scholarly journals Vruggroei van Macadamia integnfolia Maiden & Betche cv Keauhou in die Transvaalse Laeveld

1993 ◽  
Vol 12 (2) ◽  
pp. 40-43
Author(s):  
A. J. Joubert ◽  
L. C. Holtzhausen
Keyword(s):  
Seed Development ◽  
Fruit Ripening ◽  
Fruit Set ◽  
Morphological Changes ◽  
Growth Period ◽  
Growth Phases ◽  
Full Bloom ◽  
Dormant Stage ◽  
Macadamia Integrifolia ◽  
Three Stages

The morphological changes of the fruit of Macadamia integrifolia, from fruit set to fruit ripening, were studied and the growth phases of the fruit are described. The length of the fruit growth period, from full bloom to fruit ripening, was 31 weeks and the growth period is divided into three stages. During Stage I, which lasted 2 weeks, the zygote was dormant. Stage II is the seed development period, which lasted 12 weeks. Stage III is the ripening period, which occurred over 17 weeks.

scholarly journals Effects of CPPU on Fruit Size, Set, and Yield of Southern Highbush Blueberry in Florida

HortScience ◽  
2004 ◽  
Vol 39 (4) ◽  
pp. 793A-793
Author(s):  
Jeffrey G. Williamson* ◽  
E. Paul Miller
Keyword(s):  
Fruit Ripening ◽  
Fruit Set ◽  
Fruit Size ◽  
Vaccinium Corymbosum ◽  
Limiting Factors ◽  
Highbush Blueberry ◽  
Fresh Weight ◽  
Full Bloom ◽  
Berry Size ◽  
Southern Highbush

Poor fruit set and sub-optimum berry size are potential yield- and profit-limiting factors for southern highbush (Vaccinium corymbosum) blueberry production in Florida. The cytokinin N-(2-chloro-4-pyridyl)-N'-phenylurea (CPPU) has increased fruit size and fruit set of a number of fruit crops including rabbiteye blueberry. The purpose of this study was to determine the effects of CPPU applied at different rates and phenological stages of bloom and/or fruit development on fruit size, set, and yield of southern highbush blueberry. `Millennia' and `Star' southern highbush blueberry plants located on a commercial blueberry farm in Alachua County, Fla., were treated with 5 or 10 ppm CPPU at various stages of development ranging from full bloom to 20 days after full bloom. In contrast to findings with rabbiteye blueberry, fruit set in this study of southern highbush blueberry was not affected by any of the CPPU treatments when compared to the controls. Nor was total fruit yield affected by CPPU treatments. The most noticeable potential benefit found in this study was an increase in mean fruit fresh weight from CPPU treatments. However, cultivars responded differently to CPPU with respect to mean fruit fresh weight. For `Millennia', only one CPPU treatment increased mean fruit weight compared to controls. However, for `Star', all but one CPPU treatment increased mean fruit fresh weight. Several CPPU treatments resulted in delayed fruit ripening for `Star' but not for `Millennia'. For `Star', the treatments that most consistently delayed fruit ripening tended to have greater fruit fresh weights.

scholarly journals Abscisic acid as a potential chemical thinner for peach

2015 ◽  
Vol 50 (10) ◽  
pp. 989-992 ◽  
Author(s):  
Marcos Antônio Giovanaz ◽  
Daniel Spagnol ◽  
Josiane Bartz ◽  
Mateus da Silveira Pasa ◽  
Fabio Clasen Chaves ◽  
...  
Keyword(s):  
Abscisic Acid ◽  
Fruit Development ◽  
Ethylene Production ◽  
Fruit Set ◽  
Developmental Stages ◽  
Full Bloom ◽  
Fruit Abscission ◽  
Three Stages ◽  
Stage 1 ◽  
Lignin Deposition

Abstract:The objective of this work was to evaluate the effect of abscisic acid, applied at different rates and different fruit developmental stages, on the thinning of 'Chiripá' peach. Abscisic acid (ABA) at 500 mg L-1 was applied at three stages of fruit development based on lignin deposition: stage 1, at 24 days after full bloom (DAFB); stage 2, at 40 DAFB; and stage 3, at 52 DAFB. Only ABA application at stage 2 - 40 DAFB - reduced fruit set and the number of fruit per plant. Three ABA concentrations (350, 500, and 750 mg L-1) were then applied at 40 DAFB. All rates increased fruit ethylene production and fruit abscission.

scholarly journals Almond Fruit Drop Patterns under Mediterranean Conditions

Agriculture ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 544
Author(s):  
Jaume Lordan ◽  
Lourdes Zazurca ◽  
Mercè Rovira ◽  
Laura Torguet ◽  
Ignasi Batlle ◽  
...  
Keyword(s):  
Fruit Set ◽  
Growing Season ◽  
Fruit Weight ◽  
Key Factors ◽  
Full Bloom ◽  
Tree Management ◽  
Fruit Drop ◽  
Mediterranean Conditions ◽  
New Cultivars ◽  
Scion Cultivar

Almond is an important tree nut crop worldwide, and planted areas have been increasing year after year. While self-fertility is one of the key factors when it comes to improved almond productivity of new cultivars, yield is also affected by the number of flowers produced, pollination, fruit set, fruit drop, and fruit weight. Almond fruit drop patterns of 20 Mediterranean almond cultivars were studied over three years. In addition, fruit drop patterns of two scion cultivars ‘Marinada’ and ‘Vairo’ budded onto eight to 10 different rootstocks managed with three different pruning strategies were studied for two years. Cumulative flower and fruit drop ranged from 50% to 90% among cultivars and treatments, and there were up to four fruit drop events during the growing season, the main one occurring from 20–60 days from full bloom (DFFB). Subsequent drops were at 100 DFFB, 120–140 DFFB, and the last one at 160–180 DFFB. The later drops were less apparent. In general, about half of the cumulative drop was comprised of buds and flowers, and the remaining percentage was fruit that dropped 20 or more days after full bloom. Furthermore, different fruit drop patterns were observed depending on the cultivar. For late- and extra-late flowering cultivars, cumulative fruit drop began to decrease earlier, with most of the drops occurred already at full bloom, whereas the opposite was observed for the early flowering cultivars. Rootstocks also had an important effect on the fruit drop pattern, with different effects depending on the scion cultivar. Tree management, such as type of pruning, also had an important effect on the rate of fruit drop and cumulative drop. Therefore, each combination of cultivar × rootstock × pruning type will require different strategies in order to reduce the fruit drop and optimize crop loads.

Pollen limitation and xenia effects in a cultivated mass-flowering tree, Macadamia integrifolia (Proteaceae)

2021 ◽  
Author(s):  
Stephen J Trueman ◽  
Wiebke Kämper ◽  
Joel Nichols ◽  
Steven M Ogbourne ◽  
David Hawkes ◽  
...  
Keyword(s):  
Food Production ◽  
Fruit Set ◽  
Pollen Limitation ◽  
Pollination Services ◽  
Mass Flowering ◽  
Shell Mass ◽  
Cross Pollination ◽  
Macadamia Integrifolia ◽  
Kernel Yield ◽  
Flowering Tree

Abstract Background and Aims Pollen limitation is most prevalent among bee-pollinated plants, self-incompatible plants, and tropical plants. However, we have very little understanding of the extent to which pollen limitation affects fruit set in mass-flowering trees despite tree crops accounting for at least 600 million tons of the 9,200 million tons of annual global food production. Methods We determined the extent of pollen limitation in a bee-pollinated, partially self-incompatible, subtropical tree by hand cross-pollinating the majority of flowers on mass-flowering macadamia (Macadamia integrifolia) trees that produce about 200,000–400,000 flowers. We measured tree yield and kernel quality and estimated final fruit set. We genotyped individual kernels by MassARRAY to determine levels of outcrossing in orchards and assess paternity effects on nut quality. Key Results Macadamia trees were pollen limited. Supplementary cross-pollination increased nut-in-shell yield, kernel yield and fruit set by as much as 97%, 109% and 92%, respectively. The extent of pollen limitation depended upon the proximity of experimental trees to trees of another cultivar because macadamia trees were highly outcrossing. Between 84% and 100% of fruit arose from cross-pollination, even at 200 m (25 rows) from orchard blocks of another cultivar. Large variations in nut-in-shell mass, kernel mass, kernel recovery and kernel oil concentration were related to differences in fruit paternity, including between self-pollinated and cross-pollinated fruit, thus demonstrating pollen-parent effects on fruit quality, i.e. xenia. Conclusions This study is the first to demonstrate pollen limitation in a mass-flowering tree. Improved pollination led to increased kernel yield of 0.31–0.59 tons per hectare, which equates currently to higher farm-gate income of approximately US3,720–US7,080 per hectare. The heavy reliance of macadamia flowers on cross-pollination and the strong xenia effects on kernel mass demonstrate the high value that pollination services can provide to food production.

scholarly journals EARLY SPRING APPLICATION OF AMINOETHOXYVINILGLYCINE (AVG) INCREASES FRUIT SET AND YIELD OF ‘ROCHA’ PEARS

2017 ◽  
Vol 39 (4) ◽  
Author(s):  
MATEUS DA SILVEIRA PASA ◽  
BRUNO CARRA ◽  
CARINA PEREIRA DA SILVA ◽  
MARLISE NARA CIOTTA ◽  
ALBERTO FONTANELLA BRIGHENTI ◽  
...  
Keyword(s):  
Fruit Quality ◽  
Fruit Set ◽  
Block Design ◽  
Quality Attributes ◽  
Fruit Weight ◽  
Early Spring ◽  
Full Bloom ◽  
Growing Seasons ◽  
Randomized Block Design ◽  
Return Bloom

ABSTRACT The low fruit set is one of the main factors leading to poor yield of pear orchards in Brazil. Ethylene is associated with abscission of flowers and fruitlets. Then, the application of ethylene synthesis inhibitors, such as AVG, is a potential tool to increase fruit set of pears. The objective of this study was to evaluate the effect of AVG, sprayed at different rates and timings, on fruit set, yield and fruit quality of ‘Rocha’ pear. The study was performed in a commercial orchard located in the municipality of São Joaquim, SC, during the growing seasons of 2014/2015 and 2015/2016. Plant material consisted of ‘Rocha’ pear trees grafted on quince rootstock ‘BA29’. AVG was tested at different rates (60 mg L-1 and 80 mg L-1) and timings [full bloom, one week after full bloom (WAFB), and two WAFB), either alone or in combination. The experiment was arranged in a randomized block design, with at least five single-tree replications. The fruit set, number of fruit per tree, yield, estimated yield, fruit weight, return bloom, and fruit quality attributes were assessed. Fruit set and yield were consistently increased by single applications of AVG at 60 and 80 mg L-1 at both one and two weeks after full bloom, without negatively affecting fruit quality attributes and return bloom.

Control of premature fruit drop in Macadamia integrifolia: effects of naphthalene acetic acid application, cincturing, and shoot-tip removal

1980 ◽  
Vol 20 (107) ◽  
pp. 740 ◽  
Author(s):  
RR Williams
Keyword(s):  
Acetic Acid ◽  
Fruit Set ◽  
Shoot Tip ◽  
Naphthalene Acetic Acid ◽  
Fruit Drop ◽  
Macadamia Integrifolia

The effects of NAA application, cincturing and shoot-tip removal on the incidence of premature fruit drop were investigated in orchard-grown trees of Macadamia integrifolia cv. Kakea. A single, post-anthesis application of NAA (1 ppm) increased (P < 0.05) the final set of macadamia fruit by 35%. Limb cincturing combined with shoot-tip removal increased (P < 0.05) initial fruit set and possibly final set. Cincturing alone was less effective and shoot-tip removal had no effect alone.

LIPID AND MORPHOLOGICAL CHANGES IN DEVELOPING RAPESEED, BRASSICA NAPUS

1970 ◽  
Vol 50 (3) ◽  
pp. 233-247 ◽  
Author(s):  
D. B. FOWLER ◽  
R. K. DOWNEY
Keyword(s):  
Fatty Acid Composition ◽  
Fatty Acid ◽  
Brassica Napus ◽  
Erucic Acid ◽  
Seed Development ◽  
Acid Composition ◽  
Oil Content ◽  
Morphological Changes ◽  
Dry Weight ◽  
Dry Matter Accumulation

Self-pollinated seed from normal and erucic acid free plants of summer rapeseed (Brassica napus L.) was harvested at weekly intervals from pollination to maturity. Oven-dried whole seeds and their component parts were weighed and analyzed for oil content and fatty acid composition. Oil and dry matter accumulation followed sigmoidal patterns, most of the deposition occurring between 14 and 35 days after pollination (DAP). The relative contribution of the testa, endosperm and embryo to dry weight and oil content of whole seeds changed significantly during seed development. Oil content of the developing embryo varied from 22 to 44%, and the testa from 1.6 to 13%, although at maturity only 6 to 8% oil was found in the testa and adhering aleurone. The nucleate endosperm oil content was estimated to be low and in the order of 2 to 2.5%. In 7- to 14-day-old seeds the dry weight, oil content and fatty acid composition were largely determined by the testa and endosperm. From 14 to 21 DAP the testa and embryo were dominant and after 21 DAP the embryo was the controlling influence on the seed characteristics studied.Oils of the testa, nucleate endosperm and embryo differed in fatty acid composition. In seeds free of erucic acid, the ratios of the 18 carbon fatty acids of the embryo and testa remained nearly constant from 21 DAP to maturity. This suggested that the variation in fatty acid composition as well as oil content during seed development in this material was due to disproportionate changes in the contribution of the testa, nucleate endosperm and embryo. However, in developing seeds capable of producing erucic acid a change in the ratio of fatty acid synthesis occurred in both the testa and embryo.

Spring frost damage to placental tissues in lowbush blueberry flower buds

2001 ◽  
Vol 81 (4) ◽  
pp. 779-781 ◽  
Author(s):  
A. Randall ◽  
Olson and Leonard J. Eaton
Keyword(s):  
Key Words ◽  
Fruit Set ◽  
Frost Damage ◽  
Full Bloom ◽  
Flower Buds ◽  
Vaccinium Angustifolium ◽  
Spring Frost ◽  
Lowbush Blueberry ◽  
Commercial Yield ◽  
Spring Frosts

Closed flower buds and flowers at full bloom of Vaccinium angustifolium Ait. were collected from the field and histologically examined after severe spring frosts. Prior to anthesis, blackened ovarian placentae in closed buds were the only damaged tissues evident; placental damage may interfere with both seed and fruit set. Undetected frost damaged placentae may contribute to losses in commercial yield. Key words: Vaccinium, frost damage, placenta

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