scholarly journals Relative growth in rabbits: the effects of genetic line, diet and gender

2018 ◽  
Vol 26 (3) ◽  
pp. 201
Author(s):  
Ana María Martínez-Bas ◽  
Mathieu Kessler ◽  
Eva Armero
Keyword(s):  
Energy Content ◽  
High Energy ◽  
The Body ◽  
Linear Measurements ◽  
Relative Growth ◽  
Main Effect ◽  
Early Maturing ◽  
Retail Cuts ◽  
And Gender ◽  
Different Parts

<p>The relative growth of different parts of the body and tissues was analysed using an allometric model. Animals were crossbred rabbits (males and females) from the mating of commercial lines HYLA-grand parental doe (HY-GPD) female with HYLA Coloured (HY-CO) or Grimaud (GR) males, both selected for the growth rate, or HY-GPD males, selected for weaning weight. They were fed on two different diet, mainly differing in their energy content, and the relative growth of the different parts of their body was assessed. The components with a nearly isometric growth pattern, which grew at the same mean rate as the rest of the body, were skin, chilled carcass and reference carcass; hind legs for retail cuts; and dorsal and carcass length for linear measurements. All allometric coefficients were calculated with respect to the slaughter weight, except percentage of hind leg inter-intramuscular fat (IIMF), which was calculated with respect to the weight of the hind leg. The components that showed early maturing were liver, kidneys, breast and rib viscera for offal and organs; head and breast and ribs for retail cuts; and bone and IIMF percentage of the hind leg. The components with late maturing were forelegs and loin for retail cuts, inguinal, scapular and perirenal fat, meat of the hind leg, and thigh and lumbar circumference length for carcass linear measurements. The GR line showed earlier growth for loin than the maternal HY-GPD line. In addition, the GR and HY-CO lines developed scapular and inguinal fat later than the HY-GPD line. For IIMF percentage, GR presented later growth than HY-CO and HY-GPD. The main effect of the diet was on liver development and on scapular fat: rabbits fed on the high-energy diet showed later liver and scapular fat growth.</p>

The metabolic regulation of fenofibrate is dependent on dietary protein content in male juveniles of Nile tilapia (Oreochromis niloticus)

2019 ◽  
Vol 122 (6) ◽  
pp. 648-656 ◽  
Author(s):  
L. Ning ◽  
Y. Liu ◽  
W. Wang ◽  
Y. Li ◽  
L. Chen ◽  
...  
Keyword(s):  
Dietary Protein ◽  
Nile Tilapia ◽  
Metabolic Regulation ◽  
Energy Content ◽  
High Energy ◽  
The Body ◽  
Lipid Lowering ◽  
Hepatosomatic Index ◽  
Physiological Status ◽  
Dietary Nutrient

AbstractThe fenofibrate functions in mammals could be affected by many factors such as dietary nutrient levels and physiological status. However, this phenomenon has not been well studied in fish. The goal of our study was to investigate the effect of dietary protein contents on metabolic regulation of fenofibrate in Nile tilapia. An 8-week experiment was conducted to feed fish with four diets at two protein levels (28 and 38 %) with or without the supplementation of fenofibrate (200 mg/kg body weight per d). After the trial, the body morphometric parameters, plasma biochemical parameters and quantitative PCR data were examined. These results showed that fenofibrate significantly reduced the feeding intake and weight gain rate, increased the oxidative stress (increased plasma methane dicarboxylic aldehyde) and liver : body ratio (increased hepatosomatic index) in the low protein (LP)-fed fish. In contrast, fenofibrate exhibited a lipid-lowering (reduced hepatic lipid) effect and up-regulated the expressions of the genes related to lipid catabolism, transport and anabolic metabolism in the high protein (HP)-fed fish. The present study suggested that lipid-lowering effect of fenofibrate would be strengthened in the fish fed with the HP diet containing high energy, but in the fish fed with the LP diet containing low energy, the fenofibrate treatment would cause adverse effects for metabolism. Taking together, our study showed that the metabolic regulation of fenofibrate in Nile tilapia was dependent not only on feed energy content but also on dietary nutrient composition, such as dietary protein and/or lipid levels.

scholarly journals A Contribution to the Study of Relative Growth of Parts in Inachus Dorsettensis

1928 ◽  
Vol 6 (2) ◽  
pp. 145-160
Author(s):  
M. E. SHAW
Keyword(s):  
Growth Rate ◽  
Relative Growth Rate ◽  
Breeding Season ◽  
Relative Size ◽  
The Body ◽  
Linear Measurements ◽  
Absolute Size ◽  
Relative Growth

1. The relative growth-rate of the various parts of the body was investigated by analysis of linear measurements carried out on the carapace, appendages, and abdomen. 2. The results were as follows: (a) The chelar propus shows strong positive heterogony in the ♂ and very slight positive heterogony in the ♀. The ♂ chela shows dimorphism, the ♂♂ being differentiated into "high" and "low" forms and the dimorphism in all probability being due to the fact that the ♂ chela assumes the ♀ type of growth to a greater or less extent in the non-breeding season. (b) The pereiopods are more positively heterogonic in the ♂ than the ♀ and in both ♂ and ♀ there is a graded k series, but whereas in the ♂ k increases from P1-P4, in the ♀ the series is reversed k being greatest for P1. In both sexes the heterogony in the pereiopods is not so marked as that of the chelar propus. In the ♂ the pereiopods suffer an actual decrease in absolute size at the time when the relative growth-rate is least for the chelar propus and after this period never again attain to their original relative size.

scholarly journals CHANGES IN LINEAR MEASUREMENTS AND LIVE WEIGHT WITH AGE IN PUREBRED AND CROSSBRED PIGLETS

PIG-BREEDING ◽  
2021 ◽  
pp. 16-19
Author(s):  
LEVSHIN A.D. ◽  
◽  
KULMAKOVA N.I. ◽  
Keyword(s):  
Growth And Development ◽  
Live Weight ◽  
The Body ◽  
Individual Development ◽  
Universal Method ◽  
Linear Measurements ◽  
Relative Growth ◽  
Experimental Animals ◽  
Weight Growth ◽  
The Individual

Since changes in linear measurements and the live weight of animals are manifested in a very multifaceted way, it is difficult to imagine their study and accounting using a single universal method. This problem can be solved by using a variety of methods and techniques for studying the individual development of the body. This article is devoted to the study of the features of growth and development in purebred breeding and interbreed hybridization based on the study of the intensity of live weight growth, the dynamics of average daily increases in relative growth rate and linear measurements of experimental animals.

Wool follicle development in the New Zealand Romney and N type sheep. IV. Pre-natal growth and changes in body proportions

1959 ◽  
Vol 10 (3) ◽  
pp. 433 ◽  
Author(s):  
SK Stephenson
Keyword(s):  
New Zealand ◽  
South African ◽  
The Body ◽  
Least Squares Regression ◽  
Allometric Growth ◽  
Body Proportions ◽  
Linear Measurements ◽  
Relative Growth ◽  
Body Weights ◽  
Wool Follicle

Growth, and the relative growth gradients over the body, have been studied in N-type and normal Kew Zealand Romney foetuses. Body weights, and a series of linear measurements taken between different points over the body, have been obtained from a series of foetuses of known ages. Huxley's allometric growth ratios have been calculated from these measurements by using the least squares regression. There are no significant gromth differences between foetuses belonging to the different AT-genotypes of the New Zealand Ronmey. Foetuses belonging to the New Zealand Romney and some British breeds grow at a faster rate than South African Merino foetuses studied by Malan and Curson (1936a) and Cloete (1939). Relative growth gradients over the body are, in general, similar to those of other mammals, but the results do not support the theory of Cloete (1939), that the relative growth rate of a part of the body is solely a function of the age of the part.

scholarly journals ALLOMETRIC GROWTH IN BRAZILIAN NATURALIZED PIGS

2019 ◽  
Vol 20 ◽  
Author(s):  
Bruna Dináh Krummenauer Formenton ◽  
Bruno Stefano Lima Dallago ◽  
José Braccini Neto ◽  
Candice Bergmann Garcia e Silva Tanure ◽  
Vanessa Peripolli ◽  
...  
Keyword(s):  
Allometric Equation ◽  
The Body ◽  
Head Length ◽  
Breeding Systems ◽  
Body Measurements ◽  
Allometric Growth ◽  
Snout Length ◽  
And Gender ◽  
Longitudinal Diameter ◽  
Different Parts

Abstract The allometric growth of male and female naturalized pig breeds (Nilo, Piau, Moura, and Monteiro) was evaluated regarding hip height, snout length, and head length using the allometric equation. Body measurements generally show later growth in relation to the snout length and earlier growth in relation to the head length and hip height. When comparing breeds of pigs, female Moura animals showed later growth of the characteristics linked to muscle (thoracic circumference, body length, and longitudinal diameter) than of head length. Nilo females showed characteristics such as shoulder length, rump length and interschiadic distance earlier than snout length. There were differences between the breed and gender in terms of development times for the different parts of the body, showing that breeding systems and use of these animals have to be specific for each breed.

Diaghilev and British Writing

2009 ◽  
Vol 27 (1) ◽  
pp. 65-92
Author(s):  
Susan Jones
Keyword(s):  
Visual Arts ◽  
The Body ◽  
The Novel ◽  
Literary Responses ◽  
Literary Aesthetics ◽  
Ballets Russes ◽  
The Arts ◽  
The Subject ◽  
And Gender ◽  
Opening Up

This article explores the diversity of British literary responses to Diaghilev's project, emphasising the way in which the subject matter and methodologies of Diaghilev's modernism were sometimes unexpectedly echoed in expressions of contemporary British writing. These discussions emerge both in writing about Diaghilev's work, and, more discretely, when references to the Russian Ballet find their way into the creative writing of the period, serving to anchor the texts in a particular cultural milieu or to suggest contemporary aesthetic problems in the domain of literary aesthetics developing in the period. Figures from disparate fields, including literature, music and the visual arts, brought to their criticism of the Ballets Russes their individual perspectives on its aesthetics, helping to consolidate the sense of its importance in contributing to the inter-disciplinary flavour of modernism across the arts. In the field of literature, not only did British writers evaluate the Ballets Russes in terms of their own poetics, their relationship to experimentation in the novel and in drama, they developed an increasing sense of the company's place in dance history, its choreographic innovations offering material for wider discussions, opening up the potential for literary modernism's interest in impersonality and in the ‘unsayable’, discussions of the body, primitivism and gender.

Morphological Freedom and Medicine: Constructing the Posthuman Body

2018 ◽  
Author(s):  
Luna Dolezal
Keyword(s):  
Common Sense ◽  
Cosmetic Surgery ◽  
The Body ◽  
Popular Imagination ◽  
Gender Reassignment ◽  
Common Parlance ◽  
And Gender ◽  
Body Practices ◽  
Health Function ◽  
At Will

The notion that the body can be changed at will in order to meet the desires and designs of its ‘owner’ is one that has captured the popular imagination and underpins contemporary medical practices such as cosmetic surgery and gender reassignment. In fact, describing the body as ‘malleable’ or ‘plastic’ has entered common parlance and dictates common-sense ideas of how we understand the human body in late-capitalist consumer societies in the wake of commercial biotechnologies that work to modify the body aesthetically and otherwise. If we are not satisfied with some aspect of our physicality – in terms of health, function or aesthetics – we can engage with a whole variety of self-care body practices – fashion, diet, exercise, cosmetics, medicine, surgery, laser – in order to ‘correct’, reshape or restyle the body. In addition, as technology has advanced and elective cosmetic surgery has unapologetically entered the mainstream, the notion of the malleable body has become intrinsically linked to the practices and discourses of biomedicine and, furthermore, has become a significant means to assert and affirm identity.

Updating long-held assumptions about fat stigma: For women, body shape plays a critical role

2020 ◽  
Author(s):  
Jaimie Krems ◽  
Steven L. Neuberg
Keyword(s):  
Body Shape ◽  
Critical Role ◽  
The Body ◽  
Theoretical Assumption ◽  
Obesity Stigma ◽  
Obese Female ◽  
Three Samples ◽  
Female Bodies ◽  
Different Parts ◽  
Fat Stigma

Heavier bodies—particularly female bodies—are stigmatized. Such fat stigma is pervasive, painful to experience, and may even facilitate weight gain, thereby perpetuating the obesity-stigma cycle. Leveraging research on functionally distinct forms of fat (deposited on different parts of the body), we propose that body shape plays an important but largely underappreciated role in fat stigma, above and beyond fat amount. Across three samples varying in participant ethnicity (White and Black Americans) and nation (U.S., India), patterns of fat stigma reveal that, as hypothesized, participants differently stigmatized equally-overweight or -obese female targets as a function of target shape, sometimes even more strongly stigmatizing targets with less rather than more body mass. Such findings suggest value in updating our understanding of fat stigma to include body shape and in querying a predominating, but often implicit, theoretical assumption that people simply view all fat as bad (and more fat as worse).

Digestibility of nutrients and milk productivity of cows when using the concentrate mixture with the inclusion of rapeseed presscake

2020 ◽  
pp. 48-53
Author(s):  
L. Yarmots ◽  
G. Yarmots ◽  
A. Belenkaya
Keyword(s):  
Protein Digestibility ◽  
High Energy ◽  
Negative Influence ◽  
The Body ◽  
Milk Productivity ◽  
Lactating Cows ◽  
Low Protein ◽  
Concentrate Mixture ◽  
Almost All ◽  
Experimental Group

For ruminants, especially high-yielding animals in addition to the complete supply of animals with protein, its digestibility in the rumen is important. With low protein digestibility in the rumen, the released ammonia will be more effectively used by the rumen microflora, and the undigestible protein in the subsequent sections of the digestive tract can serve as a source of amino acids for the body. The use of concentrate mixtures with the inclusion of local, affordable and cheaper grain feeds, in particular a high-energy and protein ingredient- rapeseed presscake makes it possible to increase the milk productivity of cows throughout lactation. These presscakes are well balanced in their amino acid composition and belong to feeds whose protein has a low degree of digestibility in the rumen. The purpose of the researches was to study the digestibility of nutrients and milk productivity of cows when using the concentrate mixture with the inclusion of rapeseed presscake. In the scientific and economic experiment has been carried out on lactating cows, where the cows of the experimental group in the concentrate mixture of peas has been replaced with rapeseed presscake the digestibility of nutrients in the ration, energy metabolism and milk productivity have been studied. Studies have shown that almost all the nutrients were significantly better digested by the animals of the experimental group. Energy in milk was more allocated by cows of the experimental group by 6,29 MJ. From cows of the experimental group for 100 and 305 days of lactation has been obtained more milk by 6,27 and 7,06 %, respectively, than from control herdmates. The biochemical parameters of blood were within the limits of the physiological norm in animals of both groups. Thus, the replacement of peas with rapeseed presscake in the concentrate mixture did not have a negative influence on the metabolic processes and helped to increase the milk productivity of cows.

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