The Medicalization of Hunger and the Postwar Period
This chapter looks at the experiments carried out on starving people in the 1940s, when hunger was medicalized and intricate examination regimes rolled out in emergency conditions. In this period, the expansive visions of the interwar period contracted and hunger, accordingly, became more narrowly conceived as a biochemical and medical problem. Many studies such as the Minnesota Starvation Experiment, which focused on human starvation, took place during the 1930s and 1940s. This chapter examines how they shared the same basic interest in the human biology of starvation, accumulating detailed information about starvation and its internal manifestations. In the process they reconfigured food as a medicine, hunger as a disease, and focused attention on the internal mechanics of the body.