scholarly journals GAMBARAN KADAR GULA DARAH SEWAKTU PADA MAHASISWA ANGKATAN 2015 FAKULTAS KEDOKTERAN UNIVERSITAS SAM RATULANGI MANADO

2015 ◽  
Vol 3 (3) ◽  
Author(s):  
Adriansyah L. Putra ◽  
Pemsi M. Wowor ◽  
Herlina I. S. Wungouw
Keyword(s):  
Blood Sugar ◽  
Blood Sugar Level ◽  
Female Students ◽  
Male Students ◽  
Normal Blood ◽  
Unhealthy Lifestyle ◽  
Cross Sectional ◽  
Random Blood Sugar ◽  
Cross Sectional Design ◽  
Sugar Levels

Abstract: Blood sugar or blood glucose is a universal fuel for human cells and functioning as the source of carbon for the synthesis of many other compounds. As the globalization causes changes of lifestyle that tend be unhealthy lifestyle, there is a need for early detection of blood sugar level since adolescence. This was a descriptive study with a cross sectional design. This study aimed to obtain the random blood sugar levels among college students at Medical Faculty of Sam Ratulangi University Manado. The result showed that of 51 subjects, at age 17, 5 (9.8%) had low blood sugar level and 5 (9,8%) had normal blood sugar level. At age 18, 2 students (3.9%) had low blood sugar level and 24 (47.1%) had normal blood sugar level. At age of 19, 2 students (9,8%) had low blood sugar level and 13 (25.5%) had normal blood sugar level. Of 24 male students, 19 (37.3%) had normal blood sugar level and 5 (9.8%) had low blood sugar level. Of 27 female students, 23 (45.1%) had normal blood sugar level meanwhile 4 (7.8%) had low blood sugar level.Keywords: blood sugar, studentsAbstrak: Gula darah atau glukosa darah merupakan bahan bakar universal bagi sel-sel tubuh manusia dan berfungsi sebagai sumber karbon untuk sintesis sebagian besar senyawa lainnya. Seiring arus globalisasi menyebabkan terjadinya perubahan pola hidup yang cenderung mengacu pada gaya hidup tidak sehat maka diperlukan deteksi dini gula darah sejak remaja. Penelitian ini menggunakan metode deskriptif dengan desain potong lintang. Penelitian ini bertujuan untuk mengetahui kadar gula darah sewaktu pada mahasiswa angkatan 2015 Program Studi Pendidikan Dokter Fakultas Kedokteran Universitas Sam Ratulangi Manado. Hasil penelitian menunjukkan bahwa dari 51 subyek penelitian, pada usia 17 tahun 5 orang (9,8%) dengan kadar gula rendah dan 5 orang (9,8%) dengan kadar gula darah normal. Pada usia 18 tahun diperoleh 2 orang (3,9%) dengan kadar gula rendah dan 24 orang (47,1%) dengan kadar gula darah normal. Pada usia 19 tahun diperoleh 2 orang dengan kadar gula rendah (9,8%) dan 13 orang dengan gula darah normal (25,5%). Dari 24 subyek laki-laki, 19 (37,3%) memiliki kadar gula normal dan 5 (9,8%) memiliki kadar gula darah rendah. Dari 27 subyek perempuan, 23 (45,1%) memiliki kadar gula normal dan 4 (7,8%) memiliki kadar gula darah rendah.Kata kunci: gula darah, mahasiswa

scholarly journals Correlation between intakes of carbohydrates, protein, and fat with random blood sugar levels in menopausal women

2019 ◽  
Vol 6 (1) ◽  
pp. 77-80
Author(s):  
Ni Wayan Suniyadewi ◽  
G.N Indraguna Pinatih
Keyword(s):  
Blood Sugar ◽  
Sampling Technique ◽  
Primary Energy ◽  
The Body ◽  
Cross Sectional ◽  
Random Blood Sugar ◽  
Menopausal Women ◽  
The Difference ◽  
Cross Sectional Design ◽  
Sugar Levels

Abstract Objective Carbohydrates, proteins, and fats are energy sources needed by the body for performing daily activities and generating primary energy substances. In women who have undergone menopause, the function of thyroid hormone in their body begins to decline and thus affects the ability of the body to produce energy. The purpose of this study was to determine the correlation between the intakes of carbohydrates, proteins, and fats and random blood sugar levels in menopausal women. Methods This study was a correlational analytical research with a cross-sectional design, which was conducted in 72 menopausal women recruited by the purposive sampling technique. In this study, a 24-hour food recall form was used, and randomized blood sugar levels were measured using a glucometer. The analysis of the data was performed using a Pearson product moment and multiple linear regression. Results Carbohydrates and fats together affected random blood sugar levels with an F-value of 25.810 and a p-value of 0.000. Meanwhile, adjusted R2 showed the value of 0.411, indicating that the difference in the intake of carbohydrates and fats together affected random blood sugar levels by 41.1%. Conclusions Intake of carbohydrates and fats affected random blood sugar levels, whereas the rest were influenced by other factors, and protein intake was unrelated to random blood sugar levels in menopausal women.

scholarly journals Hubungan kadar gula darah dengan tekanan darah pada lansia penderita Diabetes Tipe 2

2018 ◽  
Vol 5 (2) ◽  
pp. 163-171 ◽  
Author(s):  
Erni Setiyorini ◽  
Ning Arti Wulandari ◽  
Ayla Efyuwinta
Keyword(s):  
Blood Pressure ◽  
Type 2 Diabetes ◽  
Blood Sugar ◽  
Normal Blood ◽  
Rank Test ◽  
Unhealthy Lifestyle ◽  
Cross Sectional ◽  
Spearman Rank ◽  
Sugar Levels

Abstract: Type 2 diabetes is a chronic disease caused by a body that is unable to use insulin effectively. The prevalence of type 2 diabetes increases with age and unhealthy lifestyle. Uncontrolled blood sugar levels type 2 diabetes can trigger a variety of complicationssuch as macroangiopati the complications of large blood vessels that affect blood pressure changes. The purpose of this study was to determine the correlation of blood sugar levels and blood pressure of elderly with Type 2 diabetes. The design of the study was correlation with cross sectional approach. The population was elderly patient with type 2 diabetes which being treated at internal clinic deseases Mardi Waluyo Blitar hospital as much as 300 respondents. The sample was 75 respondents taken by using accidental sampling technique. The statis- tical test used spearman rank. The results of the study showed that the normal blood sugar levels was 41 respondents (54.7%) and normal blood pressure was 42 respondents (56%). Spearman Rank test re- sults indicated there was a significant correlation between blood sugar levels and blood pressure in elderly patients with Type 2 diabetes ( = 0.017) with a coefficient of correlation value was 0.274. There was a correlation between blood sugar levels and blood pressure. The controlled blood sugar levels can maintain blood pressure in the normal range, thus preventing the occurrence of hypertension.Keywords: blood sugar level, blood pressure, elderly, Type 2 diabetesAbstrak: Diabetes melitus tipe 2 merupakan penyakit kronis yang disebabkan oleh tubuh yang tidak mampu menggunakan insulin secara efektif. Prevalensi diabetes tipe 2 meningkat seiring dengan usia dan pola hidup yang tidak sehat. Kadar gula darah diabetes tipe 2 yang tidak terkontrol dapat memicu berbagai macam komplikasi pada penderita diabetes tipe 2, salah satunya terjadi makroangiopati yaitu komplikasi pada pembuluh darah besar sehingga mempengaruhi perubahan tekanan darah. Tujuan dari penelitian ini adalah untuk mengetahui hubungan kadar glukosa darah dengan tekanan darah lansia penderita diabetes tipe 2. Desain dalam penelitian ini adalah korelasi dengan pendekatan cross sectional. Populasi dalam penelitian ini adalah lansia penderita diabetes tipe 2 yang berobat di Poli Penyakit Dalam RSUD Mardi Waluyo Blitar sebanyak 300 responden, sampel yang didapatkan sebanyak 75 responden dengan menggunakan teknik accidental sampling. Uji statistik menggunakan Spearman Rank. Hasil dari penelitian menunjukkan kadar gula darah normal sebanyak 41 responden (54,7%) dan tekanan darah normal sebanyak 42 responden (56%). Hasil uji Spearman Rank menunjukkan terdapat korelasi yang signifikan antara kadar gula darah dan tekanan darah pada lansia penderita diabetes tipe 2 ( = 0.017) dengan koefisien nilai korelasi adalah 0.274. Terdapat hubungan antara kadar gula darah dengan tekanan darah. Kadar gula darah yang terkontrol dapat mempertahankan tekanan darah dalam range normal, sehingga mencegah terjadinya hipertensi.Kata kunci: Kadar gula darah, tekanan darah, lansia, diabetes tipe 2

scholarly journals Korelasi asupan makronutrien dengan indeks massa tubuh, kadar gula darah, dan protein total darah pada pengguna narkoba

2021 ◽  
Vol 17 (3) ◽  
pp. 147
Author(s):  
Ginta Siahaan ◽  
Tiarlince Bakara ◽  
Yusnita Yusnita ◽  
Kasmiyeti Kasmiyeti
Keyword(s):  
Body Mass Index ◽  
Blood Sugar ◽  
Body Mass ◽  
Drug Users ◽  
Blood Sugar Level ◽  
Blood Protein ◽  
Macronutrient Intake ◽  
Total Blood ◽  
Random Blood Sugar ◽  
Sugar Levels

Correlation of macronutrient intake with body mass index, blood sugar levels, and total blood protein in drug usersBackground: Random blood sugar level and total blood protein need to be measured among drug users because their macronutrient intakes (carbohydrates, fat, protein, and energy) are not appropriate to the pattern of daily habits before uses drugs. Drug users had decreased appetite during the influence and withdrawal symptoms of drugs with the impacts on their body mass index (BMI). Objective: To analyze the correlation of macronutrient intakes between the random blood sugar level, total blood protein, and BMI drug users.Methods: This research was conducted with a cross-sectional design and observational study. 73 drug users were included in the study with the screening by inclusion criteria. 24-hour food recall was used to collect the macronutrient intakes, random blood sugar levels and total blood protein were monitored by the GOD-PAP method, and BMI was measured by weight and height. Data analysis used Pearson’s correlation test in bivariate and multivariate was carried out by multiple linear regressions. Results: Pearson’s correlation analysis showed that there was a significant correlation between macronutrient intakes (energy, carbohydrate, fat) with random blood sugar level, total blood protein, and BMI. BMI was the most affected by energy (β=0.531), random blood sugar level was the most affected by carbohydrates (β=0.073), and total blood protein was the most affected by protein (β=0.837).Conclusions: Macronutrient intake is significantly related to BMI, random blood sugar levels, and total blood protein in drug users. Community collaboration with related parties such as the public health service and National Narcotics Agency will very quickly detect drug side effects early on eating disorders that will affect the nutritional status of its users.

scholarly journals Hubungan kadar glukosa darah puasa dengan obesitas pada remaja di Kecamatan Bolangitang Barat Kabupaten Bolaang Mongondow Utara

2016 ◽  
Vol 4 (2) ◽  
Author(s):  
Reiner C. Polii ◽  
Billy J. Kepel ◽  
Widdhi Bodhi ◽  
Aaltje E. Manampiring
Keyword(s):  
Blood Sugar ◽  
Blood Sugar Level ◽  
Analytical Study ◽  
Fasting Blood Glucose ◽  
Fasting Blood Sugar ◽  
Weak Correlation ◽  
Cross Sectional ◽  
Obese Adolescent ◽  
Spearman Correlation Test ◽  
Cross Sectional Design

Abstract: Obesity has become a serious problem world-wide. Obesity occurs due to the imbalance of intake and output energy. Thus, it is related with the incidence of insulin resistance and the disruption of glucose metabolism. This study was aimed to obtain the correlation between fasting blood sugar level and obesity in adolescents. This was an analytical study with a cross-sectional design. The results showed that the major category of subjects was obese I (38.33%). The highest percentage was normal blood sugar which was found in non-obese adolescent (96.8%). The Spearman correlation test showed a sweak correlation between obesity and fasting blood sugar level in adolescent (r=0.386; p=0.004). Conclusion: There was a significant weak correlation between fasting blood sugar level and obesity in adolescents.Keywords: obesity, fasting blood glucose, adolescent. Abstrak: Obesitas menjadi masalah di seluruh dunia baik di negara maju maupun negara berkembang, prevalensinya pun meningkat begitu pesat. Obesitas terjadi karena adanya ketidakseimbangan antara energi yang masuk dengan energi yang keluar. Obesitas berkaitan dengan terjadinya resitensi insulin dan gangguan metabolisme glukosa.Penelitian ini bertujuan untuk mengetahui hubungan kadar glukosa darah puasa dengan obesitas pada remaja di Kecamatan Bolangitang Barat Kabupaten Bolaang Mongondow Utara. Jenis penelitian ialah analitik dengan desain potong lintang. Hasil penelitian menunjukkan bahwa subjek penelitian terbanyak dalam kategori obes I (25,0-29,9 kg/m2) sebesar 38,33%. Kadar gula darah normal pada remaja non-obes dengan persentasi tertinggi (96,8%). Analisis korelasi Spearman pada kedua variabel memperoleh nilai koefisien korelasi r = 0,368 (p = 0,004). Simpulan: Terdapat hubungan bermakna yang lemah antara kadar gula darah puasa dan obesitas pada remaja. Kata kunci: obesitas, gula darah puasa, remaja

HUBUNGAN TINGGI FUNDUS UTERI, KADAR GULA DARAH, DAN KADAR HEMOGLOBIN IBU DENGAN BERAT BADAN BAYI BARU LAHIR

2021 ◽  
Vol 7 (1) ◽  
pp. 51-58
Author(s):  
Ely Nur Fauziyah ◽  
Sri Dinengsih ◽  
Risza Choirunissa
Keyword(s):  
Birth Weight ◽  
Blood Sugar ◽  
Health Assessment ◽  
P Value ◽  
Cross Sectional ◽  
Neonatal Deaths ◽  
Newborn Weight ◽  
Cross Sectional Design ◽  
Sugar Levels ◽  
Uterine Fundus

ABSTRACT UTERI FUNDUS HIGH RELATIONSHIP, BLOOD SUGAR AND CONDITIONSHEMOGLOBIN MOM WITH A NEW BORN WEIGHT  Background : Maternal and infant mortality rates are indicators commonly used to determine the degree of public health, assessment of the success of other health development programs. Low birth weight accounted for 51% of neonatal deaths throughout birth. The size of the birth weight depends on how the intrauterine fetus develops during pregnancy. This birth weight is one of the indicators of newborn health.Purpose: This research to find out the relationship between Uterine Fundus Height, Blood Sugar Levels, Hemoglobin Levels of mothers with weight and newborns at Puskesmas Sindang Jaya Year 2020.Method : This research is an Analytical Survey research with Cross Sectional design. The sample in this study of pregnant women who gave birth from june to August as many as 40 people.Results : In the results that there is a statistically significant relationship between high fundus uteri, blood sugar levels, and hemoglobin levels of mothers with baby weight born in the puskesmas sindang jaya with p value of 0.013 for high fudus ureteri, p value 0.042 for blood sugar levels, and p value of 0.069 for hemoglobin levels. Which means that all three variables have a p value of <0.05). With the variable that most affects the baby's weight is a high variable fundus erteri with a value (OR : 24).Conclusion : There is a link between high uterine fundus, blood sugar levels, and hemoglobin levels of mothers with newborn weight at Puskesmas Sindang Jaya Year 2020Suggestion  It is hoped that the next researcher can conduct further research because there are still many factors that can affect the weight of the newborn. Keywords : Baby Weight Born, Uterine Fundus Height, Blood Sugar Levels, Hemoglobin Levels. ABSTRAK Latar Belakang : Angka kematian ibu dan bayi adalah indikator yang lazim digunakan untuk menentukan derajat kesehatan masyarakat, penilaian terhadap keberhasilan pelayanan kesehatan program pembangunan kesehatan lainnya. Beratbayilahirrendahmenyumbang sebesar51%sebagaipenyebabkematianneonataldiseluruh kelahiran.Besar kecilnyaberatbadanlahirtergantungbagaimana pertumbuhan janinintrauterine selama kehamilan.Beratbadanlahirinilahyang menjadi salahsatuindikator kesehatanbayi baru lahir.Tujuan : Penelitian ini untuk mengetahui hubungan antara tinggi fundus uteri, kadar gula darah, dan kadar hemoglobin ibu dengan berat dan bayi baru lahir di Puskesmas Sindang Jaya Tahun 2020.Metode : Penelitian ini adalah penelitianSurvei AnalitikdenganrancanganCross Sectional. Sampel dalam penelitian ini ibu hamil yang melahirkan dari bulan juni-agustus sebanyak 40 orang.Hasil: Di dapatkan hasil bahwaterdapathubungan secarastatistiksignifikanantaratinggi fundus uteri, kadar gula darah, dan kadar hemoglobin ibu  dengan berat badan bayi lahir di puskesmas sindang jaya dengan p value 0.013 untuk tinggi fudus uteri, p value 0.042 untuk kadar gula darah, dan p value 0.069 untuk kadar hemoglobin. Yang artinya dari ketiga variabel memiliki nilai p value <0,05. Dengan variabel yang paling mempengaruhi berat badan bayi adalah variabel tinggi fundus uteri dengan nilai (OR : 24).Kesimpulan : Ada hubungan antara tinggi fundus uterus, kadar gula darah, dan kadar hemoglobin ibu dengan berat badan bayi baru lahir di Puskesmas Sindang Jaya Tahun 2020Saran: Diharapkan bagi peneliti selanjutnya dapat melakukan penelitian lebih lanjut dikarenakan masih banyak faktor yang dapat mempengaruhi berat badan bayi baru lahir.Kata Kunci : Berat Bayi Lahir, Tinggi Fundus Uteri, Kadar Gula Darah, Kadar Hemoglobin. 

scholarly journals RELATIONSHIP OF MORINGA LEAF CONSUMPTION HABITS AND BLOOD SUGAR LEVEL IN MUNA TRIBE IN INDONESIA

2020 ◽  
Vol 6 (3) ◽  
pp. 85-93
Author(s):  
Rita Irma ◽  
Emi Widianingsih ◽  
Rasmaniar Rasmaniar
Keyword(s):  
Blood Sugar ◽  
Blood Sugar Level ◽  
Cross Sectional Study ◽  
Cross Sectional ◽  
Treatment And Prevention ◽  
Leaf Consumption ◽  
Gender Education ◽  
Working Status ◽  
Sugar Levels ◽  
Relationship Of

Background: In Indonesia, the prevalence of Diabetes Mellitus (DM) has increased. DM can have a significant impact on health that requires serious countermeasures. Moringa leaves have been extensively studied in terms of their efficacy in the treatment and prevention of DM.Objective: To identify the relationship between the habit of consuming Moringa leaves and blood sugar levels of Muna tribe.Method: This study was a cross-sectional study design conducted among local people in the Muna tribe community at Gunung Jati sub-district, Kendari, Southeast Sulawesi, Indonesia. A total of 81 people was participated selected using a proportional random sampling.Results: The average of frequency consumption of Moringa leaves among Muna tribe was one time a day, with consumption as much as 160 grams/day. The average of normal blood sugar was 103.5 mg/dl. There was no relationship between age, gender, education, working status with the frequency and amount of Moringa leaf intake. Similarly, analysis of blood sugar based on characteristics, there was no relationship between gender, education, working status with blood sugar, but there was a significant relationship between age and blood sugar (p=0.00). There was no relationship between the frequency and amount of moringa leaf intake with blood sugar levels.Conclusion: There was no relationship between the habit of consuming Moringa leaves both in terms of characteristics and blood sugar level among Muna people in the Gunung Jati, Kendari, Southeast Sulawesi, Indonesia.

scholarly journals Survey of Random Blood Sugar Levels Amongst Leprosy-disabled People in Bangladesh

2017 ◽  
Vol 28 (1) ◽  
pp. 13-23 ◽  
Author(s):  
C Ruth Butlin ◽  
Delwar Hossain ◽  
Suren Singh ◽  
TS Warrender
Keyword(s):  
Glucose Tolerance ◽  
Impaired Glucose Tolerance ◽  
Blood Sugar ◽  
Blood Test ◽  
Blood Sugar Level ◽  
Fasting Blood Sugar ◽  
Disabled People ◽  
Random Blood Sugar ◽  
North West ◽  
Sugar Levels

People with leprosy-related disability in north west Bangladesh were surveyed for diabetes. According to patient reports,97 (27.1/1000) already knew they suffered from diabetes mellitus. Amongst 3573 subjects who underwent a random blood sugar test, anyone with random blood sugar level above 11.0 mmol/l was referred for confirmation of diabetes and advice (111). Unexpectedly, we also found that 30.1% asymptomatic people without a previous diagnosis of diabetes had random blood sugar in the “impaired glucose tolerance” range (i.e. 7.8- 11.0 mmol/l). These people were asked to have a second blood test for fasting blood sugar level, and if this was high (above 7.0 mmol/l) they were advised to have a review with a doctor, preferably at the local diabetic clinic. A sample of people (5%) with Blood sugar levels in the normal range were also invited to have a second test for fasting blood sugar; amongst them only 2 had elevated fasting blood sugar levels (>7.0). Thus another 14 were referred with high fasting blood sugar levels. Of those125 people (considered to be Diabetes suspects) newly-detected with hyperglycaemia, 121 attended a suitable service provider for confirmation/exclusion of diabetes, within 1month of their abnormal blood test. Of them 47 (37.6%) were diagnosed with diabetes. However, 4 people did not take action as advised, and 2 died before attending clinic. Taking into account new diagnoses and old, we estimate a minimum prevalence of 40.3/1,000 amongst leprosy-disabled people in NW Bangladesh. These findings indicate the advisability of routine screening for diabetes amongst people affected by leprosy during routine clinic reviews, and that the ability and motivation to manage their own self-care of people with leprosy related disability and diabetes should be assessed. Appropriate follow up and advice for those with blood sugar in impaired glucose tolerance (IGT) range needs consideration, to minimise their future risk.Bangladesh J Medicine Jan 2017; 28(1) : 13-23

scholarly journals Hubungan Asupan Zink, Magnesium, dan Serat dengan Kadar Gula Darah Puasa Pasien Diabetes Mellitus Tipe 2 di RS PKU Muhammadiyah Temanggung

Jurnal Gizi ◽  
2019 ◽  
Vol 8 (2) ◽  
pp. 87
Author(s):  
Efina Amanda ◽  
Salsa Bening
Keyword(s):  
Diabetes Mellitus ◽  
Type 2 Diabetes ◽  
Blood Sugar ◽  
Blood Sugar Level ◽  
Fasting Blood Sugar ◽  
Fiber Intake ◽  
Cross Sectional ◽  
Magnesium Intake ◽  
Sugar Levels

Diabetes Mellitus (DM) type 2 occurs because of insulin resistance, on of the contributing factors is the lack of intake of micronutrients (zinc and magnesium) and macro (fiber). The prevalence of DM in Temanggung is 1,6%. There are 45 patients suffering from type 2 diabetes at PKU Muhammadiyah Hospital in Temanggung which have zinc, magnesium, and fiber intake below normal (deficit). The study aims to analyze the relationship of zinc, magnesium, and fiber intake with fasting blood sugar levels at PKU Muhammadiyah Hospital in Temanggung. The research is a cross sectional design with 45 responden taken with purposive sampling technique. Statistical analysis using kolmogorov smirnov normality test was tested using the spearman correlation test. Data collection of zinc, magnesium, and fiber intake using the 2x24 hour recall and FFQ form while the blood sugar level data is obtained from the patient’s medical record book. The result showed that there was a relationship between zinc intake to fasting sugar levels of patients (p=0,000), there was a correlation between magnesium intake to fasting blood sugar levels in patients (p=0,000). There is a relationship between zinc, magnesium, and fiber intake to fasting blood sugar levels. Keywords: Zink Intake, Magnesium Intake, Fiber Intake, Fasting Blood Sugar Level, Type 2 Diabetes Mellitus

scholarly journals Gross corelation between waist hip ration and random blood sugar level in Thami tribe of Dolakha district in Nepal

2013 ◽  
Vol 52 (190) ◽  
Author(s):  
Puspa Mani Kharal ◽  
Pratap Narayan Prasad ◽  
Ramesh Prasad Acharya
Keyword(s):  
Blood Sugar ◽  
Blood Sugar Level ◽  
Public Awareness ◽  
Cross Sectional Study ◽  
Cross Sectional ◽  
Random Blood Sugar ◽  
Waist Hip Ratio ◽  
Measuring Tape ◽  
The Mean ◽  
Public Awareness Program

Introduction:  Diabetes is one of the major public health problems in Nepal. Very few studies on correlation between waist hip ratio and random blood sugar have been done in remote areas of Nepal particularly in minor ethnic groups like Thami. This study attempted to compare waist hip ratio and blood sugar level in Thami community of Nepal.Methods: This cross sectional study was conducted in sub-health post of Lapilang village of Dolakha district of Nepal. A total of 243 local inhabitants from Thami Tribe participated in the study. Waist hip ratio was calculated after taking measurements of waist and hip using flexible measuring tape; and, blood glucose level was measured by glucometer.Results: The mean age of the participants was 46.02 years; among participants 126(51.9%) were males and 117(48.1%) were females. Mean waist hip ratio was 0.87, mean blood sugar level was 124.5mg%.Increase in Waist hip ratio correlated significantly with increase in  random blood sugar level both in males(p=0.008) and females(p=0.007).Conclusions:  Increase in waist hip ratio is associated with increase in random blood sugar level. Therefore, there is a need of public awareness program to reduce waist circumference thus reducing weight of people to prevent development of diabetes mellitus in long run.Keywords: blood sugar level; diabetes; Thami community; waist hip ratio  

scholarly journals GAMBARAN KADAR GULA DARAH DAN ASAM URAT PADA SISWA OBES DI SMP NEGERI 1 MANADO

2015 ◽  
Vol 3 (2) ◽  
Author(s):  
Frisky S. Badi ◽  
Aaltje E. Manampiring ◽  
Fatimawali .
Keyword(s):  
Uric Acid ◽  
Blood Sugar ◽  
Junior High School ◽  
Cross Sectional ◽  
High Blood Sugar ◽  
High Prevalence ◽  
Blood Uric Acid ◽  
Cross Sectional Design ◽  
Sugar Levels ◽  
Health Complications

Abstract: Obesity is defined as abnormal or excessive fat accumulation which is risky to health. Complications of obesity are diverse, including increased blood sugar and uric acid levels. Obesity has a high prevalence and tends to increase. This study aimed to obtain the profile of blood sugar and uric acid levels among obese students. This was a descriptive study with a cross sectional design. Population of this study was obese students of Junior High School (SMP 1) Manado. Total samples were 13 obese students consisted of 52.8% females and 47.2% males. There were 15.4% subjects with high blood sugar levels and 53.8% subjects with high blood uric acid levels. Conclusion: In this study, the minority of obese students had high blood sugar levelslevel of blood sugar but the majority had high blood uric acid levels. Keywords: blood sugar, uric acid, student, obesityAbstrak: Obesitas didefinisikan sebagai akumulasi lemak abnormal atau berlebihan yang berisiko bagi kesehatan. Komplikasi dari obesitas beragam, termasuk peningkatan kadar gula darah dan asam urat. Prevalensinya cukup tinggi dan diperkirakan akan terus meningkat. Penelitian ini bertujuan untuk mengetahui gambaran gula darah dan asam urat pada siswa obes. Penelitian ini merupakan penelitian deskriptif dengan desain potong lintang. Populasi penelitian ialah siswa obes di SMP Negeri 1 Manado. Sampel sejumlah 13 siswa obes terdiri dari 52,8% perempuan dan 47,2% laki-laki. Hasil penelitian memperlihatkan 15,4% sampel memiliki kadar gula darah puasa di atas normal dan 53,8% memiliki kadar asam urat diatas normal. Simpulan: Pada penelitian ini, sebagian kecil siswa obes memiliki kadar gula darah puasa di atas normal tetapi sebagian besar memiliki kadar asam urat di atas normal. Kata kunci: gula darah, asam urat, siswa, obesitas

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