Browning and Dieback of Distal Parts of Fruit-bearing Strands in Date Palms
The mineral concentration of bearing `Mejhool' date palm (Phoenix dactylifera L.) trees was investigated with the objective of identifying the cause of browning and dieback of distal parts of the fruit-bearing strands. Tissue analyses of leaves, fruits, healthy and dead portions of fruit-bearing strands indicated that tissue browning and dieback appeared to be associated with a high concentration of certain mineral elements. A comparison of mineral concentration between healthy and dead tissue of the fruit-bearing strands showed no significant increase in K, Cu, B, Zn, and Na, but very high increases in the concentrations of P, Ca, Mg, S, Mn, and Fe. The levels of P, Ca, Mg, S, Mn, and Fe in the distal part of the fruit-bearing strand over a 3-year average were 5, 18, 12, 3, 11, and 2 times, respectively, higher than those in the healthy, proximal part of the strand. Mineral concentrations of leaves and mature fruits were determined for comparison with those in fruit-bearing strands.