Complementary interactions between oxidative stress and auxins control plant growth responses at plant, organ, and cellular level

Bacillus volatiles to control plant nematodes is a topic of great interest among researchers due to its safe and environmentally friendly nature. Bacillus strain GBSC56 isolated from the Tibet region of China showed high nematicidal activity against M. incognita, with 90% mortality as compared with control in a partition plate experiment. Pure volatiles produced by GBSC56 were identified through gas chromatography and mass spectrometry (GC-MS). Among 10 volatile organic compounds (VOCs), 3 volatiles, i.e., dimethyl disulfide (DMDS), methyl isovalerate (MIV), and 2-undecanone (2-UD) showed strong nematicidal activity with a mortality rate of 87%, 83%, and 80%, respectively, against M. incognita. The VOCs induced severe oxidative stress in nematodes, which caused rapid death. Moreover, in the presence of volatiles, the activity of antioxidant enzymes, i.e., SOD, CAT, POD, and APX, was observed to be enhanced in M. incognita-infested roots, which might reduce the adverse effect of oxidative stress-induced after infection. Moreover, genes responsible for plant growth promotion SlCKX1, SlIAA1, and Exp18 showed an upsurge in expression, while AC01 was downregulated in infested plants. Furthermore, the defense-related genes (PR1, PR5, and SlLOX1) in infested tomato plants were upregulated after treatment with MIV and 2-UD. These findings suggest that GBSC56 possesses excellent biocontrol potential against M. incognita. Furthermore, the study provides new insight into the mechanism by which GBSC56 nematicidal volatiles regulate antioxidant enzymes, the key genes involved in plant growth promotion, and the defense mechanism M. incognita-infested tomato plants use to efficiently manage root-knot disease.

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Key gene links auxin and cytoskeleton to control plant growth

Nature Middle East ◽

10.1038/nmiddleeast.2014.189 ◽

2014 ◽

Author(s):

Sedeer El-Shawk

Keyword(s):

Plant Growth ◽

Control Plant

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Exploiting Anti-Inflammation Effects of Flavonoids in Chronic Inflammatory Diseases

Current Pharmaceutical Design ◽

10.2174/1381612826666200408101550 ◽

2020 ◽

Vol 26 (22) ◽

pp. 2610-2619 ◽

Cited By ~ 2

Author(s):

Tarique Hussain ◽

Ghulam Murtaza ◽

Huansheng Yang ◽

Muhammad S. Kalhoro ◽

Dildar H. Kalhoro

Keyword(s):

Oxidative Stress ◽

Chronic Diseases ◽

Inflammatory Diseases ◽

Therapeutic Option ◽

Cellular Level ◽

Antiinflammatory Drugs ◽

Suitable Alternative ◽

Chronic Inflammatory Diseases

Background: Inflammation is a complex response of the host defense system to different internal and external stimuli. It is believed that persistent inflammation may lead to chronic inflammatory diseases such as, inflammatory bowel disease, neurological and cardiovascular diseases. Oxidative stress is the main factor responsible for the augmentation of inflammation via various molecular pathways. Therefore, alleviating oxidative stress is effective a therapeutic option against chronic inflammatory diseases. Methods: This review article extends the knowledge of the regulatory mechanisms of flavonoids targeting inflammatory pathways in chronic diseases, which would be the best approach for the development of suitable therapeutic agents against chronic diseases. Results: Since the inflammatory response is initiated by numerous signaling molecules like NF-κB, MAPK, and Arachidonic acid pathways, their encountering function can be evaluated with the activation of Nrf2 pathway, a promising approach to inhibit/prevent chronic inflammatory diseases by flavonoids. Over the last few decades, flavonoids drew much attention as a potent alternative therapeutic agent. Recent clinical evidence has shown significant impacts of flavonoids on chronic diseases in different in-vivo and in-vitro models. Conclusion: Flavonoid compounds can interact with chronic inflammatory diseases at the cellular level and modulate the response of protein pathways. A promising approach is needed to overlook suitable alternative compounds providing more therapeutic efficacy and exerting fewer side effects than commercially available antiinflammatory drugs.

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A Meta-Analytical Approach on Arbuscular Mycorrhizal Fungi Inoculation Efficiency on Plant Growth and Nutrient Uptake

Agriculture ◽

10.3390/agriculture10090370 ◽

2020 ◽

Vol 10 (9) ◽

pp. 370

Author(s):

Murugesan Chandrasekaran

Keyword(s):

Plant Growth ◽

Arbuscular Mycorrhizal Fungi ◽

Nutrient Uptake ◽

Mycorrhizal Fungi ◽

Host Plants ◽

Plant Biomass ◽

Meta Analysis ◽

Arbuscular Mycorrhizal ◽

Growth Responses ◽

Mycorrhizal Plants

Arbuscular mycorrhizal fungi (AMF) are obligate symbionts of higher plants which increase the growth and nutrient uptake of host plants. The primary objective was initiated based on analyzing the enormity of optimal effects upon AMF inoculation in a comparative bias between mycorrhizal and non-mycorrhizal plants stipulated on plant biomass and nutrient uptake. Consequently, in accomplishing the above-mentioned objective a vast literature was collected, analyzed, and evaluated to establish a weighted meta-analysis irrespective of AMF species, plant species, family and functional group, and experimental conditions in the context of beneficial effects of AMF. I found a significant increase in the shoot, root, and total biomass by 36.3%, 28.5%, and, 29.7%, respectively. Moreover, mycorrhizal plants significantly increased phosphorus, nitrogen, and potassium uptake by 36.3%, 22.1%, and 18.5%, respectively. Affirmatively upon cross-verification studies, plant growth parameters intensification was accredited to AMF (Rhizophagus fasciculatus followed by Funniliforme mosseae), plants (Triticum aestivum followed by Solanum lycopersicum), and plant functional groups (dicot, herbs, and perennial) were the additional vital important significant predictor variables of plant growth responses. Therefore, the meta-analysis concluded that the emancipated prominent root characteristics, increased morphological traits that eventually help the host plants for efficient phosphorus uptake, thereby enhancing plant biomass. The present analysis can be rationalized for any plant stress and assessment of any microbial agent that contributes to plant growth promotion.

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Growth responses of Leymus chinensis (Trin.) Tzvelev to sheep saliva after defoliation

The Rangeland Journal ◽

10.1071/rj09061 ◽

2010 ◽

Vol 32 (4) ◽

pp. 419 ◽

Cited By ~ 5

Author(s):

Xing Teng ◽

Lei Ba ◽

Deli Wang ◽

Ling Wang ◽

Jushan Liu

Keyword(s):

Plant Growth ◽

Aboveground Biomass ◽

Field Experiments ◽

Perennial Grass ◽

Leaf Length ◽

Leymus Chinensis ◽

Growth Responses ◽

Time Duration ◽

Positive Effects ◽

Leaf Weight

Many studies indicated that saliva from herbivores might be involved in plant growth responses when plants have been grazed. However, there is currently no general agreement on whether saliva can affect plant growth. Our aims were to determine the growth response of plants to sheep saliva after defoliation under diverse environmental conditions (different sward structures), and whether the effect of saliva is influenced by time (duration) after its application. We conducted field experiments with clipping treatments and the application of sheep saliva to the damaged parts of tillers to simulate sheep grazing on the perennial grass Leymus chinensis (Trin.) Tzvelev during the early growing seasons. Results demonstrated that clipping with saliva application significantly increased tiller numbers 8 weeks after treatments in comparison with clipping alone. A key finding is that the effect of sheep saliva on plant growth was short-lived. Clipping with saliva application increased leaf weight in the second week, while clipping alone had no effect. Moreover, clipping with saliva application promoted the elongation of new leaves (not the old ones) in the first week whereas clipping alone was ineffective. Results also showed that there were no differences between clipping with saliva application and clipping alone for relative height growth rate and aboveground biomass. Therefore, we concluded that saliva application to clipping treatment would produce an additional effect compared to clipping alone for the plant and the positive effects are time dependent. The additional effects primarily embodied in the individual level of plant, such as the changes of leaf weight and leaf length. Beyond the level, the effects of saliva only produced many more tiller numbers rather than the accumulation of aboveground biomass.

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Salt tolerance of the halophyte Limonium delicatulum is more associated with antioxidant enzyme activities than phenolic compounds

Functional Plant Biology ◽

10.1071/fp15284 ◽

2016 ◽

Vol 43 (7) ◽

pp. 607 ◽

Cited By ~ 19

Author(s):

Souid Aymen ◽

Gabriele Morena ◽

Longo Vincenzo ◽

Pucci Laura ◽

Bellani Lorenza ◽

...

Keyword(s):

Oxidative Stress ◽

Photosynthetic Performance ◽

Polyphenolic Compounds ◽

Antioxidant Enzyme Activities ◽

Strongly Correlated ◽

Growth Responses ◽

Antioxidant Responses ◽

Stress Markers ◽

Biochemical Assays ◽

Nacl Concentration

In this work we studied the effect of salinity (ranging from 50 to 500 mM NaCl) on the physiological and the antioxidant responses of the local halophyte Limonium delicatulum Kuntze. We based our analysis on 12 biochemical assays that are commonly used to measure the antioxidant responses under stress such as oxidative stress markers, enzymes activities and polyphenolic compounds. Our aim was to study parameters that are strongly correlated with the growth response to salinity. Results showed two different growth responses depending on the concentration of NaCl in the medium. Under 50 to 200 mM, the growth was stimulated before it decreased significantly at 300–500 mM. L. delicatulum revealed a good aptitude to maintain photosynthetic machinery by increasing the concentrations of photosynthetic pigments, which is essential for the stabilisation of photosystems and the photosynthesis process under optimal NaCl concentration. Their breakdown at higher salinity decreased the photosynthetic performance of plants resulting in growth inhibition. Moreover, to reduce the damaging effect of oxidative stress and to tolerate the accumulation of salt ions, L. delicatulum induced the activities of their antioxidant enzymes more than their contents in polyphenolic compounds.

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Plant Growth Responses

Biological Effects of Magnetic Fields ◽

10.1007/978-1-4757-0214-9_16 ◽

1964 ◽

pp. 183-195

Author(s):

R. P. Mericle ◽

L. W. Mericle ◽

A. E. Smith ◽

W. F. Campbell ◽

D. J. Montgomery

Keyword(s):

Plant Growth ◽

Growth Responses

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Plant Growth-Responses to Touch: Literally a 'Hands-on' Exercise!

The American Biology Teacher ◽

10.2307/4449233 ◽

1991 ◽

Vol 53 (2) ◽

pp. 111-114

Author(s):

Marian Smith

Keyword(s):

Plant Growth ◽

Growth Responses ◽

Hands On

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Role of Ferrous Sulfate (FeSO4) in Resistance to Cadmium Stress in Two Rice (Oryza sativa L.) Genotypes

Biomolecules ◽

10.3390/biom10121693 ◽

2020 ◽

Vol 10 (12) ◽

pp. 1693

Author(s):

Javaria Afzal ◽

Muhammad Hamzah Saleem ◽

Fatima Batool ◽

Ali Mohamed Elyamine ◽

Muhammad Shoaib Rana ◽

...

Keyword(s):

Oxidative Stress ◽

Gas Exchange ◽

Plant Growth ◽

Photosynthetic Pigments ◽

Ferrous Sulfate ◽

Oryza Sativa L ◽

Enzymatic Antioxidants ◽

Cd Stress ◽

Ultra Structure ◽

Gas Exchange Characteristics

The impact of heavy metal, i.e., cadmium (Cd), on the growth, photosynthetic pigments, gas exchange characteristics, oxidative stress biomarkers, and antioxidants machinery (enzymatic and non-enzymatic antioxidants), ions uptake, organic acids exudation, and ultra-structure of membranous bounded organelles of two rice (Oryza sativa L.) genotypes (Shan 63 and Lu 9803) were investigated with and without the exogenous application of ferrous sulfate (FeSO4). Two O. sativa genotypes were grown under different levels of CdCl2 [0 (no Cd), 50 and 100 µM] and then treated with exogenously supplemented ferrous sulfate (FeSO4) [0 (no Fe), 50 and 100 µM] for 21 days. The results revealed that Cd stress significantly (p < 0.05) affected plant growth and biomass, photosynthetic pigments, gas exchange characteristics, affected antioxidant machinery, sugar contents, and ions uptake/accumulation, and destroy the ultra-structure of many membranous bounded organelles. The findings also showed that Cd toxicity induces oxidative stress biomarkers, i.e., malondialdehyde (MDA) contents, hydrogen peroxide (H2O2) initiation, and electrolyte leakage (%), which was also manifested by increasing the enzymatic antioxidants, i.e., superoxidase dismutase (SOD), peroxidase (POD), catalase (CAT) and ascorbate peroxidase (APX) and non-enzymatic antioxidant compounds (phenolics, flavonoids, ascorbic acid, and anthocyanin) and organic acids exudation pattern in both O. sativa genotypes. At the same time, the results also elucidated that the O. sativa genotypes Lu 9803 are more tolerant to Cd stress than Shan 63. Although, results also illustrated that the exogenous application of ferrous sulfate (FeSO4) also decreased Cd toxicity in both O. sativa genotypes by increasing antioxidant capacity and thus improved the plant growth and biomass, photosynthetic pigments, gas exchange characteristics, and decrease oxidative stress in the roots and shoots of O. sativa genotypes. Here, we conclude that the exogenous supplementation of FeSO4 under short-term exposure of Cd stress significantly improved plant growth and biomass, photosynthetic pigments, gas exchange characteristics, regulate antioxidant defense system, and essential nutrients uptake and maintained the ultra-structure of membranous bounded organelles in O. sativa genotypes.

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Synergistic Effects of Curcumin and Nano-Curcumin against Toxicity, Carcinogenicity, and Oxidative Stress Induced by Tartrazine at Normal and Cancer Cell Levels

Catalysts ◽

10.3390/catal11101203 ◽

2021 ◽

Vol 11 (10) ◽

pp. 1203

Author(s):

Gaber E. El-Desoky ◽

Saikh M. Wabaidur ◽

Mohamed A. Habila ◽

Zeid A. AlOthman

Keyword(s):

Oxidative Stress ◽

Synergistic Effects ◽

Economic Benefits ◽

Cellular Level ◽

Anticancer Properties ◽

Antioxidant Defense Enzymes ◽

Apoptosis Protein ◽

Nano Formulation

In this study, the cellular synergistic and antagonistic effects of mixing tartrazine (TZ) with curcumin (CUR) or curcumin-nanoparticles (CUR-NPs) were investigated. The in vivo administration of TZ, CUR, CUR-NPs, and TZ mixed with CUR or CUR-NPs at 75:25 or 50:50 ratios were tested. The results indicated that CUR and CUR -NPs reduced the cytotoxicity effects of TZ on skin fibroblast BJ-1 (ATCC® CRL-2522™) normal cells. However, among the tested materials, CUR-NPs had highest in vitro and in vivo antioxidant activity compared to TZ. Furthermore, CUR-NPs and CUR exhibited anticancer activity against HepG-2 liver cancer cells via apoptosis induction. The key apoptosis protein genes Caspase-3, p53, and Bax were upregulated, whereas Bc-2, which exhibits anti-apoptosis activity, was downregulated. Our results indicated that the nano-formulation of CUR alters its physicochemical properties, including the size and shape, and increases its antioxidant and anticancer properties. CUR-NPs also overcome the side effect of using TZ as a yellow color and food preservative additive, due to its reduced toxicity, oxidative stress, and carcinogenicity. In agreement with our previous findings, CUR and CUR-NPs were able to protect against cellular oxidative stress by stimulating endogenous antioxidant defense enzymes, including superoxide dismutase (SOD), catalase (CAT), reduced glutathione (GSH), glutathione peroxidase (GPx), and glutathione-S-transferase (GST). We conclude that the nano-formulation of CUR exhibits economic benefits as a new strategy to use CUR as a food additive at the cellular level.

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