Grain, sugar and biomass accumulation in tropical sorghums. I. Trade-offs and effects of phenological plasticity

2013 ◽  
Vol 40 (4) ◽  
pp. 342 ◽  
Author(s):  
Sylvain Gutjahr ◽  
Michel Vaksmann ◽  
Michaël Dingkuhn ◽  
Korothimi Thera ◽  
Gilles Trouche ◽  
...  

Grain and sweet sorghum (Sorghum bicolor (L.) Moench) differ in their ability to produce either high grain yield or high sugar concentration in the stems. Some cultivars of sorghum may yield both grains and sugar. This paper investigates the trade-offs among biomass, grain and sugar production. Fourteen tropical sorghum genotypes with contrasted sweetness and PP sensitivity were evaluated in the field near Bamako (Mali) at three sowing dates under favourable rainfed conditions. Plant phenology, morphology, dry matter of different organs and stem sugar content were measured at anthesis and grain maturity. A panicle pruning treatment was implemented after anthesis. Late sowing (shorter days) led to a decrease in total leaf number, dry mass and sugar yield even in PP-insensitive genotypes because of an increased phyllochron. Dry matter production and soluble sugar accumulation were strongly correlated with leaf number. Sugar concentration varied little among sowing dates or between anthesis and maturity. This indicates that sugar accumulation happened mainly before anthesis, thus largely escaping from competition with grain filling. This was confirmed by the low impact of panicle pruning on sugar concentration. Changes in sugar concentration from anthesis to maturity were negatively correlated with harvest index but not with grain yield. Physiological trade-offs among sugar, biomass and grain production under favourable rainfall are small in late-maturing and PP-sensitive sweet sorghums cultivated under sudano-sahelian conditions. The results differ from earlier reports that focussed on early maturing, PP-insensitive germplasm. Further research is needed on the interactions of these traits with agricultural practices and drought.

HortScience ◽  
2012 ◽  
Vol 47 (7) ◽  
pp. 874-878 ◽  
Author(s):  
Kyle M. VandenLangenberg ◽  
Paul C. Bethke ◽  
James Nienhuis

Sugars, including fructose, glucose, and sucrose, contribute significantly to the flavor and consumer acceptance of snap beans (Phaseolus vulgaris L.). Little is known regarding differences in sugar content among snap bean and dry bean cultivars and the patterns of sugar accumulation with increasing pod size. Alcohol–soluble sugar concentration of five snap bean cultivars and one dry bean cultivar planted in field trials was assayed throughout pod development over 2 years using high-performance liquid chromatography. Significant differences in sugar accumulation patterns and quantity were observed among cultivars. In general, fructose and glucose content decreased, whereas sucrose increased with increasing pod size in snap beans. In contrast, fructose and glucose amounts increased, whereas sucrose concentration remained unchanged with increasing pod size in the dry bean cultivar. No year-by-genotype interactions were observed for sugar accumulation patterns or sugar amount. Results indicate that sieve size No. 3 (7.34 to 8.33 mm) or No. 4 (8.33 to 9.52 mm) pods are suitable for detecting differences in sugar concentration among genotypes.


2017 ◽  
Vol 14 (2) ◽  
pp. 155-160
Author(s):  
MAR Sharif ◽  
MZ Haque ◽  
MHK Howlader ◽  
MJ Hossain

The experiment was conducted at the field laboratory of the Patuakhali Science and Technology University, Patuakhali, Bangladesh during the period from November, 2011 to March 2012 under the tidal Floodplain region to find out optimum sowing time for the selected three cultivars (BARI Sharisha-15, BINA Sharisha-5 and BARI Sharisha-9). There were four sowing dates viz. 30 November, 15 December, 30 December and 15 January. Significant variations due to different sowing dates were observed in plant height, total dry matter, leaf area index, number of siliqua plant-1, seeds silique-1, 1000-grain weight, grain yield and HI. Results showed that the highest grain yield (1.73 t ha-1) was obtained from the first sowing (30 November) with BINA Sharisha-5 and it was significantly different from the yields of all other combination.J. Bangladesh Agril. Univ. 14(2): 155-160, December 2016


2019 ◽  
Vol 49 (2) ◽  
pp. 27-33
Author(s):  
S. I. Anosov ◽  
A. S. Surnachev ◽  
K. K. Musinov

The object of the research was to study the influence of sowing dates on sugar accumulation in different varieties of soft winter wheat. Less winterhardy variety of soft winter wheat Novosibirskaya 2 was compared with more winter-hardy ones Novosibirskaya 3, Novosibirskaya 40 and Krasnoobskaya ozimaya. The research was carried out in 2016-2018 inthe established experimental plot in the foreststeppe of Priobye, theObregion. The predecessor was bare fallow. The planting dates were August 20, September 1, September 10. Weather conditions of the autumn growing season, during which the accumulation of sugars occurs, differed significantly depending on the year of study and the sowing dates. The warmest conditions were in 2018, whereas the coolest – in 2017. The amount of accumulated sugars varied depending on the growing conditions and genotypic characteristics of varieties. The highest amount of sugars was accumulated by all varieties during the third term of planting, the lowest amount – during the second term. Lower air temperatures contributed to the increase in the amount of sugars, even when the duration of their accumulation period was shortened, which can be explained by a change in carbohydrate balance in crops when the accumulation of sugars is greater than their consumption for crop respiration. The genotype plays an important role in the carbohydrate metabolism of plants. In more winter-hardy varieties (Novosibirskaya 40, Novosibirskaya 3), the change in the amount of accumulated sugars in contrasting conditions ranged insignificantly (the coefficient of variation was 9.1 and 8.7%, respectively). At the same time, plants of the less winter-hardy variety of Novosibirskaya 2 showed a significantly greater variation in the sugar content under similar conditions (the coefficient of variation 24.7%). Cooler conditions of a later term of sowing contributed to the greatest amount of accumulated sugars. Varietal differences also determined changes in carbohydrate balance.


Molecules ◽  
2020 ◽  
Vol 25 (21) ◽  
pp. 4884
Author(s):  
Khadijeh Yasaminshirazi ◽  
Jens Hartung ◽  
Michael Fleck ◽  
Simone Graeff-Hoenninger

The growing interest of consumers in healthy organic products has increased the attention to the organic production of beetroot. In this regard, six field experiments were conducted in 2017 and 2018 in three different locations under the specific conditions of organic agriculture, and fifteen beetroot genotypes, including one F1 hybrid as a commercial control and one breeding line, were compared regarding the content of the total dry matter, total soluble sugar, nitrate, betalain, and total phenolic compounds in order to investigate the genetic potential of new and existing open-pollinated genotypes of beetroot regarding the content of their bioactive compounds. The results of this study indicated a significant impact of genotype (p < 0.05) on all measured compounds. Furthermore, results revealed a significant influence of the interactions of location × year (p < 0.05) on the beetroot composition, and, thus, the role of environmental conditions for the formation of tested compounds. The total dry matter content (TDMC) of beetroots varied between 14.12% and 17.50%. The genotype ‘Nochowski’, which possessed the highest total soluble sugar content with 14.67 °Bx (Brix), was among the genotypes with the lowest nitrate content. On the contrary, the cylindrical-shaped genotype ‘Carillon RZ’ (Rijk Zwaan), indicated the lowest sugar content and the highest nitrate concentration. The amount of total phenolic compounds ranged between 352.46 ± 28.24 mg GAE 100 g−1 DW (milligrams of gallic acid equivalents per 100 g of dry weight) and 489.06 ± 28.24 mg GAE 100 g−1 DW for the red-colored genotypes which is correlated with the high antioxidant capacity of the investigated genotypes. Due to the specifics of the required content of bioactive compounds for various products, the selection of suitable genotypes should be aligned with the intended final utilization.


1970 ◽  
Vol 16 ◽  
pp. 95-99 ◽  
Author(s):  
Md Rezaul Karim ◽  
MMH Khan ◽  
Md Salim Uddin ◽  
NK Sana ◽  
F Nikkon ◽  
...  

Significant differences were found in sugar content and carbohydrate splitting enzyme activities in tubers of ten indigenous potato varieties at harvesting and after keeping at cold storage. The activities of invertase, amylase, β-galactosidase and cellulase in all varieties were found to be increased by 2-12, 1.2-4, 1.9-4.5, and 1.1-3.7 folds, respectively from harvesting to cold stored potatoes. The amount of starch and sucrose were found to be decreased by 1.15-2.8 and 1.02-1.4 folds, respectively from harvesting to cold stored in all varieties. Total soluble sugar and reducing sugar contents in potatoes were increased by 1.02-1.4 and 4-11 folds, respectively from harvesting to cold stored in all varieties of potatoes. The amount of reducing sugar increased in cold stored potatoes due to the increased activities of carbohydrate splitting enzymes. Key words: Potatoes, Indigenous, Carbohydrate splitting enzymes, Sugars. DOI:10.3329/jbs.v16i0.3748 J. bio-sci. 16: 95-99, 2008


2020 ◽  
Vol 2020 ◽  
pp. 1-6
Author(s):  
E. Malinowska ◽  
K. Jankowski

The aim of this paper is to evaluate the effect of different doses of spent mushroom substrate and cow slurry on sugar content and digestibility of hybrid alfalfa and grass mixtures. The main factors were different doses of organic material: mushroom substrate and slurry, and the following legume grass mixtures: M1-orchard grass (Dactylis glomerata), perennial ryegrass (Lolium perenne), and hybrid alfalfa (Medicago x varia T. Martyn); M2-orchard grass, hybrid alfalfa; M3-perennial ryegrass, hybrid alfalfa. In each growing season, the mixtures were harvested three times during three years of their full use. Sugar content and dry matter digestibility were determined with near-infrared spectroscopy (NIRS) using the NIRFlex N-500 spectrometer. Of all fertilizer treatments, the application of mushroom substrate at a dose of 20 t·ha−1 in combination with 40 m3 of slurry resulted in the best forage quality with its highest digestibility. In the mixture of perennial ryegrass and hybrid alfalfa increasing doses of mushroom substrate with decreasing doses of slurry lowered soluble sugar content and digestibility.


Agronomy ◽  
2020 ◽  
Vol 10 (12) ◽  
pp. 1916
Author(s):  
Iwona Ledwożyw-Smoleń ◽  
Sylwester Smoleń ◽  
Stanisław Rożek ◽  
Włodzimierz Sady ◽  
Piotr Strzetelski

Despite wide prevention programmes, iodine deficiency remains a substantial problem in various populations around the world. Consumption of crop plants with increased iodine content may help supply additional amounts of that element in a daily diet. The aim of the work was to evaluate the efficiency of iodine biofortification of potato tubers. Soil application of KI and foliar application of KIO3 in doses up to 2.0 kg I ha−1 were tested in a three-year field experiment. Biomass, yield as well as dry matter, iodine, starch, and soluble sugar content in potato tubers were analyzed. No negative effect of tested methods of iodine application on potato yield or dry matter content was observed. Both soil and foliar application of iodine allowed to obtain potato tubers with increased content of that element with no decrease of starch or sugar content. The highest efficiency of iodine biofortification was noted for foliar spraying with KIO3 in a dose of 2.0 kg I ha−1. The obtained level of iodine in 100 g of potatoes could be sufficient to cover up to 25% of Recommended Daily Allowance for that element. The findings of the study indicate that potatoes biofortified with iodine can become an additional source of I in a daily diet.


1978 ◽  
Vol 58 (1) ◽  
pp. 199-206 ◽  
Author(s):  
M. TOLLENAAR ◽  
T. B. DAYNARD

Kernel development was studied in the maize (Zea mays L.) hybrids United-H106 and Funk’s G-4444, grown in a controlled-environment growth room. A method was employed in which husks were excised, and kernels were removed from the same set of ears at several subsequent sampling dates. This method did not affect the dry matter accumulation of the remaining kernels. Basal kernels (kernel numbers 6–15 in the row) and tip kernels (kernel numbers 31–40) were removed at 2-day intervals during the period from 10 to 20 days postsilking. Dry weight, ethanol-soluble sugar content, and starch content were determined for each sample. Accumulation of dry matter in the tip kernels ceased in a fraction of the United-H106 ears at the onset of the period of linear tip-kernel dry matter accumulation. Only small differences were observed in sugar content between growing and non-growing tip kernels of ears of United-H106. Starch appeared to continue to accumulate in kernels in which dry matter had ceased to accumulate. Except for a delay of approximately 2 days, the pattern of development of tip kernels in Funk’s G-4444 was similar to that of kernels at the base.


Author(s):  
Isidro García-Chávez ◽  
Edgar Meraz-Romero ◽  
Octavio Castelán-Ortega ◽  
Joob Zaragoza Esparza ◽  
Jorge Osorio Avalos ◽  
...  

Corn silage (Zea mays L.) is the most widely used energy resource in the diets of dairy cattle around the world; it stands out for its higher biomass yields, good palatability, homogeneous quality at harvest and ease of silage due to its higher soluble sugar content. It was carried out a search of studies related to dry matter yield (ton ha-1), population density (plant density ha-1), dry matter (DM), crude protein (CP), neutral detergent fiber (NDF), non-fibrous carbohydrates (NFC), organic matter (OM), DM digestibility (DMD) and neutral detergent fiber digestibility (NDFD) and milk production per hectare (kg of milk ha-1) that was determined using MILK2006&reg;. It was carried out a cluster analysis (CL, PROC CLUSTER) obtaining six groups of corn silage: CL1: "Starch", which included DMD, DFDN, TDN1xDM, Mega calories per kg of DM and kg of milk/ton/DM; CL2: "Fats" which included TDN1xMS, Mcal/kg/DM and kg of milk/ton/DM; CL3: "Dry Matter", conformed only by DFDN; CL4: "Plant Density" including Yield of DM ha-1 and Milk Production ha-1; CL5: "Neutral Detergent Fiber" and CL6: "Raw Protein". It is concluded that CL1 was characterized by a higher DMD, DFND, CNF and starch that allow a higher TNDx1DM and an energy concentration (Mcal/kg/DM) that shows a higher milk production (kg of milk/ton/DM ha-1). The characteristics of CL2 with higher EE, allow a higher TNDx1DM and an energy concentration (Mcal/kg/DM) with a higher milk production (kg of milk/ton/DM ha-1).


2016 ◽  
Vol 13 (19) ◽  
pp. 5499-5510 ◽  
Author(s):  
Gonzalo Pérez-de-Lis ◽  
Ignacio García-González ◽  
Vicente Rozas ◽  
José Miguel Olano

Abstract. Non-structural carbohydrates (NSC) play a central role in the construction and maintenance of a tree's vascular system, but feedbacks between the NSC status of trees and wood formation are not fully understood. We aimed to evaluate multiple dependencies among wood anatomy, winter NSC, and phenology for coexisting temperate (Quercus robur) and sub-Mediterranean (Q. pyrenaica) oaks along a water-availability gradient in the NW Iberian Peninsula. Sapwood NSC concentrations were quantified at three sites in December 2012 (N =  240). Leaf phenology and wood anatomy were surveyed in 2013. Structural equation modelling was used to analyse the interplay among hydraulic diameter (Dh), winter NSC, budburst date, and earlywood vessel production (EVP), while the effect of Dh and EVP on latewood width was assessed by using a mixed-effects model. NSC and wood production increased under drier conditions for both species. Q. robur showed a narrower Dh and lower soluble sugar (SS) concentration (3.88–5.08 % dry matter) than Q. pyrenaica (4.06–5.57 % dry matter), but Q. robur exhibited larger EVP and wider latewood (1403 µm) than Q. pyrenaica (667 µm). Stem diameter and Dh had a positive effect on SS concentrations, which were related to an earlier leaf flushing in both species. Sapwood sugar content appeared to limit EVP exclusively in Q. pyrenaica. In turn, Dh and EVP were found to be key predictors of latewood growth. Our results confirm that sapwood SS concentrations are involved in modulating growth resumption and xylem production in spring. Q. pyrenaica exhibited a tighter control of carbohydrate allocation to wood formation than Q. robur, which would play a role in protecting against environmental stress in the sub-Mediterranean area.


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