scholarly journals Whole-plant Response of Six Poinsettia Cultivars to Three Fertilizer and Two Irrigation Regimes

1996 ◽  
Vol 121 (1) ◽  
pp. 69-76 ◽  
Author(s):  
Ursula Schuch ◽  
Richard A. Redak ◽  
James Bethke
Keyword(s):  
Leaf Area ◽  
Chlorophyll Content ◽  
Dry Weight ◽  
Shoot Biomass ◽  
Vegetative Development ◽  
Chlorophyll Contents ◽  
Shoot Dry Weight ◽  
Irrigation Regimes ◽  
Whole Plant ◽  
Leaf N

Six cultivars of poinsettia (Euphorbia pulcherrima Wind.), `Angelika White', `Celebrate 2', `Freedom Red', `Lilo Red', `Red Sails', and `Supjibi Red' were grown for 9 weeks during vegetative development under three constant-feed fertilizer treatments, 80,160, or 240 mg N/liter and two irrigation regimes, well-watered (high irrigation) or water deficient (low irrigation). Plants fertilized with 80 or 240 mg N/liter were 10% to 18% shorter, while those fertilized with 160 mg N/liter were 25 % shorter with low versus high irrigation. Leaf area and leaf dry weight increased linearly in response to increasing fertilizer concentrations. Low irrigation reduced leaf area, leaf, stem, and shoot dry weight 3670 to 41%. Cultivars responded similarly to irrigation and fertilizer treatments in all components of shoot biomass production and no interactions between the main effects and cultivars occurred. Stomatal conductance and transpiration decreased with increasing fertilizer rates or sometimes with low irrigation. Highest chlorophyll contents occurred in leaves of `Lilo Red' and `Freedom Red'. Leaves of plants fertilized with 80 mg N/liter were deficient in leaf N and had 40 % to 49 % lower leaf chlorophyll content compared to plants fertilized with 160 or 240 mg N/liter. Irrigation had no effect on leaf N or chlorophyll content. At the end of the experiment leaves of `Supjibi Red' and `Angelika White' contained higher concentrations of soluble proteins than the other four cultivars.

Relationship between visual colour rating and chlorophyll content, photosynthetic rate, and some growth characteristics in couchgrass (Cynodonspp. L.)

1983 ◽  
Vol 100 (1) ◽  
pp. 221-225 ◽  
Author(s):  
M. S. Rahman
Keyword(s):  
Leaf Area ◽  
Chlorophyll Content ◽  
Photosynthetic Rate ◽  
Unit Area ◽  
Dark Respiration ◽  
Dry Weight ◽  
Chlorophyll Contents ◽  
Respiration Rates ◽  
Unit Leaf ◽  
Visual Colour

SUMMARYChlorophyll contents per unit leaf area and unit dry weight, chlorophylla:bratio, visual colour rating, specific leaf area, and leaf fresh weight: dry weight ratios were estimated for 12 couch (bermudagrass) varieties (Cynodonspp. L.) in winter (July) and spring (October). Net photosynthetic and dark respiration rates were estimated in winter only.The chlorophyll contents per unit leaf area were higher in all varieties in spring than in winter, but per unit weight were more variable. The varieties differed substantially in the net photosynthetic and dark respiration rates. The specific leaf areas were greater in winter than in spring in five varieties: in others it changed little. The fresh: dry weight ratios of the leaves were almost constant between varieties in the spring but varied greatly during the winter. Visual colour ratings were well correlated with chlorophyll contents per unit area but not with weight. The net photosynthetic rate was closely correlated with chlorophyll content (per unit area) but not so closely with colour rating.

scholarly journals EFFECT OF MINERAL DEFICIENCY ON MORPHOLOGICAL AND PHYSIOLOGICAL PARAMETERS AND ON SHOOT AND ROOT MINERAL PARTITIONING IN THREE SUNFLOWER VARIETIES / EFECTO DE LA FALTA DE ELEMENTOS MINERALAS SOBRE LOS PARAMENTROS MORFOLOGICOS Y FISIOLOGICOS Y REPARTICION DE ELEMENTOS MINERALES DE LA PARTE SOBRE EL SUELO Y DE LA RAIZ EN TRES VARIEDADES / INFLUENCE DE LA CARENCE D’ÉLÉMENTS MINÉRAUX SUR LES PARAMÈTRES MORPHOLOGIQUES ET PHYSIOLOGIQUES ET SUR LA DISTRIBUTION DES ÉLÉMENTS MINÉRAUX ENTRE LA PARTIE AÉRIENNE ET LA RACINE POUR TROIS SORTES DE TOURNESOL

Helia ◽  
2001 ◽  
Vol 24 (35) ◽  
pp. 135-148
Author(s):  
Mohammed El Midaoui ◽  
Ahmed Talouizte ◽  
Benbella Mohamed ◽  
Serieys Hervé ◽  
Ait Houssa Abdelhadi ◽  
...  
Keyword(s):  
Leaf Area ◽  
Dry Matter ◽  
Growth Parameters ◽  
Dry Weight ◽  
Mineral Deficiency ◽  
P Deficiency ◽  
Plant Parts ◽  
Shoot Dry Weight ◽  
K Deficiency ◽  
Matter Effect

SUMMARYAn experiment has been carried out in order to study the behaviour under mineral deficiency of three sunflower genotypes, a population variety (Oro 9) and two hybrids (Mirasol and Albena). Sunflower seedlings were submitted to five treatments: N deficiency (N0), P deficiency (P0), K deficiency (K0), N and K deficiency (N0K0) and a control. Plants were harvested when they reached 3-4 true pairs of leaves. Growth parameters measured (height, total leaf area, root length, root and shoot dry mater) were all significantly reduced by mineral deficiency. Leaf area was most reduced by N0 (-61%) and P0 (-56%). Total dry matter was most affected by N0 (-63%) and by N0K0 (-66%). Genotype comparisons showed that Oro 9 had the highest shoot dry matter while Albena had the lowest root dry matter. Effect of mineral deficiency on content and partitioning of N, P, K, Ca and Na was significant and varied according to treatments and among plant parts. Shoot dry weight was significantly correlated with root N content (r2=0.81) and root K content (r2=-0.61) for N0 and K0.

Effect of nitrogen fertilizer on growth and yield of semi-dwarf and tall varieties of winter wheat

1978 ◽  
Vol 91 (1) ◽  
pp. 31-45 ◽  
Author(s):  
I. Pearman ◽  
S. M. Thomas ◽  
G. N. Thorne
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Leaf Area ◽  
Dry Weight ◽  
The Other ◽  
Growth And Yield ◽  
Shoot Dry Weight ◽  
Phosphorus And Potassium ◽  
Main Effects ◽  
Dwarf Variety

SummaryEight amounts of nitrogen ranging from 0 to 210 kg N/ha were applied to two tall and one semi-dwarf variety of winter wheat in the spring of 1975 and 1976. The tall varieties were Cappelle-Desprez and Maris Huntsman; the semi-dwarf variety was Maris Fundin in 1975 and Hobbit in 1976. Interactions between varieties and nitrogen were few and small compared with the main effects. All varieties produced their maximum grain yields with 180 kg N/ha. The yield of the semi-dwarf varieties, but not the others, decreased slightly with more nitrogen.Cappelle-Desprez yielded less grain than the other varieties in both years. In 1975 the yields of Maris Fundin and Maris Huntsman were similar and in 1976 Hobbit yielded more than Maris Huntsman. The varieties had similar numbers of ears at maturity and similar patterns of tillering. The semi-dwarf varieties had most grains per spikelet, and hence grains per ear, and Cappelle-Desprez had least. The semi-dwarf varieties had the smallest grains. The semi-dwarf varieties had less straw than the other varieties and hence the largest ratios of grain to total above-ground dry weight. The decrease in dry weight of stem and leaves between anthesis and maturity was similar for all varieties. In 1975 the efficiency of the top two leaves plus top internode in producing grain was the same for all varieties, but in 1976 Hobbit was more efficient than the other two. There were some small differences between varieties in nutrient uptake that were not related to differences in growth. Maris Fundin tended to have a greater phosphorus and potassium content than the tall varieties. Hobbit contained slightly less nitrogen than the tall varieties at maturity, and had a smaller concentration of nitrogen in the grain.Applying 210 kg N/ha doubled grain yield in 1975. Applying nitrogen resulted in a largeincrease in number of ears and a small increase in number of grains per ear due to the development of more fertile spikelets per ear. Nitrogen decreased dry weight per grain, especially of the semi-dwarf varieties. With extra nitrogen, straw dry weight at maturity, shoot dry weight atanthesis and leaf area were all increased relatively more than grain yield, and stems lost moredry weight between anthesis and maturity than without nitrogen. The year 1976 was exceptionallydry and nitrogen had only small effects in that it affected neither straw dry weight nor numberof ears but slightly increased grain yield by increasing the number of spikelets and number of grains per spikelet. It also increased leaf area proportionately to grain yield. In 1975 nitrogen increased evaporation of water from the crop before anthesis but decreased it after anthesis, even though it continued to increase the extraction of water from below 90 cm.

scholarly journals ALLELOPATHIC INFLUENCE OF TRIANTHIMA PORTULACASTRUM L. ON GROWTH AND DEVELOPMENTAL RESPONSES OF SESAME (SESAMUM INDICUM L.)

2017 ◽  
Vol 4 (2) ◽  
pp. 183-186
Author(s):  
Prabhakaran J ◽  
Kavitha D
Keyword(s):  
Block Design ◽  
Dry Weight ◽  
Germination Percentage ◽  
Sesamum Indicum ◽  
Negative Effects ◽  
Chlorophyll Contents ◽  
Whole Plant ◽  
Low Concentrations ◽  
Seedling Length ◽  
Developmental Responses

An experiment was conducted in order to determine the allelopathic effects of the aqueous extract of Trianthima portulacastrum L.on the seed germination, seedling growth and chlorophyll content ofsesame (Sesamum indicum L.). Greenhouse experiment was carried out as RCBD (Randomized complete block design)with four replications. Treatments included 0, 1, 2, 3 and 4% (W/W) residues of whole plant of T.portulacastrum with normal field soil. Results showed that the low concentrations of T.portulacastrum had no significant effect on the germination percentage, seedling length, dry weight, total chlorophyll contents at lower concentration(1%) of weed residues. However, treatments with higher concentrations had negative effects on germination, growth and seedling dry weight of sesame.

scholarly journals Exogenous Antioxidants Enhance Seedling Growth and Yield of Artificially Aged Cabbage and Lettuce Seeds

Horticulturae ◽  
2021 ◽  
Vol 7 (9) ◽  
pp. 274
Author(s):  
Ademola Adetunji ◽  
Sershen ◽  
Boby Varghese ◽  
Norman Pammenter
Keyword(s):  
Leaf Area ◽  
Seedling Growth ◽  
Seedling Emergence ◽  
Dry Weight ◽  
Growth And Yield ◽  
Seed Vigour ◽  
Beneficial Effects ◽  
Shoot Dry Weight ◽  
Antioxidant Defence System ◽  
Aged Seeds

Aged seeds exhibit compromised vigour in terms of germination, seedling emergence and growth, but this can to some extent be alleviated by invigoration treatments before sowing. This study aimed to investigate ageing rates and patterns in cabbage (Brassica oleraceae) and lettuce (Lactuca sativa) seeds and whether the beneficial effects of invigorating aged seeds with exogenous antioxidants translate to enhanced seedling performance. Seeds were artificially aged to 25% viability before soaking in 0.4 mM glycerol, 0.6 mM GSH and 0.2 mM trolox for cabbage, and 0.6 mM glycerol, GSH and trolox for lettuce; deionised water served as a control. After 14 days of sowing, seedling emergence percentage, mean emergence time, mean daily emergence, and time taken to 25% emergence were computed. Seedling vigour index, root and shoot dry weight, root:shoot ratio, leaf area, leaf area ratio, and leaf chlorophyll content were assessed 6 weeks after sowing. Furthermore, the photosynthetic rate (Pn), stomatal conductance (Gs), transpiration rate (E), and chlorophyll fluorescence were measured 6 weeks after sowing. Notably, ageing resulted in the loss of seed vigour and viability at higher rates in lettuce than cabbage. Seed pretreatment with glycerol promoted seedling growth in both species and shoot dry weight in lettuce, while glycerol and GSH enhanced Pn, Gs and E in lettuce. Trolox also enhanced Pn and E in lettuce. The beneficial effects of the antioxidant treatments are thought to be associated with the protection of photosystems from oxidative stress and/or stimulation of enzymes involved in photosynthesis, possibly through an enhanced antioxidant defence system during the early development stages when seedlings are particularly vulnerable to stress.

scholarly journals Effect of Foliar Application of Growth Regulators on Vegetative and Physiological Growth Parameters in Ajowan (Trachyspermum ammi L. Sprague)

2020 ◽  
pp. 100-109
Author(s):  
Y. Rajasekhara Reddy ◽  
G. Ramanandam ◽  
P. Subbaramamma ◽  
A. V. D. Dorajeerao
Keyword(s):  
Leaf Area ◽  
Foliar Application ◽  
Growth Parameters ◽  
Block Design ◽  
Foliar Spray ◽  
Dry Weight ◽  
Area Index ◽  
Chlorophyll Contents ◽  
Trachyspermum Ammi ◽  
Number Of Leaves

A field experiment was carried out during rabi season of 2018-2019, at college farm, College of Horticulture, Dr. Y.S.R. Horticultural University, Venkataramannagudem, West Godavari District, Andhra Pradesh. The experiment was laidout in a Randomised Block Design with eleven treatments (viz., T1- NAA @ 50 ppm, T2-NAA @ 100 ppm, T3-GA3 @ 50 ppm,  T4-GA3 @ 100 ppm, T5-Thiourea @ 250 ppm, T6-Thiourea @ 500 ppm, T7-28-Homobrassinolide @ 0.1 ppm, T8-28-Homobrassinolide @ 0.2 ppm, T9-Triacontinol @ 2.5 ppm, T10-Triacontinol @ 5 ppm, T11-(Control) Water spray) and three replications. The treatments were imposed at 30 and 45 DAT in the form of foliar spray. Foliar application of GA3@ 100 ppm (T4) had recorded the maximum plant height (108.20 cm), leaf area (9.53 cm2) and leaf area index (0.74). Foliar application of thiourea @ 250 ppm (T5) had recorded the maximum values with respect to number of primary branches (15.03 plant-1), number of secondary branches (83.40 plant-1), plant spread (1793 cm2 plant-1), fresh weight (376.29 g plant-1), dry weight (103.54 g plant-1) and number of leaves plant-1((298.8). The same treatment (T5) had recorded the highest values with respect to crop growth rate (1.44 gm-2d-1), chlorophyll-a (1.40 mg g-1), chlorophyll-b (0.076 mg g-1) and total chlorophyll contents (1.48 mg g-1) in the leaves.

scholarly journals THE POTENTIAL OF MATURE PANDAN LEAVES AS A SOURCE OF CHLOROPHYLL FOR NATURAL FOOD COLORANTS

2020 ◽  
Vol 31 (2) ◽  
pp. 127-137
Author(s):  
Chatarina Lilis Suryani ◽  
◽  
Tutik Dwi Wahyuningsih ◽  
Supriyadi Supriyadi ◽  
Umar Santoso ◽  
...  
Keyword(s):  
Chlorophyll Content ◽  
Primary Source ◽  
Dry Weight ◽  
Natural Food ◽  
Food Colorants ◽  
Chlorophyll Contents ◽  
Leaf Maturity ◽  
Mature Leaves ◽  
Natural Colorants ◽  
Four Levels

Plant leaves are the primary source of natural colorants for food, mainly due to their chlorophyll content. However, the plant types and the degree of leaf maturity determine the quality and quantity of the chlorophyll. This study aimed to determine the best maturity level of pandan (Pandanus amaryllifolius Roxb.) leaves that serves as potential source of chlorophyll for natural food colorants. Eighty three pandan plants obtained from six different farming locations in Bantul Regency, Yogyakarta, Indonesia were used as samples. The leaves were grouped into four levels of maturity using descriptive statistics based on their morphology, anatomy, color, and chlorophyll contents. The results showed that the average number of leaves ranged from 20-24 leaves per plant (at 95% confidence interval), and 96.4% of the plant had a maximum of 24 leaves. The leaf maturity was grouped into (1) young, (2) medium, (3) mature, and (4) over mature, corresponding to leaf number 1-6, 7-12, 13-18, and 19-24, respectively. The higher the leaf maturity, the higher the chlorophyll content. However, the over mature leaves were only slightly different from the mature ones. In addition, pandan leaves have specific flavor and contain carotenoid, phenolic, and flavonoid substances. Anatomically, the mesophyll’s size was greatest in the mature leaves, while the size of chloroplast was not significantly different from medium to over mature leaves. Based on the chlorophyll content and mesophyll size, it was concluded that mature pandan leaves were the best source of chlorophyll, containing chlorophyll of 623.08 mg/100 g dry weight (DW).

The effect of barley yellow dwarf virus on early plant growth in ryegrass (Lolium spp.)

1989 ◽  
Vol 40 (2) ◽  
pp. 293 ◽  
Author(s):  
DR Eagling ◽  
RJ Sward ◽  
GM Halloran
Keyword(s):  
Leaf Area ◽  
Growth Rates ◽  
Barley Yellow Dwarf Virus ◽  
Dry Weight ◽  
Relative Growth ◽  
Relative Growth Rates ◽  
Root Dry Weight ◽  
Shoot Dry Weight ◽  
Barley Yellow Dwarf ◽  
Yellow Dwarf Virus

Measurements were made on the effect of barley yellow dwarf virus (BYDV) infection on the early growth of four commercial cultivars of ryegrass (Lolium spp.) under two different temperatures (24�C and 16�C). At 24'C, BYDV infection was associated with reduced root dry weight (30-40%) in all cultivars; the effect of infection on shoot dry weight and leaf area was variable. At 16�C, the effect of BYDV infection was variable, being associated with increases in root dry weight, shoot dry weight, and leaf area in one cultivar (Grasslands Ariki) and decreases in another (Victorian). In two other cultivars, root dry weight, shoot dry weight and leaf area were not significantly affected (P>0.05) by infection with BYDV.At 24�C, the reductions in root dry weight associated with BYDV infection were not concomitant with reductions in the root relative growth rates. Up to at least 28 days after inoculation (46-50 days after germination) reductions in root dry weight were associated with both aphid-feeding damage and virus infection. Experiments with the cultivar Victorian, showed that shoot dry weight was not significantly affected (P>0.05) by feeding with viruliferous (BYDV) or non-viruliferous aphids (Rhopalosiphum padi L.). At 16�C, changes in root and shoot dry weight were associated with changes in the root and shoot relative growth rates.

Dog mustard (Erucastrum gallicum) response to crop competition

Weed Science ◽  
1997 ◽  
Vol 45 (3) ◽  
pp. 397-403
Author(s):  
David A. Wall
Keyword(s):  
Interspecific Competition ◽  
Leaf Area ◽  
Seed Production ◽  
Growth And Development ◽  
Dry Weight ◽  
Field Studies ◽  
Limiting Factor ◽  
Shoot Dry Weight ◽  
Summer Fallow ◽  
Crop Competition

Greenhouse studies suggested that dog mustard was less competitive than wheat, but of similar competitiveness to flax. In field studies, dog mustard growth and development were markedly affected by crop competition. Competition from flax and wheat reduced dog mustard leaf area, shoot dry weight, plant height, and seed production compared with the weed grown on summer-fallow. Dog mustard was a prolific seed producer when grown in the absence of interspecific competition. On summer-fallow, dog mustard produced as many as 79,100 seeds plant−1when moisture was not a limiting factor. However, average seed production was 19,400 and 8000 seeds plant−1in 1994 and 1995, respectively.

Confirmation of Glyphosate-Resistant Horseweed (Conyza canadensis) in Montana Cereal Production and Response to POST Herbicides

2017 ◽  
Vol 31 (6) ◽  
pp. 799-810 ◽  
Author(s):  
Vipan Kumar ◽  
Prashant Jha ◽  
Amit J. Jhala
Keyword(s):  
Great Plains ◽  
Dose Response ◽  
Best Management Practices ◽  
Management Practices ◽  
Dry Weight ◽  
Shoot Dry Weight ◽  
Greenhouse Study ◽  
Whole Plant ◽  
Cereal Production ◽  
Sites Of Action

In recent years, horseweed has become an increasing problem in Montana. To confirm and characterize the level of glyphosate resistance, seeds were collected from putative glyphosate-resistant (GR) horseweed (GR-MT) plants in a wheat–fallow field in McCone County, MT. Known GR (GR-NE) and glyphosate-susceptible (GS-NE) horseweed accessions from Lincoln, NE, were included for comparison in dose–response and shikimate accumulation studies. Whole-plant glyphosate dose–response experiments conducted at the early- (5- to 8-cm diameter) and late- (12- to 15-cm diameter) rosette stages of horseweed indicated that GR-MT accessions had a 2.5- to 4.0-fold level of resistance to glyphosate relative to the GS-NE accession, on the basis of shoot dry weight (GR50values). The level of resistance was 3.1- to 7.9-fold on the basis of visually assessed injury estimates (I50values). At the whole-plant level, about 2.1- to 4.5-fold higher shikimate accumulation was observed in the GS-NE accession compared with the GR-MT and GR-NE accessions over a 10-d period after glyphosate was applied at 1,260 g ae ha−1. In a separate greenhouse study, all three horseweed accessions were also screened with alternate POST herbicides registered for use in wheat–fallow rotations. The majority of the tested herbicides provided ≥90% injury at the field-use rates for all three horseweed accessions 3 wk after treatment. This is the first published report on the occurrence of GR horseweed in Montana cereal production. Increased awareness and adoption of best management practices, including the use of diversified (based on multiple sites of action) herbicide programs highlighted in this study, would aid in mitigating the further spread of GR horseweed in the cereal production fields of the U.S. Great Plains.

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