scholarly journals APPROACHES REGARDING QUALITY AND SUSTAINABILITY STRATEGIES ON THE ROMANIAN BAKERY MARKET

2021 ◽  
Vol 14(63) (2) ◽  
pp. 49-54
Author(s):  
Andreea Nicoleta Neacșu ◽  

Lately, consumers have become more critical and alert to the quality of products and the factors that influence the sustainability of the society in which they live. The Romanian bakery market is in a continuous development, with a wide range of products. In order to attract and satisfy customers, manufacturers apply various quality strategies and sustainability measures. The study analyzes the quality strategies and sustainability measures adopted in this market. In order to achieve the objective of the paper, a quantitative marketing research was carried out.

2020 ◽  
Vol 13(62) (2) ◽  
pp. 109-116
Author(s):  
Nicoleta Andreea Neacșu

"In any market, quality is an important competitive advantage that contributes to attracting and retaining customers. The cafe market in Romania is dominated by several international names and a number of local entrepreneurial businesses. To attract and satisfy customers, cafes apply various quality strategies. The study analyses the quality strategies applied on the Romanian cafe market and how customers perceive the quality of products and services on this market. A quantitative marketing research was carried out in order to achieve the objective of the paper."


2020 ◽  
Vol 71 (04) ◽  
pp. 357-363
Author(s):  
NICOLETA ANDREEA NEACȘU ◽  
SIMONA BĂLĂȘESCU ◽  
MARIUS BĂLĂȘESC ◽  
CARMEN ELENA ANTON

In a sustainable society, the integration into the activity of entities of the actions from the sphere of social responsibility becomes more and more evident. The study analyzes the textile industry in Romania in terms of social responsibility, the involvement of companies in this industry in asserting the values of this level. Thus, a quantitative marketing research is carried out at the level of the population in Romania, a piece of research which is aimed at identifying the opinions and attitudes of the citizens regarding the social responsibility adopted by the Romanian companies, with emphasis on the companies in the textile industry. In this research, particular attention was given to the comprehension of the reality of the aspects in which consumers perceive the requirements of social responsibility and of the way in which they function in practice. The results of this research can be used by the companies in the textile industry as well as by all the companies interested in this aspect in order to improve the quality of the services and of their implications in the social life and in order to respond to the needs of the citizens as well as possible.


2021 ◽  
Vol 8 (2) ◽  
pp. 128-134
Author(s):  
Laaraib Tayyiba ◽  
Hooria Zafar ◽  
Aqarab Husnain Gondal ◽  
Qammar Farooq ◽  
Muhammad Muzammil Mukhtar ◽  
...  

Optimal crop nutrition is a significant factor in increasing agricultural vintage and quality of products. Zinc (Zn) is an immobile important micronutrient, which is taken up by plants in Zn2+ form to complete their life cycle efficiently. It plays a critical metabolic role in plants and is an important constituent of proteins and other large-molecules, and serves as structural and functional unit, or controlling cofactor for a wide range of enzymes. The Zn is needed in small and in appropriate amounts for plants main physiological processes to work normally. These processes play critical roles in photosynthetic activity of plants and forming carbohydrates, synthesis of protein, reproduction and seed development, growth, and disease protection. After Zn deficiency in plants, these physical functions are decreased, and plant health and productivity suffer greatly, subsequent in reduced production or even failure of crops and often bad quality of crop products. Plant Zn deficiencies occur on variety of soils and are severe due to a combination of symptoms like chlorosis, resetting, dieback and suppressed or irregular vegetative development. In addition, various crops require varying amount of Zn. So the knowledge regarding this is not up to date. The present review discusses the Zn importance in plants, its deficiency in soil and required level of Zn for crops.


2018 ◽  
Vol 224 ◽  
pp. 01020 ◽  
Author(s):  
Georgi M. Martinov ◽  
Akram Al Khoury ◽  
Ahed Issa

Nowadays, there is a big demand on using small sized CNC machine tools, which have low price tag, wide range of implementations, low manufacturing costs and can be used for educational purposes. These machines can achieve casual manufacturing routines, like milling and drilling in applications, where there is no need for high speed performances and super quality of products. In this work, we proposed a model of CNC for these machines and analysed its components and efficiency. The model consists of three main layers: CNC system (application layer), ARM based microcomputer as CAN master and controller (connecting layer) and Servo-Drive Step Motors (actuating layer).


2021 ◽  
Vol 22 (11) ◽  
pp. 1243-1261
Author(s):  
Anna A. VEKSHINA

Subject. This article deals with the tools of lean manufacturing concept that seek to eliminate losses or minimize them as much as possible while improving the quality of products provided. Objectives. The article aims to examine the theoretical and methodological aspects of the lean concept, and describe the foreign experience of using lean technologies. Methods. For the study, I used the methods of analysis, retrospection, comparison, and generalization. To present the study results, I used the tabular method. Results. The article defines the notion of Loss (Muda) and types of losses specified in dedicated sources. It describes the techniques that help companies eliminate losses and maximize market orientation through their staff members’ participation. The article defines the content and discusses the implications of implementing various key tools of the lean concept. Conclusions. Lean technologies can be implemented both individually and in combination with one another. When combined, the technologies can help both optimize labor and tangible costs, and meet the needs of customers. The use of a wide range of lean concepts can contribute to solving socioeconomic challenges faced by an individual economic entity and the entire country.


2020 ◽  
Vol 2020 (2) ◽  
pp. 19-27
Author(s):  
Galina Pilyushina ◽  
Evgeniy Pamfilov ◽  
Pavel Pyrikov ◽  
Vladimir Kapustin

The choice of possible ways for machinery quality increase must be based on the investigation results of wear regularities and also on the experimental data obtained in the course of laboratory nature and production method use with the aid corresponding equipment use. The purpose of the work is updating methods and means for the estimate of tribo-technical unit operation parameters. Tribo-technical tests must reproduce a wide range of events taking place at different interactions of machinery surface layers with wear environment under different conditions of operation. The more trustworthy the estimated figures in the course of the experiments carried out, the larger potentialities for quality increase of products manufactured. To obtain reliable data the essential condition is the reproduction of conditions taking place in the course of the operation of the samples under investigation. The modeling of parts wear processes on the plants presented and reproducing wear mechanisms under conditions of operation allows revealing the peculiarities of a contact interaction, wear regularities and defining the efficient ways for parts life increase ensuring proper quality of products manufactured. The methods and equipment developed for tribo-technical parameter estimate allow characterizing more precisely the values of physical stress-strain properties of materials under investigation and sure forecasting the working capacity of friction units under specified conditions of operation.


Author(s):  
A. V. Tereshchenko ◽  
N. A. Khodosovskaya ◽  
I. B. Odarchenko

OJSC “BSW – Management Company of the Holding “BMC” produces a wide range of carbon, high‑quality, alloyed and high‑carbon steel grades, among which a signifi ant share is peritectic grade steels. Basically, the steel of this group is used to produce rolled products intended for the manufacture of components for the automotive industry. The process of production and casting of these steels is characterized by the greatest instability and is often accompanied by rejects and forced sorting of products. This situation is typical for other metallurgical enterprises. Therefore, the search for technological solutions that ensure an increase in the yield while maintaining the existing productivity of metallurgical units is an urgent aspect of improving the technology of continuous casting of peritectic grade steels. At the same time, the main scientific and technical task is to obtain a stable quality of continuously cast billets, aimed at preventing and eliminating the formation of a number of characteristic defects, primarily cracks on the surface of continuously cast billets and rolled products. The search for methods and technological solutions to improve the quality of products made of peritectic grade steel is the goal of the ongoing research.


Author(s):  
Chris Mitchell

However, despite this wide range of standardisation activity, the ISO/IEC JTC1/SC27 work is unique in being both truly international and also aimed at general applications. As such, while we mention the relevant work of other standards bodies, the main focus of this chapter is the work of ISO/IEC JTC1/SC27. The main purpose of this chapter is to bring the international standards for cryptographic techniques to the widest possible audience. Adoption of these standards, which have received detailed scrutiny from experts worldwide, can only help to improve the quality of products incorporating security features. Note that much of the work described in this chapter is based on recent research. For brevity, references to research papers are not included here. For further information the interested reader should consult the bibliographies in the quoted standards, or the excellent encyclopaedic work (Menezes, van Oorschot and Vanstone, 1997).


2020 ◽  
Vol 12 (515) ◽  
pp. 252-258
Author(s):  
V. V. Kuzoma ◽  
◽  
S. I. Pavliuk ◽  

The article considers topical issues regarding the impact of products (goods) quality on the formation of a sufficient level of competitiveness of enterprise. Views on the conceptual and categorical apparatus related to "competitiveness", "product competitiveness" and "quality" are generalized, including foreign experience. The purpose of this article is consideration and analysis of the impact of product quality on the formation of the competitiveness of enterprise and the achievement of its appropriate level in modern market economy. The essence of the concept of "product quality" from the point of view of the manufacturer is highlighted. The interdependence between product quality and ensuring the appropriate level of enterprise competitiveness is shown. The main advantages of improving product quality as a factor of competitiveness of products and the enterprise as a whole are given. The main attention is paid to quality as a factor in the formation of consumer confidence, technology "word of mouth", the importance of aesthetic indicators of products (goods). It is determined that the high quality of products (goods) provides greater return on investment and insufficient level of quality at the initial stage is a positive factor in the development of an enterprise. The main ways to improve product quality and product competitiveness are proposed. It is determined that the quality of products (goods) is influenced by a number of different factors, both internal and external (production technology, pricing policy, efficiency of product quality management system, the level of competition in the market, consumer requirements, etc.). Product competitiveness and enterprise competitiveness are correlated as part and whole. The main measures to improve the quality of products (goods), we see: the formation of consumer confidence and communication, the use of technology "word of mouth", the importance of aesthetic indicators in product or goods development, and development of competitive strategy based on marketing research of competitors, consumers, and the market as a whole.


2018 ◽  
Vol 4 (4) ◽  
pp. 69-75
Author(s):  
Ruslan Buriak ◽  
Maryna Rudenko ◽  
Ihor Chornodid

The object of research is the market for Ukrainian table eggs. Having analysed the domestic market for table eggs, the main trends are found there. The dynamics of the consumption of table eggs in our country over the last few years and the factors that have the greatest impact are studied. The aim of the article. The research is to analyse and assess the condition of the table eggs market. Methodology. The study was conducted using a systematic approach, using methods of economic-statistical, logical, and functional analysis. The factors that influence the level of competition of domestic enterprises in the market for eating eggs are determined. Established market concentration indicators and calculated the concentration coefficients and the Herfindahl-Hirschman index, which indicate a significant degree of concentration in the market of the four largest egg production companies and the tendency to reduce the share of giant companies in this market. Value/originality. It is established that the domestic market for table eggs is oligopoly with undeveloped competition, which negatively affects its development, updating of assortment and consumer prices. One of the leaders in the market of food eggs is AVANGARDCO IPL, which offers the market its rather diverse branded products. The peculiarities of the activity of the agroindustrial company “AVANGARDCO IPL” as the leading producer of eating eggs in the market for poultry products with a high technological level, quality of products, and supply stability are investigated. In the future, such enterprises will gradually eliminate products produced at enterprises with less technological production, and therefore, more expensive and less qualitative. The features that are inherent in organic products and have their specifics in the context of the poultry product subcomplex are determined. On the basis of the conducted researches, the peculiarities of the demand for organic eggs produced by AVANGARDCO IPL were determined, which allowed substantiating the priority of the development of organic production for this enterprise in the market of our state and the EU countries.


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