scholarly journals Budaya Jawa Ibu Postpartum Di Desa Candirejo Kecamatan Ngawen Kabupaten Klaten

2016 ◽  
Vol 1 (1) ◽  
Author(s):  
Sugita Sugita ◽  
Nurul Herlina Widiastuti

Abstract: Java Culture, Mrs. Post Partum. The purpose of this study is to describe the culture of Java on postpartum mothers in the village Candirejo Ngawen District of Klaten district. This research is descriptive quantitative research subjects across the capital after the postpartum period ending at 24 samples. Technical analysis of the data used is descriptive test. The results showed that 16.66% of mothers after the postpartum period wear pilis 0-40 days, 25% use them less than 40 days, 37.5% were taking parem in the hands and feet for 40 days, 75% drink herbal rice kencur, 87, 5% herbal drink wejahan, 37.5% herbal drink papaya leaves, 8.33% herbal drink turmeric tamarind, ginger herbal drink 4,16%, 37.5% herbal drink uyup-uyup, 37.5% do masage, 58, 33% do walik bye at the time selapanan, 37.5% were taking octopus knot, wearing a corset 8.33%, 50% wear stagen 4 meters long, 41.66% were taking stagen along 10 meters, 50% do kempitan less than 40 day, 95.83% did sit senden less than 40 days, 66.66% abstain from eating spicy, 33.33% abstaining stimulating, 4.16% abstain from drinking a lot, 12.5% abstinence drinking ice, 8.33% abstain from eating sugary foods, 87.5% sat straight legs, a 100% sat feet together, parallel, not hanging and 75% sat with his feet propped up a small chair.

2021 ◽  
Vol 3 (3) ◽  
pp. 459-465
Author(s):  
Ayu Martiana ◽  
Rilyani Rilyani ◽  
Rahma Elliya

ABSTRAK ASI merupakan makanan yang terbaik bagi bayi produksi ASI dipengaruhi oleh beberapa faktor yaitu faktor nutrisi, perawatan payudara, isapan dan frekuensi menyusui, sosial budaya dan faktor psikologis. Data di Kabupaten Lampung Utara yang memberikan ASI secara eksklusif pada tahun 2015 sebesar 45,5% lebih rendah bila dibandingkan tahun 2016 yaitu 48% dari target 80%, bila dibandingkan di Lampung Timur pencapaian ASI eksklusif sebesar 54,3%. (Dinas Kesehatan Kabupaten Lampung Utara, 2017). Data RSD H.M Ryacudu Kotabumi pada Tahun 2016 cakupan pemberian ASI eksklusif sebesar 57,4% lebih tinggi bila dibandingkan Tahun 2017 dari jumlah bayi 73 yang memberikan ASI secara eksklusif sebesar 54,8. Tujuan penelitian untuk mengetahui hubungan tingkat kecemasan ibu post partum primipara dengan produksi asi di ruang nifas RSD H.M Ryacudu Kotabumi Tahun 2019Jenis penelitian kuantitatif dengan pendekatan Crossectional.   Populasi seluruh ibu post partum primipara yang ada di Ruang Nifas RSD H.M Ryacudu Kotabumi, sebanyak 87 responden tercatat dari tanggal 2- 29 April 2019.. Pengambilan sampel menggunakan teknik total sampling. Analisa menggunakan analisis univariat dan bivariat menggunakan chi squareHasil prasurvey terhadap 10 orang ibu post partum primipara di RSD H.M Ryacudu Kotabumi   menyimpulkan bahwa didapati 4 orang ibu atau (40,0%) tidak mengalami kecemasan paska melahirkan, dan dapat memberikan ASI eksklusif dengan baik kepada anaknya. Sedangkan sebanyak 6 orang ibu atau (60,0%) mengalami kecemasan paska melahirkan yaitu dengan gejala gelisah, gugup, bingung, sangat waspada, ketakutan, dan mengalami hambatan seperti menunda-nunda dalam pemberian ASI kepada anaknya. Kata Kunci      : Tingkat kecemasan, Produksi Asi ANXIETY IN PRIMIPHARA POSTPARTUM MOTHERS WITH BREAST MILK PRODUCTION ABSTRACT Breast milk is the best food for babies. Breast milk production is influenced by several factors, namely nutrition, breast care, suction and frequency of breastfeeding, socio-cultural and psychological factors. Data in North Lampung Regency that exclusively provided breast milk in 2015 was 45.5% lower compared to 2016, which was 48% of the target of 80%, compared to in East Lampung the achievement of exclusive breastfeeding was 54.3%. (North Lampung Regency    1Health Office, 2017). RSD Mayjen HM Ryacudu Kotabumi data in 2016 the coverage of exclusive breastfeeding was 57.4% higher compared to 2017 of the number of 73 babies who exclusively provided breast milk at 54.8. The purpose of this study was to determine the relationship of anxiety levels of postpartum primipara mothers with breast milk production in the puerperal room of H.M Ryacudu Hospital in Kotabumi 2019This type of quantitative research with a cross-sectional approach. The population of all primipara postpartum mothers in the post-partum room of RSDH.M Ryacudu Kotabumi, as many as 87 respondents were recorded from 2- 29 April 2019 .. Sampling using total sampling techniques. Analysis using univariate and bivariate analysis using chi-squareThe results of pre-survey of 10 primipara postpartum mothers in H.M Ryacudu Kotabumi Hospital concluded that 4 mothers or (40.0%) did not experience postpartum anxiety, and were able to give exclusive breast milk to their children. While as many as 6 mothers or (60.0%) experience postpartum anxiety that is with symptoms of anxiety, nervousness, confusion, extreme caution, fear, and experiencing obstacles such as procrastinating in giving breast milk to their children. Keywords: Anxiety Level, Breast Milk Production 


2020 ◽  
Vol 2 (2) ◽  
pp. 144-150
Author(s):  
Putri Ayu Yessy Ariescha ◽  
Andayani Boang Manalu ◽  
Nurul Aini Siagian ◽  
Mutiara Dwi Yanti ◽  
Rehulina Tarigan

One of common problems associated with breastfeeding is breast engorgement. This breast swelling can cause the mother to stop breastfeeding. This study aims to determine the effect of cabbage compresses on reducing breast engorgement in postpartum mothers at Kasih Ibu Primary Clinic in Deli Tua in 2019. The research used quasi-experimental, one-group pretest-posttest method design. The sampling technique used convenience sampling to recruit 30 postpartum mothers who had breast engorgement. The instrument used to measure breast swelling was the breast engorgement assessment scale of Hill and Hummenick which consisting of a scale of 1 to 6. Application of cabbage compresses was done by attaching cabbage to the breast until the cabbage withers. This procedure was repeated four times every 6 hours per day, for 2 days. The results of the study showed that at the time before being compressed all the research subjects had a score of 4. On the 1st day of compressing with cabbage leaves, there were 7 people (23.3%) who had decreased breast swelling and on the 2nd day of compressing, the total postpartum mothers experienced a decreased in breast engorgement was 9 people (30%). Statistical analysis by paired t-test obtained the value of p = 0.001 (p <0.05). Thus, the results of this study concluded that there was a significant influence of cabbage compresses to decrease breast engorgement of the postpartum mothers at Kasih Ibu Primary Clinic in Deli Tua in 2019.


2021 ◽  
Vol 8 (2) ◽  
pp. 49-53
Author(s):  
Adelina Fitri Tanjung ◽  
Etti Sudaryati ◽  
Jumirah .

Diet is the regulation of the amount and type of food with a description of nutritional status. Many factors influence the diet of postpartum mothers, namely knowledge and income. This study aims to determine the relationship between knowledge and income on the diet of postpartum mothers in South Tapanuli Regency. This type of research uses quantitative research with a cross-sectional research design. The population in this study were all postpartum mothers from 0-40 days ahead and the sample was taken by multistage random sampling so that there were 265 samples. Data were collected using interviews and 24 hours recall. The data analysis method used in this study was multivariate analysis. The results showed that there was a relationship between knowledge and diet (p<0.05), and there was a relationship between income and diet (p<0.05). Family participation, especially husbands, is needed to support the diet of postpartum mothers, and it is hoped that the role of health workers in providing information about eating patterns during the postpartum period is expected to increase a good diet in the next postpartum period Keywords: Knowledge, Income, Diet.


2021 ◽  
Vol 9 (1) ◽  
pp. 1
Author(s):  
Sri Yunita Suraida Salat ◽  
Ahmaniyah Ahmaniyah ◽  
Emdat Suprayitno

<p><strong><em>Background:</em></strong><em> With the progress and development of medicine that is currently happening, there are still many people in Sumenep who choose Madur</em><em>ese traditional herbal medicine in an effort to prevent </em><em>and to cure disease, in the process of pregnancy, childbirth and the postpartum period.</em><em> This habit was inherited from their ancestors. Jamu is supposed to provide benefits and safe with no side effects. People in Sumenep still consuming herbal medicine during postpartum period as habit. </em><em></em></p><p><strong><em>Objectives:</em></strong><strong><em> </em></strong><em>This study aimed to describe views and opinions of postpartum mothers on the puerperal herbal medicine that they consumed during the postpartum period. </em><em></em></p><p><strong><em>Methods:</em></strong><strong><em> </em></strong><em>This study exploring the local culture, postpartum mothers’ knowledge about postpartum herbal medicine and their perception about its benefits. This study design was qualitative study with a phenomenological approach with total participants were 20 postpartum mothers and their families and 2 postpartum herbal medicine makers. Data were collected by direct observation through in-depth interviews. </em><em></em></p><p><strong><em>Results: </em></strong><em>The results showed 5 themes describing the dynamics of the Madurese traditional herbal medicine in the viewpoint of post-partum mothers, namely their reasons for consuming postpartum traditional herbal medicine, the form of the herbal traditional medicine consumed, their knowledge of postpartum herbal medicine, the benefits of postpartum traditional herbal medicine, and the mother's desire to consume the puerperal herbal medicine in the future. </em><em></em></p><p><strong><em>Conclusions:</em></strong><strong><em> </em></strong><em>It can be concluded that there was different viewpoint that described by postpartum women about consuming postpartum herbal medicine. In general, they found that postpartum herbal medicine had benefits directly in the recovery process of the postpartum period and increasing breast milk production</em>.</p>


2020 ◽  
Vol 5 (2) ◽  
pp. 72-77
Author(s):  
Dewi Susilawati ◽  
Nur Fadjri Nilekesuma

Background: One of the strategic efforts to reduce maternal mortality rate (MMR) is through the provision of comprehensive midwifery care. from pregnancy, childbirth to the puerperium. Indicators of success in midwifery care can be seen from the quality of life of postpartum mothers. Preliminary studies in Agam and Pasaman districts show that 50% of post-partum mothers have a poor quality of life. Methods: This analytic descriptive study with a cross-sectional design involved postpartum mother as the subject. The sample of the study was many postpartum mothers who received midwifery services at practicing independent midwives in Pasaman and Agam districts. Samples were taken using the accidental sampling technique within 1 month. A questionnaire for evaluating the quality of life of postpartum women is used as an instrument to measure the quality of life of postpartum mothers. Data were analyzed univariate and bivariate using the chi-square test Results: A total of 75.4% of the research subjects had a good quality of life. There is a relationship between service quality (p= 0.001) and maternal satisfaction (p= 0.001) with the quality of life for postpartum mothers. Conclusion: The better the quality of midwifery services and the level of satisfaction with services, the better the quality of life for postpartum mothers. Therefore, it is recommended that midwives maintain the quality of midwifery care starting from pregnancy, childbirth to childbirth on an ongoing basis (continuity of care).


2020 ◽  
Vol 3 (2) ◽  
pp. 59-69
Author(s):  
Ratrika Sari ◽  
Anggorowati Anggorowati

Introduction: Post-partum mothers experience an inadequate sleep quality, either because of new roles or changes during postpartum. The use of drugs in the postpartum period requires consideration because it is risky for both mother and baby, so non-pharmacological interventions are safer alternative choices. During the postpartum period, the mother also carries out her own care so that non-pharmacological interventions are needed because they can be doing by self. This literature review aims to know the types of non-pharmacological interventions to improve the sleep quality of postpartum mothers. Methods: This literature review search uses the database of Science Direct, PubMed, Google Scholar, EBSCO using the keywords "sleep quality, postpartum, intervention, nonpharmacology". The review involves 12 articles meeting the inclusion criteria. Results: The results of review founded some interventions including back massage, foot reflexology, auricular acupressure, pilates exercise, gymnastic aerobic, chamomile tea, lavender tea, orange peel essential oil, lavender aromatherapy, lavender cream, are significant nonpharmacological interventions to improving sleep quality in postpartum. Conclusion: The most improvement in sleep quality with foot reflexology so this intervention can be an option in nursing interventions in postpartum mother who experience sleep disorder.  


2020 ◽  
Vol 1 (5) ◽  
pp. 30-39
Author(s):  
Cut Linar ◽  
Muhammad Badiran ◽  
Rina Hanum

Postpartum care is a treatment for mothers who are about to give birth or have just given birth so that their reproductive organs return to normal. Madeung is a medical technique commonly used by Acehnese women who have just finished giving birt. The purpose of this study was to explore the study of postpartum care (madeueng) from the perspective of Aceh culture in the village of Kareung Asan, the city of Lhoekseumawe. This type of research is descriptive qualitative with the approach used by researchers in this study is the ethnographic approach. The characteristics of the main informants were postpartum mothers who carried out the madeung process, while the triangulation informants were family and health workers (midwives). The results made, but the factors that motivated parents to carry out the madeng process are sometimes still considered negative. Informants are influenced by experienced users of parents, which results in them imitating negative habit patterns and perceiving some processes as commonplace. Parents often provide user experiences to parents, who live in them imitating negative habit patterns and perceiving some processes that are created as mater, of course. Parents often provide experiences about madeung and all informants have an adequate level of process. It is recommended that mothers who have just given birth and are about to undergo the madeung ritual to have their own firmness in determining their choices regarding personal health, especially regarding the anxiety of abstinence and advice that must be taken.


2020 ◽  
Vol 2 (4) ◽  
pp. 20
Author(s):  
Menik Kustriyani ◽  
Priharyanti Wulandari

Breast milk is ideal baby food, various kinds of breast milk content are needed by the baby. Factors affecting breastmilk production among others: mother's food intake, mind, physiological anatomy, baby suction factors, rest factors and drug factors. The purpose of this study was to determine the production of postpartum mother milk in the first 24 hours. The research was conducted in descriptive quantitative with a time-series approach. The research subjects were obtained through consecutive sampling. Data were obtained at 2 hours postpartum, 16 hours postpartum and 24 hours postpartum using measuring cups and observation sheets. The subjects of this study were 21 normal postpartum mothers. The research data were analyzed using univariate analysis. The study was conducted in July 2020 at Ungaran Hospital. Respondents have explained the study. Researchers guarantee the confidentiality of respondents from the beginning to the end of the study. The results showed parity of postpartum multiparous mothers was 52.4%, primiparous 47.6%. Postpartum mothers with the early adult category were 66.7%. Postpartum mother breastmilk production at 2 hours with an average ± 0.155 cc, the mother experienced an increase in the amount of milk production at 16 hours postpartum by an average of ± 1.272 ml and at 24 hours postpartum experienced an increase in the amount of mother's milk production on average ± 1.369 ml. It can be concluded that physiologically normal post-partum mother milk production has increased gradually, the increase is because the more often the mother empties the breast, the more breast milk production.


Author(s):  
Sri Yunita Suraida Salat

Currently the development of modern medicine is happening, the people in Sumenep persist in using and consuming Jamu (Indonesian traditional herbal medicine) to prevent and to cure diseases, in the process of pregnancy, childbirth and the postpartum period. This habit was inherited from their ancestors. This study aimed to describe views and opinions of postpartum mothers on the puerperal herbal medicine that they consumed during the postpartum period. This study design was qualitative study with a phenomenological approach with total participants were 20 postpartum mothers and their families and 2 postpartum herbal medicine makers. Data were collected by direct observation through in-depth interviews. The results showed 5 themes describing the dynamics of the Madurese traditional herbal medicine in the viewpoint of post-partum mothers, namely their reasons for consuming postpartum traditional herbal medicine, the form of the herbal traditional medicine consumed, their knowledge of postpartum herbal medicine, the benefits of postpartum traditional herbal medicine, and the mother's desire to consume the puerperal herbal medicine in the future. It can be concluded that there was different viewpoint that described by postpartum women about consuming postpartum herbal medicine. In general, they found that postpartum herbal medicine had benefits directly in the recovery process of the postpartum period and increasing breast milk production


2021 ◽  
Vol 15 (6) ◽  
pp. 1532-1534
Author(s):  
Risky Puji Wulandari ◽  
Mufdillah .

Background: Postpartum mothers are potentially susceptible to postpartum care complications, such as postpartum blues and depression. SPEOS is a combination of endorphin massage techniques, oxytocin massage, and positive suggestions to improve life quality after childbirth. Aim: This study aimed to prove the SPEOS method's effectiveness on postpartum mothers' quality of life. Methods: This research was a quasi-experiment with a pretest-posttest control group design. The research was conducted in Mertoyudan I Primary Health Center and Mertoyudan II Health Center. The research subjects were 22 postpartum mothers taken using a simple random sampling technique. The independent variable in this study was the SPEOS method, and the dependent variable was the quality of life. The instrument used was the PQOL questionnaire. The data were analyzed using Wilcoxon and Mann-Whitney tests. Results: The quality of postpartum mothers life scores increased (mean = 177.55 to 182.45, CI = 95%, p = 0.000), SPEOS method was more effective in improving the quality of life of post partum mothers (mean difference = 4.9, CI = 95%, p = 0,000). Conclusion: The SPEOS method affects improving the quality of life of Postpartum mothers. Keywords: SPEOS, quality of life, postpartum, breastfeeding mothers


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