scholarly journals ADHESION OF PERIODONTAL PATHOGENS TO MATERIALS USED FOR LONG-TERM TEMPORARY CROWNS

2019 ◽  
Vol 16 (33) ◽  
pp. 60-69
Author(s):  
A. UTYUZH ◽  
D. NIKOLENKO ◽  
A. YUMASHEV ◽  
I. VOLCHKOVA ◽  
V. SAMUSENKOV
Keyword(s):  
Candida Species ◽  
Bacterial Flora ◽  
Quantitative Composition ◽  
Periodontal Pathogens ◽  
Qualitative And Quantitative ◽  
Oral Microflora ◽  
Acrylic Monomers ◽  
Hygienic Measures ◽  
Materials Used

Provisional crowns are widely used in prosthodontic treatment in dentistry, and new materials for temporary crowns, including polyetheretherketone, have emerged, which have high-quality requirements for use in long-term temporary prosthetics. Of particular importance in prosthetics are the features of adhesion of pathogenic oral microflora to orthodontic structures. This study evaluated the adhesion of cariogenic and pathogenic periodontal bacterial flora and Candida species to unpolished and polished Dentokeep polyetheretherketone (PEEK), polished polymethyl methacrylate (PMMA) material (Re-Fine Acrylic), and hotcuring acrylic plastic ─ a powder-liquid type, where the powder is a suspension graft fluorine-containing copolymer, and the liquid is a mixture of acrylic monomers, and oligomers─(Sinma-M) recommended for manufacturing long-term temporary crowns. The effect of polishing or un-polishing the study material on the adhesion of various microorganisms was studied. Polishing of Dentokeep PEEK significantly influenced primary adhesion. Microbial adhesion to sample materials was studied using ultrasonic cavitation. Adhesion of microorganisms to each material was categorized as low (0–0.27), moderate (0.28–0.69), or high (0.70–1). Streptococcus sanguinis, Prevotella intermedia, and Candida albicans adhered moderately to unpolished Dentokeep PEEK, whereas Porphyromonas gingivalis and Candida krusei were highly adherent. Candida species and P. intermedia pathogenic periodontal strain moderately adhered to polished Dentokeep PEEK, whereas S. sanguinis and P. gingivalis were highly adherent. Temporary crowns require additional hygienic measures to eradicate cariogenic (acidogenic), pathogenic periodontal, and fungal microbiota and maintain the normal qualitative and quantitative composition of oral microbiocenosis during prosthodontic treatment. In conclusion, PEEK is a promising material for the manufacture of long-term temporary crowns.

scholarly journals Faunistic analysis of parasites from marine herrings in the northern Caspian Sea

2018 ◽  
Vol 195 ◽  
pp. 161-169
Author(s):  
E. A. Voronina ◽  
V. V. Volodina ◽  
A. V. Konkova
Keyword(s):  
Caspian Sea ◽  
Quantitative Composition ◽  
Microscopic Fungi ◽  
Habitat Conditions ◽  
Temporal Fluctuations ◽  
Qualitative And Quantitative ◽  
Biological Features ◽  
High Degree ◽  
Intestinal Trematodes

Qualitative and quantitative composition of parasites from herring (Dolgino population), caspian shad, and big-eyed shad is analyzed on the data of long-term samplings, using traditional methods and determinants for identifcation. The community of parasites has temporal fluctuations associated with changes of habitat conditions, including feeding base for hosts, and depended on biological features of both parasites and their hosts. The basis of the herring parasitofauna is composed by specifc and euryxene species. Monogeneans and intestinal trematodes has a stable high degree of infection. Helminths dangerous for human and epizootically signifcant parasites are recorded sporadically. Hyphae of microscopic fungi are found on the smears-prints of parenchymal organs of herrings with domination of gen. Penicillium. All detected parasites do not cause signifcant clinical deseases in organisms of the investigated species.

The Effects of Long-Term Topical Intranasal Steroid Use on Nasal Bacterial Flora

2008 ◽  
Vol 1 (1) ◽  
pp. 17-22
Author(s):  
Turgut KARLIDAĞ ◽  
Ahmet KİZİRLİGİL ◽  
Erol KELEŞ ◽  
Hayrettin Cengiz ALPAY ◽  
İrfan KAYGUSUZ ◽  
...  
Keyword(s):  
Bacterial Flora ◽  
Steroid Use

Effects of GMO agricultural products on living things

2020 ◽  
Vol 2 (1) ◽  
Author(s):  
ERCAN ÇATAK ◽  
Ali ATALAY
Keyword(s):  
Genetically Modified Organisms ◽  
World Population ◽  
Negative Effects ◽  
Qualitative And Quantitative ◽  
Living Things ◽  
Late Twentieth ◽  
Agricultural Use ◽  
Late Twentieth Century ◽  
Living Creature

By obtaining changes on gene sequences of living things with the applied biotechnological methods; The idea of "Genetically Modified Organisms (GMO)", which aims to bring the living creature in question the original gene combinations with the desired characteristics, came to life in the late twentieth century. Despite the high probability that hunger problems may increase with the increasing world population; It is thought that plant breeding with classical farming methods will be insufficient in solving these problems. With various GMO applications developed all over the world, it aims to produce solutions to these problems. With the presence of GMO, it was possible to increase the shelf life of qualitative and quantitative values of the existing foods. In addition, decreases in agricultural use of pesticides used in agricultural struggle and threatening human health with GMO production are noteworthy. However, some concerns about anomalies that may occur in living things fed GMO products remain on the agenda. Because, in the long term, there is no clear and precise information that GMO will not have negative effects on living things; There are many recorded incidents showing their negative effects.

scholarly journals Feasibility and Enjoyment of Exercise Video Games in Older Adults

2020 ◽  
Vol 4 (Supplement_1) ◽  
pp. 559-559
Author(s):  
Sara Freed ◽  
Briana Sprague ◽  
Lesley Ross
Keyword(s):  
Older Adults ◽  
Video Games ◽  
Game Design ◽  
Long Term Effects ◽  
Short Term ◽  
Qualitative And Quantitative ◽  
Before And After ◽  
Xbox Kinect ◽  
Game Developers

Abstract Interventions using exercise video games, or exergames, have shown short-term cognitive and physical benefits to older adults, though long-term effects are less promising. Enjoyment of exergames may promote exergame use after the intervention period, though little work has examined older adults’ views of exergames before and after gameplay experience. We invited 20 older adults between 65 and 84 years of age (M=73.30, SD=5.95) to play two Xbox Kinect games, Just Dance and Kinect Sports Rivals, for twenty minutes. In our presentation, we will present qualitative and quantitative findings of this pilot study, including findings that older adults reported that they were not likely to play similar exergames in the future and that they did not find the exergames to be more fun compared to other ways of exercising. We will discuss implications for game design and research relevant to game developers, manufacturers, and researchers. Part of a symposium sponsored by Technology and Aging Interest Group.

scholarly journals The Effect of Long-Term Impact of Elevated Temperature on Changes in Microstructure and Mechanical Properties of HR3C Steel

2016 ◽  
Vol 61 (2) ◽  
pp. 761-766 ◽  
Author(s):  
A. Zieliński ◽  
M. Sroka ◽  
A. Hernas ◽  
M. Kremzer
Keyword(s):  
Mechanical Properties ◽  
Elevated Temperature ◽  
X Ray ◽  
Qualitative And Quantitative ◽  
Microstructure And Mechanical Properties ◽  
Transmission Electron ◽  
Quantitative Identification ◽  
Working Parameters ◽  
Long Term Impact

Abstract The HR3C is a new steel for pressure components used in the construction of boilers with supercritical working parameters. In the HR3C steel, due to adding Nb and N, the compounds such as MX, CrNbN and M23C6 precipitate during service at elevated temperature, resulting in changes in mechanical properties. This paper presents the results of microstructure investigations after ageing at 650, 700 and 750 °C for 5,000 h. The microstructure investigations were carried out using scanning and transmission electron microscopy. The qualitative and quantitative identification of the existing precipitates was carried out using X-ray analysis of phase composition. The effect elevated temperature on microstructure and mechanical properties of the examined steel was described.

scholarly journals Anti-oxidative and antimicrobial activities of Hieracium pilosella L. extracts

2008 ◽  
Vol 73 (5) ◽  
pp. 531-540 ◽  
Author(s):  
Ljiljana Stanojevic ◽  
Mihajlo Stankovic ◽  
Vesna Nikolic ◽  
Ljubisa Nikolic
Keyword(s):  
Salmonella Enteritidis ◽  
Radical Scavenging ◽  
Antimicrobial Activities ◽  
Diffusion Method ◽  
Quantitative Composition ◽  
Minimal Inhibitory Concentrations ◽  
Qualitative And Quantitative ◽  
Scavenging Effect ◽  
Hieracium Pilosella ◽  
Radical Scavenging Effect

The anti-oxidative and antimicrobial activities of different extracts from Hieracium pilosella L. (Asteraceae) whole plant were investigated. The total dry extracts were determined for all the investigated solvents: methanol, dichloromethane, ethyl acetate and dichloromethane: methanol (9:1). It was found that the highest yield was obtained by extraction with methanol (12.9 g/100 g of dry plant material). Qualitative and quantitative analysis were performed by the HPLC method, using external standards. Chlorogenic acid, apigenin-7-O-glucoside and umbelliferone were detected in the highest quantity in the extracts. The qualitative and quantitative composition of the extracts depends on the solvent used. The 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging effect of the extracts was determined spectrophotometrically. The highest radical scavenging effect was observed in the methanolic extract, both with and without incubation, EC50 = 0.012 and EC50 = 0.015 mg ml-1, respectively. The antimicrobial activities of the extracts towards the bacteria (Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus, Bacillus subtilis, Salmonella enteritidis and Klebsiella pneumoniae) and the fungi (Aspergillus niger and Candida albicans) were determined by the disc diffusion method. The minimal inhibitory concentrations were determined for all the investigated extracts against all the mentioned microorganisms.

scholarly journals Chemistry and Biology of Essential Oils of GenusBoswellia

2013 ◽  
Vol 2013 ◽  
pp. 1-12 ◽  
Author(s):  
Hidayat Hussain ◽  
Ahmed Al-Harrasi ◽  
Ahmed Al-Rawahi ◽  
Javid Hussain
Keyword(s):  
Essential Oils ◽  
Current Knowledge ◽  
Biological Activities ◽  
Ethanolic Extract ◽  
Quantitative Composition ◽  
Volatile Constituents ◽  
Traditional Medicines ◽  
Qualitative And Quantitative ◽  
Synthetic Drugs ◽  
Explicit Consideration

The properties ofBoswelliaplants have been exploited for millennia in the traditional medicines of Africa, China, and especially in the Indian Ayurveda. In Western countries, the advent of synthetic drugs has obscured the pharmaceutical use ofBoswellia, until it was reported that an ethanolic extract exerts anti-inflammatory and antiarthritic effects. Frankincense was commonly used for medicinal purposes. This paper aims to provide an overview of current knowledge of the volatile constituents of frankincense, with explicit consideration concerning the diverseBoswelliaspecies. Altogether, more than 340 volatiles inBoswelliahave been reported in the literature. In particular, a broad diversity has been found in the qualitative and quantitative composition of the volatiles with respect to different varieties ofBoswellia. A detailed discussion of the various biological activities ofBoswelliafrankincense is also presented.

The control of the qualitative and quantitative composi-tion of vitamins and tocopherols of various types of vegetable oils

2021 ◽  
pp. 92-95
Author(s):  
Александр Николаевич Остриков ◽  
Наталья Леонидовна Клейменова ◽  
Инэсса Николаевна Болгова ◽  
Максим Васильевич Копылов ◽  
Екатерина Юрьевна Желтоухова
Keyword(s):  
Vegetable Oils ◽  
The Body ◽  
Quantitative Composition ◽  
Vitamin B ◽  
Silybum Marianum ◽  
Qualitative And Quantitative ◽  
Energy Needs ◽  
Wide Range ◽  
Cold Pressed ◽  
Vitamin Activity

Использование растительных масел в рационе человека необходимо для удовлетворения энергетической потребности организма и регулирования биологических процессов. В настоящей работе представлен качественный и количественный состав витаминов и токоферолов различных видов растительных масел, полученных холодным отжимом из выращенных в нашей стране расторопши, горчицы, подсолнечника, рыжика, рапса. Проведен сравнительный анализ литературных источников о наличии витаминов и токоферолов в различных растительных маслах. Количественный и качественный витаминный состав для одного и того же вида масла, по данным разных авторов, варьируется в достаточно широком диапазоне. В ходе исследования изучен витаминный состав пяти растительных масел. Результаты свидетельствуют, что наибольшей витаминной активностью обладают масла рыжиковое, расторопши и горчичное. Установлено наличие витамина А в маслах: рыжиковом (27,15±0,002 мкг%), расторопши (19,07±0,02 мкг%), горчичном (24,77±0,02 мкг%). Витамины В и В присутствуют в маслах горчичном, рыжиковом и расторопши; витамин В определен в горчичном и рыжиковом, В - в рыжиковом и расторопши. В маслах горчичном и расторопши присутствует витамин В. Наиболее богаты витамином Е масла рыжиковое (52,8±0,02 мг%), подсолнечное (48,3±0,02 мг%), расторопши (47,12±0,02 мг%). Витамин К и токоферолы определены во всех растительных маслах. Присутствие b-каротина обнаружено в рыжиковом (1,237±0,004 мг%), расторопши (0,812±0,002 мг%), подсолнечном (0,22±0,02 мг%) и горчичном (0,148±0,002 мг%) маслах. Анализируемые масла холодного отжима можно рассматривать как ценный источник при проектировании новых многоцелевых продуктов или побочных продуктов для промышленного, косметического и фармацевтического использования. The use of vegetable oils in the human diet is necessary to meet the energy needs of the body and regulate biological processes. This work presents the qualitative and quantitative composition of vitamins and tocopherols of various types of vegetable oils obtained by cold pressing from silybum marianum, mustard, sunflower, camelina, rapeseed grown in our country. A comparative analysis of the literature on the presence of vitamins and tocopherols in various vegetable oils has been carried out. The quantitative and qualitative vitamin composition for the same type of oil, according to different authors, varies in a wide range. During the study, the vitamin composition of five vegetable oils was studied. The results indicate that the following oils have the highest vitamin activity: camelina, silybum marianum and mustard. The presence of vitamin A was found in oils: camelina (27.15±0.002 μg%), silybum marianum (19.07±0.02 μg%), mustard (24.77±0.02 μg%). Vitamins B and B are present in mustard, camelina and silybum marianum oils; vitamin B is found in mustard and camelina; B in camelina and silybum marianum. Mustard and silybum marianum oils contain vitamin B. The richest in vitamin E are camelina (52.8±0.02 mg%), sunflower (48.3±0.02 mg%), silybum marianum (47.12±0.02 mg%). Vitamin K and tocopherols are found in all vegetable oils. The presence of b-carotene was found in camelina (1.237±0.004 mg%), silybum marianum (0.812±0.002 mg%), sunflower (0.22±0.02 mg%) and mustard (0.148±0.002 mg%) oils. The analyzed cold-pressed oils can be considered as a valuable resource when designing new multipurpose products or by-products for industrial, cosmetic and pharmaceutical applications.

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