The concept of the development of wholesale and retail markets and its main objectives in ensuring food security of the country

2021 ◽  
pp. 35-37
Author(s):  
Сиражудин Урцмиевич Нуралиев
Keyword(s):  
Food Security ◽  
Russian Federation ◽  
Food Products ◽  
Marketing Channels ◽  
Necessary Condition ◽  
Food Markets ◽  
Retail Markets ◽  
Fair Competition ◽  
Effective System ◽  
The Russian Federation

Создание условий для развития продовольственного рынка и обеспечения продовольственной безопасности страны в условиях глобализации и недобросовестной конкуренции на внешнем рынке является стратегической задачей органов государственной власти и бизнеса. Важное место в решении этой задачи отводится разработке и реализации эффективных законов и государственных программ для формирования эффективной товаропроводящей инфраструктуры и обеспечения гарантированного сбыта отечественного продовольствия на внутреннем рынке по справедливой цене. Необходимым условием решения этой проблемы для реализации скоропортящейся продукции является создание эффективной системы оптовых продовольственных и розничных рынков. Основным преимуществом этих каналов сбыта является то, что они создают условия для развития добросовестной конкуренции между поставщиками продуктов питания на территории этих рынков и формированием справедливой цены на продукты питания. Как показывает зарубежный опыт, государственная поддержка этих каналов сбыта обусловлена их ролью в продовольственном снабжении населения городов и решением социально-экономических проблем общества. Для создания эффективной системы оптовых продовольственных рынков в субъектах Российской Федерации 27 сентября 2021 г. Правительством Российской Федерации утверждена Концепция развития оптовых продовольственных рынков и подготовлены законопроекты по внесению изменений в Закон о регулировании торговой деятельности в части развития розничных рынков. Creating conditions for the development of the food market and ensuring food security of the country in the context of globalization and unfair competition in the foreign market is a strategic task of public authorities and business. A ranking place in solving this problem is given to the development and implementation of effective laws and state programs to form an effective commodity distribution infrastructure and ensure the guaranteed sale of domestic food products on the domestic market at an equitable price. The necessary condition for solving this problem for selling perishable products is the creation of an effective system of wholesale food and retail markets. The main advantage of these marketing channels is that they create conditions for the development of fair competition between suppliers of food products in the territory of these markets and the formation of a fair price for food products. As foreign experience shows, the state support of these marketing channels is due to their role in the food supply of the population of cities and solving socio-economic problems of society. In order to create an effective system of wholesale food markets in the subjects of the Russian Federation, on September 27, 2021 by the Government of the Russian Federation approved the Concept of development of wholesale food markets and prepared the bills on amendments to the Law on regulation of commercial activities in terms of development of retail markets.

Features of development and regulation of wholesale and retail markets: problems, challenges and prospects

2021 ◽  
pp. 28-31
Author(s):  
Сиражудин Урцмиевич Нуралиев
Keyword(s):  
Food Prices ◽  
Marketing Channels ◽  
Domestic Market ◽  
Government Support ◽  
Necessary Condition ◽  
Important Place ◽  
Retail Markets ◽  
Fair Competition ◽  
Effective System ◽  
The Government

Обеспечение продовольственной безопасности и стабилизация цен на продукты питания является стратегической задачей органов государственной власти, бизнеса и науки. Важное место в решении этой задачи отводится формированию эффективных каналов для обеспечения гарантированного сбыта продукции отечественных товаропроизводителей на внутреннем рынке по справедливой цене. Как показывает зарубежный опыт, необходимым условием формирования эффективной товаропроводящей инфраструктуры для реализации скоропортящейся продукции является создание эффективной системы оптовых продовольственных и розничных рынков, которая способствует развитию добросовестной конкуренции между поставщиками продуктов питания, и оптимизации издержек в сфере обращения продуктов питания и стабилизации цен на внутреннем рынке. Государственная поддержка развития и регулирования этих каналов сбыта обусловлена их ролью в решении социально-экономических проблем общества и продовольственном снабжении населения городов. Одним из оптимальных направлений формирования эффективной системы оптовых продовольственных и розничных рынков в условиях Российской Федерации является наличие государственной программы развития этих каналов сбыта на основе модернизации существующей торгово-сбытовой инфраструктуры потребительской кооперации и плодоовощного комплекса страны. Ensuring food safety and stabilization of food prices is a strategic challenge of public authorities, business and science. An important place in solving this problem is given to the formation of effective sales channels to ensure guaranteed sales of domestic producers' products on the domestic market at equitable price. As evidenced by foreign experience, a necessary condition for forming an effective commodity distribution infrastructure for selling perishable products is to create an effective system of wholesale food and retail markets, which promotes fair competition between food suppliers and optimizes costs in the circulation of food and stabilize prices in the domestic market. Government support for the development and regulation of these marketing channels is conditioned by their role in solving socio-economic problems of society and food supply of the population of cities. One of the optimal directions of formation of the effective system of wholesale food and retail markets in the conditions of the Russian Federation is the availability of the government program of development of these marketing channels on the basis of modernization of the existing trade and marketing infrastructure of consumer cooperation and fruit and vegetables complex of the country.

scholarly journals The food security doctrine of the Russian Federation as a comprehensive act of public administration

2021 ◽  
Vol 9 (1) ◽  
pp. 136-140
Author(s):  
Boris Voronin ◽  
Irina Chupina ◽  
Yana Voronina
Keyword(s):  
Food Security ◽  
Russian Federation ◽  
Agricultural Sector ◽  
Food Products ◽  
Food Markets ◽  
Food And Agriculture ◽  
Food And Agriculture Organization ◽  
Russian State ◽  
The Russian Federation ◽  
The Stability

The Doctrine of Food Security of the Russian Federation, approved in a new edition by the Decree of the President of the Russian Federation No. 20 of January 21, 2020 [1], determines that this Doctrine is a strategic planning document, which reflects the official views on the goals, objectives and main directions of the state social economic policy in the field of food security of the Russian Federation. In paragraph 4, it is established that this Doctrine is the basis for the development of regulatory legal acts in the field of food security, development of agriculture and fisheries. It should be noted that this Doctrine (paragraph 5) takes into account the recommendations of the Food and Agriculture Organization of the United Nations (FAO) on the share of imports and food stocks taken. Familiarization with the content of the Doctrine allows us to conclude that the Doctrine, according to the rules of normography [2] and legal technique [3], cannot be qualified as a legal act. It would be more correct to call this document as a concept for ensuring food security, which sets out general approaches to the formation of the main directions of state policy in the field of food security. The constituent parts of the concept are: a) sustainable development of agricultural production based on medical indicators per capita; b) ensuring the range, quality and safety of food products; c) meeting the domestic needs of the Russian state in domestic agricultural products and increasing their volumes for export, which confirms the stability of the agricultural sector in the agri-food market in terms of ensuring food independence; d) increasing the economic availability of high-quality food products to form a healthy diet for all groups of the population; e) ensuring the physical availability of food products through the trade system, agri-food markets, catering facilities of various types.

FOOD SECURITY OF THE RUSSIAN FEDERATION AND THE VORONEZH REGION: EXITING THE CRISIS AFTER THE CORONOVIRUS PANDEMIA

2020 ◽  
Vol 2 (7) ◽  
pp. 73-81
Author(s):  
L. P. BESSONOVA ◽  
◽  
T. N. TERTYCHNAYA ◽  
A. N. YAKOVLEV ◽  
S. F. YAKOVLEVA ◽  
...  
Keyword(s):  
Food Security ◽  
Russian Federation ◽  
Food Products ◽  
Industrial Complex ◽  
Economic Space ◽  
Voronezh Region ◽  
Soviet Space ◽  
The Russian Federation ◽  
Safe Food

The article shows the role of the agro-industrial complex in ensuring food security of the state. Characterized are the changes that have occurred in recent months in connection with the coronavirus pandemic. Proposals are made about possible strategic transformations of food enterprises that will allow Russian producers to overcome the risks that have arisen and provide consumers with high-quality and safe food products. Rosstat data for the period from 2012 to 2018 on the production of basic food products in the Russian Federation and the Voronezh region, the purchasing power of the population, as well as their consumption of basic food products are presented. The analysis of the actual nutrition of the population of the Russian Federation and the Voronezh region. Proposals have been made that to overcome the post-crisis crisis, it is necessary to restore Russia's influence in the post- Soviet space and the formation of a single economic space within the EAEU.

scholarly journals Priorities of National Food Security Policy in the Russian Federation

2018 ◽  
Vol 11 (3) ◽  
pp. 1
Author(s):  
Tatiana Viktorovna Barkhatova ◽  
Alexander B. Melnikov ◽  
Vladimir I. Trysyachny ◽  
Alexander D. Kotenev ◽  
Petr N. Shirov ◽  
...  
Keyword(s):  
Food Security ◽  
Russian Federation ◽  
Security Policy ◽  
Safety Management ◽  
Import Substitution ◽  
Food Products ◽  
Industrial Clusters ◽  
Basic Element ◽  
Economic Security ◽  
The Russian Federation

The influence of the globalization process on the world food market as a basic element of ensuring the domestic needs of the national economic system and affecting the level of economic security of individual states is analyzed. It is shown that the effectiveness of the import substitution policy pursued in the Russian Federation is related to the sanctions pressure and the devaluation of the national currency, while increasing the level of food security associated with self-sufficiency in basic food products is accompanied by a drop in the quality of domestic producers' products. Formation of a quality and safety management system for food products is possible within the framework of the creation of regional agro-industrial clusters, the use of which will also make it possible to apply the available technological, human and scientific and production potential more efficiently through more optimal interaction between economic agents.

scholarly journals STATE LAW PROTECTION OF FOOD SECURITY IN RUSSIA

2020 ◽  
Vol 16 (3) ◽  
pp. 149-153
Author(s):  
Елена Уматова
Keyword(s):  
Food Security ◽  
Russian Federation ◽  
Food Industry ◽  
Food Products ◽  
External Factors ◽  
State Law ◽  
Agricultural Economy ◽  
The Russian Federation ◽  
Internal And External Factors ◽  
Further Development

The relevance of the article is due to the need for further development of the agri-food industry of the Russian Federation, taking into account the useful experience of other countries. Attention is drawn to the growing importance of the analysis of internal and external factors that weaken the food security of the Russian Federation. A great dependence on imports of basic food products is shown, which reduces the level of food security of the country, exacerbates negative trends in the Russian agricultural economy.

scholarly journals Professional-Public Mechanisms Assess the Qualifications of Educators

2018 ◽  
Vol 10 (2) ◽  
pp. 55-63
Author(s):  
I.A. Egorov ◽  
Ye.S. Yamburg ◽  
M.E. Akhapkina ◽  
A.A. Volkova ◽  
O.N. Katrenko ◽  
...  
Keyword(s):  
Civil Society ◽  
Russian Federation ◽  
Professional Growth ◽  
Necessary Condition ◽  
Teacher Growth ◽  
Professional Standard ◽  
National System ◽  
Effective System ◽  
The Russian Federation ◽  
Pedagogical Science

The article describes the progress of work on the project "Professional and public mechanisms for assessing the qualifications of educators " implemented by the Pedagogical Association «XXI century educator» using the grant of the President of the Russian Federation for the development of civil society provided by the Foundation for Presidential Grants (No. 17-1-008266) and its main results. Based on the current achievements of Russian and foreign pedagogical science and practice, in accordance with the professional standard of the educator and taking into account the current formation and introduction of the national system of teacher growth, proposals have been developed for assessing the qualifications (labor actions) of educators in the form of draft normative legal act and methodological recommendations. The necessity of active and wide participation of the professional pedagogical community in the organization and evaluation of the qualification of pedagogical workers as a necessary condition for building an effective system ensuring the professional growth of educators is substantiated.

Food Security Doctrine – What Has Changed in 2020

2020 ◽  
pp. 7-10
Author(s):  
T.M. Yarkova ◽  
Keyword(s):  
Food Security ◽  
Public Administration ◽  
Russian Federation ◽  
Structural Changes ◽  
Food Policy ◽  
Assessment System ◽  
Security Assessment ◽  
Social Bias ◽  
The Russian Federation ◽  
And Control

This article presents an analysis of the changes that have occurred in one of the most important state documents - the Food Security Doctrine of the Russian Federation. Criticism of this document can be traced in many scientific works: some experts attribute the Doctrine only to a program document, while others expect it to be implement and control, i.e. much more in practice. An assessment of the significance and essence of such a document as the doctrine as a whole made it possible to determine its place both in the system of public administration and the degree of its significance in the regulatory field. Based on the findings, an attempt was made to analyze changes in the new Doctrine of Food Security of the Russian Federation, approved by Decree of the President of Russia No. 20 of 01.21.2020. Structural changes in the new Doctrine are highlighted, as well as a critical assessment of the features of all its main sections. The greatest changes were revealed in the state food security assessment system, and it was also determined that the new version of the Doctrine has a greater social bias. If there are positive changes, some omissions of the most important areas of agri-food policy have been identified, which, despite their absence or insufficient reflection in the Doctrine, can be presented and decided at the level of subsequent documents, but only if the Doctrine in practice will be a fundamental document of public administration and regulatory framework.

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