scholarly journals Viability and Vigor of Osmotically Primed Muskmelon Seeds After Nine Years of Storage

1996 ◽  
Vol 121 (3) ◽  
pp. 408-413 ◽  
Author(s):  
Melkizedek O. Oluoch ◽  
Gregory E. Welbaum
Keyword(s):  
Cucumis Melo ◽  
Germination Rate ◽  
Seedling Emergence ◽  
Testing Machine ◽  
Seed Storage ◽  
Dry Weight ◽  
Universal Testing ◽  
Controlled Deterioration ◽  
Mean Time ◽  
Reduced Water

The viability and vigor of osmotically primed (0.3 m KNO3, 6 days, 25C) and nonprimed `PMR 45' muskmelon (Cucumis melo L.) seeds were compared after storage for 9 years at <20C and 6% moisture content (MC, dry weight basis). Viability was compared at 20, 25, and 30C at water potentials of 0, -0.2, -0.4, -0.6, and -0.8 MPa and in soil. Additionally, stored primed and nonprimed seeds were either primed, aged (15% MC and 45C) for up to 8 days, or aged for 72 hours and primed. The force required to puncture 5-mm-long, micropylar seed pieces was measured using an Instron universal testing machine. Less force was required to puncture primed seed pieces at 0, 5, 15, 20, and 25 hours of imbibition, demonstrating that osmotic priming weakens the perisperm envelope tissue that the radicle must penetrate for germination to occur. In an earlier report, germination rate and final germination percentages were higher for osmotically primed seeds both in laboratory tests and field emergence studies conducted immediately after priming. After 9 years in storage, nonprimed seeds germinated to higher percentages in water at 30C and reduced water potential at all temperatures, while primed seeds germinated to higher percentages in water at 20 and 25C and exhibited a higher percentage of seedling emergence at a soil MC of 17%. Priming durations of ≤5 days had no effect on the viability, while longer durations decreased the viability of stored primed and nonprimed seeds. Priming generally decreased the log mean time to germination of stored nonprimed seeds but increased values for stored primed seeds. Controlled deterioration increased the log mean time to germination and decreased the viability of primed seeds faster than nonprimed seeds. Priming following controlled deterioration had no effect on nonprimed seeds and reduced the percent viability of primed seeds by 20%. Osmotic priming has a deleterious effect on the seed storage life of muskmelon seeds.

scholarly journals Seed Harvesting Time Affects Seedling Emergence, Vigour and Growth: Case Study of Rumex turcomanicus Czerep. (Polygonaceae)

2013 ◽  
Vol 5 (2) ◽  
pp. 244-248
Author(s):  
Morteza ALIREZAIE NOGHONDAR ◽  
Majid AZIZI
Keyword(s):  
Growth Traits ◽  
Seedling Emergence ◽  
Seed Storage ◽  
Dry Weight ◽  
Seedling Vigour ◽  
Root And Shoot Length ◽  
Seed Harvesting ◽  
Vigour Index ◽  
Emergence Percentage ◽  
Mature Seeds

Rumex turcomanicus Czerep., belonging to family Polygonaceae, is one of native green vegetable in Northeast Iran. Despite the high consumption, its seed germination and dormancy aspects is inconsiderable. In order to investigate the effects of seed harvesting date on seedling emergence, vigour and growth traits of R. turcomanicus Czerep., the seeds were harvested at five different times, i.e., two weeks after fruiting (WAF), 6WAF, 8WAF (mature seeds), 2 month after seed ripening (MASR) and 4MASR, and were sowed immediately, at agricultural college of Ferdowsi university of Mashhad, Iran in 2012-2013. The results was showed that the highest and lowest of seedling emergence percentage, seedling emergence rate, seedling vigour index, seedling fresh and dry weight, seedling root and shoot length, total seedling length and %final normal seedling (%FNS) was obtained in the seeds which were sowed 4MASR and 2WAF, respectively. Maximum and minimum of mean emergence time (MET) was observed in the seeds which were sowed 2WAF and 4MASR, respectively. Relationship between %FNS and MET and between %FNS and emergence percentage was highly significantly negative (-0.961) and positive (+0.962), respectively. Based on the results of this experiment, it seems that the problem of germination in most of the Rumex turcomanicus Czerep. seeds, is probably due to a kind of morphological dormancy, which is remained in most of the fresh seeds (collected 2WAF), and eliminated in the mature seeds (collected 2MASR). Also dry seed storage of the mature seeds for two months was improved seedling emergence and vigour, significantly.

Japanese Foxtail (Alopecurus japonicus) Management in Wheat in China: Seed Germination, Seedling Emergence, and Response to Herbicide Treatments

2017 ◽  
Vol 32 (2) ◽  
pp. 211-220 ◽  
Author(s):  
Hengzhi Wang ◽  
Yizhao Huang ◽  
Lele Zhang ◽  
Weitang Liu ◽  
Jinxin Wang
Keyword(s):  
Seed Germination ◽  
Integrated Management ◽  
Germination Rate ◽  
Seedling Emergence ◽  
Dry Weight ◽  
Integrated Approach ◽  
Growth Stages ◽  
Ph Values ◽  
Grass Weed ◽  
Different Growth Stages

AbstractLittle information is published related to seed germination and seedling emergence of Japanese foxtail, a troublesome annual grass weed widely distributed in winter wheat fields in China. Three Japanese foxtail populations were studied under laboratory and greenhouse conditions, to determine the effects of different environmental factors on seed germination or seedling emergence. Chemical control is absolutely necessary in integrated management, and efficacy of POST herbicides against different growth stages of Japanese foxtail was evaluated. Germination rate was 90% or more when temperature ranged from 5 to 25 C, with germination onset shortened as temperature increased. Light was not required for germination to occur. For pH values ranging from 5 to10 there was no effect on seed germination. Japanese foxtail seed germination was sensitive to osmotic stress and completely inhibited at an osmotic potential of -1.1 MPa. The ‘1513’ population of Japanese foxtail demonstrated tolerance to soil salinity, with 98% germination at 80 mM NaCl compared with 25 and 40% germination for populations ‘1532’ and ‘1544’, respectively. High amounts of crop residue (10 t ha−1) suppressed Japanese foxtail emergence 38 to 55%. Germination of seeds placed at 160 C for 5 min was completely inhibited for dry seeds, with a similar effect at 130 C for pre-soaked seeds. Seed burial in the soil from 0 to 4 cm had no effect on seedling emergence, but burial at 7 cm completely inhibited seedling emergence. POST herbicides mesosulfuron-methyl (13.5 g ai ha−1), clodinafop-propargyl (67.5 g ai ha−1), pyroxsulam (13.5 g ai ha−1), pinoxaden (67.5 g ai ha−1) and isoproturon (1125 g ai ha−1) reduced plant dry weight 80% or more when applied at three- to seven-leaf stage, but control declined with application at later growth stages. The information from this study helps to develop an integrated approach to Japanese foxtail management.

scholarly journals GIBBERELLIC ACID DURING PRIMING OF PURPLE CONEFLOWER [ECHINACEA PURPUREA (L) MOENCH.] SEEDS IMPROVES GERMINATION AND SEEDLING EMERGENCE

HortScience ◽  
1995 ◽  
Vol 30 (2) ◽  
pp. 186c-186
Author(s):  
Janine O. Haynes ◽  
Wallace G. Pill
Keyword(s):  
Gibberellic Acid ◽  
Germination Rate ◽  
Seedling Emergence ◽  
Dry Weight ◽  
Echinacea Purpurea ◽  
Germination Percentage ◽  
Shoot Dry Weight ◽  
Greenhouse Study ◽  
Purple Coneflower ◽  
Percentage Points

Purple coneflower seeds following priming (-0.04 MPa, 10 days, 15C, darkness) osmotically in polyethylene glycol 8000 (PEG) or matrically in expanded no. 5 vermiculite had greater germination rate and synchrony at continuous 20C or 30C than untreated seeds, but germination percentage was unaffected. Inclusion of 5.5 × 10-2 M gibberellic acid (GA3 as ProGibb Plus 2X, Abbott Laboratories, N. Chicago, Ill.) further improved germination rate and synchrony at 20C, but not at 30C. In a greenhouse study (30C day/27C night, July-August natural light), seeds primed in PEG or vermiculite containing G A3 compared to untreated seeds had 6 percentage points higher maximum emergence (ME), 3.3 fewer days to 50% ME, 1.9 fewer days between 10% and 90% ME, 116% greater shoot dry weight, and 125% longer leaves at 16 days after planting in peat-lite. Inclusion of ethephon (0.01 m, as Florel) either alone or with GA3 during priming provided no benefit to seed germination or seedling emergence. Moistened vermiculite substituted for PEG solution as a priming medium for purple coneflower seeds, the priming benefit on seedling emergence and growth being enhanced by 5.5 × 10-2m G A3 inclusion in the priming media.

scholarly journals Effect of Natural Seed Aging on Root and Shoot Traits in Bread Wheat (Triticum aestivum L.) Cultivars

2021 ◽  
Vol 9 (4) ◽  
pp. 759-763
Author(s):  
Hayati Akman
Keyword(s):  
Bread Wheat ◽  
Germination Rate ◽  
Seedling Emergence ◽  
Seed Storage ◽  
Wheat Cultivars ◽  
Coleoptile Length ◽  
Seed Aging ◽  
Long Term Storage ◽  
Term Storage

This study targeted to elucidate the effect of seed aging on germination and emergence rates with and shoot characteristics in wheat cultivars. For this purpose, different bread wheat cultivars stored for 7 years and non-stored were compared for coleoptile length, root mass, shoot mass, root length as well as germination and seedling emergence rates. Here, the evidence suggested that seed storage over a prolonged period affected root and Shoot growth, coleoptile length, seed germination, and seedling emergence rates adversely. By linking germination and emergence rates, the data presented here indicated that a reduction in emergence rate in long-term storage was higher than that in the germination rate. It was also found that there were significant variations among the wheat cultivars about investigated traits during long-term storage. However, the emergence rates of Kate A1 and Flamura 85 were not affected substantially by long-term storage. The study suggested future studies to focus on clarification of the process controlling natural seed aging as such knowledge allows clue the eventual consequences of long-term storage.

Survival of annual ryegrass (Lolium rigidum Gaud.) in a Mediterranean type environment. 1. Effect of summer grazing by sheep on seed numbers and seed germination in autumn

1977 ◽  
Vol 28 (1) ◽  
pp. 81 ◽  
Author(s):  
D Gramshaw ◽  
WR Stern
Keyword(s):  
Germination Rate ◽  
Seedling Emergence ◽  
Subterranean Clover ◽  
Soil Surface ◽  
Dry Weight ◽  
Annual Ryegrass ◽  
Grazing History ◽  
Total Dry Weight ◽  
Moisture Conditions ◽  
Summer Grazing

Annual ryegrass–subterranean clover pastures that produced about 5000 kg total dry weight per hectare and 23,500 ryegrass seed per sq metre in spring were grazed by sheep at different stocking rates during summer. Intensive stocking equivalent to about 3000 sheep days ha-1 reduced seed numbers by 20%. Under continuous grazing, about 70% of the seed produced in spring fell readily to the ground during summer. The remaining seed was firmly held in seed heads, and apparently sheep ate mainly this component. Less than 1% of the seed ingested was voided in the faeces. No significant changes in seed numbers over summer were observed in ungrazed pasture. Subsequently, at the break of season in autumn, germination of seeds was examined in situ near the soil surface. The summer grazing history of pastures influenced the percentage of seeds that germinated; more seeds germinated in heavily than in leniently grazed pastures. Whether the pasture was leniently or heavily grazed, there was little effect on germination of shed seeds. Seeds in seed heads were found to germinate more slowly than seeds shed to the soil surface. Seedling emergence in autumn was regulated mainly by the interrelationship between the germination rate of the seed population, depending on summer-early autumn rains, and the period for which favourable moisture conditions prevailed at the soil surface after rain began in autumn. In the field, temperature and light appeared to be unimportant in influencing germination at the break of season. Dynamics of seed and seedling numbers in annual ryegrass pastures in a Mediterranean type environment, particularly at the break of season, are discussed.

scholarly journals 836 PB 352 EFFECTS OF PRIMING ON MUSKMELON SEED STORABILITY

HortScience ◽  
1994 ◽  
Vol 29 (5) ◽  
pp. 553a-553
Author(s):  
Melkizedek O. Oluoch ◽  
Gregory E. Welbaum
Keyword(s):  
Polyethylene Glycol ◽  
Moisture Content ◽  
Water Potential ◽  
Cucumis Melo ◽  
Seed Storage ◽  
Germination Percentage ◽  
Saturated Soils ◽  
Field Soils ◽  
Controlled Deterioration ◽  
Seed Storability

Priming (controlled hydration followed by drying) has been shown to decrease seed storage life in some species The germinablity of primed (0.3 M KNO3, 6 d, 25°C) and unprimed muskmelon (Cucumis melo L., cv. PMR 45) seeds were compared after storage for 9 yrs at less than 20°C and 6% moisture content (MC) (dwt basis). Germination performance was compared at 30°C in water and polyethylene glycol solutions of -0.2, -0.4, -0.6, -0.8, and -1.0 MPa water potential or in water at 15, 20, and 25°C. Seeds were also germinated in field soils at 17, 19, and 21% (dwt. basis) MC in a greenhouse, Some seeds were subjected to controlled deterioration at 20% MC and 45°C for 72 hrs prior to testing. The germination percentage and rate of stored, primed seeds at 30°C and all water potentials was less than stored, unprimed seeds. At 30°C, stored, unprimed seeds germinated more rapidly and to higher percentages at -0.2 MPa than in water, while germination percentages and rates of stored, primed seeds were essentially the same. At 15, 24, and 25°C, stored, primed seeds outperformed unprimed seeds in all germination tests. In saturated soils at 21% MC, there was no germination of either stored, primed or unprimed seed. At 17% soil MC, stored, primed seeds germinated 73% compared to only 56% for unprimed seeds. The enhancement due to priming was retained after 9 yrs of storage at germination temperatures <30°C. At higher temperatures, the germination of unprimed seeds was superior to primed.

scholarly journals Demucilaging Freshly Stored Seeds of Cocoa (Theobroma cacao L.) Improves Seedling Emergence and Growth

2017 ◽  
Vol 2017 ◽  
pp. 1-10 ◽  
Author(s):  
Michael O. Adu ◽  
Thomas Cobbinah ◽  
Paul A. Asare ◽  
David O. Yawson ◽  
Kingsley J. Taah
Keyword(s):  
Theobroma Cacao ◽  
Smallholder Farmers ◽  
Germination Rate ◽  
Seedling Emergence ◽  
Seed Storage ◽  
Socioeconomic Conditions ◽  
Storage Duration ◽  
Seed Extraction ◽  
And Storage ◽  
Theobroma Cacao L

Fresh seeds of cocoa (Theobroma cacao L.) are covered by a large amount of mucilage, which plays important ecological roles. However, for stored seeds, mucilage can adversely affect germination. This study investigated the effect of mucilage removal (demucilaging) and seed storage of freshly extracted cocoa seeds on seedling emergence and growth. The study showed that demucilaging cocoa seeds confers several advantages over mucilage intact seeds provided the seeds have been stored for at least three days before sowing. Demucilaging increased germination rate (T50) and percentage germination and presence of mucilage increased days to seedling emergence and cessation of germination when seeds were stored for over two days. For up to 21 days of seed storage, there was generally no difference in many traits for demucilaged seeds. Demucilaged seeds had 80–100% germination after 21 days of storage, and rate of germination increased with increasing duration of seed storage. Intact mucilage seeds maintained 80–100% germination for only 2 days after seed extraction and rate of germination decreased with increasing seed storage duration. We conclude that (i) if seeds are sown on the day of extraction demucilaging before sowing would be superfluous and (ii) demucilaging and storage can provide advantages to smallholder farmers when environmental or socioeconomic conditions preclude immediate sowing.

scholarly journals Matric Priming of Kentucky Bluegrass and Tall Fescue Seeds Benefits Seedling Emergence

HortScience ◽  
1997 ◽  
Vol 32 (6) ◽  
pp. 1061-1063 ◽  
Author(s):  
Wallace G. Pill ◽  
John J. Frett ◽  
Ian H. Williams
Keyword(s):  
Tall Fescue ◽  
Festuca Arundinacea ◽  
Poa Pratensis ◽  
Germination Rate ◽  
Seedling Emergence ◽  
Dry Weight ◽  
Kentucky Bluegrass ◽  
Germination Percentage ◽  
Weight Basis

Matrically priming seeds of common Kentucky bluegrass (Poa pratensis L.) and `SR8300' tall fescue (Festuca arundinacea Schreb.) in fine, exfoliated vermiculite (-1.5 MPa, 20 °C, 4 days) increased subsequent germination rate but did not increase germination percentage or synchrony. The lowest seed: vermiculite ratio (dry weight basis) to provide full priming benefit for seeds of Kentucky bluegrass and tall fescue was 1:10 and 1:20, respectively. Storing Kentucky bluegrass seeds primed in 1:10 (seed:vermiculite) in moist vermiculite for 10 days at either 5 or 20 °C did not reduce germination rate in comparison to primed seeds that were not stored. Primed tall fescue seeds could be stored in moist vermiculite (1:20, seed:vermiculite) for up to 10 days at 5 °C with no loss of priming benefit, but storage for only 2 days at 20 °C resulted in germination. Primed seeds of Kentucky bluegrass (stored for 0 or 10 days at 5 or 20 °C) or tall fescue (stored 0 or 10 days at 5 °C or 2 days at 20 °C) resulted in more rapid germination and seedling emergence, and greater seedling shoot fresh and dry masses than was the case for nonprimed seeds.

scholarly journals Controlled Deterioration and Accelerated Aging Tests Predict Relative Seedling Emergence Potential of Melon Seed Lots

HortScience ◽  
2007 ◽  
Vol 42 (6) ◽  
pp. 1431-1435 ◽  
Author(s):  
Kazim Mavi ◽  
Ibrahim Demir
Keyword(s):  
Salt Stress ◽  
High Temperature ◽  
Low Temperature ◽  
Moisture Content ◽  
Cucumis Melo ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Emergence Percentage ◽  
Controlled Deterioration ◽  
Melon Seeds

The emergence of 22 commercial seed lots (12 in 2005 and 10 in 2006) of melon (Cucumis melo L.) with laboratory germinations greater than 90% were compared in low temperature (LTE), mechanical stress (MSE), high temperature (HTE), and salt stress (SSE) sowing conditions. The seedling emergence percentage ranged between 18% and 79% for LTE, 15% and 90% for MSE, 27% and 84% for HTE, and 49% and 92% for SSE in 2005; and 43% and 85% for LTE, 30% and 82% for MSE, 56% and 91% for HTE, and 49% and 89% for SSE in 2006. The germination of the lots was determined after controlled deterioration (CD) with 20% or 24% moisture content (MC) and accelerated aging (AA) at 40 and 45 °C in 2005; or at 45 and 47 °C in 2006 for 48, 72, 96, 120, and 144 h. Germination after various combinations of CD and AA was positively and significantly (P < 0.05) correlated with LTE, MSE, HTE, and SSE. Correlation values (0.17 to 0.78) of the initial laboratory germination were much lower than those of both aging tests. The optimum CD conditions of 48 h and 20% MC at 45 °C and AA conditions of 120 h at 45 to 47 °C are suggested as vigor tests to estimate relative seedling emergence of melon seeds.

Genetic variation for rate of establishment in caucasian clover

1998 ◽  
pp. 213-217
Author(s):  
K.H. Widdup ◽  
T.L. Knight ◽  
C.J. Waters
Keyword(s):  
Genetic Variation ◽  
Root Growth ◽  
Seedling Growth ◽  
White Clover ◽  
Seedling Emergence ◽  
Red Clover ◽  
Dry Weight ◽  
Cool Season ◽  
Trifolium Ambiguum ◽  
Root Dry Weight

Slow establishment of caucasian clover (Trifolium ambiguum L.) is hindering the use of this legume in pasture mixtures. Improved genetic material is one strategy of correcting the problem. Newly harvested seed of hexaploid caucasian clover germplasm covering a range of origins, together with white and red clover and lucerne, were sown in 1 m rows in a Wakanui soil at Lincoln in November 1995. After 21 days, the caucasian clover material as a group had similar numbers of emerged seedlings as white clover and lucerne, but was inferior to red clover. There was wide variation among caucasian clover lines (48-70% seedling emergence), with the cool-season selection from cv. Monaro ranked the highest. Recurrent selection at low temperatures could be used to select material with improved rates of seedling emergence. Red clover and lucerne seedlings produced significantly greater shoot and root dry weight than caucasian and white clover seedlings. Initially, caucasian clover seedlings partitioned 1:1 shoot to root dry weight compared with 3:1 for white clover. After 2 months, caucasian clover seedlings had similar shoot growth but 3 times the root growth of white clover. Between 2 and 5 months, caucasian clover partitioned more to root and rhizome growth, resulting in a 0.3:1 shoot:root ratio compared with 2:1 for white clover. Both clover species had similar total dry weight after 5 months. Unhindered root/ rhizome devel-opment is very important to hasten the establishment phase of caucasian clover. The caucasian clover lines KZ3 and cool-season, both selections from Monaro, developed seedlings with greater shoot and root growth than cv. Monaro. KZ3 continued to produce greater root growth after 5 months, indicating the genetic potential for improvement in seedling growth rate. Different pasture estab-lishment techniques are proposed that take account of the seedling growth characteristics of caucasian clover. Keywords: establishment, genetic variation, growth, seedling emergence, Trifolium ambiguum

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