scholarly journals The Phenomenon of (Sustainable) Tourism Activities on Farms in Slovenia During the COVID-19 Pandemic

2021 ◽  
Vol 19 (4) ◽  
Author(s):  
Maja Žibert ◽  
Boris Prevolšek
Keyword(s):  
Sustainable Development ◽  
Statistical Analysis ◽  
Future Development ◽  
Statistical Data ◽  
Sustainable Tourism ◽  
Local Population ◽  
Tourism Industry ◽  
Development Trends ◽  
Provision Of Services ◽  
Farm Tourism

The outbreak of the COVID-19 pandemic is the reason why the development trends of the tourism industry are changing today. The purpose of this article is to address issues of future tourism industry development, linking it to elements of sustainable development trends. The article presents the main elements of the sustainable concept of rural and farm tourism. Using the method of compilation and description, we want to check, based on statistical data related to farm tourism activities in Slovenia (before and during the COVID-19 pandemic), whether it is possible to detect development trends in Slovenia, in the direction of sustainability that are linked to the concept of farm tourism. This study also aims to identify a number of measures that can improve sustainability at the farming tourism level in Slovenia, in a post-COVID phase. According to the findings of numerous comparisons and statistical analysis, it can be stated that the future development trends show a great need to develop the decarbonisation of the industry, digitalisation of industry, and the involvement of the local population in the provision of services. In the present global situation, we have reached a point where it will be necessary to focus on sustainable and digital forms of the industry, in order to further post-COVID development of the tourism industry.

scholarly journals EMPAT SRIKANDI KULINER BALI: PERAN PEREMPUAN DALAM PEMBANGUNAN PARIWISATA BERKELANJUTAN1

2014 ◽  
Author(s):  
I Nyoman Darma Putra
Keyword(s):  
Sustainable Development ◽  
Sustainable Tourism ◽  
Tourism Development ◽  
Tourism Industry ◽  
Men And Women ◽  
The Sustainable Development ◽  
Sustainable Tourism Development ◽  
Job Opportunities ◽  
The World

This article discusses the role of women in supporting sustainable tourism development in Bali by promoting Balinese cuisine to the tourism world. To date, studies on the role of Balinese women in the tourism industry have looked mainly at women as ordinary workers or professionals. In fact, Balinese women operate as culinary entrepreneurs who have not only been successful in introducing Balinese cuisine to the world of tourism but have opened up job opportunities for men and women alike. The data presented in this article was collected through observation of four leading Balinese women who run successful local culinary outlets or restaurants offering local dishes, and is complemented by interviews and other published sources relating to their business activities. The four pioneering women surveyed are Men Tempeh of Gilimanuk (West Bali) serving chicken betutu, the suckling pig restaurant manager Ibu Oka in Ubud, the owner of Made’s Warung Ni Made Masih, and the catering company owner Ibu Warti Buleleng, based in Denpasar. This article concludes that these four Balinese culinary heroines or srikandi have successfully managed to preserve and promote Balinese dishes to the world of tourism while contributing to the sustainable development of Balinese tourism by providing opportunities for tourists to experience local cuisine.

Sustainable Development and Restructuring Romanian Tourism Product in Accordance With European Tourists Segments

2019 ◽  
pp. 384-395
Author(s):  
Liviu Neamtu ◽  
Adina Claudia Neamtu
Keyword(s):  
Sustainable Development ◽  
Consumer Behavior ◽  
Sustainable Tourism ◽  
New Products ◽  
Tourism Development ◽  
Tourism Industry ◽  
Product Diversification ◽  
Diversification Strategy ◽  
Sustainable Tourism Development ◽  
Tourism Product

Sustainable tourism development will be achieved through some major changes taking place in the tourism industry in Romania, in the following period. These changes should cover both aspects of structure in tourism and processes and interactions in tourist activities. First of all, the tourism in Romania shall also adopt a diversification strategy, focusing on the integration of new activity fields, as new services, along with the improvement of the existent ones, new tourist facilities, by the construction of centers/units, in compliance with the standards requested by the current tourism, but in the first place of some new products and tourist programmes provided by the current tourist centers. By studying consumer behavior of European tourists visiting Romania, and trends in their preferences regarding requested touristic product the authors propose a pattern for tourism product diversification and expansion of several existing forms of tourism.

look at the russian eduCation in the field of tourism through the paradigm prism of sustainable tourism (summarizing the ConCeptual results of international sCientifiC-praCtiCal seminar of the russian-norwegian projeCt of rsuts «eduCation in the field of sustainable tourism development in russia»)

2016 ◽  
Vol 10 (4) ◽  
pp. 15-26
Author(s):  
Пер Стрёмберг ◽  
Per Stremberg ◽  
Сергей Илькевич ◽  
Sergey Ilkevich ◽  
Елена Сахарчук ◽  
...  
Keyword(s):  
Sustainable Development ◽  
Sustainable Tourism ◽  
Tourism Development ◽  
State Regulation ◽  
Tourism Industry ◽  
Local Economy ◽  
Rural Tourism ◽  
Sustainable Tourism Development ◽  
Scientific Practical

The full and comprehensive inclusion of sustainable tourism in Russian tourism studies and thematic plans of disciplines at the present time are particularly important nowadays. Meanwhile we can note very superficial and simplified understanding of the concept of sustainable development in tourism, when they simply proclaim the necessity of taking into account natural, social limitations, and interests of the local economy, but at the same time, the Russian researchers and teachers do not have enough awareness of all the possible refractions of this problem. Passed at the 22nd of September 2016 in RSUTS scientific-practical seminar «Sustainable rural tourism in Russia» was drafted to help resolve the identified problems. Leading international and Russian experts in the field of sustainable tourism development gave the examples of their own researches which demonstrate the breadth and multi-dimensionality of sustainability in tourism. There were presented and illustrated with the method of case studies such topics as 1) the correlation of center and periphery as a factor in the long-term sustainability in tourism; 2) service orientation as a factor of long-term competitiveness of destinations; 3) the problem of finding the optimal balance between state regulation and ethnic autonomy; 4) the interests of local residents and their informing with the positive results of tourism development; 5) factor of liminality in tourist experiences; 6) avoidance of excessive standardization and universalization of tourism products as a factor of competitiveness of peripheral destinations; 7) the concept of touristscapes and taskscapes; 8) optimal route network and reference point for the sustainable development of tourism; 9) the importance of tourism for the depressed rural settlements of Russia; 10) the peculiarities of small businesses processes in rural tourism, 11) entrepreneurship as the factor of increase of stability and competitiveness of the tourism industry under crisis conditions. These and other aspects of sustainable tourism development were the subject of extensive discussion at the scientific-practical seminar, which resulted in a more complete understanding of the paradigm of sustainability in the current realities of the Russian tourism industry. The article presents views, concepts and elements of academic debate, which took place during the seminar from representatives of five countries: Russia, Norway, Australia, Sweden and Iceland. The purpose of this publication consisted in the systematization of the academic content of the reports and scientific messages, and the explanation of how they can contribute to strengthening the concept of sustainable tourism as a comprehensive and productive paradigm in tourism research and education-conceptual approach.

scholarly journals MANAGEMENT OF THE SYSTEM OF INDICATORS FOR EVALUATION OF EFFICIENCY OF IMPLEMENTATION OF SUSTAINABLE TOURISM DEVELOPMENT AND ITS INTERNATIONAL POSITIONING

2021 ◽  
Author(s):  
Karyna Borblik ◽  
Keyword(s):  
Sustainable Development ◽  
Consumer Preferences ◽  
Sustainable Tourism ◽  
Tourism Development ◽  
Tourism Industry ◽  
Added Value ◽  
Information Support ◽  
Management Decisions ◽  
Total Contribution ◽  
Sustainable Tourism Development

The article considers the directions of development and promotion of national tourism, segmentation of tourists by the most important criteria, such as consumer preferences, geography and demography, which will analyze their perception of destination. The strategic directions of forecasting, planning and programming of sustainable development of the national tourism industry, as well as the criteria for its promotion on the world stage are determined. It is proposed to use the brand of the tourist market as the only process of creating and managing the tourist image of the country in order to achieve its status, which guarantees a stable circle, determines consumer benefits, creates added value for tourist services and strengthens market position in tourism. A system of indicators for assessing the effectiveness of sustainable development in the context of strategic positioning of national tourism is presented. The management system of the tourism industry has been improved in the interests of increasing the attractiveness of tourism products offered on the national tourism market of Ukraine. Quantitative tools have been developed to assess the effectiveness of sustainable tourism development, which consists in calculating such indicators as the total contribution to the economy, the number of jobs created, the contribution of regional markets to local budgets, the probability of risk of loss of planned revenues. and make the necessary management decisions in a timely manner to adjust exceptional measures. A set of measures has been developed to create organizational and economic prerequisites for effective information support for sustainable development of the national tourist space, a database of market participants, increasing the level of scientific validity of management decisions in the field of tourism development based on reliable information. It is substantiated that the development of priority types of tourism and improvement of tourist products will help increase their attractiveness, create favorable conditions for increasing the influx of tourists and the profitability of tourist infrastructure.

scholarly journals SUSTAINABLE DEVELOPMENT OF THE TOURISM INDUSTRY: ENVIRONMENTAL AND STATISTICAL DIMENSION

2020 ◽  
pp. 23-30
Author(s):  
Vasyl Brych ◽  
Natalia Galysh
Keyword(s):  
Sustainable Development ◽  
Cultural Identity ◽  
Significant Contribution ◽  
Life Support ◽  
Sustainable Tourism ◽  
Tourism Industry ◽  
State Budget ◽  
World Tourism Organization ◽  
Tourism Organization ◽  
Made In

Introduction. Tourism is an important area of socio-economic activity and makes a significant contribution to the state budget revenues of many countries. The growing importance of tourism and the exacerbation of problems associated with its development, make us talk about the need for change and the search for new vectors of development. This has led to numerous attempts to adapt the main provisions and principles of the concept of sustainable development in the context of the functioning of tourism. It should be noted that the first attempt to define sustainable tourism was made in 1988 by the World Tourism Organization. Sustainable tourism was seen as a direction that leads to the management of all resources in such a way that economic, social and aesthetic needs can be met while preserving cultural identity, basic environmental processes, biodiversity and life support systems. Goal. The purpose of the study is to introduce aspects of sustainable development of tourism as a purposeful influence on the processes of formation and maintenance of the tourist and recreational environment in the interests of society. Method (methodology). The methodological basis of the study were interdisciplinary and systematic approaches to the study of the functioning of the tourism industry. Results. This article reveals the features of the tourism industry from the standpoint of sustainable development.

Sustainable Development and Restructuring Romanian Tourism Product in Accordance with European Tourists Segments

2015 ◽  
Vol 4 (2) ◽  
pp. 25-35
Author(s):  
Liviu Neamtu ◽  
Adina Claudia Neamtu
Keyword(s):  
Sustainable Development ◽  
Consumer Behavior ◽  
Sustainable Tourism ◽  
New Products ◽  
Tourism Development ◽  
Tourism Industry ◽  
Product Diversification ◽  
Diversification Strategy ◽  
Sustainable Tourism Development ◽  
Tourism Product

Sustainable tourism development will be achieved through some major changes taking place in the tourism industry in Romania, in the following period. These changes should cover both aspects of structure in tourism and processes and interactions in tourist activities. First of all, the tourism in Romania shall also adopt a diversification strategy, focusing on the integration of new activity fields, as new services, along with the improvement of the existent ones, new tourist facilities, by the construction of centers/units, in compliance with the standards requested by the current tourism, but in the first place of some new products and tourist programmes provided by the current tourist centers. By studying consumer behavior of European tourists visiting Romania, and trends in their preferences regarding requested touristic product the authors propose a pattern for tourism product diversification and expansion of several existing forms of tourism.

scholarly journals Sustainable development of the region's tourism sphere: theoretical basis and conditions of establishment

2019 ◽  
pp. 67-74
Author(s):  
Uliana Tkach
Keyword(s):  
Sustainable Development ◽  
Theoretical Basis ◽  
Sustainable Tourism ◽  
Tourism Development ◽  
Tourism Industry ◽  
Tourist Industry ◽  
Tourist Destination ◽  
Sustainable Tourism Development ◽  
The Impact ◽  
Further Development

Introduction. The impact of globalization and convergence on the rapprochement of nations leads to an increase in the tourism role through strengthening human needs for socialization in today's information society. The underutilization of the domestic potential of the tourism industry necessitates its exploration to formulate directions for further development and growth. The purpose of the study is further development of the theoretical basis and conditions for the sustainable develop-ment of the tourism sector in the region. Results. The key issues of constant coordination and harmonization of human relations and environment are identi-fied in the context of sustainable tourism development by vectors of time and space. The alternative absence of sustainable tourism development paradigm has been proved. The concept of «sustainable development» is given. It is suggested to un-derstand the sustainable development of tourism as a development that can fully meet the needs of tourists in the present time, taking into account the interests of the tourist destination in expanding the reproduction of their own resource potential in the future. The determinants, criteria and general principles of the sustainable tourism development concept are defined. The interrelation of the criterion with the following components is justified: «availability – quality – safety» – their essence is disclosed. The role of tourism as a component of sustainable regional development is revealed. The types of sustainability that are inherent in tourism scenarios have been described. The basis of urgent problems of tourist development and recreational sphere of the region is monitored. The changes to tourism legislation developed by the Ministry of Economic Development has been considered. The re-sults of the tourist industry analysis of Ukraine by individual types are given. The low attractiveness of Ukraine as a tourist center has been proved, where the main reason is underdeveloped infrastructure, which requires considerable investment. The directions of development of individual segments of tourism are determined. The ways of brand developing of Ukraine as a tourist destination are considered. Keywords: sustainable development, tourism, tourist product, tourist industry, tourist region, tourist sphere, tourist services market.

scholarly journals Inclusive Sustainable Development in the Caribbean Region: Social Capital and the Creation of Competitive Advantage in Tourism Networks

2020 ◽  
Vol 4 (3) ◽  
pp. 119-126
Author(s):  
Babu George
Keyword(s):  
Social Capital ◽  
Sustainable Development ◽  
Competitive Advantage ◽  
Sustainable Tourism ◽  
Cooperative Networks ◽  
Tourism Industry ◽  
Inclusive Development ◽  
Caribbean Region ◽  
The Caribbean ◽  
Caribbean Tourism

In the mainstream parlance, tourism is constructed as conspicuous consumption for the exclusively chosen few. Historically, the term “inclusive” in the tourism industry was exclusively used with all-inclusive tourism. All-inclusive tourism is often quite an unethical approach and is probably the antithesis of inclusive development. Likewise, traditional definitions of sustainable tourism, too, did not stress enough of inclusiveness. The focus of sustainable tourism has been to ensure the sustenance of nature and culture and inclusiveness was just one of the conditions that would support this. This paper attempts to blueprint the idea of inclusive, sustainable tourism – which brings inclusion to sustainable development. Inclusion in the cooperative governance framework activates social capital and thereby, tourism businesses can gain lasting competitive advantage. A special mention about the challenges being faced by the Caribbean tourism destinations is given during the discussion. Caribbean tourism is criticized for its powerful thrust for everything that is unsustainable. The “third way” is gaining traction, but it also excludes certain important voices and stakeholders. For the Caribbean region, ending the Sun-Sea-Sand-Sex model of tourism altogether, all of a sudden is not only impractical but also unsustainable. So, the solutions should reform it with more and more inclusivity and sustainability elements. There is still hope, with a new generation of entrepreneurs armed with a combination of idealism survival spirits. Tourism is now at the center of the inclusive economic development paradigm in the Caribbean, more than ever before. During the discussion, certain myths about inclusive, sustainable tourism are demolished, too: say, it is not who controls tourism but how it is controlled which determines inclusiveness and sustainability; also, there is evidence emerging which indicate that even large scale private enterprises could advance inclusiveness and sustainability provided these results in their competitive advantage and increased profitability; finally, inclusiveness does not necessarily mean sustainability or vice versa. Keywords: Inclusive Sustainable Tourism, Ethics, Social Responsibility, Culture, Competitive Advantage, Cooperative Networks, Policy Framework.

scholarly journals SUSTAINABLE TOURISM PRACTICES: A PERCEPTION OF BACKWATER TOURISM DESTINATIONS IN SOUTH KERALA, INDIA

2021 ◽  
Vol 38 (4) ◽  
pp. 1232-1238
Author(s):  
Emilda K. JOSEPH ◽  
◽  
Bindi VARGHESE ◽  
Tomy K. KALLARAKAL ◽  
Jose K. ANTONY ◽  
...  
Keyword(s):  
Sustainable Development ◽  
Environmental Sustainability ◽  
Quantitative Research ◽  
Sustainable Tourism ◽  
Tourism Development ◽  
Tourism Industry ◽  
The Sustainable Development ◽  
Sustainable Tourism Development ◽  
Tourism Destinations ◽  
Negative Impacts

The Tourism Industry in South Kerala focuses more on Houseboat Tourism and Backwater Tourism. The unique, natural features set this destination apart from nearby places, as backwater destinations are rich in numerous natural resources. The sustainable development of these resources will highly enhance the livelihood of the communities in the backwater regions. They will be able to attract tourists seeking unique backwater experiences. Therefore, this article intends to comprehend the stakeholders’ perceptions on Sustainable Tourism Development in the backwater destinations of South Kerala in India. A total of 277 respondents participated in the research and the study adopted a quantitative research design, while considering the influence of various factors on the Economic, Social and Environmental Sustainability. The data gathered from the study illustrated that the perception of stakeholders about Sustainable Tourism Development varied across different groups. Hence, all the stakeholders in the Tourism Industry need to work together, as this coordination will help to strengthen future development plans, in order to minimize the negative impacts of tourism in the backwater destinations of South Kerala. The study has also identified key turning points that will help to reshape the Sustainable Development of backwater tourism destinations of South Kerala.

scholarly journals TINJAUAN LITERATUR SISTEMATIS TERHADAP PEMBANGUNAN KEPARIWISATAAN YANG BERKELANJUTAN

2021 ◽  
pp. 171-192
Author(s):  
Zaenal Abidin Mu'alim ◽  
Habibussalam Habibussalam
Keyword(s):  
Health Economic ◽  
Sustainable Development ◽  
Literature Review ◽  
Spatial Planning ◽  
Direct Contact ◽  
Sustainable Tourism ◽  
Tourism Industry ◽  
Tourism Planning ◽  
New Perspective ◽  
Broad Aspect

This study aims to understand the concept of sustainable tourism as an effort to reduce friction that often occurs in every level of society caused by the existence of a tourism industry that is not environmentally friendly. Some of the obstacles that are often faced by people who are in direct contact with tourism activities are health, economic and environmental problems. However, this problem has not been actively responded by academics with a comparison of the case literature. The majority of research only discusses implementation and does not take a comparative perspective between countries. This paper presents a new perspective through a systematic literature review by filtering and visualizing articles in reputable journals. To provide an overview of the direction of the concept of tourism from various countries. It was found that not all tourism activities get positive things for all communities, there is friction in every layer of society and causes various conflicts that cannot be denied due to tourism development that does not apply the principles of development. In tourism planning, it is necessary to understand the needs on many sides, understand that tourism covers a very broad aspect and sustainable tourism plans as a concept of spatial planning activities are not only related to accommodation needs, dressing tourist objects or building imaginary objects, but must be an integrated unit with a well-thought-out and measurable plan. Keywords: Systematic Literature, Tourism Industry, Sustainable Development.

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