STRATEGIC PRIORITIES FOR THE DEVELOPMENT OF A COMMON AGRICULTURAL POLICY IN THE EU IN THE CONTEXT OF FOOD SECURITY

2018 ◽  
Author(s):  
Victor Vergunov ◽  
◽  
Inna Kurylo ◽  
Liudmyla Golovko ◽  
◽  
...  
Keyword(s):  
Food Security ◽  
Agricultural Policy ◽  
Common Agricultural Policy ◽  
Legal Regulation ◽  
Agricultural Activity ◽  
Global Food Security ◽  
Eu Regulation ◽  
Security Issues ◽  
The World ◽  
The Eu

The article analyzes the features of strategic priorities for the development of the EU's common agricultural policy in the context of food security. The expediency of using the term "Common agricultural policy" in Ukrainian language has been argued. According to the Declaration of the World Summit on Food Security proclaimed at the World Food Summit, the need to reducet hunger and poverty was reiterated in the international arena. The need to take measures to address food security issues has been recognized. The factors influencing the policy in the field of agricultural activity have been singled out. A study of the purpose of the EU's Common Agricultural policy has been carried out. The changes in the normative regulation of the EU Common agricultural policy in connection with the adoption of the new Common agricultural policy for 2023-2027 have been analyzed. Regarding the legal regulation of the new Common Agricultural Policy, we can mention the EU Regulation 2021/2116, repealing the EU Regulation 1306/2013 on the financing, management and monitoring of the Common Agricultural Policy; EU Regulation 2021/2115, which establishes rules on support for the national CAP strategic plans, and repeals EU Regulations 1305/2013 and 1307/2013; EU Regulation 2021/2117 amending EU Regulations 1308/2013; 1151/2012; 251/2014 and 228/2013. The strategic priorities of the new Common agricultural police development have been considered. The Global Food Security Index for 2021 has been analyzed and a conclusion the effectiveness of the EU's Common agricultural policy and the feasibility of making changes has been made on.

Cherneha O. B., Chepurnova A. V. COMPARATIVE ANALYSIS OF UKRAINE AND POLAND FOOD SECURITY LEVELS

2019 ◽  
pp. 9-17
Keyword(s):  
Food Security ◽  
Comparative Analysis ◽  
Rural Development ◽  
Agricultural Policy ◽  
Common Agricultural Policy ◽  
Public Spending ◽  
Development Program ◽  
Rural Development Program ◽  
Security Levels ◽  
The Eu

Objective. The purpose of the article is to compare the levels and mechanisms of food security management in Ukraine and Poland, to identify the main factors influencing the processes of its formation and to determine the directions of increasing the level of Ukraine food security. Methods. The scientific results of the study were obtained using the following methods: theoretical generalization and comparison (for the study of meaningful aspects of the definition of «food security»), analysis and synthesis (for comparative analysis of Ukraine and Poland food security levels), abstract-logical method (for establishing the links between the level of economic development of countries and the levels of their food security and determining the directions of increasing the Ukraine level of food security). Results. On the basis of a comparative analysis of Ukraine and Poland food security levels, a significant gap in Ukraine’s provision of food security has been identified. Thus, with respect to all food security components identified by FAO, except for the «use» of sanitary and safe drinking water, Poland has reached far ahead of Ukraine. It has been found that for the period 2012–2018, the value of the Global Food Security Index for Ukraine decreased by 2.1 due to a decrease in the level of affordability and availability of food, while the Polish side increased its position on GFSI by 2.8 due to the increase in affordability and availability of food in the country. It has been found that the decisive influence on the level of food security in Poland, as well as high ranking in the ranking is carried out by the EU Common Agricultural Policy (CAP), the implementation of the Polish Rural Development Program and significant public spending on agriculture. It has been determined that the main directions for improving the level of food security of Ukraine should be: lifting the moratorium on the sale of agricultural land; financing the agri-food sector not only through public spending but also through EU programs; creation and implementation of the National Rural Development Program; full and unconditional implementation of Government programs on EU integration; adaptation to the EU Common Agricultural Policy standards.

scholarly journals Role of Global Food Security in the Common Agrarian Policy of the European Union

2014 ◽  
pp. 130-138
Author(s):  
I. N. Shcherbak
Keyword(s):  
European Union ◽  
Food Security ◽  
Agricultural Policy ◽  
Common Agricultural Policy ◽  
Agricultural Sector ◽  
The European Union ◽  
Global Food Security ◽  
The Common ◽  
Global Food

The author devoted his research to the role of the global food security in the priorities of the Common Agricultural Policy of the European Union (CAP). The research sheds light on the parameters of the Common Agricultural Policy and the basic steps on the path of its reform. The research demonstrates that the priorities of the EC are mainly concentrated on achieving food security for the member-states of the EC, its population and the interests of the agricultural sector. The modern challenges to the Global Food Security (global food crises of 2007-2009, acute food shortages and hunger in crises regions of Africa and chronic malnutrition) are placed high on the agenda of the CAP. In this situation, the EU is trying in the interests of stabilization of the world agricultural market to solve simultaneously the tasks of providing assistance for development and mitigation of the threats to the Global Food security. The deepening rift between the strategy of the CAP oriented towards promotion of agricultural export and real contribution of the EC to the Global Food Security and assistance for development is becoming more and more the most «vulnerable» place of the CAP.

scholarly journals FAO and EU Partnership for Decision of Food Security Issues in Crisis Situations and Natural Disasters

2018 ◽  
pp. 77-87
Author(s):  
I. Shcherbak ◽  
A. Potapova
Keyword(s):  
Food Security ◽  
Natural Disasters ◽  
International Organization ◽  
Economic Potential ◽  
Security Issues ◽  
Emergency Assistance ◽  
The World ◽  
Further Development ◽  
The Eu ◽  
Crisis Situations

The paper addresses FAO’s main principles and strategy for responding to emergency and crises situations in the field of food security and agriculture. The organization carries out measures for early warning and forecasting of natural disasters and conflicts, which can seriously complicate food security in crisis areas of the world. Active work is carried out to forecast emergencies, as well as to assess risks for individual countries. Particular attention is paid to the new EU strategy to strengthen the “resilience” of vulnerable states and societies under the pressure of humanitarian, climatic and military crises. The partnership between FAO and the EU is based on the integration of conceptual approaches to emergency assistance. Emphasis is placed on early forecasting of crisis situations and helping to restore the socio-economic potential of affected countries and their further development. Such interaction is based on the exchange of data and the exchange of technical tools, as well as on financing mechanisms for emergency assistance. FAO is a politically neutral international organization with a number of comparative advantages. The EU uses partnership with it as an effective tool not only for providing emergency assistance and development assistance, but also for indirectly projecting its interests in various regions of the world.

scholarly journals Edible Insects and Global Food Security

Insects ◽  
2021 ◽  
Vol 12 (5) ◽  
pp. 472
Author(s):  
Fabio Verneau ◽  
Mario Amato ◽  
Francesco La La Barbera
Keyword(s):  
Food Security ◽  
Central America ◽  
Mediterranean Basin ◽  
Edible Insects ◽  
African Continent ◽  
Global Food Security ◽  
The World ◽  
The Mediterranean ◽  
Global Food ◽  
The Mediterranean Basin

Starting in 2008 and lasting up until 2011, the crisis in agricultural and, in particular, cereal prices triggered a period of riots that spread from the Mediterranean basin to the rest of the world, reaching from Asia to Central America and the African continent. [...]

scholarly journals Global Food Security in a Pandemic: The Case of the New Coronavirus (COVID-19)

World ◽  
2020 ◽  
Vol 1 (2) ◽  
pp. 171-190
Author(s):  
Diosey Ramon Lugo-Morin
Keyword(s):  
Food Security ◽  
New Technologies ◽  
Respiratory Infections ◽  
Economic Sectors ◽  
Global Food Security ◽  
The World ◽  
Production And Distribution ◽  
Novel Coronavirus ◽  
And Control ◽  
Global Food

The world is currently experiencing a pandemic: a virus in the family Coronaviridae is causing serious respiratory infections in humans. The outbreak of novel coronavirus disease (COVID-19) was declared a pandemic by the WHO on 11 March 2020. The outbreak began in December 2019 in Wuhan, China, and has since spread throughout the world. Despite measures taken by governments throughout the world to contain and control the spread, economic disruption at the global level is imminent and will affect all economic sectors, particularly the food sector. In a post-pandemic scenario, the use of new technologies will be decisive in a new model of food commercialization. The production and distribution of food will be configured to make supply chains optimal and safe systems. Against this background, the present study aims to explore and analyze the implications of the COVID-19 pandemic for global food security.

scholarly journals Budget of the EU and Common Agricultural Policy for 2014-2020 in the light of the polish interests

Management ◽  
2014 ◽  
Vol 18 (1) ◽  
pp. 473-487
Author(s):  
Andrzej Czyżewski ◽  
Sebastian Stępień
Keyword(s):  
European Commission ◽  
Agricultural Policy ◽  
Common Agricultural Policy ◽  
European Parliament ◽  
Point Of View ◽  
European Council ◽  
The Political ◽  
The Common ◽  
Polish Economy ◽  
The Eu

Summary The objective of the paper is to present the results of negotiations on the EU budget for 2014-2020, with particular emphasis on the Common Agricultural Policy. Authors indicate the steps for establishing the budget, from the proposal of the European Commission presented in 2011, ending with the draft of UE budget agreed at the meeting of the European Council on February 2013 and the meeting of the AGRIFISH on March 2013 and then approved by the political agreement of the European Commission, European Parliament and European Council on June 2013. In this context, there will be an assessment of the new budget from the point of view of Polish economy and agriculture.

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