The Effect of the Thermal Annealing Process to the Sensing Performance of Magnetoelastic Ribbon Materials

The magnetoelastic materials find many practical applications in everyday life like transformer cores, anti-theft tags, and sensors. The sensors should be very sensitive so as to be able to detect minute quantities of miscellaneous environmental parameters, which are very critical for sustainability such as pollution, air quality, corrosion, etc. Concerning the sensing sensitivity, the magnetoelastic material can be improved, even after its production, by either thermal annealing, as this method relaxes the internal stresses caused during manufacturing, or by applying an external DC magnetic bias field during the sensing operation. In the current work, we performed a systematic study on the optimum thermal annealing parameters of magnetoelastic materials and the Metglas alloy 2826 MB3 in particular. The study showed that a 100% signal enhancement can be achieved, without the presence of the bias field, just by annealing between 350 and 450 °C for at least half an hour. A smaller signal enhancement of 15% can be achieved with a bias field but only at much lower temperatures of 450 °C for a shorter time of 20 min. The magnetic hysteresis measurements show that during the annealing process, the material reorganizes itself, changing both its anisotropy energy and magnetostatic energy but in such a way such that the total material energy is approximately conserved.

Aplikasi Metode American Productivity Center (APC) Dan Analisis Fishbone diagram Untuk Meningkatkan Produktivitas

UKM Kerupuk Acoy is a small and medium business engaged in the production of kerupuk and kemplang which has been established since 2012. After conducting interviews it was found that there were internal problems caused by a decrease in productivity, namely the use of resources that were not yet efficient so that although there was an increase in sales but the benefits are not maximized. To overcome this, it is necessary to apply the APC method to see which inputs have an index below 100% so that improvements are needed to increase productivity. The results of data processing showed a decrease in productivity levels material, energy, and capital inputs. Using fishbone diagram analysis, the root cause of the problem was found, namely low material productivity due to waste of raw materials for flour and cooking oil as well as too dense kerupuk dough form and making kemplang dough rolls too large, low energy productivity due to gas waste due to infrequent cleaning of stove fires, and low productivity. capital because the amount of working capital used is not proportional to the output produced. The solutions to increase productivity that have been implemented are cleaning the stove fire after use, reducing working capital, reducing the size of the cracker print and the diameter of the kemplang rolls, and paying attention to the use of flour and cooking oil so as not to spill on the floor. After implementation, there was an increase in the productivity of material, energy, and capital inputs respectively by 6.28252%; 6.28278%; and 0.05713% which causes an increase in output productivity of 6.283%.

FORMATION OF MATERIAL AND ENERGY COSTS IN THE GRAIN-TILLAGE LINK OF CROP ROTATION DURING PLOWING, SURFACE AND ZERO (CHEMICAL) PROCESSING OF ORDINARY CHERNOZEM

The purpose of the research was to determine the material, energy and other indicators for the cul-tivation of crops of the crop rotation link using fertilizers, pesticides and effective growth stimu-lators for different-depth basic soil treatment. It was found that the crops of the grain-tillage rota-tion link, which were cultivated by plowing to a depth of 22-24 cm (control), surface treatment to a depth of 6-8 cm and zero (chemical) treatment significantly changed their productivity, and also formed various production, and therefore energy costs. The yield of oilseed flax was 1.70 t / ha, winter wheat-6.23 t / ha, mogar grain of crop sowing-0.49 t / ha, mogar hay-1.74 t / ha, peas-3.86 t/ha. The yield of these crops obtained using the no-till technology was, respectively, at 12- 3- 0 – 4 the percentage is lower than in the control. The largest net income (64090 rubles / ha), the amount of additional energy (220998 Mj) and the energy efficiency coefficient (3.5) were formed during surface tillage for crops of the crop rotation link, including due to the mogar of crop sow-ing, respectively 3370 rubles/ha and 243208 Mj. Cultivation of 4 field crops in 3 agricultural years significantly increases the economic and bioenergetic efficiency of production and can be applied in other regions.

Genetic and Functional Characterization of Novel Brown-Like Adipocytes Around the Lamprey Brain

During the process of vertebrate evolution, many thermogenic organs and mechanisms have appeared. Mammalian brown adipose tissue (BAT) generates heat through the uncoupling oxidative phosphorylation of mitochondria, acts as a natural defense against hypothermia and inhibits the development of obesity. Although the existence, cellular origin and molecular identity of BAT in humans have been well studied, the genetic and functional characteristics of BAT from lampreys remain unknown. Here, we identified and characterized a novel, naturally existing brown-like adipocytes at the lamprey brain periphery. Similar to human BAT, the lamprey brain periphery contains brown-like adipocytes that maintain the same morphology as human brown adipocytes, containing multilocular lipid droplets and high mitochondrion numbers. Furthermore, we found that brown-like adipocytes in the periphery of lamprey brains responded to thermogenic reagent treatment and cold exposure and that lamprey UCP2 promoted precursor adipocyte differentiation. Molecular mapping by RNA-sequencing showed that inflammation in brown-like adipocytes treated with LPS and 25HC was enhanced compared to controls. The results of this study provide new evidence for human BAT research and demonstrate the multilocular adipose cell functions of lampreys, including: (1) providing material energy and protecting structure, (2) generating additional heat and contributing to adaptation to low-temperature environments, and (3) resisting external pathogens.

Microalgae: The Future Supply House of Biohydrogen and Biogas

The non-renewable nature of fossil energy and the environmental pollution caused by its use, such as haze, make it very urgent to develop clean and efficient renewable energy. By using microalgae biomass as an alternative raw material energy sources like biohydrogen, methane can be produced through fermentation and photosynthesis. Unlike solar energy, which has the disadvantages of low energy density, instability and difficulty in storage, biohydrogen and biogas are one of the novel ideal energy sources at present. The utilization of microalgae has various attractive prospects in their production due to its cost-effectiveness, renewable biomass and ease of scaling-up technology. This paper discusses the latest microalgae biomass biohydrogen and biogas production technology including integrated biorefinery systems, co-production or mixed production techniques and puts forward the key problems to be solved in the development of microalgae biohydrogen production technology.

Autophagy in Plant Abiotic Stress Management

Plants can be considered an open system. Throughout their life cycle, plants need to exchange material, energy and information with the outside world. To improve their survival and complete their life cycle, plants have developed sophisticated mechanisms to maintain cellular homeostasis during development and in response to environmental changes. Autophagy is an evolutionarily conserved self-degradative process that occurs ubiquitously in all eukaryotic cells and plays many physiological roles in maintaining cellular homeostasis. In recent years, an increasing number of studies have shown that autophagy can be induced not only by starvation but also as a cellular response to various abiotic stresses, including oxidative, salt, drought, cold and heat stresses. This review focuses mainly on the role of autophagy in plant abiotic stress management.