THE EFFECT OF NPK FERTILIZATION ON ELEMENT UPTAKE, YIELD AND FRUIT COMPOSITION OF FOCH GRAPES IN BRITISH COLUMBIA
Irrigated French-American hybrid Foch grapevines planted in 1979 on a sandy loam soil were fertilized in narrow in-row strips with rates of N of 50, 150 and 300 kg ha−1 yr−1, rates of P of 0 or 90 kg ha−1 yr−1, and rates of K of 0 or 500 kg ha−1 yr−1; each rate combined with the others to form 12 NPK treatments from 1980 through 1985. Petiole N, P and K concentrations were increased by their respective fertilizer additions. Nitrogen fertilization also consistently increased cluster weight and yield in two of the four harvests although petiole Ca, Mg and Zn were decreased at the 150- and 300-kg rates of N fertilization. Yield per vine was increased in the first fruiting year by P fertilization, although subsequent yield and petiole Ca, Mg and Zn were unaffected. No yield response to K fertilization was observed but petiole Mg was decreased in all 5 yr and petiole Ca in 3 yr as a consequence of K fertilization. In general, soluble solids and titratable acidity in the fruit were not consistently affected by NPK fertilization although juice pH was increased in 2 of 3 yr at the highest rates of N and K fertilization and in 1 yr at the highest rate of P fertilization.Key words: NPK, Foch grapes, yield, fruit composition