scholarly journals The Application of Haccp Concept in Controlling Microbiological Hazards in the Cheese Production

2017 ◽  
Vol 15 (1-2) ◽  
Author(s):  
Brane Novaković ◽  
Danica Savanović
Keyword(s):  
Hazard Analysis ◽  
World Health ◽  
Cow Milk ◽  
World Population ◽  
Control Points ◽  
Working Capacity ◽  
Critical Control Points ◽  
The World ◽  
Health Organization ◽  
Cheese Production

According to the World Health Organization, almost 10% of the world population each year has some health problems that are caused by consuming contaminated and unsafe food. The seriousness of this problem is evident when we look at the number of fatalities and the number of cases in which it is necessary to medically treat people but also in the costs caused by the medical treatment, reduction of working capacity as a significant problem in the overall development of society.In most cases, the causes of malfunctioning health foods belong to the group of microbiological hazards.In this paper, it is presented the system for ensuring food safety of the production cheese from cow’s milk in craft type of processing, with a focus on the control of microbiological hazards. The established system based on HACCP (Hazard Analysis and Critical Control Points) principles and appropriate prerequisite programs has proven to be very efficient in controlling and preventing the occurrence of contamination of the cheese produced from the cow milk.

scholarly journals APPLICATION OF MEASURES OF DISINFECTON, DISINSECTON AND RODENT CONTROL IN SLAUGHTERHOUSES

2018 ◽  
Vol 18 (1) ◽  
Author(s):  
Ljiljana JANKOVIĆ ◽  
Radislava TEODOROVIĆ ◽  
Milutin ĐORĐEVIĆ ◽  
Marijana VUČINIĆ ◽  
Katarina NENADOVIĆ
Keyword(s):  
Food Industry ◽  
Hazard Analysis ◽  
World Health ◽  
Control Points ◽  
Rodent Control ◽  
Know How ◽  
Critical Control Points ◽  
Haccp System ◽  
Trained Staff ◽  
Health Organization

The responsibility of all food business operators is the prevention ofconditions that can lead to the development and spread of foodborne diseases.Hazard Analysis and Critical Control Points HACCP (Hazard Analysis CriticalControl Point) has been identified as the most effective standardized approach thatreduces the risks of foodborne diseases and is therefore accepted by FAO (Foodand Agriculture Organization) and WHO (World Health Organization). Disinfection,disinsection and deratization (DDD) is just one of the prerequisite programmes inthe application of the HACCP system in the food industry. By implementing thesemeasures, manufacturers are closer to their ultimate goal which is a safe productof high quality. Measures of disinfection, disinsection and deratization are carriedout continuously and involve complex, carefully planned and complete proceduresfor destruction of microorganisms, insects and rodents. These measures require acombination of preventive and curative measures and they must be implementedin order to achieve the expected effects. Companies that implement DDD measuresmust have trained staff who understand the principles of HACCP and know how toapply these measures in a way that will not pose a risk to the end consumer.

scholarly journals Longevity of the process of selling rice in bulk in municipal markets

2020 ◽  
Vol 9 (5) ◽  
pp. 341-350
Author(s):  
Diana Merchan ◽  
Mónica Mónica ◽  
Marina Arteaga ◽  
Mercy Agila
Keyword(s):  
Decision Tree ◽  
World Health ◽  
Control Points ◽  
Critical Control Points ◽  
Preventive Actions ◽  
The World ◽  
Object Of Study ◽  
Health Organization ◽  
Criticality Index ◽  
New Buildings

Municipal markets began to be built more than 90 years ago in Ecuador, some have already been remodeled and there are also new buildings with modern designs but within them, the process of selling rice in bulk remains in this XXI century. The object of study of this work is the market "Las Manuelas" located in the province of Guayas in the canton of Duran. The method of selling bulk rice exposes this product to some types of food hazards, so the aim of this research is to determine the index of the criticality of the activities related to this long-lasting process that is currently being promoted as a process that does not pollute the environment. The observation technique was applied to make the food circulation diagram and the AMEF methodology was used to obtain the criticality index (CI) and according to the decision tree of the World Health Organization, the critical control points were established. Results obtained showed that the activity of storage and dispatch of bulk rice within the municipal market presented the highest ICs, under these parameters the importance of establishing preventive actions that could give a turn to this type of business.

scholarly journals Iodization of table salt and attitudes and habits in relation to the use of salt in general population

2010 ◽  
Vol 138 (3-4) ◽  
pp. 225-229
Author(s):  
Gorica Sbutega-Milosevic ◽  
Zorica Djordjevic ◽  
Zoran Marmut ◽  
Boban Mugosa
Keyword(s):  
Rural Areas ◽  
Iodine Content ◽  
World Health ◽  
Nutritional Deficiencies ◽  
World Population ◽  
Table Salt ◽  
Salt Iodization ◽  
The World ◽  
Domestic Use ◽  
Health Organization

Introduction. Combating nutritional deficiencies of micronutrients, such as iodine, represents a priority task of health care organizations. In 2003, the World Health Organization (WHO) published the publication: Global Prevalence of Iodine Deficiency Disorders (IDD), according to which some 2,2 billion people live in areas poor in naturally occurring iodine. Approximately 13% of the world population suffer from goitre - one of the IDD. The recommended iodine content in table salt is 20-40 mg/kg, which should satisfy the daily iodine requirements of an adult. Objective. The authors sought to ascertain whether iodization of table salt in Montenegro was carried out in accordance with the existing legislature. An assessment was also carried out of the attitudes and habits of the population regarding the use of salt in nutrition and the level of awareness in relation to the relevance of table salt iodization. Methods. The research was carried out in 2004 and was sponsored by UNICEF. A sample of 594 homes from the municipalities of Bar and Podgorica was chosen: 354 homes from urban and 240 from rural areas. The participants completed a questionnaire related to the daily use and intake of salt, as well as their understanding of the relevance of table salt iodization. Iodine content was tested in 15 samples of table salt at production level, 170 samples at retail level and 126 samples taken from domestic use. Results. The analysis of table salt samples showed an optimal iodine level in 73.3% of samples from production, in 81.2% from retail, and in 73.0% from domestic use. A lower level of iodine was found in 8.8% retail samples and 15.1% samples from home use. A greater concentration of iodine was found in 26.7% production, 10.0% retail and 11.9% samples from domestic use. Conclusion. Although the application of the WHO programme has led to an improvement in iodization of table salt in Montenegro, both at production and retail levels, this still falls short of the standards recommended by WHO to combat IDD. The levels of iodine in table salt in domestic use also fail to comply with the WHO criteria for elimination of IDD.

scholarly journals The Central Role of Non-Structural Protein 1 (NS1) in Influenza Biology and Infection

2020 ◽  
Vol 21 (4) ◽  
pp. 1511 ◽  
Author(s):  
Nícia Rosário-Ferreira ◽  
António J. Preto ◽  
Rita Melo ◽  
Irina S. Moreira ◽  
Rui M. M. Brito
Keyword(s):  
Viral Disease ◽  
Influenza Viruses ◽  
World Health ◽  
World Population ◽  
Structural Protein ◽  
Human Respiratory Tract ◽  
Host Interactions ◽  
The World ◽  
Health Organization

Influenza (flu) is a contagious viral disease, which targets the human respiratory tract and spreads throughout the world each year. Every year, influenza infects around 10% of the world population and between 290,000 and 650,000 people die from it according to the World Health Organization (WHO). Influenza viruses belong to the Orthomyxoviridae family and have a negative sense eight-segment single-stranded RNA genome that encodes 11 different proteins. The only control over influenza seasonal epidemic outbreaks around the world are vaccines, annually updated according to viral strains in circulation, but, because of high rates of mutation and recurrent genetic assortment, new viral strains of influenza are constantly emerging, increasing the likelihood of pandemics. Vaccination effectiveness is limited, calling for new preventive and therapeutic approaches and a better understanding of the virus–host interactions. In particular, grasping the role of influenza non-structural protein 1 (NS1) and related known interactions in the host cell is pivotal to better understand the mechanisms of virus infection and replication, and thus propose more effective antiviral approaches. In this review, we assess the structure of NS1, its dynamics, and multiple functions and interactions, to highlight the central role of this protein in viral biology and its potential use as an effective therapeutic target to tackle seasonal and pandemic influenza.

scholarly journals Fighting Strategies Against the Novel Coronavirus Pandemic: Impact on Global Economy

2020 ◽  
Vol 8 ◽  
Author(s):  
Bapi Gorain ◽  
Hira Choudhury ◽  
Nagashekhara Molugulu ◽  
Rajani B. Athawale ◽  
Prashant Kesharwani
Keyword(s):  
Disease Transmission ◽  
Global Economy ◽  
World Health ◽  
World Population ◽  
Mortality And Morbidity ◽  
Short Period ◽  
The World ◽  
Treatment Measures ◽  
Novel Coronavirus ◽  
Health Organization

Sudden outbreak of a new pathogen in numbers of pneumonic patients in Wuhan province during December 2019 has threatened the world population within a short period of its occurrence. This respiratory tract–isolated pathogen was initially named as novel coronavirus 2019 (nCoV-2019), but later termed as SARS-CoV-2. The rapid spreading of this infectious disease received the label of pandemic by the World Health Organization within 4 months of its occurrence, which still seeks continuous attention of the researchers to prevent the spread and for cure of the infected patients. The propagation of the disease has been recorded in 215 countries, with more than 25.5 million cases and a death toll of more than 0.85 million. Several measures are taken to control the disease transmission, and researchers are actively engaged in finding suitable therapeutics to effectively control the disease to minimize the mortality and morbidity rates. Several existing potential candidates were explored in the prevention and treatment of worsening condition of COVID-19 patients; however, none of the formulation has been approved for the treatment but used under medical supervision. In this article, a focus has been made to highlight on current epidemiology on the COVID-19 infection, clinical features, diagnosis, and transmission, with special emphasis on treatment measures of the disease at different stages of clinical research and the global economic influence due to this pandemic situation. Progress in the development on vaccine against COVID-19 has also been explored as important measures to immunize people. Moreover, this article is expected to provide information to the researchers, who are constantly combating in the management against this outbreak.

scholarly journals Nano COVID-19 Vaccines: the firsts RNA lipid nanoparticle vaccines being approved from history - Review

2020 ◽  
Vol 9 (12) ◽  
pp. e20191211123
Author(s):  
Thyago José Arruda Pacheco ◽  
Victor Carlos Mello da Silva ◽  
Danielle Galdino de Souza
Keyword(s):  
World Health ◽  
World Population ◽  
Phase 3 ◽  
Vaccine Candidates ◽  
The Third ◽  
The World ◽  
Proven Efficacy ◽  
Pros And Cons ◽  
Health Organization ◽  
Collaborative Efforts

A new coronavirus, identified in Wuhan, China, has spread globally, infecting millions of people and causing significant morbidity and mortality. The pandemic state, declared by the World Health Organization on March 11, 2020, transformed the world and made people adapt to social distance to control the spread of the virus. The race against time in search of therapeutic solutions has become essential, and nanotechnology may be able to make vaccines available in record time to stimulate the immunization of individuals. Since the beginning of 2020, scientists and companies are rapidly advancing to make vaccine candidates available at a different rate compared to other pandemics that have existed. This review briefly presents the pros and cons of the third generation vaccines, Moderna / NIAID and Pfizer - BioNTech, which are in phase 3 tests, based on lipid RNA nanoparticles. Great collaborative efforts are being invested so that soon the world population will receive doses of vaccines with proven efficacy and enable increased survival, since the pandemic has already caused many irreversible losses.

Opinion of the Polish Paediatric Dentistry Association (PTSD), Section of Paediatric Dentistry of the Polish Dental Association, Polish Branch of Alliance for a Cavity-Free Future (ACFF) and the National Consultant in Paediatric Dentistry concerning preventive dental recommendations for patients with disabilities

2018 ◽  
Vol 23 (1) ◽  
Author(s):  
Karolina Gerreth ◽  
Dorota Olczak-Kowalczyk ◽  
Maria Borysewicz-Lewicka
Keyword(s):  
Dental Caries ◽  
Dental Treatment ◽  
Dental Health ◽  
Paediatric Dentistry ◽  
World Health ◽  
World Population ◽  
Treatment Needs ◽  
The World ◽  
Health Organization

The problem of treatment of patients with special health needs resulting from the presence of deficits in intellectual, motor or sensory functions, also in dentistry, has not been comprehensively solved. According to the World Health Organization (WHO), about 15% of the world population has some form of disability. Patients with disabilities are considered to have greater dental treatment needs in comparison to healthy individuals. High incidence and intensity of dental caries as well as frequent gum diseases are observed in this environment. Often the situation is related, among other, to the presence of systemic diseases and the treatment used, limitations in shaping proper dental health behaviors, insufficient knowledge of parents about oral health or barriers in access to dental care. The development of recommendations for parents/caregivers as well as medical staff is required to improve the health of these patients and quality of their life. The document contains information on the etiology and epidemiology of dental caries in patients with disabilities but also prophylactic recommendations for this population of patients and their parents/caregivers and dentists.

Current Outlook for Children Around the World

PEDIATRICS ◽  
1984 ◽  
Vol 74 (2) ◽  
pp. 294-295
Author(s):  
BENJAMIN JOSE SCHMIDT
Keyword(s):  
Developing Countries ◽  
Economic Recession ◽  
Work Force ◽  
High Rate ◽  
World Health ◽  
World Population ◽  
Education Programs ◽  
Malnourished Children ◽  
The World ◽  
Health Organization

The most tragic impact of the deep economic recession of the 1980s is falling on the 1.8 billion children less than 15 years of age who represent 40% of the 4.5 billion inhabitants of this earth. Two fifths of the world population still lacks the comfort of even minimally adequate housing and one third of the world's work force is unemployed or underemployed. The result is that 100 million children stay hungry every day. Most of the nutritional education programs of the World Health Organization have turned out to be useless in improving protein diet. Sixty percent of the mothers of malnourished children are unaware of the fact that their children are underdeveloped and suffering from inadequate nourishment; due to a high rate of illiteracy, infantile malnutrition passes unobserved in one fourth of the population of developing countries.

scholarly journals Potential Therapeutics Pathways in Solving the Challenges of the COVID-19 Pandemic

2021 ◽  
Author(s):  
Tafirenyika Mafugu
Keyword(s):  
World Health ◽  
World Population ◽  
Limited Mobility ◽  
Governmental Organizations ◽  
Therapeutic Drugs ◽  
Non Governmental Organizations ◽  
The World ◽  
Health Organization ◽  
Beijing Institute ◽  
Tract Infections

Millions of lives throughout the globe are under threat due to the COVID-19 pandemic. COVID-19 causes severe respiratory tract infections. In most countries COVID-19 Infections and deaths continue to soar despite the various measures put in place by the World Health Organization. These measures include limited mobility through lock down and banning international travelers. Furthermore, social distancing, wearing masks, frequent hand washing with soap and sanitizing were undertaken to slow down the rate of the virus spread. Only few countries like South Korea have been able to contain the virus to date. Our only hope is in biotechnology which have been used to develop diagnostic kits and more recently approved vaccines: vaccines by Pfizer-BioNTech and Moderna; AstraZeneca and Oxford University vaccine; Sputnik V vaccine; Sinopharm and the Beijing Institute of Biological Products vaccine. However, the vaccines are yet to reach the majority of the world population. Hence, there is need for concerted effort among governments and non-governmental organizations in all nations to develop the necessary infrastructures to step up vaccine production, and procurement as well as vaccination programmes. There is need for continued effort in biotechnology, to develop COVID-19 therapeutic drugs.

scholarly journals Age-friendly city: future perspectives for the Brazilian cities

2021 ◽  
Vol 15 (3) ◽  
pp. 295-298
Author(s):  
Patricia de Oliveira Lopes ◽  
Simone Rezende da Silva ◽  
Tathianni Cristini da Silva ◽  
Yara Dadalti Fragoso ◽  
Angelina Zanesco
Keyword(s):  
Elderly Population ◽  
The Elderly ◽  
Decision Makers ◽  
Urban Spaces ◽  
World Health ◽  
World Population ◽  
The World ◽  
Two Cities ◽  
History Of ◽  
Health Organization

ABSTRACT The world population is aging fast and not all cities are prepared to cope with the needs of the elderly people. Cities need to develop strategies for senior citizens including the aspects of health, nutrition, consumer protection, housing, transportation, environment, social welfare, income, employment, safety, and education. The World Health Organization (WHO) created a program dedicated to older adults called the age-friendly city. This program is about creating the environment and opportunities that enable older people to be and do what they value throughout their lives. Most of the elderly population lives in urban spaces, and aging represents a challenge as well as opportunities to the cities all over the world. Recently, only 16 Brazilian cities have received the seal of international certification by meeting the requirements stipulated by the WHO. In the State of Sao Paulo, only two cities have been qualified for this seal. Therefore, the aims of this article are (a) to provide a brief history of this important initiative taken by the WHO and (b) to urge the decision-makers of Brazilian municipalities to develop effective initiatives for their cities to be prepared for this demographic modification.

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