vigour index I (4136) and vigour index II (89).


1986 ◽  
Vol 64 (10) ◽  
pp. 2372-2378 ◽  
Author(s):  
B. Sneh ◽  
M. Zeidan ◽  
M. Ichielevich-Auster ◽  
I. Barash ◽  
Y. Koltin

A nonpathogenic isolate of Rhizoctonia solani (No. 521, AG-4) induced increased growth in a variety of crops. In field experiments, it was expressed in increases of plant weight, cotton fiber weight, or grain yield. The increases for treated compared with untreated plants were as follows: radish, 13.4–19.8% fresh weight and 28.4–36.0% dry weight; carrot, 30.0–97.6% fresh weight and 55.0–150.5% dry weight; lettuce, 58.4% fresh weight and 61.8% dry weight; cotton, 28.7% fiber weight; wheat, 10.6–25.3% weight per grain and 15.4–36.5% grain yield. For the potato crop, although an increase in leaf, shoot, and tuber weight was induced by R. solani 63–70 days after planting, it was not expressed in yield at harvest time.


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