scholarly journals Carbonate filler resources of the Bjelopavlici area, Montenegro

2016 ◽  
Vol 70 (5) ◽  
pp. 493-500
Author(s):  
Darko Bozovic ◽  
Vladimir Simic ◽  
Dragan Radulovic ◽  
Filip Abramovic ◽  
Slobodan Radusinovic

Carbonate filler is an important mineral commodity, with rather diverse industrial applications. The Bjelopavlici area in Montenegro is rich in chemically pure limestone, which was preliminary explored in the field, and further on mineralogical, petrographic, geochemical and technological properties were studied. The obtained results have proven the high quality of limestone from the studied deposits, as it can be used for paints&varnishes, rubber&plastics, metallurgy, foundry, sugar, fertilizers and animal feed industry. Several deposits have very pure limestone, that can be also used for paper, glass, pharmacy and soil neutralisation. The potential resources of high quality limestone are around 23 million tons.

Author(s):  
Yu. A. Zolotukhin ◽  
N. S. Andreichikov ◽  
A. Ya. Eremin ◽  
T. F. Kraskovskaya ◽  
V. V. Kuprygin

Coal raw material base of coking is the main factor characterizing the quality of coke. Therefore, it is very important to know technological properties and peculiarities of coals behavior in a charge during coking process for coals charge batching and coke quality control. One of the priority directions in study coals and charges is petrographic and reflectogram analysis, which enable to obtain data related to evaluation genuine (one-valued) technological properties of coals, coal blends and charges at production of coke of required quality. Using a broad material of study, including the one carried out by the authors of the article, a wide range of application of reflectogram analysis of coals, coals blends and charges in the coking production was shown. It was demonstrated also that application of the analysis enabled to exclude the problem of “twins”, to define the degree of genetic coals recoverability and coals grades or types relation in the mixtures for the coking. Based on the elaborated by the authors reflectogram criteria of charges for coking, a strategy of coals batching was proposed, which ensures production of metallurgical coke of required and high quality and safe running of coke ovens. Based on wide experimental studies of plastic-tough properties of coal charges, porosity of coke, its X-ray structure characteristics, strength and reaction ability, theoretical ideas were formed about mechanism of interaction in a charge of petrographically nonuniform coals comprising it during coking process, by using the proposed by the authors indices of coals nonuniformity. The indices of coals, comprising the charge, nonuniformity, differ by metamorphism degree (σR) and petrographic composition (σСК), explaining regularities of forming of quality of coke from the charge with participation of petrographically nonuniform coals. The package of the factors noted by the authors, revealed in the process of the study of coals, coals blends and charges, as well as quality of coke obtained from them, enabled to elaborate a complex index of charges coking ability (К.п.к.Vo), which enables to considerably simplify the mathematical model of coke quality prediction and to increase its reliability. Mathematical models of coke quality prediction were verified and implemented at several plants of Russia.


Author(s):  
Vladimir Petrovich Lushnikov ◽  
Alexey Vyacheslavovich Molchanov ◽  
Dmitry Viktorovich Erofeev

The article presents the results of studies of wool productivity and the main technological indicators (length, wool finess, output of washed fiber, the area of contamination)of sheep of a new intrabreed type of Caucasian breed. It is shown that the technological properties of the wool of a new type of sheep are of fairly high quality and meet the requirements of the domestic textile industry.  


Author(s):  
H. Karpyk ◽  
M. Kukhtyn ◽  
V. Selskyi ◽  
I. Nazarko ◽  
O. Pokotylo ◽  
...  

The issue of healthy eating has always been relevant, especially this problem has been exacerbated by the rapid development of food technology and the production of a significant number of semi-finished products. As a result, there is a need to develop new types of food, including unleavened and low-calorie bread, bakery products enriched with vitamins, minerals, plant supplements. The aim of the work was to substantiate the technology of bread production with the use of beet kvass and to investigate the physico-chemical quality indicators of experimental samples of finished products. Technological indicators that characterize the quality of bread: moisture, porosity, crumbliness, acidity were determined by generally accepted methods. Bread made with beet kvass has been found to have well-developed crumb porosity, does not crumble for a long time, hardens slowly, and is resistant to microbiological spoilage. The crumb is not deformed and elastic when pressed. Replacing part of the water during the kneading of wheat dough with beet kvass (50 % by weight of flour) makes it possible to intensify the maturation of semi-finished products, both in traditional and accelerated technologies, to create a more complete nutrient medium for yeast activation, to obtain high quality bakery products storage. It has also been found that during the storage of bread, the hydrophilic properties of the crumb, its crumbliness changes slightly. The drying process is most intense during the first day, then slows down.


2020 ◽  
Vol 210 ◽  
pp. 05005
Author(s):  
Valentina Ganich ◽  
Lyudmila Naumova

The purpose of the research was to study 8 Georgian and 3 Dagestan technical autochthonous grapevine varieties and identify the most productive and promising ones for high-quality winemaking in the Rostov region. The research was conducted in 2016-2019 at Don ampelographic collection named after Ya.I. Potapenko (Novocherkassk, Russia) according to generally accepted methods and state Standards in viticulture. Don autochthonous varieties Sibirkovyij and Krasnostop zolotovskij were used as controls. The soil - ordinary Chernozem carbonate. All the studied varieties had a high percentage of bud break (from 69.3% in Hotsa tsibil to 81.2% in Mahbor tsibil). The fruiting coefficient of 1.0 or more was observed in 6 varieties. The average weight of a bunch varied from 74 g (Mudzhuretuli) to 459 g (Adreuli shavi). The estimated yield was very high for the varieties – Adreuli shavi and Nakutvneuli, high – Goruli mtsvane, Hotsa tsibil, medium – Latsu kere, Grdzelmtevana, Grubela, Amlakhu, Sibirkovyij, Vernakhi and Krasnostop zolotovskij. Grapevine varieties – Goruli mtsvane, Grdzelmtevana, Grubela, Latsu kere, Hotsa tsibil, Nakutvneuli were selected as prospective due to agronomic traits and high quality of wine. These varieties are also recommended to be used in breeding for creating varieties with high technological properties for high-quality winemaking.


2021 ◽  
Vol 12 ◽  
pp. 190-202
Author(s):  
Sandra Senyo Fometu ◽  
Guohua Wu ◽  
Lin Ma ◽  
Joan Shine Davids

The production of high-quality silkworm silk is of importance in sericulture in addition to the production of biomass, silk proteins, and animal feed. The distinctive properties of nanomaterials have the potential to improve the development of various sectors including medicine, cosmetics, and agriculture. The application of nanotechnology in sericulture not only improves the survival rate of the silkworm, promotes the growth and development of silkworm, but also improves the quality of silk fiber. Despite the positive contributions of nanomaterials, there are a few concerns regarding the safety of their application to the environment, in humans, and in experimental models. Some studies have shown that some nanomaterials exhibit toxicity to tissues and organs of the silkworm, while other nanomaterials exhibit therapeutic properties. This review summarizes some reports on the biological effects of nanomaterials on silkworm and how the application of nanomaterials improves sericulture.


Author(s):  
A. T. Kunakbaeva ◽  
A. M. Stolyarov ◽  
M. V. Potapova

Free-cutting steel gains specific working properties thanks to the high content of sulfur and phosphorus. These elements, especially sulfur, have a rather high tendency to segregation. Therefore, segregation defects in free-cutting steel continuously cast billets can be significantly developed. The aim of the work was to study the influence of the chemical composition of freecutting steel and casting technological parameters on the quality of the macrostructure of continuously cast billets. A metallographic assessment of the internal structure of cast metal made of free-cutting steel and data processing by application of correlation and regression analysis were the research methods. The array of production data of 43 heats of free-cutting steel of grade A12 was studied. Steel casting on a five-strand radial type continuous casting machine was carried out by various methods of metal pouring from tundish into the molds. Metal of 19 heats was poured with an open stream, and 24 heats – by a closed stream through submerged nozzles with a vertical hole. High-quality billets had a cross-sectional size of 150×150 mm. The macrostructure of high-quality square billets made of free-cutting steel of A12 grade is characterized by the presence of central porosity, axial segregation and peripheral point contamination, the degree of development of which was in the range from 1.5 to 2.0 points, segregation cracks and strips – about 1.0 points. In the course of casting with an open stream, almost all of these defects are more developed comparing with the casting by a closed stream. As a result of correlation and regression analysis, linear dependences of the development degree of segregation cracks and strips both axial and angular on the sulfur content in steel and on the ratio of manganese content to sulfur content were established. The degree of these defects development increases with growing of sulfur content in steel of A12 grade. These defects had especially strong development when sulfur content in steel was of more than 0.10%. To improve the quality of cast metal, it is necessary to have the ratio of the manganese content to the sulfur content in the metal more than eight.


2019 ◽  
Vol 11 (01) ◽  
pp. 1-7
Author(s):  
Roni Kusnowo ◽  
Kus Hanaldi

Animal feed knife is a tool that serves to cut and chop animal feed consisting of grass as the main ingredient with additives such as bran, herbs, centrate, cassava, tofu pulp and others. Therefore, as a cutting tool must have the properties of friction resistance, impact resistance, and have good sharpness, so that the material chosen is Ni-Hard 1. The use of centrifugal casting method was chosen because it has the advantage of being able to make castings with relatively thin thickness this is due to the influence of the centrifugal force on the distribution of metal liquids throughout the cavity in the mold. Case study in this study is the use of centrifugal casting methods as an alternative to gravity casting methods to overcome defects of misruns. This research was conducted to investigate the effect of speed on the formation of castings products. The method that was carried out began with a literature study on centrifugal casting, and continued by determining the material, the temperature of the cast is in the range 1250ºC - 1300ºC, and the type of mold. The next step is to do work drawings, pattern making, mold making, casting processes, fettling processes, and analysis. With variations in speed of 200 rpm, 300 rpm and 400 rpm, it can be seen the optimal speed for making this product. The results of this study obtained optimal speed at a speed of 300 rpm to make good quality of animal feed knife products.


2020 ◽  
pp. 52-58 ◽  
Author(s):  
A. A. Eryomenko ◽  
N. V. Rostunova ◽  
S. A. Budagyan ◽  
V. V. Stets

The experience of clinical testing of the personal telemedicine system ‘Obereg’ for remote monitoring of patients at the intensive care units of leading Russian clinics is described. The high quality of communication with the remote receiving devices of doctors, the accuracy of measurements, resistance to interference from various hospital equipment and the absence of its own impact on such equipment were confirmed. There are significant advantages compared to stationary patient monitors, in particular, for intra and out-of-hospital transportation of patients.


2018 ◽  
pp. 26-35
Author(s):  
Z. A. Agaeva ◽  
K. B. Baghdasaryan

The transthoracic echocardiography made by multifrequency probes with support of the mode of the second harmonic imaging, is a competitive method for visualization of the main coronary arteries and allows to estimate coronary blood flow with high quality. Of course, the method has considerable restrictions, most important of which is the low spatial resolution of a method, due to small acoustic window. Because of this the transthoracic visualization of coronary arteries perhaps will not become the leading method of anatomic reconstruction of separately taken coronary artery and especially all coronary arteries system. However uniqueness and indisputable advantage of this method is an opportunity to noninvasively estimate a coronary blood flow both once, and in dynamics.


2020 ◽  
Vol 18 (4) ◽  
pp. 739-752 ◽  
Author(s):  
R.M. Sadykov

Subject. This article deals with the issues of social justice and a high quality of life, creating favorable economic and social conditions. Objectives. The article aims to assess the rate and changes in poverty in Russia and the Republic of Bashkortostan and develop complementary measures to reduce it. Methods. For the study, I used the methods of logical, comparative, economic and statistical analyses, the results of sociological studies, and official statistics. Results. The article highlights additional measures to reduce poverty in the region, including the establishment of a minimum social standard of living in each particular region that determines the poverty rate. Conclusions. Various factors, such as economic sanctions, economic slowdowns, territorial and regional imbalances, lead to living standards decline and poverty rise.


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