scholarly journals Nutrient Use Efficiency Indices in Maize Hybrid as A Function of Various Rates of NPK in Mid Hills of Nepal

2021 ◽  
Vol 9 (12) ◽  
pp. 2278-2288
Author(s):  
Nabin Rawal ◽  
Keshab Raj Pande ◽  
Renuka Shrestha ◽  
Shree Prasad Vista
Keyword(s):  
Field Experiments ◽  
Nutrient Use Efficiency ◽  
Nutrient Budget ◽  
Silty Clay ◽  
Block Designs ◽  
Maize Production ◽  
Nutrient Use ◽  
K Fertilizer ◽  
Use Efficiency ◽  
Hybrid Maize

Field experiments were conducted to evaluate yield and nutrient use efficiency in maize in response to various rates of nitrogen (N), phosphorus (P) and potassium (K) in silty clay loam soil of Khumaltar, Nepal during 2019 and 2020. Three factorial randomized complete block designs with 27 treatment combinations were used in experiments, which were repeated three times. Three factors were N levels (150, 180, 210 N kg ha-1), P levels (40, 60, 80 P2O5 kg ha-1), and K levels (40, 60, 80 K2O kg ha-1). The results recommend to revise fertilizer dose since N210 kg ha-1 and K2O 80 kg/ha were optimum for increased maize production with grain yields of 10.95 t ha-1 and 10.54 t ha-1, respectively. Partial factor productivity, partial nutrient budget, internal efficiency, physiological efficiency, recovery efficiency, and agronomic efficiency of NPK for hybrid maize were mostly influenced by nutrient levels. Application of higher rate of P and K fertilizer improved maize N efficiencies, and case was valid for P and K efficiencies. Maize was more responsive to N and K fertilizer and lower rate of P application limited efficient use of applied N and K. To increase overall NUE, we recommend to revise dose of fertilizer for hybrid maize under mid hill condition of Nepal.

scholarly journals Using QUEFTS model for estimating nutrient requirements of maize in the Northeast China

2017 ◽  
Vol 63 (No. 11) ◽  
pp. 498-504 ◽  
Author(s):  
Jiang Wenting ◽  
Liu Xiaohu ◽  
Qi Wen ◽  
Xu Xiaonan ◽  
Zhu Yucui
Keyword(s):  
Northeast China ◽  
Field Experiments ◽  
Nutrient Use Efficiency ◽  
Maize Yield ◽  
Yield Potential ◽  
Nutrient Requirements ◽  
Plant Nitrogen ◽  
Nutrient Use ◽  
Supply Surplus ◽  
Use Efficiency

Accurate estimating of the balanced nutrition for maize is necessary for optimizing fertilizer management to prevent nutrient supply surplus or deficiency. Data from 300 field experiments in the Northeast China conducted between 2006 and 2011 were gathered to study the characteristics of maize yield, and using the QUEFTS model to estimate the balanced nutrition at different yield potential. The average grain yield was 10 427 kg/ha, and average internal efficiencies were 54.3, 251.5 and 78.2 kg grain per kg plant nitrogen (N), phosphorus (P) and potassium (K), respectively. With the harvest index values < 0.40 as outliers were excluded, the model simulated a linear-parabolic-plateau curve for the balanced N, P and K uptake when the initial yield target increased to the yield potential levels of 10 000 to 14 000 kg/ha. When the yield target reached approximately 60–70% of the yield potential, 16.7 kg N, 3.8 kg P, and 11.4 kg K were required to produce 1000 kg grain. The corresponding internal efficiencies were 60.0, 265.7 and 88.0 kg grain per kg plant N, P and K, respectively. These results contributed to improving nutrient use efficiency, and to demonstrate that the QUEFTS model could be a promising approach for estimating the balanced nutrition.

scholarly journals Simulation of fertilizer requirement for irrigated wheat in Eastern India using the QUEFTS model

2006 ◽  
Vol 6 ◽  
pp. 231-245 ◽  
Author(s):  
Debtanu Maiti ◽  
D.K. Das ◽  
H. Pathak
Keyword(s):  
Grain Yield ◽  
Field Experiments ◽  
Nutrient Use Efficiency ◽  
Chemical Properties ◽  
Tropical Soils ◽  
Crop Modeling ◽  
Eastern India ◽  
Site Specific ◽  
Nutrient Use ◽  
Use Efficiency

Crop modeling can provide us with information about fertilizer dose to achieve the target yield, crop conditions, etc. Due to conventional and imbalanced fertilizer application, nutrient use efficiency in wheat is low. Estimation of fertilizer requirements based on quantitative approaches can assist in improving yields and nutrient use efficiency. Field experiments were conducted at 20 sites in eastern India (Nadia district of West Bengal) to assess the soil supply, requirement, and internal efficiency of N, P, K, and Zn in wheat. The data were used to calibrate the QUEFTS (Quantitative Evaluation of the Fertility of Tropical Soils) model for site-specific, balanced fertilizer recommendations. The parameters of maximum accumulation (a) and maximum dilution (d) in wheat were calculated for N (35, 100), P (129, 738), K (17, 56), and Zn (21502, 140244). Grain yield of wheat showed statistically significant correlation with N (R2= 0.937**), P (R2= 0.901**), and K uptake (R2= 0.801**). The NPK ratio to produce 1 tonne grain yield of wheat was calculated to be 4.9:1.0:8.9. The relationships between chemical properties and nutrient-supplying capacity of soils were also established. The model was validated using the data from four other experiments. Observed yields with different amounts of N, P, K, and Zn were in good agreement with the predicted values, suggesting that the validated QUEFTS model can be used for site-specific nutrient management of wheat.

scholarly journals Timing Potassium Applications to Synchronize with Plant Demand

2020 ◽  
pp. 363-384
Author(s):  
V. K. Singh ◽  
B. S. Dwivedi ◽  
S. S. Rathore ◽  
R. P. Mishra ◽  
T. Satyanarayana ◽  
...  
Keyword(s):  
Crop Yields ◽  
Management Practice ◽  
Cropping Systems ◽  
Nutrient Use Efficiency ◽  
Fertilizer Application ◽  
High Yield ◽  
Farm Income ◽  
Nutrient Use ◽  
K Fertilizer ◽  
Use Efficiency

AbstractPotassium (K) demand by crops is almost as high as that of nitrogen (N) and plays a crucial role in many plant metabolic processes. Insufficient K application results in soil K mining, deficiency symptoms in crops, and decreased crop yields and quality. Crop K demands vary with crop types, growth patterns, nutrient needs at different physiological stages, and productivity. Science-based K application in crops needs to follow 4R Nutrient Stewardship to ensure high yield, improved farm income, and optimum nutrient use efficiency. Studies around the world report widespread K deficiency, ranging from tropical to temperate environments. Long-term experiments indicate significant yield responses to K application and negative K balances where K application is either omitted or applied suboptimally. Limited understanding of K supplementation dynamics from soil non-exchangeable K pools to the exchangeable and solution phases and over-reliance on native K supply to meet crop demand are major reasons for deficit of K supply to crops. Research on optimum timing of K fertilizer application in diverse climate–soil–crop systems is scarce. The common one-time basal K management practice is often not suitable to supply adequate K to the crops during peak demand phases. Besides, changes in crop establishment practices, residue retention, or fertigation require new research in terms of rate, time, or source of K application. The current review assesses the synchrony of K supply from indigenous soil system and from external sources vis-à-vis plant demand under different crops and cropping systems for achieving high yield and nutrient use efficiency.

scholarly journals Nutrient Budgeting of Primary Nutrients and Their Use Efficiency in India

2020 ◽  
pp. 92-114 ◽  
Author(s):  
Gayatri Sahu ◽  
Shreya Das ◽  
Samanyita Mohanty
Keyword(s):  
Nutrient Use Efficiency ◽  
Nutrient Budget ◽  
Chemical Fertilizers ◽  
Nutrient Use ◽  
Nutrient Surplus ◽  
Use Efficiency ◽  
Phosphorus And Potassium ◽  
Fertiliser Use ◽  
The Right ◽  
Early Indication

The imbalanced use of fertilizers in India is evident from the fact that the current ratio of nitrogen, phosphorus and potassium in agricultural soil in several states is skewed towards nitrogen. This imbalance causes problems, right from stagnating or declining productivity to soil sickness, widespread deficiency of macro nutrients and micronutrients, and soil alkalinity and salinity. Eventually, it results in reduced efficiency of fertilisers, low yields and low profitability for farmers. Also, nitrogen pollution of surface and groundwater due to excessive fertiliser use has reached alarming levels in several states. Chemical fertilizers are currently the major emitters of nitrous oxide gas, a potent greenhouse gas and ozone depleting substance. Nutrient budget is an important tool to provide an early indication of potential problems arising from nutrient surplus and nutrient deficit. Balanced use of all types of fertilizers, including traditional organic manures and biofertilizers are needed to bring about a change in the prevailing regime that encourages excessive use of chemical fertilizers. However, meeting future food security targets in an over-populated developing country like India, needs to increase the nutrient use efficiency. This ultimately leads to site-specific need-based nutrient application and minimizing nutrient losses from fields. This leads to the 4R Nutrient Stewardship concept, applying the Right Source of nutrients, at the Right Rate, at the Right Time and in the Right Place. This paper provides a historical overview of the nutrient budgeting efforts and systematically reviews major challenges, opportunities, in defining, quantifying, and applying nutrient budgets and improving nutrient use efficiency.

Tomato Production in Florida Using Fertigation Technology

EDIS ◽  
2020 ◽  
Vol 2020 (5) ◽  
Author(s):  
Mary Dixon ◽  
Guodong Liu
Keyword(s):  
Nutrient Use Efficiency ◽  
Health Benefits ◽  
Vegetable Crop ◽  
High Demand ◽  
Tomato Production ◽  
Nutrient Use ◽  
Use Efficiency

Tomato is in high demand because of its taste and health benefits. In Florida, tomato is the number one vegetable crop in terms of both acreage and value. Because of its high value and wide acreage, it is important for tomato production to be efficient in its water and nutrient use, which may be improved through fertigation practices. Therefore, the objective of this new 7-page article is to disseminate research-based methods of tomato production utilizing fertigation to enhance yield and nutrient use efficiency. Written by Mary Dixon and Guodong Liu, and published by the UF/IFAS Horticultural Sciences Department.https://edis.ifas.ufl.edu/hs1392

Connecting Crop Nutrient Use Efficiency to Future Soil Productivity

2018 ◽  
Vol 102 (4) ◽  
pp. 8-10
Author(s):  
Fernando García ◽  
Andrés Grasso ◽  
María González Sanjuan ◽  
Adrián Correndo ◽  
Fernando Salvagiotti
Keyword(s):  
Nutrient Management ◽  
Nutrient Use Efficiency ◽  
Management Strategies ◽  
Crop Productivity ◽  
Soil Productivity ◽  
Nutrient Use ◽  
Grain Crop ◽  
Wide Scale ◽  
Use Efficiency

Trends over the past 25 years indicate that Argentina’s growth in its grain crop productivity has largely been supported by the depletion of the extensive fertility of its Pampean soils. Long-term research provides insight into sustainable nutrient management strategies ready for wide-scale adoption.

Improved nutrient management in cereals using Nutrient Expert and machine learning tools: Productivity, profitability and nutrient use efficiency

2021 ◽  
Vol 192 ◽  
pp. 103181
Author(s):  
Jagadish Timsina ◽  
Sudarshan Dutta ◽  
Krishna Prasad Devkota ◽  
Somsubhra Chakraborty ◽  
Ram Krishna Neupane ◽  
...  
Keyword(s):  
Machine Learning ◽  
Nutrient Management ◽  
Nutrient Use Efficiency ◽  
Learning Tools ◽  
Nutrient Use ◽  
Use Efficiency

scholarly journals Common Bean Yield and Zinc Use Efficiency in Association with Diazotrophic Bacteria Co-Inoculations

Agronomy ◽  
2021 ◽  
Vol 11 (5) ◽  
pp. 959
Author(s):  
Arshad Jalal ◽  
Fernando Shintate Galindo ◽  
Eduardo Henrique Marcandalli Boleta ◽  
Carlos Eduardo da Silva Oliveira ◽  
André Rodrigues dos Reis ◽  
...  
Keyword(s):  
Common Bean ◽  
Nutrient Use Efficiency ◽  
Growth Yield ◽  
Staple Food ◽  
Human Beings ◽  
Rhizobium Tropici ◽  
Nutrient Use ◽  
Zn Nutrition ◽  
Use Efficiency ◽  
Soil Zn

Enrichment of staple food with zinc (Zn) along with solubilizing bacteria is a sustainable and practical approach to overcome Zn malnutrition in human beings by improving plant nutrition, nutrient use efficiency, and productivity. Common bean (Phaseolus vulgaris L.) is one of a staple food of global population and has a prospective role in agronomic Zn biofortification. In this context, we evaluated the effect of diazotrophic bacterial co-inoculations (No inoculation, Rhizobium tropici, R. tropici + Azospirillum brasilense, R. tropici + Bacillus subtilis, R. tropici + Pseudomonas fluorescens, R. tropici + A. brasilense + B. subtilis, and R. tropici + A. brasilense + P. fluorescens) in association with soil Zn application (without and with 8 kg Zn ha−1) on Zn nutrition, growth, yield, and Zn use efficiencies in common bean in the 2019 and 2020 crop seasons. Soil Zn application in combination with R. tropici + B. subtilis improved Zn accumulation in shoot and grains with greater shoot dry matter, grain yield, and estimated Zn intake. Zinc use efficiency, recovery, and utilization were also increased with co-inoculation of R. tropici + B. subtilis, whereas agro-physiological efficiency was increased with triple co-inoculation of R. tropici + A. brasilense + P. fluorescens. Therefore, co-inoculation of R. tropici + B. subtilis in association with Zn application is recommended for biofortification and higher Zn use efficiencies in common bean in the tropical savannah of Brazil.

scholarly journals Plant Biostimulants from Cyanobacteria: An Emerging Strategy to Improve Yields and Sustainability in Agriculture

Plants ◽  
2021 ◽  
Vol 10 (4) ◽  
pp. 643
Author(s):  
Gaia Santini ◽  
Natascia Biondi ◽  
Liliana Rodolfi ◽  
Mario R. Tredici
Keyword(s):  
Nutrient Use Efficiency ◽  
Biologically Active ◽  
Future Research ◽  
Plant Tolerance ◽  
Metabolic Plasticity ◽  
Nutrient Use ◽  
Cyanobacterial Species ◽  
Use Efficiency ◽  
Promising Source ◽  
Plant Treatment

Cyanobacteria can be considered a promising source for the development of new biostimulants as they are known to produce a variety of biologically active molecules that can positively affect plant growth, nutrient use efficiency, qualitative traits of the final product, and increase plant tolerance to abiotic stresses. Moreover, the cultivation of cyanobacteria in controlled and confined systems, along with their metabolic plasticity, provides the possibility to improve and standardize composition and effects on plants of derived biostimulant extracts or hydrolysates, which is one of the most critical aspects in the production of commercial biostimulants. Faced with these opportunities, research on biostimulant properties of cyanobacteria has undergone a significant growth in recent years. However, research in this field is still scarce, especially as regards the number of investigated cyanobacterial species. Future research should focus on reducing the costs of cyanobacterial biomass production and plant treatment and on identifying the molecules that mediate the biostimulant effects in order to optimize their content and stability in the final product. Furthermore, the extension of agronomic trials to a wider number of plant species, different application doses, and environmental conditions would allow the development of tailored microbial biostimulants, thus facilitating the diffusion of these products among farmers.

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