scholarly journals The Urgency of Institutional Development of Cassava Industry in Daerah Istimewa Yogyakarta and Jawa Tengah

2021 ◽  
Vol 9 (2) ◽  
Author(s):  
Yuhan Farah Maulida ◽  
Subejo ◽  
Suhatmini Hardyastuti
Keyword(s):  
Raw Materials ◽  
Farming Systems ◽  
Institutional Development ◽  
Raw Material ◽  
Small Scale ◽  
Selling Price ◽  
Business Partnerships ◽  
Business Units ◽  
Central Java ◽  
Intensive Farming

     The study shows that there was variation in the process of cassava-based food production. In Daerah Istimewa Yogyakarta (DIY) and Central Java, the farming systems were still subsistence oriented as the members still carried out traditional farming and worked without practicing intensive farming. However, the cassava-based food processing had already been commercially oriented. Some farmers have successfully collaborated with the larger cassava industry who were profit and commercially oriented. Some agribusiness units required specific varieties, but others opened to any varieties of cassava. The various arrangements have created different patterns of partnership. There were three types of business partnerships namely (1) growers and small-scale manufacturers; (2) partnership among growers, raw material processors, food manufacturers, and distributors or sellers; and (3) partnership among growers, small or large manufacturers and distributors or sellers. Among those three patterns, some enterprises had already performed a business-oriented processing method and quality assurance which requires best quality of raw cassava. This is resulted in a better selling price. Business partnerships can guarantee the sustainability of business relationships among business units. A better upstream-downstream relation needs to be developed to prevent the risks of raw materials supply.

ASSESSMENT OF NITROGEN FIXATION POTENTIAL IN AHIPA (Pachyrhizus ahipa) AND ITS EFFECT ON ROOT AND SEED YIELD

2009 ◽  
Vol 45 (2) ◽  
pp. 177-188 ◽  
Author(s):  
D. N. RODRÍGUEZ-NAVARRO ◽  
M. CAMACHO ◽  
F. TEMPRANO ◽  
C. SANTAMARÍA ◽  
E. O. LEIDI
Keyword(s):  
Raw Materials ◽  
Farming Systems ◽  
Yield Potential ◽  
Small Scale ◽  
South American ◽  
Field Inoculation ◽  
Promising Alternative ◽  
Yield Increase ◽  
Alternative Crop ◽  
Attractive Option

SUMMARYAhipa is a legume of great interest for the production of raw materials (starch, sugar, oil and proteins) for industrial use. Its yield potential and ability to fix atmospheric N2 in association with rhizobia makes it an attractive option for low input agriculture systems. At present, it is cultivated on a very small scale as a food crop in a few South American countries. Little information is available on symbiotic N2 fixation in ahipa and no work has been performed on strain selection for inoculant production. Soils in southwest Europe are devoid of specific rhizobia able to nodulate on ahipa. Selecting rhizobia for symbiotic effectiveness from a collection led to the isolation of strains which provided greater shoot growth and N content under controlled conditions. In the field, inoculation at sowing with the selected strains increased significantly seed and tuberous root yield and seed protein content. The amount of N2 fixed, estimated by 15N natural abundance, reached 160–260 kg N ha−1. In previous work, ahipa appeared to be a promising alternative crop for the production of industrial raw materials. The results of the present study showed a yield increase in tuberous roots and seeds when applying effective rhizobia inoculants. Furthermore, a positive soil N balance was left after its cultivation making ahipa even more interesting for sustainable farming systems.

scholarly journals PRODUK SAMPING TANAMAN UBIKAYU SEBAGAI POTENSI BIOEKONOMI UNTUK PERTANIAN MASA DEPAN

2019 ◽  
Vol 13 (3) ◽  
pp. 433
Author(s):  
Fahrur Rozi ◽  
Quartina Pudjiastuti
Keyword(s):  
Swot Analysis ◽  
New Technologies ◽  
Raw Materials ◽  
Economic Value ◽  
Development Strategies ◽  
Raw Material ◽  
Added Value ◽  
Small Scale ◽  
Integrated Agriculture ◽  
By Products

Potential and opportunities for cassava development are still very broad along with development of companies in livestock, processed food, and other industries. Added value of cassava commodities resulting from development of downstream industries (processed products) is far higher than upstream industries (primary products), so that development paradigm in agriculture sector in future should be directed towards product expansion including its waste. This study aims to examine the economic value of cassava as a future crop from direct as well as by-products and their development strategies. Data was collected from small-scale tapioca flour farmers, ranchers and entrepreneurs. SWOT analysis was used to determine relevant development strategies. Analysis shows that cassava has an potential, especially as a raw material for food and feed industry. In short term, developing cassava strategy as an industrial raw material is to use new technologies i.e. varieties and cultivation techniques for planting arrangements. Cassava potential economic value is relatively high in terms of farming aspects, food raw materials, feed and industry. This potential, apart from main product, is also by-product that has been neglected at 29.7% of cassava main value. By-products potensial has not been used optimally and a bioeconomic value of biomass that can support integrated agriculture in the future.

scholarly journals Production Costs and Markets for Pellet Chips: Case Studies in Northern Sweden

2012 ◽  
Vol 2012 ◽  
pp. 1-12 ◽  
Author(s):  
Gunnar Eriksson ◽  
Dimitris Athanassiadis ◽  
Dan Bergström ◽  
Tomas Nordfjell ◽  
Urban Bergsten
Keyword(s):  
Raw Materials ◽  
Small Diameter ◽  
National Forest Inventory ◽  
Production Costs ◽  
Raw Material ◽  
Small Scale ◽  
Northern Sweden ◽  
Forest Residues ◽  
Logging Residues ◽  
Small Diameter Trees

Increasing use of woody fuels requires that nontraditional types of raw materials are exploited, including logging residues and small-diameter trees. Although medium-scale combustors often use pellets, they could conceivably use dried chips of sufficiently narrow size distribution (henceforth pellet chips). The influence of the following factors on the relative cost-effectiveness of producing pellets and pellet chips was investigated for three plant sites in northern Sweden: (1) harvesting and transporting of forest residues; (2) the potential of existing energy plants to supply drying heat in periods of capacity surplus; (3) the distance to potential end-users. Data from the national forest inventory were used to estimate raw material costs. The resulting production costs were 144–176 $ per oven-dry tonnes (OD t) for pellets (27.4–33.5 $ MWh−1) and 143–173 $ OD t−1(27.2–33.0 $ MWh−1) for pellet chips, with harvesting, forwarding, chipping, and transporting of logging residues to the sites amounting to 114–122 $ OD t−1(21.7–23.2 $ MWh−1) for both fuels. Even though the differences in production costs were minor, the production of pellet chips requires significantly less electricity input per OD t of produced fuel. For cost reductions improved methods for wood fuel procurement, compacting and transporting of chips, small-scale low-temperature drying and foliage and bark separation are needed.

scholarly journals SME INTER-CLUSTERING LINKAGE OF EAST JAVA: AMONG BUSINESS STRATEGY AND COOPERATIVES

2021 ◽  
Vol 6 (2) ◽  
pp. 174
Author(s):  
Deni Aditya Susanto
Keyword(s):  
Business Strategy ◽  
Business Performance ◽  
Raw Materials ◽  
Descriptive Analysis ◽  
Raw Material ◽  
Matrix Analysis ◽  
Material Resources ◽  
Business Units ◽  
Swot Matrix ◽  
Strategy Variables

The Indonesian SME cluster has not fully implemented the cluster concept, causing the SME cluster to stagnate. The Meubel SME Cluster of Pasuruan City and Malang City are two prime clusters working to show their economic crisis performance several times. This study aims to examine the factors of inter-firm linkage and business strategy on business performance. Methodologically, this study uses several analytical methods, namely multiple linear regression, to measure the influence between inter-firm linkage and business strategy variables on business performance, SWOT matrix to map strategy, and descriptive analysis to present non-parametric findings. This study analyzed 60 samples of MSEs from a population of 350 business units. The results of the study mentioned that aspects of business strategy (finance, marketing, human resources, research, development, and operations) had a more significant effect on business performance (sales, profits, assets, labor, and productivity) than inter-firm linkage (backward, forward, and horizontal). Through SWOT matrix analysis, the inter-clustering linkage of Malang City and Pasuruan cluster SMEs is naturally created. Access to raw materials and labor in the city of Malang began to be complicated even though consumers’ potential from large tourists and access to adequate technology. In contrast, Pasuruan City is lt to do marketing because of geographical conditions’ weakness even though the raw material resources and labor are abundant. The specialization of production is created with Pasuruan City as the production base and Malang City as the Marketing Base.Keywords: Cooperatives, Business Strategy, Inter-Clustering LinkageJEL: Q13, L21, C38

Upaya Pemberdayaan Ekonomi Masyarakat Dalam Pengembangan Ekonomi Lokal pada Industri Pengolahan Makanan dan Minuman di Kota Batu

2018 ◽  
Vol 1 ◽  
pp. 6
Author(s):  
Sudarti Sudarti ◽  
Sri Budi Cantika Yuli
Keyword(s):  
Economic Development ◽  
Local Economic Development ◽  
Raw Materials ◽  
Descriptive Analysis ◽  
Raw Material ◽  
Economic Empowerment ◽  
General Description ◽  
Business Units ◽  
Food And Beverage ◽  
Production Value

This research aims to determine: 1) characteristics of the food and beverage processing industries; 2) the magnitude of the influence of labor, raw materials and capital variables on the production value of food and beverage industries in Batu City, East Java; 3) Formulating effort of community economic empowerment in local economic development. This research is a quantitative descriptive research which gives general description of the subject matter in numbers or data which analyzed, classified and presented in description. The population of this study is all food and beverage processing industries entrepreneurs in Kota Batu amounting to 210 business units taken 52 business units as research samples. Data collection using interview, questionnaire, and documentation. Using multiple linear regression with dependent variable is production value (Y) and independent variables are Labor (X1), Raw Material (X2), Capital (X3). This research also uses qualitative descriptive analysis. The results showed that food and beverage processing industries in Batu City use a labor force of at most 2-8 people with high school education level. Gender is predominantly female and age 24-27 years old from Batu City and marketing of product in local area. Labor, raw materials and capital have a significant effect on production value. Effort of Community Economic Empowerment in Local Economic Development to be considered include: Target Group, Location, Synergy and Policy Focus, Sustainable Development, Governance, and Process Management.

Legacy deposits: can a small-scale mining paradigm contribute to the re-processing mining wastes to supply critical raw materials?

2021 ◽  
Author(s):  
Jérôme Bodin ◽  
Guillaume Bertrand ◽  
Patrick D'Hugues
Keyword(s):  
Social Acceptance ◽  
Raw Materials ◽  
Feasibility Studies ◽  
Raw Material ◽  
Small Scale ◽  
Mining Wastes ◽  
Critical Metals ◽  
Preliminary Information ◽  
Mineral Wastes ◽  
Critical Raw Materials

<p>In line with the perspective of the Raw Material Initiative launched in 2008 by the European Commission to ensure access to and supply of critical raw materials in Europe, the H2020-funded IMPaCT project (Grant no. 730411) aims to develop a Switch-On Switch-Off (SO-SO) concept as an emergence of a new modern small-scale mining paradigm. Its ultimate goal is to increase the viability of many critical metals hosted in small primary deposits, particularly in Europe, by developing a modularized mobile plant (MMP) concept that can economically operate different type of ores in different types of geological and geographical contexts.</p><p>In addition, the project addresses the prospect of applying the SO-SO concept and the small-scale mining paradigm with regard to the reprocessing of mineral wastes in Europe. A dataset of legacy deposits of interest for the SO-SO concept was drawn from the ProMine Anthropogenic Concentration (AC) database (built during the European FP7 ProMine project) used as the data source and by applying a sequential-rating as a methodology to rank records and to highlight potential targets.</p><p>Apart from national mining wastes registries, the ProMine AC database remains so far the most exhaustive and reliable attempt at a consolidated pan-European database regarding mining wastes. Despite data shortcoming in the ProMine AC database, this study proposes potential targets of mineral wastes for the SO-SO concept in Europe and provides with preliminary information on location, type of waste, commodities content, tonnage and their potential.</p><p>To put into perspective the application of the SO-SO concept and the small-scale mining paradigm in regards with mineral wastes reprocessing, this study also proposes generic flowsheets to address specific potential targets identified among the records from the ProMine AC database and based on the preliminary information available. However, the relevancy and completeness of these information still require a case-by-case assessment. As a result, this methodology falls into a scoping approach that could be applied ahead of (pre)feasibility studies.</p><p>Combining the re-exploitation of a primary ore deposit along with the reprocessing of its wastes inherited from previous mining and ore processing activities is of great interest in seeking social acceptance. Eventually, in such perspective, a cross survey of the potential of both primary deposits, using the ProMine Mineral Deposits (MD) database, and secondary deposits, using the ProMine AC database, therefore appears as a relevant scoping strategy ahead of implementing small-scale mining.</p>

scholarly journals Application of Marketing Mix in Home Industry: Focussed on Micro and Small-Scale Coffee Industries

2016 ◽  
Vol 32 (1) ◽  
pp. 67-81
Author(s):  
Lya Aklimawati ◽  
Djoko Soemarno ◽  
Surip Mawardi
Keyword(s):  
Market Competition ◽  
Personal Selling ◽  
Marketing Mix ◽  
Product Diversification ◽  
Raw Material ◽  
Strategic Partnership ◽  
Small Scale ◽  
Target Market ◽  
Selling Price ◽  
Business Sustainability

Differences  in  marketing  strategies  with  other  industries  are  needed  to maintain  business  sustainability  especially  for  facing  fierce  market  competition. This  research  was  aimed  to  identify  a  marketing  mix  implemented  in  micro  and small  scale  coffee  industries,  and  to  identify  external  factors  that  affected  business sustainability.  This  study  was  carried  out  in  Sumberwringin  Sub-district, Bondowoso  District,  East  Java.  Respondents  of  this  study  were  25  coffee  industry players  selected  by  using  judgement  sampling  method.  Primary  and  secondary data  were  collected  in  this  study.  Data  were  analyzed  with  descriptive-qualitative method  and  interactive  analysis.  The  results  showed  that  micro  and  small-scale coffee industries was still implementing conventional  marketing pattern. The marketing mix  which  applied  in  coffee  industry,  were  (a)  the  product  mix  was  not  persistent that  depended  on  consumer  demand;  (b)  selling  price  of  product  was  determined from  cost  production  and  profit  margins;  (c)  distribution  was  conducted  with active  and  passive  marketing  particularly  based  on  customer  orders;  (d)  promotion mix  was  implemented  by  direct  marketing,  personal  selling,  and  word  of  mouth. Micro-environments of the marketing affecting micro and small-scale coffee industries were: (a) customers as main target market  in form  of consumer markets and  alternative target  market  as  re-seller  markets;  (b)  high  intensity  competition  as  a  result of  large  number of  competitors  and  lack  of  product  diversification;  (c)  many  raw material suppliers, but expensive  input  production  cost; (d) there was no a marketing partnership  with  marketer  agent/other  partner,  but  it  had  strategic  partnership with  supplier  and  government;  (e)  government  policies  on  product  development and  marketing  had  been  implemented  by  facilitating  exhibition  activity,  processing equipment,  and  training.

scholarly journals INDUSTRI PENGOLAHAN PERIKANAN DI KABUPATEN KONAWE SELATAN, SULAWESI TENGGARA

2020 ◽  
Vol 6 (1) ◽  
pp. 1
Author(s):  
Ernawati Ernawati ◽  
Muhammad Rafiy ◽  
Surianti Surianti
Keyword(s):  
Raw Materials ◽  
Secondary Data ◽  
Raw Material ◽  
Primary Data ◽  
Small Scale ◽  
Local Market ◽  
Market Area ◽  
Fish Processing ◽  
Processing Industry ◽  
Smoked Fish

Penelitian ini bertujuan untuk mengkaji ketersediaan bahan baku dan skala pemasaran industri pengolahan hasil perikanan di Kabupaten Konawe Selatan. Penelitian dilaksanakan pada tahun 2017 dan 2018 dengan menggunakan data primer dan sekunder. Data primer diperoleh melalui kuesioner yang didistribusikan kepada 21 responden pelaku usaha. Data sekunder diperoleh melalui publikasi Badan Pusat Statistik (BPS), Dinas Kelautan dan Perikanan, serta Dinas Perindustrian dan Perdagangan Kabupaten Konawe Selatan. Data diolah melalui analisis deskriptif dan SWOT. Hasil penelitian menunjukkan bahwa kekuatan industri pengolahan hasil perikanan di Kabupaten Konawe Selatan karena bahan baku bersumber dari potensi lokal, namun kelemahannya adalah bahan baku tersebut masih fluktuatif. Kendala bahan baku dialami khususnya oleh industri fermentasi, pengasapan, dan pengeringan ikan. Selain faktor musiman, ketersediaan bahan baku juga terkendala karena bahan baku sebagian besar berasal dari nelayan tradisional dengan struktur armada perikanan yang didominasi oleh nelayan skala kecil. Dengan demikian, pengembangan industri hasil perikanan mensyaratkan perbaikan di sektor hulu melalui sinergitas kebijakan penanganan keterbatasan bahan baku dari berbagai lembaga terkait. Sementara itu, temuan penelitian menunjukkan bahwa 24% unit usaha telah menembus pasar nasional. Ketersediaan bahan baku juga terkendala karena 28% telah menembus pasar regional, sisanya 48% hanya mampu memasarkan produknya di wilayah lokal. Kelompok industri yang hanya menjangkau skala lokal, yaitu industri pelumatan, pengasapan, dan pemindangan, serta beberapa usaha makanan olahan hasil perikanan. Bagi industri yang mengalami jangkauan pasar yang rendah akibat minimnya ketersediaan bahan baku, maka dapat menggunakan bahan baku pengganti namun tetap mempertahankan kualitas produk sesuai dengan selera pasar.Title: Fish Processing Industry in South Konawe Regency,  South East SulawesiThis study aimed to examine the availability of raw materials and the marketing scale of fish processing industry in South Konawe Regency. This research was conducted in 2017 and 2018 using primary and secondary data. Primary data were collected through questionnaires from 21 respondents. Secondary data were collected from Statistics Indonesia, Fisheries and Marine Affairs Office, and Industry and Trade Affairs of South Konawe Regency. Data were analyzed with descriptive analysis and SWOT analysis. The results found that raw material from local sources is the major force of fish processing industry. However, the fluctuating condition of its availability becomes the weakness. Fermentation, smoked fish, and dried fish processing industries suffer from this raw material problems. In addition, the availability of raw materials also largely depends on fishing results from small-scale traditional fishers. Therefore, the development of the fish industries need some specific improvement in the upstream section through the synergy on policies regarding raw material management from related institutions. Meanwhile, the research finding showed that 24% of business units have penetrated national market 28% have penetrated regional market, while the remaining 48% have only penetrated local market. The local industries were pulverized, smoked fish, fish brine, and some other fish processing industries. Those who could only reach small market area due to limited availability of raw materials are able to use substitute materials in a similar quality of market preferences.

scholarly journals The Empowerment of Upsteam-Downstream Human Resources to Revitalise Tapioca Industry

2018 ◽  
Vol 34 (2) ◽  
pp. 452-461
Author(s):  
Eva Banowati ◽  
Ngabiyanto Ngabiyanto ◽  
Indah Anis Syukurilah ◽  
Danang Junior Trimasukmana
Keyword(s):  
Human Resources ◽  
Low Income ◽  
Raw Materials ◽  
Sampling Technique ◽  
Simple Random Sampling ◽  
Raw Material ◽  
Central Java ◽  
Self Sufficiency ◽  
Cluster Area ◽  
Additional Value

Pati Regency has the highest cassava productivity in Central Java, however tapioca industry still experiences difficulty in finding raw materials, moreover, cassava farmers have low income. The objectives of this research are 1) to investigate spatial distribution pattern of cassava and tapioca industry, 2) to review the supply of cassava to self-sufficiency oriented tapioca, and 3) to create model of integrated empowerment pilot plan received by upstream-downstream human resources. The research used Cluster Area sampling technique of cassava field and Simple Random Sampling in tapioca industry. The pilot plan model approved by the human resources was the qualified and ready-to-process cassava. Other than that, it could increase additional value of cassava products made by chip makers or for stabilizing the supply to the downstream sector as the raw material for tapioca industry.

scholarly journals ANALISIS PERHITUNGAN BIAYA PRODUKSI TERHADAP PENDAPATAN PADA PENGUSAHA PRODUK LANTING BUMBU KARNING PANCA RASA JATILUHUR

2018 ◽  
Vol 2 (1) ◽  
pp. 16-25
Author(s):  
Suratno S.E., M.M
Keyword(s):  
Production Cost ◽  
Quantitative Methods ◽  
Raw Materials ◽  
Descriptive Analysis ◽  
Fourth Quarter ◽  
Raw Material ◽  
Selling Price ◽  
Total Production ◽  
Net Income ◽  
The Third

Cost Production is costs incurred to process raw materials into finished products ready tosold. The elements of cost production consist of raw material costs, direct labor, and overhead costs. This study aims to determine and analyze the Calculation of Cost Production to Revenue at Product LantingBumbuKarning/ Panca Rasa in Jatiluhur Village. This study used quantitative methods, the preparation using descriptive analysis is a method that aims to get a picture and description of certain symptoms and explain the relationship between variables based on facts by way of collecting and analyzing data in the form of numbers. Calculation of production cost using full costing method that is by summing all element of raw material cost, direct labor and factory overhead cost. While setting the selling price using the concept of total cost. From the analysis result, it is known that the sales of 2016 quarter I amounted to Rp 31,900,000, the second quarter amounted to Rp 84,100,000 or increased 163.64%, the third quarter decreased by 58.62% or became Rp 34.8 million, and the fourth quarter again increased by Rp 92.800.000 or 166.67%. Meanwhile, the production cost for the first quarter amounted to Rp 24,047,500, the second quarter amounted to Rp 56,167,300 (increased 133.57%), the third quarter was Rp 25,887,600 (decreased 53.91%), and the fourth quarter was Rp 61,606,600 ( 135.87% increase). For operational costs in the first quarter I-IV stable that is Rp 3.600.000. From the unstable total production cost, the net income for the first quarter amounted to Rp 4,252,500, the second quarter amounted to Rp 24,332,700 (472.20% increase), the third quarter was Rp 5,312,400 (decreased 78.17%), and the fourth quarter amounted to Rp 27,593,400 (an increase of 419.41%).

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