scholarly journals Tauco, Perpaduan Rasa yang Eksotis

2021 ◽  
Vol 12 (2) ◽  
pp. 106-114
Author(s):  
Nurul Sukma Lestari ◽  
Jessica Glory Aprillia
Keyword(s):  
Specific Area ◽  
Fermented Food ◽  
Cooking Method ◽  
Food Ingredients ◽  
Manufacturing Method ◽  
Factory Owner ◽  
History Of ◽  
Younger Generation ◽  
Food Assimilation ◽  
The City

Abstrak Makanan merupakan salah satu cara untuk meningkatkan Pariwisata di suatu daerah.  Banyak wisatawan yang datang ke suatu daerah karena ingin mencoba makanan khas dari daerah tersebut.  Indonesia kaya akan makanan khas dari tiap daerah, salah satunya adalah Tauco. Tauco merupakan ikonik dari Kota Cianjur. Tauco adalah makanan berfermentasi yang berfungsi sebagai bumbu dalam masakan.  Dengan seiring jaman, bangsa Cina yang tinggal dan menetap mulai memperkenalkan Tauco kepada masyarakat setempat.  Tetapi karena rasa asli Tauco kurang digemari oleh masyarakat setempat, maka rasa Tauco mulai mengalami perubahan untuk menyesuaikan dengan rasa yang dikenal oleh masyarakat setempat.  Perlu untuk mengetahui jejak sejarah dari tiap makanan tradisional agar kita dapat menjaga dan melestarikan serta memperkenalkan ke dunia luar. Tujuan dari penelitian ini adalah untuk mengetahui sejarah dari Tauco, cara pembuatan tauco dan bagaimana eksistesinya saat ini.  Metode penelitian yang digunakan adalah kualitatif dan melakukan pengumpulan data dengan cara wawancara, kuisioner dan studi literatur.  Nara sumber adalah pemilik pabrik tauco yang merupakan keturunan keempat dari generasinya dan pemilik rumah makan yang sudah berkecimpung di dunia restoran selama 68 tahun. Sedangkan untuk responden kuisioner didapatkan 100 orang yang berasal dari berbagai kota.  Hasil dari penelitian ini didapatkan bahwa Tauco dibawa pertama kali ke kota Cianjur oleh bangsa Tiongkok (China) pada masa penjajahan Belanda yang kemudian berasimilasi dengan rasa lokal sehingga dapat diterima dan disenangi oleh masyarakat. Cara pembuatan masih menggunakan cara tradisional, terutama proses pengeringan yang masih menggunakan sinar matahari, menggunakan kendi tanah liat yang sudah berumur ratusan tahun dan cara pemasakan yang manggunakan kayu bakar.  Sedangkan eksistensi tauco sampai saat ini masih banyak berada di generasi tua.  Karenanya disarankan untuk lebih memperkenalkan masakan tradisional seperti tauco kepada generasi muda, bisa melalui seminar atau pengetahuan tambahan yang diberikan di sekolah.  Agar generasi muda dapat mengenal, menyukai dan ikut menjaga masakan khas daerahnya. Keyword : Tauco, Makanan Khas, Asimilasi  Abstract Food is one way to increase tourism. Because sometimes tourists come to specific area because they want to try special foods from that area. Indonesia is rich in specialties from each region, one of which is Tauco. Tauco is an iconic of Cianjur. Tauco is a fermented food that serves as a spice in cooking. Derived from soybeans through a long process because it still uses the traditional method so that it becomes a cooking spice that can be used to cook various kinds of food ingredients such as fish, vegetables, chicken, and many more. The purpose of this research is to know the history of Tauco, how to make tauco and how it exists today. The research method used is qualitative and performs data collection by interviews, questionnaires and literature studies. The resource person is a tauco factory owner who is the fourth descendant of his generation and a restaurant owner who has been in the restaurant world for 68 years. Meanwhile, for the questionnaire respondents, it was found that 100 people came from various cities. The results of this study found that Tauco was first brought to the city of Cianjur by the Chinese during the Dutch colonial period which then assimilated it with a local taste so that it could be accepted and liked by the community. The manufacturing method still uses traditional methods, especially the drying process which still uses sunlight, using a clay jug that is hundreds of years old and the cooking method using firewood. Meanwhile, the existence of tauco is still in the older generation. Therefore, it is advisable to introduce more traditional dishes such as tauco to the younger generation, through seminars or additional knowledge given at school. So that the younger generation can get to know, like and take part in preserving their regional specialties. Keyword:  Tauco, Specialty Food, Assimilation

scholarly journals LOCAL LORE GROUNDS FOR ACTIVE TOURISM

2017 ◽  
Vol 11 (3) ◽  
pp. 42-50
Author(s):  
Юрий Голубчиков ◽  
YUriy Golubchikov
Keyword(s):  
Specific Area ◽  
Local History ◽  
Soviet Period ◽  
Critical Mode ◽  
Mass Tourism ◽  
Fundamental Knowledge ◽  
Party Building ◽  
Scientific World ◽  
History Of ◽  
The City

The article considers the history of the domestic local lore in the Soviet period from of the “small geography” to the history of party building in a specific area (region) or the city. As a result, the scientific world regarded the local lore studies not as the fundamental knowledge, but as educational or monuments protection activities. Internet and mass tourism development engaged general public at the the process of geographical knowledge. Networked communities are replacing the territorial communities, and local lore is becoming a networked. The active tourism practices mix training with fun, adventure and search activities. It is assumed that the search for knowledge and understanding through active tourism will be the dominant theme of the education of the future. Ideology of local history lies in conservatism and catastrophism. The technosphere complication occurs with simplifying its diversity and growth of risk of a catastrophic outcome. In other words, all of the obsolete, outgoing and unnecessary in a critical mode may be the most necessary.

History of the City of Rome in the Middle Ages

2009 ◽  
Author(s):  
Ferdinand Gregorovius ◽  
Annie Hamilton
Keyword(s):  
Middle Ages ◽  
History Of ◽  
The City ◽  
The Middle Ages

History of the City of Rome in the Middle Ages

2009 ◽  
Author(s):  
Ferdinand Gregorovius ◽  
Annie Hamilton
Keyword(s):  
Middle Ages ◽  
History Of ◽  
The City ◽  
The Middle Ages

Ras al Khaimah: further archaeological discoveries

Antiquity ◽  
1976 ◽  
Vol 50 (200) ◽  
pp. 216-222
Author(s):  
Beatrice De Cardi
Keyword(s):  
United Arab Emirates ◽  
The State ◽  
Focused Attention ◽  
North East ◽  
The North ◽  
History Of ◽  
The City

Ras a1 Khaimah is the most northerly of the seven states comprising the United Arab Emirates and its Ruler, H. H. Sheikh Saqr bin Mohammad al-Qasimi, is keenly interested in the history of the state and its people. Survey carried out there jointly with Dr D. B. Doe in 1968 had focused attention on the site of JuIfar which lies just north of the present town of Ras a1 Khaimah (de Cardi, 1971, 230-2). Julfar was in existence in Abbasid times and its importance as an entrep6t during the sixteenth and seventeenth centuries-the Portuguese Period-is reflected by the quantity and variety of imported wares to be found among the ruins of the city. Most of the sites discovered during the survey dated from that period but a group of cairns near Ghalilah and some long gabled graves in the Shimal area to the north-east of the date-groves behind Ras a1 Khaimah (map, FIG. I) clearly represented a more distant past.

Bible on the territory of Ukraine

1998 ◽  
pp. 41-42
Author(s):  
V. Jukovskyy
Keyword(s):  
The Bible ◽  
Christian Morality ◽  
The Usa ◽  
Younger Generation ◽  
The City ◽  
Practical Conference

On June 5-7, 1998, in the city of Ostroh, Rivne Oblast, on the basis of the Ostroh Academy, the IV International Scientific and Practical Conference "Educating the Younger Generation on the Principles of Christian Morality in the Process of the Spiritual Revival of Ukraine" was held. This year she was devoted to the topic "The Bible on the Territory of Ukraine". About 400 philosophers, psychologists and educators from many Ukrainian cities, as well as philosophers and educators from Belarus, Canada, Poland, Russia, the USA, Turkey and Sweden participated in her work. The conference was attended by theologians and priests of all Christian denominations of Ukraine.

Review: Urban Latino Cultures: La Vida Latina en LA by Gustavo Leclerc, Raúl Villa, and Michael J. Dear (eds.)

1999 ◽  
Vol 22 (1) ◽  
pp. 126-128
Author(s):  
Catherine S. Ramirez
Keyword(s):  
Twentieth Century ◽  
Los Angeles ◽  
Mexican American ◽  
History Of ◽  
Crime Wave ◽  
Eighteenth And Nineteenth Centuries ◽  
The City ◽  
History Of Los Angeles

Throughout the twentieth century (and now the twenty-first), the specter of a Latina/o past, present, and future has haunted the myth of Los Angeles as a sunny, bucolic paradise. At the same time it has loomed behind narratives of the city as a dystopic, urban nightmare. In the 1940s Carey McWilliams pointed to the fabrication of a “Spanish fantasy heritage” that made Los Angeles the bygone home of fair señoritas, genteel caballeros and benevolent mission padres. Meanwhile, the dominant Angeleno press invented a “zoot” (read Mexican-American) crime wave. Unlike the aristocratic, European Californias/os of lore, the Mexican/American “gangsters” of the 1940s were described as racial mongrels. What's more, the newspapers explicitly identified them as the sons and daughters of immigrants-thus eliding any link they may have had to the Californias/os of the eighteenth and nineteenth centuries or to the history of Los Angeles in general.

Appreciation of the importance of pregravid preparation and reproductive attitudes of women of childbearing age in the city of Omsk

GYNECOLOGY ◽  
2018 ◽  
Vol 20 (6) ◽  
pp. 48-52
Author(s):  
E N Kravchenko ◽  
R A Morgunov
Keyword(s):  
Women Of Childbearing Age ◽  
Childbearing Age ◽  
Pregnancy And Childbirth ◽  
Perinatal Center ◽  
History Of ◽  
Group A ◽  
Group B ◽  
Complicated Pregnancy ◽  
The Relationship ◽  
The City

The aim of the study. Assess the importance of pregravid preparation and outcomes of pregnancy and childbirth, depending on the reproductive attitudes of women in the city of Omsk. Materials and methods. The study included 92 women who were divided into groups: group A (n=43) - women whose pregnancy was planned; group B (n=49) - women whose pregnancy occurred accidentally. Each group was divided into subgroups depending on age: from 18 to 30 and from 31 to 49 years. For each patient included in the study, a specially designed map was filled out. These patients were interviewed at the City Clinical Perinatal Center. Results. Comparative analysis revealed the relationship between the reproductive settings of women of childbearing age and the peculiarity of the course of pregnancy and childbirth in these patients. Summary. The majority of women of fertile age are married: in subgroup AA - 25 (96.2%), AB - 13 (76.5%), BA - 25 (92.6%), BB - 20 (91.0%). The predominant number of women of fertile age have one or more abortions: in subgroup AA - 12 (46.2%), AB - 6 (35.3%), in subgroups of comparison BA - 8 (29.6%), BB - 6 (27.3%). More than half of the women of fertile age surveyed have a history of untreated cervical pathology (from 40.8% to 64.7%). The course of pregnancy in women planning pregnancy in most cases proceeded without complications: in subgroup AA - 13 (50.0%), AB - 11 (64.7%). The most common cause of complicated pregnancy in women whose pregnancy occurred accidentally is the threat of spontaneous miscarriage: in subgroup BA - 15 (55.6%), BB - 16 (72.7%). The uncomplicated course of labor more often [subgroup AA - 19 (73.0%), AB - 12 (70.6%)] was observed in women whose pregnancy was planned and they were motivated to give birth to a healthy child.

FORMATION OF CULTURE OF THE CITY OF JIZAK

2019 ◽  
Vol 22 (2) ◽  
pp. 62-65
Author(s):  
Dilbar Abdurasulova ◽  
◽  
Akbar Màjidov
Keyword(s):  
Ancient History ◽  
Greco Roman ◽  
History Of ◽  
The City ◽  
Chinese Travelers

This article provide that Uzbekistan is one of the oldest centers of culture, in particular, the works of Greco-Roman historians, Arab and Chinese travelers and geographers serve invaluable source for studying the ancient history of Jizzak

Perkembangan TIK, Globalisasi dan Peranan Guru Pendidikan Kewarganegaraan dalam Pengembangan Pendidikan Karakter

2018 ◽  
Vol 1 ◽  
Author(s):  
Zulpadli Zulpadli
Keyword(s):  
Character Education ◽  
Civic Education ◽  
Moral Values ◽  
Hard Work ◽  
Theoretical Studies ◽  
Paper Briefly ◽  
History Of ◽  
Younger Generation ◽  
The Impact

This paper briefly and through theoretical studies will discuss simply the problems formulated, the impact of globalization on Character education in Indonesia, as well as the paradigm of PKN learning and Character education challenges for the younger generation. It is on the ground by the declining awareness and moral values, as well as to increase the values of the characters seen in the young generations. Civic education in Indonesia has been running throughout the history of Indonesian independence, and has gone through various stages and arms, it certainly demands greater hard work of teachers to be able to increase the values of Pancasila and love of the homeland, and practice the character values which is based on the noble values of Indonesian culture into Indonesian youth.

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