scholarly journals Issues of Harmonization of Organic Agriculture and Plant Protection From Harmful Insects

2019 ◽  
Vol 5 (11) ◽  
pp. 230-235
Author(s):  
S. Abdullayeva
Keyword(s):  
Natural Resources ◽  
Organic Agriculture ◽  
Agricultural Policy ◽  
Agricultural Production ◽  
Agricultural Land ◽  
Plant Protection ◽  
Chemical Methods ◽  
The Future ◽  
Land Cultivation

Problems associated with the growing shortage of natural resources and the relevance of the development of organic agriculture are revealed, as well as put forward proposals for solving these problems. Data on statistical and analytical sources are given. The information on biological and chemical methods of agricultural land cultivation in Uzbekistan was used. The information of authors from different countries on the greening of agricultural production is used. In conclusion, it is concluded that in the future, the development of organic agriculture should become one of the most important areas of agricultural policy.

OPPORTUNITIES FOR RESTORATION OF SOIL FERTILITY THROUGH METHODS OF ORGANIC AGRICULTURE IN THE YAMBOL AGROREGION

2018 ◽  
pp. 25-31 ◽  
Author(s):  
Violeta Vateva
Keyword(s):  
Soil Fertility ◽  
Organic Agriculture ◽  
Agricultural Policy ◽  
Agricultural Production ◽  
Soil Degradation ◽  
Agricultural Land ◽  
The European Union ◽  
Organic Farmers ◽  
The Common ◽  
Priority Policy

The quality and quantity of agricultural production depend on the fertility of the soil type on which it is grown. Soil fertility is the result of the interaction of multiple mutually merged factors. Loss of soil fertility leads to soil degradation. Subsequently, it gradually becomes unfit for farming activity. Controlling the maintenance and enhancement of soil fertility is the guarantor of sustainable yields and population satisfaction with food resources, protecting land from degradation, and preserving biodiversity of ecosystems. The report examines the opportunities for restoration of the soil fertility of the agricultural lands of the Yambol Agro region. The aim is to analyze and propose for practice the most suitable methods of organic farming, with the application of which to preserve and improve the fertility of soils from the agricultural fund of the region. The proposed options are in line with the requirements of the European Union and the elements of the Common Agricultural Policy for Conservation of Soil Fertility. As a result of analysis and studies found that the preservation and maintenance of soil fertility in agricultural land in Yambol agroregion is recognized and priority policy of the departments of Agriculture and farmers. From soil fertility conservation methods, organic farmers in Yambol Agro region apply a comprehensive approach, focusing primarily on bio-fertilization, crop rotation and sequential soil treatment systems.

scholarly journals OPPORTUNITIES FOR RESTORATION OF SOIL FERTILITY THROUGH METHODS OF ORGANIC AGRICULTURE IN THE YAMBOL AGROREGION

2018 ◽  
Vol 6 (4) ◽  
pp. 287-293 ◽  
Author(s):  
Violeta Vateva
Keyword(s):  
Soil Fertility ◽  
Organic Agriculture ◽  
Agricultural Policy ◽  
Agricultural Production ◽  
Soil Degradation ◽  
Agricultural Land ◽  
The European Union ◽  
Organic Farmers ◽  
The Common ◽  
Priority Policy

The quality and quantity of agricultural production depend on the fertility of the soil type on which it is grown. Soil fertility is the result of the interaction of multiple mutually merged factors. Loss of soil fertility leads to soil degradation. Subsequently, it gradually becomes unfit for farming activity. Controlling the maintenance and enhancement of soil fertility is the guarantor of sustainable yields and population satisfaction with food resources, protecting land from degradation, and preserving biodiversity of ecosystems. The report examines the opportunities for restoration of the soil fertility of the agricultural lands of the Yambol Agro region. The aim is to analyze and propose for practice the most suitable methods of organic farming, with the application of which to preserve and improve the fertility of soils from the agricultural fund of the region. The proposed options are in line with the requirements of the European Union and the elements of the Common Agricultural Policy for Conservation of Soil Fertility. As a result of analysis and studies found that the preservation and maintenance of soil fertility in agricultural land in Yambol agro region is recognized and priority policy of the departments of Agriculture and farmers. From soil fertility conservation methods, organic farmers in Yambol Agro region apply a comprehensive approach, focusing primarily on bio-fertilization, crop rotation and sequential soil treatment systems.

scholarly journals The future of organıc fısh productıon in the world

2018 ◽  
Vol 7 (12) ◽  
pp. 262-267
Author(s):  
Hülya SAYĞI ◽  
Ayhan SAYĞI ◽  
Mahmut Ali GÖKÇE
Keyword(s):  
Human Health ◽  
Organic Agriculture ◽  
Agricultural Production ◽  
Environmental Problems ◽  
Fish Production ◽  
Human Beings ◽  
Natural Sources ◽  
The World ◽  
The Future

One of the fundamental problems of the world humans live in is that the resources human beings have used to meet their needs are limited. These resources, when used correctly, are enough to meet these needs. The main problem here is the mistakes human beings make and them not being aware of making these. In other words, they are consciously or unconsciously destroying the world they live in with every action they have taken to create the civilization. In this study, we will focus on the subjects of damages brought out to the natural sources by agricultural and aquacultural production which is used to meet the need for food, and wiping the effects of these damages. In this context, we will also focus on the conditions of the organic agriculture principle application on aquacultural production, which has emerged as a solution to the threats targeting human health and to the environmental problems brought out by the agricultural production.

Urbanization Violence to Nature

2021 ◽  
pp. 141-155
Author(s):  
Aslı Güneş Gölbey ◽  
Ayşenur Kaylı
Keyword(s):  
Population Growth ◽  
Natural Resources ◽  
Natural Disasters ◽  
Human Nature ◽  
Agricultural Production ◽  
Human Beings ◽  
Sustainable Lifestyle ◽  
The Future ◽  
Production Areas ◽  
The City

With the uncontrollable population growth in the cities, the rising need for settlement has increased the needs of the cities, as well as making the cities consumption centres. The housing intensity of urbanization were damaged at first, then the farms and agricultural production areas in the city periphery, and then it directly affected the natural resources such as air, water, soil, flora, and fauna. However, nature did not remain unresponsive to these events and responded to human beings with various natural disasters. Eventually, the human violence on nature has turned into the abuse nature exerts on human beings, with disasters such as earthquakes, floods, landslides, and fire as a kind of revenge of nature. The future of humanity becomes dependent on reconciliation with nature and adaptation to a sustainable lifestyle. This chapter examines the violence between human nature and urbanization with its causes and possible consequences and offers reconciliation suggestions for a sustainable life.

scholarly journals Geographical view on agricultural land and structural changes plant production Montenegro

2014 ◽  
Vol 5 ◽  
pp. 5
Author(s):  
G. Rajović ◽  
J. Bulatović
Keyword(s):  
Natural Resources ◽  
Future Development ◽  
Agricultural Production ◽  
Agricultural Development ◽  
Structural Changes ◽  
Agricultural Land ◽  
Arable Land ◽  
Plant Production ◽  
Production Volume

This paper analyzes agricultural land and structural changes in plant production Montenegro. The Montenegro represents a significant potential for agricultural development, but plant production insufficiently developed in relation to natural resources and the demands of intensive agricultural production. Average possession by agricultural holdings in 1960 amounts is 5.34 ha with only 2.05 ha arable area per agricultural holdings. Yet more unfavorable is the situation with arable surfaces. Namely, agricultural holdings in the Montenegro in 1960 are on average dispose with maximum of 0.74 ha of arable land. Judging by the size of the cultivated area, production volume, as well as according other parameters, plant production in the Montenegro in 2007, mainly used for meeting need households. A smaller area for is market. The role of the Montenegrin village and agriculture must be first-rate, as are its potentials, the main power future development of Montenegro. This requires radically new relationship between society and science to agriculture and the countryside. Instead of the existing approach in which they observed the preventive as producers of cheap food has to be developed a new concept, a comprehensive agricultural and rural development, which will be based on demographic, natural, economic and socio-cultural potential of Montenegro. 

scholarly journals INFRASTRUCTURE SUPPLY OF THE ORGANIC SECTOR OF AGRICULTURAL PRODUCTION ON COOPERATION BASES

2019 ◽  
pp. 163-171
Author(s):  
L. S. Kryuchko
Keyword(s):  
Agricultural Production ◽  
Agricultural Sector ◽  
Agricultural Land ◽  
Plant Protection ◽  
Organic Production ◽  
Retail Trade ◽  
Organic Fertilizers ◽  
Mineral Fertilizers ◽  
High Fertility ◽  
Organic Products

The article considers the expediency of organic agricultural production with the definition of a number of advantages, such as economic, environmental and social. The conditions for the development of organic agricultural production are given, namely: the presence of large areas of environmentally friendly agricultural land; high fertility of soils; favorable climatic conditions; low level of use of mineral fertilizers, plant protection products; presence of potential consumers market; Export attractiveness of organic products for EU countries; provision of the agrarian sector of the economy by labor resources. The efficiency of production of organic agro production, which is determined by internal (organizational, techno-technological, economic, marketing) and external (economic, institutional, legal, natural-ecological, social) factors, is investigated. The reasons that hinder the efficiency of production of organic products in Ukraine, which can be attributed to: imperfect institutional support and lack of state financial support; Innovative passivity of most manufacturers and management structures; lack of awareness of producers regarding the specifics of organic production and the public regarding the benefits of organic products; the predominance of exports of organic raw materials; processing, production, wholesale and retail trade in organic products of consumption are still underdeveloped; deficit of grain and other agricultural crops of organic origin; insufficient number of cattle as the main producer of organic fertilizers; high cost of borrowed funds; high ethnogeny load on the area of ​​Central and Eastern Ukraine. The evolution of the organic agricultural market will lead to the development of the relevant infrastructure. Agriculture of Ukraine has all the conditions for the development of organic agricultural production, since the soil-climatic allow to significantly expand the volume of organic farming. Co-operation of the organic agricultural sector in Ukraine is presented in the form of dairy cooperatives, which are intended for the sale of milk at more attractive prices. The cooperative movement makes it possible to combine efforts to create real competition for powerful agrarian enterprises and, at the same time, to promote the spread of organic agricultural production.

scholarly journals The Spatial and Temporal Variability of the Effects of Agricultural Practices on the Environment

Environments ◽  
2020 ◽  
Vol 7 (4) ◽  
pp. 33 ◽  
Author(s):  
Rosa Maria Fanelli
Keyword(s):  
Natural Resources ◽  
Agricultural Production ◽  
Agricultural Sector ◽  
Agricultural Land ◽  
Negative Impact ◽  
Agricultural Practices ◽  
Environmental Indicators ◽  
Spatial And Temporal Variation ◽  
Spatial And Temporal Variability ◽  
Environment Impact

It is widely known that agricultural practices can alter natural ecosystems, both from a qualitative and quantitative point of view. Indeed, over the years, the intensification of production through excessive or inappropriate use of pesticides and fertilisers in the agricultural sector has had a negative impact on natural resources. This negative environment impact has had both minor and major consequences for the natural resources present in the different areas of the European Union (EU). This variability depends mainly on the different agricultural training of farmers and on their ability to practise sustainable agriculture. Hence, with a specific set of agri-environmental indicators provided by the Eurostat database, this paper analyses the spatial and temporal variation of the agricultural land-use practices and the related environmental effects in EU countries. In pursuit of this aim, descriptive statistics and multivariate analysis (factor analysis and hierarchical cluster analysis) were adopted to determine the similarities/dissimilarities between the different types of agricultural production in the EU and the dominant dimensions of agricultural production and activities there in terms of their impact of natural resources in order to identify “homogeneity” among member states. The main contribution of this paper lies, above all, in the fact that the classification of these countries in four agro-ecosystems, with similar use of energy, pollution factors, and natural resources, could be useful as a tool for policymakers. Importantly, it could help them to define different incentives that could encourage farmers to adopt more sustainable agricultural production methods.

Real Need of the World in Food

2020 ◽  
pp. 1-12
Author(s):  
Valentin Sapunov
Keyword(s):  
21St Century ◽  
Agricultural Production ◽  
Agricultural Land ◽  
Food Policy ◽  
Inorganic Materials ◽  
Global Policy ◽  
Biological Technology ◽  
Industrial Synthesis ◽  
The World ◽  
The Future

Mankind has minimal areas of agricultural land that produces more food than required to feed the world's population. When allocating forces and assets within the framework of the global policy of investing in agriculture, it can be safely reduced. What is food policy in the 21st century? First of all, it is advisable to increase investments in the study of food opportunities, the development of technology for the collection and processing of aborigine animals and plants in particular territories with a further increase in investments in the methods of biological technology. It is advisable to increase the investments in industrial methods for obtaining food products from animals, plants, microorganisms, in the future – in the course of chemical industrial synthesis. Vernadsky predicted that in the future, mankind will switch to autotrophic nutrition, i.e. artificial synthesis of food from inorganic materials. Biotechnology will gradually reduce the volume of traditional agricultural production.

scholarly journals Family Holdings in Montenegro as Factors of Development of Villages and Agriculture

2015 ◽  
Vol 15 (2) ◽  
pp. 149
Author(s):  
Aleksandra Despotović ◽  
Miljan Joksimović ◽  
Miomir Jovanović
Keyword(s):  
Economic Development ◽  
Natural Resources ◽  
Agricultural Production ◽  
Aging Process ◽  
Agricultural Activities ◽  
Future Period ◽  
The Future ◽  
Agricultural Census

Agricultural production in Montenegro has a long tradition and due to available natural resources it could present a backbone of economic development. Almost the entire agricultural production in Montenegro is con­ducted at family holdings. According to the most recent agricultural census from 2010, the total number of agricultural holdings is 48,847, whereof 48,824 are family agricultural holdings or 99%, whilst only 46 companies perform agricultural activities. Regarding the number of hol­dings, the lowest number is in Tivat, 169, whilst Podgorica has the pri­macy with 7,254 holdings. The paper displays the analysis of socio-demo­graphic and agrarian factors at family agricultural holdings. Demo­graphic picture of Montenegrin agricultural population is unfavorable, since intensive aging process has many negative implications, which could be expected in the future period, too.

scholarly journals SUSTAINABLE LAND MANAGEMENT THROUGH AGRO-ENVIRONMENTAL ACTIVITIES AND THE NEED FOR NEW POLICY

2021 ◽  
Author(s):  
Damyan Kirechev ◽  
Keyword(s):  
Agricultural Policy ◽  
Agricultural Production ◽  
Agricultural Land ◽  
Sustainable Use ◽  
Sustainable Land Management ◽  
Environmental Friendliness ◽  
The Common ◽  
Safe Food ◽  
European Agriculture ◽  
Urgent Action

The report examines the need for a transition to a sustainable model of agriculture through the introduction of modern land use practices. Agroecology has reliable tools to ensure the environmental friendliness of modern agricultural production. Modern European agriculture is developing in compliance with ever higher standards in terms of environmental protection, biodiversity, safe food production. The challenges facing the Common Agricultural Policy are growing, necessitating the adoption of urgent action to make a successful transition to the sustainable use of agricultural land.

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