scholarly journals Influence of long-term fertilization on yield and quality of spring triticale grain

2021 ◽  
Author(s):  
Hryhorii Hospodarenko ◽  
◽  
Vitalii Liubych ◽  
Keyword(s):  
Grain Yield ◽  
Protein Content ◽  
Mineral Fertilizer ◽  
Weather Conditions ◽  
Triticum Aestivum L ◽  
Spring Triticale ◽  
National University ◽  
Fertilizer System

Triticale (×Triticosecale Wittmack) is a promising cereal crop that has a number of economically valuable properties that are absent in wheat (Triticum aestivum L.). The research was conducted at Uman National University of Horticulture (Ukraine) in a long-term stationary experiment, founded in 1964. The aim of the work was to study the influence of long-term application of different fertilizer systems (mineral, organic and organo-mineral) on the yield and grain quality of spring triticale. It has been established that in the conditions of high air temperature and soil moisture deficit, mineral and organo-mineral fertilizer systems have an advantage. In sufficient wet conditions, all studied fertilizer systems are highly efficient. Spring triticale (Kharkiv Hlibodar variety) has a high reaction to fertilizers, as grain yield increases from 6.3–6.6 to 9.0–9.5 t ha-1 (р≤0.05). Mineral and organo-mineral fertilizer systems have the greatest effect on protein content. In conditions of sufficient moisture, all levels of mineral and organo-mineral fertilizer systems significantly increase the protein content in spring triticale grain. In arid conditions, saturation of crop rotation area with N90P90K90 (M2), N135P135K135 (M3) and Manure 9 t +N46P68K36 (OM2), Manure 13.5 t + N69P102K54 (OM3) is preferred. It should be noted that spring triticale is quite reactive with fertilizers, as the protein content increases from 13.2–14.0 to 15.2–16.0% (р≤0.05) depending on the fertilizer system. The high influence of fertilizer system and year factors on yield and protein content in triticale grain has been established. It should be noted that spring triticale grain yield varies most from the weather conditions of the growing season.

scholarly journals Эффективность влияния подкормки «Акварин 5» на урожайность зерна яровой пшеницы и его качество

2019 ◽  
pp. 3-6
Author(s):  
Kh.A. Piskunova ◽  
A.V. Fedorova
Keyword(s):  
Grain Yield ◽  
Protein Content ◽  
Spring Wheat ◽  
Grain Quality ◽  
Mineral Fertilizer ◽  
Mineral Fertilizers ◽  
Wheat Varieties ◽  
Maximum Value ◽  
Significant Difference

Изучалось влияние водорастворимого комплекса минеральных удобрений Акварин 5 на урожайность и качество зерна яровой пшеницы сортов Сударыня, Ладья, Каменка, Дарья (стандарт). Подкормка растений Акварин 5 в дозе 1,5 кг/га обеспечила одинаковую урожайность зерна у изучаемых сортов 1,561,64 т/га, а при подкормке в дозе 3,0 кг/га по фону минеральных удобрений (N26P38K38) у всех сортов яровой пшеницы отмечено достоверное увеличение урожайности (НСР0,5 т/га 0,33 (сорт Дарья), 0,26 (сорт Сударыня), 0,25 (сорт Ладья), 0,26 (сорт Каменка)). Обработка посевов Акварин 5 оказывала влияние на повышение содержания белка в зерне на 0,461,89 в сравнении с контролем. При внесении водорастворимого удобрения в дозе 3,0 кг/га по минеральному фону количество белка возросло и достигло максимального значения у сорта Ладья 14,59. Наибольшее содержание клейковины в зерне отмечено в варианте с внесением Акварин 5 в дозе 3,0 кг/га по минеральному фону на всех сортах яровой пшеницы (32,7, 33,4, 34,0 и 32,0). Клейковина зерна относилась ко второй группе качества и характеризовалась как удовлетворительная слабая.The influence of the watersoluble mineral fertilizer complex Aquarin 5 on the yield and grain quality of spring wheat varieties Sudarynya, Ladya, Kamenka, Darya (standard) was studied. Top dressing of plants Aquarin 5 at a dose of 1.5 kg/ha provided the same grain yield in the studied varieties 1.561.64 t/ha and at top dressing at a dose of 3.0 kg/ha on the background of mineral fertilizers (N26P38K38) in all varieties of spring wheat there was a significant increase in yield (least significant difference 0.5 t/ha 0.33 (Darya variety), 0.26 (Sudarynya variety), 0.25 (Ladya variety), 0.26 (Kamenka variety)). Processing of sowings with Aquarin 5 influenced the increase in protein content in grain by 0.461.89 in comparison with the control. With the applying of watersoluble fertilizer in a dose of 3.0 kg/ha on the mineral background, the amount of protein increased and reached a maximum value for Ladya variety 14.59. The highest content of gluten in the grain was noted in the variant with applying of Aquarin 5 at a dose of 3.0 kg/ha on the mineral background in all varieties of spring wheat (32.7, 33.4, 34.0 and 32.0). Grain gluten belonged to the second quality group and was characterized as satisfactory weak one.

Making up of productivity of sunflower depending on expedients of the cultural operations and fertilization

2018 ◽  
Vol 1 (94) ◽  
pp. 27-31
Author(s):  
L.V. Hubenko ◽  
E.V. Zadubynnaya ◽  
T.V. Tarasenko
Keyword(s):  
Ecological Factors ◽  
Weather Conditions ◽  
Mineral Fertilizers ◽  
Forest Steppe ◽  
Left Bank ◽  
Zero Tillage ◽  
Soil Cultivation ◽  
Fertilizer System

The results of researches on the influence of fertilizer system and main cultivation of soil on the formation of sunflower productivity in the conditions of the left-bank forest-steppe of Ukraine are presented. The soil on which the research was conducted is typical of the Left Bank Forest Steppe. Weather conditions during the period of research were marked by significant fluctuations in comparison with the average long-term indicators, which made it possible to establish the reaction of sunflower to the agro-ecological factors of cultivation. The research methods used are classical and standardized, which allowed for objective results. The dependence of productive indicators on the application of mineral fertilizers on the background of different methods of basic soil cultivation is shown. It is established that the yield of crops decreases in the direction from plowing to zero tillage of the soil. For sunflower, the best option for the main cultivation of the soil was plowing compared with the shallow disk treatment and technology of «direct» sowing. As a result, during the research period, the highest yield of sunflower was obtained for the introduction of N150 P110 K180 against the background of classical soil cultivation – 3,94 tons/ha. The variance analysis confirmed the significant influence of mineral fertilizers and methods of basic soil cultivation on the formation of sunflower seed yield. Optimization of the methods of basic tillage and fertilization significantly influenced the quality of sunflower seeds. The highest content of oil in the seed was in the variant without fertilizers for «zero» cultivation of soil. Output of oil per unit area was directly proportional to the level of crop yield. A higher oil yield per 1 hectare of crop (1,77 tons/ha) was obtained in a variant with a maximum dose of mineral fertilizers N150 P110 K180 on the background of classical soil cultivation. Under conditions of energy saving, it is expedient to have small and zero tillage.

scholarly journals Yield and quality of aromatic fine rice as affected by variety and nutrient management

2016 ◽  
Vol 12 (2) ◽  
pp. 279-284 ◽  
Author(s):  
SK Sarkar ◽  
MAR Sarkar ◽  
N Islam ◽  
SK Paul
Keyword(s):  
Grain Yield ◽  
Protein Content ◽  
Nutrient Management ◽  
Poultry Manure ◽  
Grain Protein Content ◽  
Recommended Dose ◽  
Panicle Length ◽  
Inorganic Fertilizers ◽  
Yield And Quality

An experiment was conducted at the Agronomy Field Laboratory, Bangladesh Agricultural University, Mymensingh, to study the yield and quality of aromatic fine rice as affected by variety and nutrient management during the period from June to December 2013. The experiment comprised three aromatic fine rice varieties viz. BRRI dhan34, BRRI dhan37 and BRRI dhan38, and eight nutrient managements viz. control (no manures and fertilizers), recommended dose of inorganic fertilizers, cowdung at 10 t ha-1, poultry manure at 5 t ha-1, 50% of recommended dose of inorganic fertilizers + 50% cowdung, 50% of recommended dose of inorganic fertilizers + 50% poultry manure, 75% of recommended dose of inorganic fertilizers + 50% cowdung and 75% of recommended dose of inorganic fertilizers + 50% poultry manure. The experiment was laid out in a randomized complete block design with three replications. The tallest plant (142.7 cm), the highest number of effective tillers hill(10.02), number of grains panicle (152.3), panicle length (-1 -122.71cm), 1000-grain weight (15.55g) and grain yield (3.71 t ha-1) were recorded in BRRI dhan34. The highest grain protein content (8.17%) was found in BRRI dhan34 whereas the highest aroma was found in BRRI dhan37 and BRRI dhan38. The highest number of effective tillers hill(11.59), number of grains panicle (157.6), panicle length (24.31 cm-1-1) and grain yield (3.97 t ha-1) were recorded in the nutrient management of 75% recommended dose of inorganic fertilizers + 50% cowdung (5 t ha-1). The treatment control (no manures and fertilizers) gave the lowest values for these parameters. The highest grain yield (4.18 t ha-1) was found in BRRI dhan34 combined with 75% recommended dose of inorganic fertilizers + 50% cowdung, which was statistically identical to BRRI dhan34 combined with 75% of recommended dose of inorganic fertilizers + 50% poultry manure and the lowest grain yield (2.7 t ha-1) was found in BRRI dhan37 in control (no manures and fertilizers). The highest grain protein content (10.9 %) was obtained in the interaction of BRRI dhan34 with recommended dose of inorganic fertilizers which was as good as that of BRRI dhan38 and 75% of recommended dose of inorganic fertilizers + 50% poultry manure. The highest aroma was found in BRRI dhan38 combined with 75% recommended dose of inorganic fertilizers + 50% cowdung.J. Bangladesh Agril. Univ. 12(2): 279-284, December 2014

scholarly journals Some correlations between parameters of winter wheat technological quality

2006 ◽  
Vol 54 (1) ◽  
pp. 23-30
Author(s):  
Jindřiška Kučerová
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Protein Content ◽  
Negative Correlation ◽  
Weather Conditions ◽  
Loaf Volume ◽  
Bread Making ◽  
Wheat Varieties ◽  
Baking Quality ◽  
Technological Quality

The results of three-year trials (1999 to 2001) conducted with six winter wheat varieties in which was studied the grain yield and parameters of technological quality. Varieties of wheat come from four different localities of the Czech Republic. The most favourable weather conditions, a lot of precipitation and high temperature in the course of ripening from three years were proved in the year 2000. The best grain yield were in 2001 (average of sites 8.84 t/ha) and variety Semper, worst quality, had the highest grain yield of 9.17 t/ha, the least grain yield had Sulamit, best quality (7.94 t/ha). The laboratory analysis revealed negative correlation between grain yield and baking quality. The number of statistically highly significant correlations among bread-making quality parameters too.The negative correlation was of grain yield and grain volume mass (P < 0.05), Zeleny test and protein content taken as a whole for three years (P < 0.01). The correlation of loaf volume, which is the traits of baking quality and Zeleny test (r = 0.6016**), protein content (r = 0.5932**), dough stability (r = 0.2898**) and flour water absorption (r = 0.3632**) was positive (P < 0.01).

scholarly journals Short- and Long-Term Effects of Lime and Gypsum Applications on Acid Soils in a Water-Limited Environment: 1. Grain Yield Response and Nutrient Concentration

Agronomy ◽  
2020 ◽  
Vol 10 (8) ◽  
pp. 1213 ◽  
Author(s):  
Geoffrey C. Anderson ◽  
Shahab Pathan ◽  
James Easton ◽  
David J. M. Hall ◽  
Rajesh Sharma
Keyword(s):  
Grain Yield ◽  
Soil Layer ◽  
Acid Soils ◽  
Triticum Aestivum L ◽  
Nutrient Concentrations ◽  
Yield Response ◽  
Long Term Effects ◽  
Grain Yields ◽  
Growing Seasons

Surface (0–10 cm) and subsoil (soil layers below 10 cm) acidity and resulting aluminum (Al) toxicity reduce crop grain yields. In South Western Australia (SWA), these constraints affect 14.2 million hectares or 53% of the agricultural area. Both lime (L, CaCO3) and gypsum (G, CaSO4) application can decrease the toxic effect of Al, leading to an increase in crop grain yields. Within the region, it is unclear if G alone or the combined use of L and G has a role in alleviating soil acidity in SWA, due to low sulfate S (SO4–S) sorption properties of the soil. We present results from three experiments located in the eastern wheatbelt of SWA, which examined the short-term (ST, 2 growing seasons), medium-term (MT, 3 growing seasons), and long-term (LT, 7 growing seasons over 10 years) effects of L and G on grain yield and plant nutrient concentrations. Despite the rapid leaching of SO4–S and no self-liming impact, it was profitable to apply G, due to the significant ST grain yield responses. The grain yield response to G developed even following relatively dry years, but declined over time due to SO4–S leaching. At the LT experimental site had received no previous L application, whereas, at the ST and MT sites, L had been applied by the grower over the previous 5–10 years. For the LT site, the most profitable treatment for wheat (Triticum aestivum L.) grain yield, was the combined application of 4 t L ha−1 with 2 t G ha−1. At this site, the 0–10 cm soil pHCaCl2 was 4.6, and AlCaCl2 was greater than 2.5 mg kg−1 in the 10–30 cm soil layer. In contrast, at the ST and MT sites, the pHCaCl2 of 0–10 cm soil layer was ≥5.5; it was only profitable to apply G to the MT site where the soil compaction constraint had been removed by deep ripping. The use of L increases soil pHCaCl2, resulting in the improved availability of anions, phosphorus (P) in the LT and molybdenum (Mo) at all sampling times, but reduced availability of cations zinc (Zn) in the LT and manganese (Mn) at all sampling. The application of G reduced Mo concentrations, due to the high SO4–S content of the soil.

The effect of the environment on the grain colour and quality of commercially grown Canada hard white spring wheat, Triticum aestivum L. ‘Snowbird’

2013 ◽  
Vol 93 (1) ◽  
pp. 1-11 ◽  
Author(s):  
Odean M. Lukow ◽  
Kathy Adams ◽  
Jerry Suchy ◽  
Ron M. DePauw ◽  
Gavin Humphreys
Keyword(s):  
Triticum Aestivum ◽  
Protein Content ◽  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Climatic Conditions ◽  
White Wheat ◽  
Highly Correlated ◽  
Hard White Wheat ◽  
Grain Colour

Lukow, O. M., Adams, K., Suchy, J., DePauw, R. M. and Humphreys, G. 2013. The effect of the environment on the grain colour and quality of commercially grown Canada hard white spring wheat, Triticum aestivum L. ‘Snowbird’. Can. J. Plant Sci. 93: 1–11. One of the main advantages of hard white wheat is its lighter grain colour, which can produce visually appealing lighter-coloured end-products. However, grain colour variation can be a concern due to a lack of consistency. This study was carried out to determine the effect of the environment on commercially grown hard white wheat grain colour and wheat grading. More than 1100 samples of the cultivar Snowbird were collected from elevators across western Canada during the 2003 to 2007 crop years. Grain and wholemeal colours were recorded using the CIE L* a* b* scale. Samples were analyzed for grain properties including dimensions, hardness and protein content. Variation in grain colour was mostly attributed to annual fluctuations in climatic conditions (71–79%) and agro-climates (13–18%). Grain ranged in colour from white and bright to dark grey-red. Grain brightness was very highly correlated with grain yellowness. Grain a* and b* were inversely related to grade indicating that higher quality grain was redder and more yellow than lower grades. Warmer and drier environments showed reduced grain yields but produced on average better quality grain with higher protein content.

WINTER WHEAT CROP FORMATION, DEPENDING ON THE FERTILIZER SYSTEM WHILE MINIMIZING BASIC TILLAGE

10.12737/3823 ◽  
2014 ◽  
Vol 9 (1) ◽  
pp. 117-121
Author(s):  
Шаронова ◽  
Natalya Sharonova ◽  
Яппаров ◽  
Akhtam Yapparov ◽  
Ильясов ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Positive Impact ◽  
Wheat Yield ◽  
Field Research ◽  
Mineral Fertilizer ◽  
Wheat Crop ◽  
Positive Effects ◽  
Leached Chernozem ◽  
Fertilizer System

The article presents data of field research of fertilizers systems and tillage on heavy leached chernozem at planting winter wheat in the Republic of Tatarstan. The paper shows the positive effects of organomineral fertilizer system on crop growth and quality of winter wheat, compared with mineral fertilizer system. The improvement of water and soil nutrient status was revealed. The layered and chisel tillage systems were the most effective methods. The study showed, that the use of organomineral fertilizer system had a stronger positive impact on the yield and quality of winter wheat, compared with mineral fertilizer system. The most winter wheat yield was obtained by applying the organomineral fertilizer system at layered plowing - 4.49 tons per hectare (the increase relative to the control is 0.64 tons per hectare). The best indicators of water and food regime of leached chernozem also marked at using organomineral fertilizer system, especially in layered tillage .

scholarly journals Grain yield and seed quality of soybean selected for high protein content

2004 ◽  
Vol 39 (5) ◽  
pp. 445-450 ◽  
Author(s):  
Odilon Lemos de Mello Filho ◽  
Carlos Sigueyuki Sediyama ◽  
Maurílio Alves Moreira ◽  
Múcio Silva Reis ◽  
Guilherme Augusto Massoni ◽  
...  
Keyword(s):  
Grain Yield ◽  
Protein Content ◽  
Seed Quality ◽  
Correlation Coefficients ◽  
High Protein ◽  
High Protein Content ◽  
Content Selection ◽  
Physiological Quality ◽  
Selection For

The objective of this work was to evaluate the effects of selection for high protein on seed physiological quality and grain yield of soybean. Four populations of BC1F4 and four of F4, each from a cross between a commercial variety and a line bearing high protein seeds, were used. The high protein content selection has a tendency to affect negatively the seed physiological quality. Estimates of correlation coefficients between protein content and grain yield were mostly negative but varied among populations. It is possible to obtain lines with high protein content, keeping the grain yield and the seed physiological quality of their respective recurrent progenitors.

Effect of nitrogen and zinc on yield, protein content and quality of wheat in Egypt

1976 ◽  
Vol 87 (2) ◽  
pp. 451-454 ◽  
Author(s):  
S. A. M. Youssef ◽  
A. Y. Abdel-Rahman
Keyword(s):  
Grain Yield ◽  
Protein Content ◽  
Plant Height ◽  
Nitrogen Fertilization ◽  
Kernel Weight ◽  
Grain Weight ◽  
Spike Length ◽  
Weight Protein ◽  
Linear Manner

SummaryGrain yield, plant height, spike length, grain weight per spike, 100-kernel weight, protein quantity and quality of Mexipak wheat grown with four rates of applied nitrogen (0, 75, 150 and 225 kg N/ha) and five rates of applied zinc (0, 1·25, 2·5, 5·0 and 7·5 kg Zn/ha) were measured. All these attributes were affected significantly by nitrogen fertilization in a linear manner. Differences among rates of applied zinc were significant for grain weight per spike, 100-kernel weight, grain yield and protein quantity and quality.

scholarly journals The contribution of yield components in determining the productivity of winter wheat (Triticum aestivum L.)

2016 ◽  
Vol 69 (3) ◽  
Author(s):  
Elżbieta Harasim ◽  
Marian Wesołowski ◽  
Cezary Kwiatkowski ◽  
Paweł Harasim ◽  
Mariola Staniak ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Yield Components ◽  
Unit Area ◽  
Weather Conditions ◽  
Triticum Aestivum L ◽  
Nitrogen Rate ◽  
Spike Density ◽  
The University ◽  
1000 Grain Weight

<p>The aim of the present study was to determine the effect of different growth regulator rates and nitrogen fertilization levels on yield components and to evaluate their influence on winter wheat productivity. A field experiment with winter wheat ‘Muza’ was conducted at the Czesławice Experimental Farm, belonging to the University of Life Sciences in Lublin, Poland over the period 2004–2007. In this experiment, the effect of the studied factors on yield and its components was primarily dependent on weather conditions during the study period.</p><p>An increase in nitrogen rate from 100 to 150 kg ha<sup>−1</sup> in 2005 and 2007 had a significant effect on the increase in grain yield per unit area. In 2005, the grain yield rose through increased spike density (by 6.3%) and a higher number of grains per spike (by 1.6%). The 1000-grain weight decreased the grain yield per unit area (by 0.04 t ha<sup>−1</sup>). In 2007, the higher yield of wheat fertilized with nitrogen at a rate of 150 kg N ha<sup>−1</sup> was positively affected by all the three yield components. The statistical analysis of the results showed that the winter wheat grain yields were also significantly affected by the retardant rates applied depending on the year.</p>

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