scholarly journals Bayesian Analysis of the Association between Casein Complex Haplotype Variants and Milk Yield, Composition, and Curve Shape Parameters in Murciano-Granadina Goats

Animals ◽  
2020 ◽  
Vol 10 (10) ◽  
pp. 1845
Author(s):  
María Gabriela Pizarro Inostroza ◽  
Francisco Javier Navas González ◽  
Vincenzo Landi ◽  
Jose Manuel León Jurado ◽  
Juan Vicente Delgado Bermejo ◽  
...  
Keyword(s):  
Milk Yield ◽  
Dry Matter ◽  
Somatic Cells ◽  
Nucleotide Polymorphisms ◽  
Curve Shape ◽  
Shape Parameters ◽  
Dairy Goats ◽  
Significant Difference ◽  
Best Fitting ◽  
Fitting Model

Considering casein haplotype variants rather than SNPs may maximize the understanding of heritable mechanisms and their implication on the expression of functional traits related to milk production. Effects of casein complex haplotypes on milk yield, milk composition, and curve shape parameters were used using a Bayesian inference for ANOVA. We identified 48 single nucleotide polymorphisms (SNPs) present in the casein complex of 159 unrelated individuals of diverse ancestry, which were organized into 86 haplotypes. The Ali and Schaeffer model was chosen as the best fitting model for milk yield (Kg), protein, fat, dry matter, and lactose (%), while parabolic yield-density was chosen as the best fitting model for somatic cells count (SCC × 103 sc/mL). Peak and persistence for all traits were computed respectively. Statistically significant differences (p < 0.05) were found for milk yield and components. However, no significant difference was found for any curve shape parameter except for protein percentage peak. Those haplotypes for which higher milk yields were reported were the ones that had higher percentages for protein, fat, dry matter, and lactose, while the opposite trend was described by somatic cells counts. Conclusively, casein complex haplotypes can be considered in selection strategies for economically important traits in dairy goats.

Effects of increasing supplementation levels of rice bran on milk production and fatty acid composition of milk in Saanen dairy goats

2013 ◽  
Vol 53 (5) ◽  
pp. 413 ◽  
Author(s):  
J. K. Park ◽  
E. G. Kwon ◽  
C.-H. Kim
Keyword(s):  
Milk Production ◽  
Milk Yield ◽  
Rice Bran ◽  
Control Diet ◽  
Latin Square ◽  
Goat Milk ◽  
Dairy Goats ◽  
Significant Difference ◽  
Metabolisable Energy ◽  
Forage Intake

In this study, the effects of four dietary supplementation levels of rice bran (RB) on milk yield and composition were examined in Saanen dairy goats. Four goats (initial bodyweight, 55.0 ± 7.1 kg) and four 21-day periods were used in a 4 × 4 Latin-square design. The diets contained 0, 5, 10, and 20% DM of RB, but were otherwise formulated to be 10.7 MJ metabolisable energy/kg and 18.8% crude protein/kg DM. Goats consumed the greatest amount of DM feed concentrate when fed the 5% RB diet (P < 0.01); however, DM forage intake was not significantly different between diets. Total DM intake of the 5% RB diet was significantly higher than that of the control diet (P < 0.05). Milk yield was the lowest from goats fed the 20% RB (P < 0.01). The protein concentration of milk was significantly lower in goats fed the control and 5% RB diets than in those fed the 10 and 20% RB diets (P < 0.01). However, milk protein production was not significantly different between diets. The concentration of fat in milk increased as the supplementation level of RB increased, although fat production did not differ between diets. The addition of RB increased the concentration of long-chain fatty acids (C16 and C18) in goat milk. No significant difference was found in milk lactose concentration between diets. Overall, the results indicate that RB supplements of up to 10% have no adverse effects on DM intake and milk production in dairy goats.

scholarly journals Use of sugar cane to feed lactating dairy goats

2020 ◽  
Vol 72 (6) ◽  
pp. 2297-2307
Author(s):  
A.M.D. Cabral ◽  
F.F.R. Carvalho ◽  
G.C.L. Santos ◽  
J.C. Ferreira ◽  
M.J.M.S. Silva ◽  
...  
Keyword(s):  
Milk Yield ◽  
Sugar Cane ◽  
Dry Matter ◽  
Latin Square ◽  
Neutral Detergent Fiber ◽  
Ingestive Behavior ◽  
Feeding Time ◽  
Critical Periods ◽  
Dairy Goats ◽  
The Difference

ABSTRACT The aim of the present study was to assess the effects of replacing corn silage with sugarcane in the diet of lactating Saanen goats and to determine their intake and digestibility of nutrients, ingestive behavior, milk yield and composition. The experimental diets were composed of increasing levels (0, 33, 66 and 100%) of substitution in dry matter (DM). Twelve multiparous Saanen goats, with an average body weight of 45.2kg, average milk yield of 3.0kg day-1, distributed in a triple latin square experimental design (4 × 4) were used. The dry matter intake (DMI) and other nutrients were estimated through the difference between the total nutrient in the food offered and its total in the leftovers. The DMI, crude protein, neutral detergent fiber (NDF) and total digestible nutrients were not influenced, but the apparent digestibility of DM and NDF decreased. Feeding time and feeding efficiency were not influenced, the rumination and total chewing times increased, and the leisure time decreased, both linearly. Milk yield was not influenced by substitution levels, but corrected milk yield to 3.5% fat decreased. Sugar cane represents a dietary alternative for goats with medium milk yield in critical periods of forage, since it does not change the consumption of DM and milk yield, even with the apparent declining digestibility of some nutrients, influencing the ingestive behavior of the animals.

scholarly journals Effects of Feeding Multinutrient Blocks Including Avocado Pulp and Peels to Dairy Goats on Feed Intake and Milk Yield and Composition

Animals ◽  
2020 ◽  
Vol 10 (2) ◽  
pp. 194 ◽  
Author(s):  
Trinidad de Evan ◽  
María Dolores Carro ◽  
Julia Eugenia Fernández Yepes ◽  
Ana Haro ◽  
Lesly Arbesú ◽  
...  
Keyword(s):  
Milk Yield ◽  
Milk Fat ◽  
Dry Matter ◽  
Control Diet ◽  
Fat Intake ◽  
Dairy Goats ◽  
Homogeneous Groups ◽  
Alfalfa Hay ◽  
Average Intake ◽  
Off Flavors

Twelve Murciano-Granadina dairy goats were divided into two homogeneous groups, which were fed either a control diet composed of 40% alfalfa hay and 60% concentrate or a diet based on 40% alfalfa hay, 40% concentrate and 20% multinutrient blocks, including 14.8% avocado pulp and peels (APP). Total dry matter (DM) intake was similar (p = 0.709) for both diets, but APP-fed goats had lower (p = 0.024) concentrate intake and tended (p = 0.063) to have lower fat intake compared with those fed the control diet. The average intake of blocks was low (66.4 g DM/d), which was attributed to avocado lipids oxidation and rancidity. Neither milk yield (p = 0,921) nor the efficiency of energy and nitrogen use were affected (p = 0.909 and 0. 840, respectively) by the diet, but milk fat tended to be greater (p = 0.057) in the APP-fed goats compared with the animals fed the control diet. Other milk components were similar (p ≥ 0.110) for both diets, and only subtle changes in the milk fatty acid profile were observed. In summary, the intake of blocks containing avocado wastes by dairy goats was low probably due to avocado lipids oxidation causing off-flavors and reduced palatability.

Replacement of grain maize with spineless cactus in the diet of dairy goats

2021 ◽  
pp. 1-5
Author(s):  
Genildo Fonseca Pereira ◽  
João Virgínio Emerenciano Neto ◽  
Ângela Patrícia Alves Coelho Gracindo ◽  
Yhêlda Maria de Oliveira Silva ◽  
Gelson dos Santos Difante ◽  
...  
Keyword(s):  
Milk Yield ◽  
Water Intake ◽  
Dry Matter ◽  
Animal Feed ◽  
Production Costs ◽  
Dry Matter Intake ◽  
Soluble Carbohydrates ◽  
Dairy Goats ◽  
Four Levels ◽  
Intake Water

Abstract Spineless cactus (Nopalea cochenillifera) is widely used in animal feed in semi-arid regions, due to the adaptive characteristics to such conditions and for having high levels of soluble carbohydrates. This research article describes the effect of replacing grain maize with spineless cactus in the diet of dairy goats on dry matter intake, water intake, milk yield, milk physicochemical characteristics and diet production costs. Eight multiparous Anglo Nubian goats were fed diets in which grain maize was replaced with spineless cactus at four levels (0, 33, 66, and 100%) in a double 4 × 4 Latin square design. Milk yield was measured and samples collected in the last three days of each period for physicochemical analysis and for determining nutrient intake. Diet production costs were also determined. Replacing maize with spineless cactus did not influence dry matter intake. Water intake via the drinker decreased linearly in response to the increasing levels of spineless cactus in the diet. The replacement of maize with spineless cactus did not change milk yield or physicochemical parameters. Total feed cost and the percentage of revenue losses from feed decreased with the replacement. Therefore, spineless cactus can fully replace grain maize in the diet of dairy goats, as it does not change dry matter intake or milk yield, but rather reduces feed costs and the drinking-water intake of goats.

A note on the individuality of the intake of drinking water by dairy cows

1978 ◽  
Vol 26 (2) ◽  
pp. 225-227 ◽  
Author(s):  
W. Little ◽  
S. R. Shaw
Keyword(s):  
Body Weight ◽  
Regression Analysis ◽  
Dairy Cows ◽  
Milk Yield ◽  
Dry Matter ◽  
Lactating Dairy Cows ◽  
Significant Difference ◽  
Daily Water ◽  
The Mean ◽  
The Individual

ABSTRACTThe individual water intakes of 16 (four groups of four) lactating dairy cows, measured on 7 consecutive days, were significantly correlated with dry-matter (DM) intakes (range 4·6 to 14·4 kg/day) and milk yields (range 13·7 to 30·0 kg/day). There was no significant correlation with DM content of the feed (range 833 to 898 g/kg), body weight (range 400 to 620 kg) or mean air temperature (range 7·0 to 20·0°C). Applying a multiple regression analysis to the data, the following relationship was obtained: water intake (kg/day) = 2·15 (± 0·415) × DM intake (kg/day)+0·73 (± 0·197) × milk yield (kg/day) + 12·3 (+ 5·57). After adjusting the data for variations in DM intake and milk yield there was no significant difference between the mean daily water intakes of individual cows. There was, however, a significant day-to-day variation in the mean water intakes of the groups of four cows (P<001) which was not explained by variations in DM intake, milk yield or mean daily temperature.

scholarly journals Intramammary antibiotic withdrawal periods for dairy goats compared to those for dairy cattle

2008 ◽  
Vol 75 (3) ◽  
Author(s):  
I.M. Petzer ◽  
E.F. Donkin ◽  
E. Du Preez ◽  
J. Karzis ◽  
T.J. Van der Schans ◽  
...  
Keyword(s):  
Milk Yield ◽  
Animal Health ◽  
Safety Margin ◽  
Dairy Goats ◽  
Positive Correlation ◽  
Milk Samples ◽  
Stage Of Lactation ◽  
Significant Difference ◽  
Positive Correlations ◽  
Composite Samples

This study investigated the withdrawal periods (WP) of two intramammary antibiotics Cloxamast LC (Intervet SA) and Spectrazol Milking Cow (Schering-Plough Animal Health) in dairy goats and compared them to those recommended for use in cattle. The WP for Cloxamast LC, measured by the Thermo Resistant Inhibitory Substances (TRIS) test, was 60 h in composite samples, 56 h in udder half samples, and the dye was visible for up to 56 h. The WP was significantly shorter than the 72 h recommended WP for use in cattle. It was however significantly longer when the 24 h safety margin (48 h) was subtracted from the recommended WP for cattle. For Spectrazol Milking Cow the antibiotics could be detected by the TRIS test for 61 h in composite samples and 59 h in udder half samples. This did not differ significantly from the recommended 60 h WP for cattle. However, it was significantly longer than that recommended for use in cattle without the 24 h safety margin. There was no significant difference in WP between infected and non-infected udder halves, while there was a weak positive correlation between WP and stage of lactation (R2 = 0.253). There was a moderate positive correlation (R2 = 0.583) between the TRIS test and the presence of dye in milk in udder half samples and between WP in both udder half and composite milk samples (R2 = 0.456). Weak to moderate positive correlations were present between milk yield and the WP in both udder half (R2 = 0.414) and composite (R2 = 0.262) milk samples. Significant differences (P < 0.001) were also observed between the milk yield of udder halves with and without palpable udder damage and between samples that tested TRIS positive and negative on both composite (P = 0.008) and udder half samples (P < 0.001). There was no significant difference between the milk yield of samples with or without dye. There was a significant difference in milk yield between infected and non-infected udder halves (P = 0.054) and a weak negative correlation between milk yield and stage of lactation (R2 = -0.379).

REALIZATION OF PARENTAL INDICES OF COW PRODUCTIVITY IN DIFFERENT MILKING BREEDS AT BREEDING FARM "AGROFIRMA "PAKHMA"

2020 ◽  
Keyword(s):  
Milk Yield ◽  
Cattle Breed ◽  
Holstein Cattle ◽  
Milk Productivity ◽  
Cattle Breeds ◽  
Significant Difference ◽  
Production Indices ◽  
High Level ◽  
Beta Lactoglobulin ◽  
Percentage Protein

Combination of genotypes of main types’ genetic markers causes milk productivity in cattle. The article studies correlation between kappa casein genotypes (C3N3), beta-lactoglobulin (LGB), their complexes and milk production indices in cows bred under equal conditions at a breeding farm. The calculation of parental milk yield and fat indices between the three breeds showed a significant difference (P>0,999) of PCI of Ayrshire and Holstein cattle breed milk yield - 3395 kg, PCI of fat - 0,22%; between Holstein and Yaroslavl cattle breeds - 3200 kg, PCI offat - 0,16%. A significant difference of realization indices of protein between all three breeds was not stated. The highest realization ofparental milk yield index was stated - between Ayrshire and Yaroslavl cattle breeds- 113%, Holstein cattle breed - 88%. As for the fat and protein indices, all three cattle breeds showed a high realization of PCI from 98% to 109%. However, Holstein cattle breed showed the highest percentage: protein - 101%, fat - 109%. A significant difference of PCI realization of milk productivity in CSN3 and LGB genotypes was not stated. It was also stated that there is a tendency of high level parental indices realization when there is a higher number of B-allele variants in genotypes of cows.

Effect of Integrated Nutrient Management Practices on Growth and Development of Hybrid Maize Cultivar HQPM 1 in Mid-Hills of Meghalaya

2017 ◽  
Vol 4 (03) ◽  
Author(s):  
SAMBORLANG K. WANNIANG ◽  
A. K. SINGH
Keyword(s):  
Dry Matter ◽  
Management Practices ◽  
Nutrient Management ◽  
Dry Matter Accumulation ◽  
Integrated Nutrient Management ◽  
Graduate Studies ◽  
Green Manuring ◽  
Maize Cultivar ◽  
Significant Difference ◽  
Hybrid Maize

A field experiment was conducted during kharif 2011 on experimental farm of the College of Post Graduate Studies (CAU–Imphal), Umiam (Meghalaya) to evaluate the effect of integration of green manuring, FYM and fertilizers as integrated nutrient management (INM) practices on growth and developmental behaviour of quality protein maize cultivar QPM 1. The data revealed that comparatively higher amount of primary nutrients were added in green manured maize plots in comparison to non green manured treatments. Green manuring also left a positive response on plant height, CGR, RGR leaf area, and dry matter accumulation in plants though the difference between green manured and non-green manured treatments was at par. Treatments 75 % RDF + 5 t FYM ha-1, 50 % RDF + 7.5 t FYM ha-1, 100 % RDF ha-1 and 75 % RDF + 2.5 t FYM ha-1 recorded significantly higher values of all the above said growth parameters over 50 % RDF + 5 t FYM ha-1 and control treatments. At all stages of observations, the maximum dry matter was associated with RDF (recommended doses of fertilizers) which was at par with 75 % RDF + 5 t FYM ha-1, but significantly higher over the plant dry weight recorded from all remaining treatments. A Significant difference in CGR at 30 – 60 and 60 – 90 DAS stage and in RGR at 90 DAS - harvest stage was observed due to various combinations of recommended dose of fertilizer with different doses of FYM. Number of days taken to attain the stages of 50% tasselling, silking and maturity did not differ significantly due to green manuring. However, treatment 75 % RDF + 5 t FYM ha-1 took significantly lesser number of days for these stages than other treatment combinations. The superiority of the treatment 75 % RDF + 5 t FYM ha-1 indicated a possibility of substituting 25% of RDF with 5 t FYM ha-1 without any loss in dry matter accumulation in plants of the quality protein hybrid maize in mid-hill ecosystems of Meghalaya.

scholarly journals Energy Balance Indicators during the Transition Period and Early Lactation of Purebred Holstein and Simmental Cows and Their Crosses

Animals ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 309
Author(s):  
Deise Aline Knob ◽  
André Thaler Neto ◽  
Helen Schweizer ◽  
Anna C. Weigand ◽  
Roberto Kappes ◽  
...  
Keyword(s):  
Energy Balance ◽  
Milk Yield ◽  
Milk Composition ◽  
Negative Energy ◽  
The Other ◽  
Negative Energy Balance ◽  
Metabolic Energy ◽  
Genetic Groups ◽  
Significant Difference ◽  
Fat Thickness

Crossbreeding in dairy cattle has been used to improve functional traits, milk composition, and efficiency of Holstein herds. The objective of the study was to compare indicators of the metabolic energy balance, nonesterified fatty acids (NEFA), beta-hydroxybutyrate (BHBA), glucose, body condition score (BCS) back fat thickness (BFT), as well as milk yield and milk composition of Holstein and Simmental cows, and their crosses from the prepartum period until the 100th day of lactation at the Livestock Center of the Ludwig Maximilians University (Munich, Germany). In total, 164 cows formed five genetic groups according to their theoretic proportion of Holstein and Simmental genes as follows: Holstein (100% Holstein; n = 9), R1-Hol (51–99% Holstein; n = 30), first generation (F1) crossbreds (50% Holstein, 50% Simmental; n = 17), R1-Sim (1–49% Holstein; n = 81) and Simmental (100% Simmental; n = 27). The study took place between April 2018 and August 2019. BCS, BFT blood parameters, such as BHBA, glucose, and NEFA were recorded weekly. A mixed model analysis with fixed effects breed, week (relative to calving), the interaction of breed and week, parity, calving year, calving season, milking season, and the repeated measure effect of cow was used. BCS increased with the Simmental proportion. All genetic groups lost BCS and BFT after calving. Simmental cows showed lower NEFA values. BHBA and glucose did not differ among genetic groups, but they differed depending on the week relative to calving. Simmental and R1-Sim cows showed a smaller effect than the other genetic groups regarding changes in body weight, BCS, or back fat thickness after a period of a negative energy balance after calving. There was no significant difference for milk yield among genetic groups, although Simmental cows showed a lower milk yield after the third week after calving. Generally, Simmental and R1-Simmental cows seemed to deal better with a negative energy balance after calving than purebred Holstein and the other crossbred lines. Based on a positive heterosis effect of 10.06% for energy corrected milk (ECM), the F1, however, was the most efficient crossbred line.

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