scholarly journals A way to break bones? The weight of intuitiveness

2020 ◽  
Author(s):  
Delphine Vettese ◽  
Stavrova Trajanka ◽  
Antony Borel ◽  
Juan Marin ◽  
Marie-Hélène Moncel ◽  
...  

During the Middle Paleolithic period, bone marrow extraction was an essential source of fat nutrients for hunter-gatherers especially throughout cold and dry seasons. This is attested by the recurrent findings of percussion marks in osteological material from anthropized archaeological levels. Among them some showed indicators that the marrow extraction process was part of a butchery cultural practice, meaning that the inflicted fracturing gestures and techniques were recurrent, standardized and counter-intuitive i.e. culturally influenced. In order to assess the weight of the counter-intuitive factor in the percussion mark pattern distribution, we carried out an experiment that by contrast focuses on the intuitive approach of fracturing bones to extract marrow, involving individual without experience in this activity. We wanted to evaluate the influence of bone morphology and the individuals’ behaviour on the distribution of percussion marks. Twelve experimenters broke120 limb bones, a series of 10 bones per individual. During the experiment, information concerning the fracture of the bones as well as individual behaviour was collected and was subsequently compared to data from the laboratory study of the remains. Then, we applied an innovative GIS (Geographic Information System) method to analyze the distribution of percussion marks to highlight recurrent patterns. Results show that in spite of all the variables there is a high similarity in the distribution of percussion marks which we consider as intuitive patterns. The factor influenced the distribution for the humerus, radius-ulna and tibia series is the bone morphology, while for the femur series individual behaviour seems to have more weight in the distribution. To go further in the subject we need to compare the intuitive models with the distributions of percussion marks registered in fossil assemblages. Thus, it would be possible to propose new hypotheses on butchering practices based on the results presented in this work.

2020 ◽  
Author(s):  
D. Vettese ◽  
T. Stavrova ◽  
A. Borel ◽  
J. Marin ◽  
M.-H. Moncel ◽  
...  

AbstractDuring the Middle Paleolithic period, bone marrow extraction was an essential source of fat nutrients for hunter-gatherers especially throughout cold and dry seasons. This is attested by the recurrent findings of percussion marks in osteological material from anthropized archaeological levels. Among them some showed indicators that the marrow extraction process was part of a butchery cultural practice, meaning that the inflicted fracturing gestures and techniques were recurrent, standardized and counter-intuitive i.e. culturally influenced. In order to assess the weight of the counter-intuitive factor in the percussion mark pattern distribution, we carried out an experiment that by contrast focuses on the intuitive approach of fracturing bones to extract marrow, involving individual without experience in this activity.We wanted to evaluate the influence of bone morphology and the individuals’ behaviour on the distribution of percussion marks. Twelve experimenters broke 120 limb bones, a series of 10 bones per individual. During the experiment, information concerning the fracture of the bones as well as individual behaviour was collected and was subsequently compared to data from the laboratory study of the remains. Then, we applied an innovative GIS (Geographic Information System) method to analyze the distribution of percussion marks to highlight recurrent patterns. Results show that in spite of all the variables there is a high similarity in the distribution of percussion marks which we consider as intuitive patterns. The factor influenced the distribution for the humerus, radius-ulna and tibia series is the bone morphology, while for the femur series individual behaviour seems to have more weight in the distribution. To go further in the subject we need to compare the intuitive models with the distributions of percussion marks registered in fossil assemblages. Thus, it would be possible to propose new hypotheses on butchering practices based on the results presented in this work.


PLoS ONE ◽  
2021 ◽  
Vol 16 (10) ◽  
pp. e0259136
Author(s):  
Delphine Vettese ◽  
Trajanka Stavrova ◽  
Antony Borel ◽  
Juan Marín ◽  
Marie-Hélène Moncel ◽  
...  

During the Paleolithic period, bone marrow extraction was an essential source of fat nutrients for hunter-gatherers especially throughout cold and dry seasons. This is attested by the recurrent findings of percussion marks in osteological material from anthropized archaeological levels. Among them some showed indicators that the marrow extraction process was part of a butchery cultural practice, meaning that the inflicted fracturing gestures and techniques were recurrent, standardized and counter-intuitive. In order to assess the weight of the counter-intuitive factor in the percussion mark pattern distribution, we carried out an experiment that by contrast focuses on the intuitive approach of fracturing bones to extract marrow, involving individual without experience in this activity. We wanted to evaluate the influence of bone morphology and the individuals’ behaviour on the distribution of percussion marks. Twelve experimenters broke 120 limb bones, a series of 10 bones per individual. During the experiment, information concerning the fracture of the bones as well as individual behaviour was collected and was subsequently compared to data from the laboratory study of the remains. Then, we applied an innovative GIS (Geographic Information System) method to analyze the distribution of percussion marks to highlight recurrent patterns. Results show that in spite of all the variables there is a high similarity in the distribution of percussion marks which we consider as intuitive patterns. The factor influenced the distribution for the humerus, radius-ulna and tibia series is the bone morphology, while for the femur series individual behaviour seems to have more weight in the distribution. To go further in the subject we need to compare the intuitive models with the distributions of percussion marks registered in fossil assemblages. Thus, it would be possible to propose new hypotheses on butchering practices based on the results presented in this work.


AmS-Skrifter ◽  
2021 ◽  
pp. 1-131
Author(s):  
Lotte Selsing

The geographical and altitudinal distribution of the data from 68 palynological sites has allowed the synthesis of a relationship between the microscopic charcoal curves and people over time. Most of the selected sites were of archaeological interest. Quantitative methods, qualitative methods and topics about the relation between fire, charcoal, nature and people in a forested landscape were used. Palynological sites are better suited to revealing fire management activities in the Mesolithic than archaeological sites because intentional burning of vegetation was carried out in areas related to lakes and mires. Climate is ruled out as the cause of the charcoal occurrence because there are no correlations between inferred regional climatic changes and the charcoal. This suggests that an anthropogenic explanation for the charcoal occurrence is the most plausible.There are many indications that hunter-gatherers in the Mesolithic used fire management and that fire was an important part of cultural practice associated with settlement, population density and resource needs. Fire management was a common and regular work task integrated with other activities. The traditional lifestyle of foragers may have included customary controlled burning practices as a part of manipulating the ecological succession and the modification of vegetation communities. Burning may have been central to hunting and gathering practices and the key to many social and cultural activities. The timing of burns may have been related to weather conditions, time of year and annual cultural events.The different pattern of temporal changes in charcoal abundance suggests that no widespread burning (i.e. on a regional or landscape-scale) had taken place. The anthropogenic burning was different from natural fires. The fires set by people were smaller and less intense. Selected areas of vegetation were burnt on a recurrent basis. They were predictable, almost immediately productive, creating mosaics in a complex pattern of vegetation of burnt and unburnt patches. Because they reduced available fuel, they provided protection against the disruptions of natural fires. The occurrence of natural fires is irregular, often with long intervals in between; they are uncontrolled, unpredictable, destructive to the vegetation and potentially dangerous for people. In order for the recorded charcoal occurrences to be considered the result of natural fires, sites close to each other should have had similar charcoal occurrences, but this is not the case. An often low and continuous charcoal presence in a more or less dense forest in the Mesolithic indicates a continuous production of charcoal, which is better interpreted as people’s use of fire than continuous natural fires. The data confirm that anthropogenic fires were much more frequent than natural fires in the Mesolithic. Foragers did not simply adjust to their environment, but had an active, dynamic relationship with nature, using intentional burning both to modify and to maintain the environment. Intentional burning of vegetation during the Mesolithic is suggested to have been enacted by foragers who controlled fire for many purposes and widened its application to preserve their basis of existence, for instance to improve the outcome of hunting and for communication. Two periods with a high frequency of maximum values of charcoal in the pollen diagrams are recorded in the early (9800–6000 cal yr BP) and the late part of the Holocene (younger than 2400 cal yr BP), respectively, and not at the transition to the Neolithic. This shows that early farmers did not produce as much charcoal—measured in maxima—as the huntergatherers did before the transition to the Neolithic, and confirms foragers’ intentional burning as part of Mesolithic land-use in South Norway. The first occurrences and high frequency of maximum values of charcoal pre-date the transition to the Neolithic and thus it can be ruled out that they were correlated with agrarian cultures in South Norway. It is possible that the selective burning carried out by foragers in vegetation paved the way for pioneer farmers to convert land for agricultural purposes. In that sense, the neolithisation was not very revolutionary, as the knowledge of using fire to manipulate and open the forest had a long pre-agrarian history. As the path of the charcoal curve following the transition to the Neolithic is often interpreted as the result of forest clearance by farmers, a fire-related woodland change interpretation for the Mesolithic might also be used. After the transition to the Neolithic, the density of the forest in many areas decreased and allowed more charcoal deposition. The density of the forest affected the charcoal curve resulting in low values before the transition to theNeolithic compared to the values after the transition. This is a strong indication that the charcoal curve during the Mesolithic mainly originated as an effect of human activities. That the density of the forest in the Mesolithic changed more than the traditionally accepted view is probably the result of intentional fire management. 


Author(s):  
Burton B. Silver

Tissue from a non-functional kidney affected with chronic membranous glomerulosclerosis was removed at time of trnasplantation. Recipient kidney tissue and donor kidney tissue were simultaneously fixed for electron microscopy. Primary fixation was in phosphate buffered gluteraldehyde followed by infiltration in 20 and then 40% glycerol. The tissues were frozen in liquid Freon and finally in liquid nitrogen. Fracturing and replication of the etched surface was carried out in a Denton freeze-etch device. The etched surface was coated with platinum followed by carbon. These replicas were cleaned in a 50% solution of sodium hypochlorite and mounted on 400 mesh copper grids. They were examined in an Siemens Elmiskop IA. The pictures suggested that the diseased kidney had heavy deposits of an unknown substance which might account for its inoperative state at the time of surgery. Such deposits were not as apparent in light microscopy or in the standard fixation methods used for EM. This might have been due to some extraction process which removed such granular material in the dehydration steps.


1998 ◽  
Vol 7 (1) ◽  
pp. 88-90 ◽  
Author(s):  
E. FitzSimmons
Keyword(s):  

TAPPI Journal ◽  
2012 ◽  
Vol 11 (8) ◽  
pp. 17-24 ◽  
Author(s):  
HAKIM GHEZZAZ ◽  
LUC PELLETIER ◽  
PAUL R. STUART

The evaluation and process risk assessment of (a) lignin precipitation from black liquor, and (b) the near-neutral hemicellulose pre-extraction for recovery boiler debottlenecking in an existing pulp mill is presented in Part I of this paper, which was published in the July 2012 issue of TAPPI Journal. In Part II, the economic assessment of the two biorefinery process options is presented and interpreted. A mill process model was developed using WinGEMS software and used for calculating the mass and energy balances. Investment costs, operating costs, and profitability of the two biorefinery options have been calculated using standard cost estimation methods. The results show that the two biorefinery options are profitable for the case study mill and effective at process debottlenecking. The after-tax internal rate of return (IRR) of the lignin precipitation process option was estimated to be 95%, while that of the hemicellulose pre-extraction process option was 28%. Sensitivity analysis showed that the after tax-IRR of the lignin precipitation process remains higher than that of the hemicellulose pre-extraction process option, for all changes in the selected sensitivity parameters. If we consider the after-tax IRR, as well as capital cost, as selection criteria, the results show that for the case study mill, the lignin precipitation process is more promising than the near-neutral hemicellulose pre-extraction process. However, the comparison between the two biorefinery options should include long-term evaluation criteria. The potential of high value-added products that could be produced from lignin in the case of the lignin precipitation process, or from ethanol and acetic acid in the case of the hemicellulose pre-extraction process, should also be considered in the selection of the most promising process option.


2020 ◽  
Vol 13 (2) ◽  
pp. 112-121
Author(s):  
Sudiyar . ◽  
Okto Supratman ◽  
Indra Ambalika Syari

The destructive fishing feared will give a negative impact on the survival of this organism. This study aims to analyze the density of bivalves, distribution patterns, and to analyze the relationship of bivalves with environmental parameters in Tanjung Pura village. This research was conducted in March 2019. The systematic random system method was used for collecting data of bivalves. The collecting Data retrieval divided into five research stasions. The results obtained 6 types of bivalves from 3 families and the total is 115 individuals. The highest bivalve density is 4.56 ind / m², and the lowest bivalves are located at station 2,1.56 ind / m²,  The pattern of bivalve distribution in the Coastal of Tanjung Pura Village is grouping. The results of principal component analysis (PCA) showed that Anadara granosa species was positively correlated with TSS r = 0.890, Dosinia contusa, Anomalocardia squamosa, Mererix meretrix, Placamen isabellina, and Tellinella spengleri were positively correlated with currents r = 0.933.


2020 ◽  
Vol 1 (2) ◽  
pp. 34-56
Author(s):  
Elyna Amir Sharji ◽  
Lim Yan Peng ◽  
Peter Charles Woods ◽  
Vimala Perumal ◽  
Rose Linda Zainal Abidin

The challenge of transforming an empty space into a gallery setting takes on the concept of place making. A place can be seen as space that has meaning when the setting considers space, surroundings, contents, the people and its activities. This research concentrates on investigating how visitors perceive the space by gauging their sense of place (sense of belonging towards a place). Galleries are currently facing changes in this technological era whereby multiple content and context, space and form, display modes, tools and devices are introduced in one single space. An observational study was done during the Foundation Studies Annual Exhibition held at Faculty of Creative Multimedia, Multimedia University. The exhibition was curated and managed by staff and students of Foundation Year showcasing an array of design works. Analogue and digital presentations of paintings, drawings, sculptures, photography and video works were displayed.. The outcome of this research will contribute towards a better design criteria of place making which affects individual behaviour, social values and attitudes. Characterizing types of visitor experience will improve the understanding of a better design criteria of place making, acceptance, understanding and satisfaction.


2019 ◽  
Vol 2 (2) ◽  
pp. 115-120
Author(s):  
Karissha Fritzi Della ◽  
Mutiara Pratiwi ◽  
Purwa Tri Cahyana ◽  
Maria DPT Gunawan-Puteri

Fried food is convenient for many people due to its pleasant texture and taste. On the other hand, it comes with the risk of high oil absorption which might lead to certain health problems. Resistant starch (RS) has been known to have a functionality of reducing oil absorption. Three different types of banana: Kepok (Musa paradisiaca formatypica), Raja Bulu (Musa paradisiaca L.) and Ambon (Musa paradisiaca L. var sapientum) were evaluated on its performance when utilized as source of resistant starch especially on their application in reducing oil absorption in fried food. Tempeh was used as the food model. Banana starch (RS2) was isolated through water alkaline extraction process, continued with modification process through three repeated cycles of autoclaving-cooling process to obtain the RS3. RS3 was added into the batter coating formulation at three substitution ratios (10%, 30% and 50%) and then used to coat tempeh before frying. Evaluation of resistant starch in batter and battered productwas conducted on the following parameters: fat content, water retention capacity (WRC), coating pick up and sensory analysis. The result of this study revealed that Raja Bulu showed the most effective result on reducing oil absorption in the food tested. In the three bananas used, the ratio of 50% performed best in coating pick up (highest), WRC (highest) and fat content(lowest) parameters, but not significantly different with the 30% ratio. In terms of sensory acceptance, using Raja Bulu as the selected banana type, 30% of substitution ratio was significantly more preferable by the panelists in crispness, oiliness, and overall acceptance attributes compared to control and other substitution ratios.


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