Evaluation of radical scavenging system in amoeba
            Chaos carolinense
            during nutrient deprivation

The frequent appearance of non-lamellar membrane arrangements such as cubic membranes (CMs) in cells under stressed or pathological conditions points to an intrinsic cellular response mechanism. CM represents highly curved, three-dimensional nano-periodic structures that correspond to mathematically well-defined triply periodic minimal surfaces. Specifically, cellular membrane may transform into CM organization in response to pathological, inflammatory and oxidative stress conditions. CM organization, thus, may provide an advantage to cope with various types of stress. The identification of inducible membrane systems, such as in the mitochondrial inner membranes to cubic morphology upon starvation, opens new avenues for understanding the molecular mechanisms of cellular responses to oxidative stress. In this study, we compared the cellular responses of starved and fed amoeba Chaos carolinense to oxidative stress. Food deprivation from C. carolinense induces a significant increase in prooxidants such as superoxide and hydrogen peroxide. Surprisingly, we observed a significant lower rate of biomolecular damage in starved cells (with higher free radicals generation) when compared with fed cells. Specifically, lipid and RNA damages were significantly less in starved cells compared with fed cells. This observation was not due to the upregulation of intracellular antioxidants, as starved amoeba show reduced antioxidant enzymatic activities; however, it could be attributed to CM formation. CM could uptake and retain short segments of nucleic acids (resembles cellular RNA) in vivo and in vitro. Previous results showed that nucleic acids retained within CM sustain a minimal oxidative damage in vitro upon exposure to high level of superoxide. We thus propose that CM may act as a ‘protective’ shelter to minimize the oxidation of biologically essential macromolecules such as RNA. In summary, we examined enzymatic antioxidant activities as well as oxidative damage biomarkers in starved amoeba C. carolinense in correlation with the potential role of CM as an optimal intracellular membrane organization for the protection of biological macromolecules against oxidative damage.

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57 Carnosine prevents oxidative damage in myoblast cells derived from porcine skeletal muscle

Journal of Animal Science ◽

10.1093/jas/skz258.122 ◽

2019 ◽

Vol 97 (Supplement_3) ◽

pp. 59-59

Author(s):

Marie-France Palin ◽

Jérôme Lapointe ◽

Claude Gariépy ◽

Danièle Beaudry ◽

Claudia Kalbe

Keyword(s):

Oxidative Stress ◽

Oxidative Damage ◽

Metal Ion ◽

Antioxidant Activities ◽

Radical Scavenging ◽

Biochemical Properties ◽

Antioxidant Enzyme Activities ◽

Antioxidant Genes ◽

Mitochondrial Functions ◽

Myoblast Cells

Abstract Carnosine (β-alanyl-L-histidine) is a molecule naturally and exclusively present in muscle food with the highest concentrations found in skeletal muscles and brain of the animal. Among its numerous biochemical properties, carnosine has antioxidant activity which include metal ion chelation and free radical scavenging. We have recently reported that high muscle carnosine content in pig is associated with better meat quality. Moreover, supplementing pigs with β-alanine reduced oxidative damage to Longissimus muscle (LM) lipids and proteins. Among previously reported antioxidant activities, carnosine was found to limit the production of reactive oxygen species (ROS) and increase antioxidant enzyme activities. However, these studies were mainly conducted in rodents and cell lines and mechanisms in play remain to be characterized. To determine the effect of carnosine in preventing oxidative damage and characterize the mechanisms in play, we have undertaken experiments using the progeny (myoblasts) of satellite cells isolated from the LM of newborn piglets. Cells were treated with carnosine (0, 10, 25 and 50 mM) for 48 h and were then either collected immediately or treated with H2O2 (0.3 mM, 1 h) to induce an oxidative stress. Our results showed that carnosine prevents oxidative stress through the reduction of total intracellular ROS and by modulating the antioxidant system in myoblasts.Carnosine increased the mRNA abundance of NEF2L2, a transcription factor activated by oxidative stress, and several of its downstream regulated antioxidant genes. Western blot analyses further suggest that the protective effect of carnosine on H2O2-induced oxidative stress is mediated through the p38 MAPK intracellular pathway. Finally, the addition of carnosine to H2O2-treated myoblasts increased the basal cellular oxygen consumption rate (OCR), the ATP-linked OCR and proton leaks, thus suggesting an effect of carnosine on mitochondrial functions. Taken together, these findings demonstrate the important role of carnosine in preventing oxidative damage in porcine muscle cells.

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Evaluation of the Potential Cardioprotective Activity of Some Saudi Plants against Doxorubicin Toxicity

Zeitschrift für Naturforschung C ◽

10.1515/znc-2012-5-609 ◽

2012 ◽

Vol 67 (5-6) ◽

pp. 297-307 ◽

Cited By ~ 6

Author(s):

Osama M. Ashour ◽

Ashraf B. Abdel-Naim ◽

Hossam M. Abdallah ◽

Ayman A. Nagy ◽

Ahmed M. Mohamadin ◽

...

Keyword(s):

Oxidative Stress ◽

Antioxidant Activities ◽

Histopathological Examination ◽

Antioxidant Properties ◽

Radical Scavenging ◽

Serum Markers ◽

Protective Effects ◽

Medicinal Uses ◽

Cordia Myxa

Doxorubicin (DOX) is an anthracycline antibiotic widely used as a chemotherapeutic agent in the treatment of several tumours. However, its cardiac toxicity limits its use at maximum therapeutic doses. Most studies implicated increased oxidative stress as the major determinant of DOX cardiotoxicity. The local Saudi flora is very rich in a variety of plants of quite known folkloric or traditional medicinal uses. Tribulus macropterus Boiss., Olea europaea L. subsp. africana (Mill.) P. S. Green, Tamarix aphylla (L.) H. Karst., Cynomorium coccineum L., Cordia myxa L., Calligonum comosum L’ Hér, and Withania somnifera (L.) Dunal are Saudi plants known to have antioxidant activities. The aim of the current study was to explore the potential protective effects of methanolic extracts of these seven Saudi plants against DOX-induced cardiotoxicity in rats. Two plants showed promising cardioprotective potential in the order Calligonum comosum > Cordia myxa. The two plant extracts showed potent in vitro radical scavenging and antioxidant properties. They significantly protected against DOX-induced alterations in cardiac oxidative stress markers (GSH and MDA) and cardiac serum markers (CK-MB and LDH activities). Additionally, histopathological examination indicated a protection against DOX-induced cardiotoxicity. In conclusion, C. comosum and C. myxa exerted protective activity against DOX-induced cardiotoxicity, which is, at least partly, due to their antioxidant effect

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In vitro anti-inflammatory, antioxidant and qualitative phytochemical evaluation of the Phytexponent preparation of selected plants

10.21203/rs.3.rs-124749/v2 ◽

2020 ◽

Author(s):

Gervason Moriasi ◽

Elias Nelson ◽

Epaphrodite Twahirwa

Keyword(s):

Oxidative Stress ◽

Protein Denaturation ◽

Antioxidant Activities ◽

Radical Scavenging ◽

Scientific Data ◽

Etiologic Factor ◽

Phytochemical Screening ◽

Anti Inflammatory

Abstract Oxidative stress is a critical etiologic factor and driver of inflammatory responses, witnessed in chronic and persistent conditions. The current anti-oxidative stress and anti-inflammatory drugs are associated with detrimental effects, high dependence, high costs, inaccessibility, among other drawbacks; therefore, a need for alternatives is imperative. Despite the remarkable potential of medicinal plants, there are scanty empirical studies on their pharmacologic efficacy. The Phytexponent is an alcoholic polyherbal preparation of Allium sativum, Triticum repens, Echinacea purpurea, Viola tricolor and Matricaria chamomilla. In complementary medicine, the Phytexponent is used to boost immunity, to treat inflammatory disorders, oxidative stress, blood pressure, diabetes, stress/depression, among other conditions. However, there is no sufficient scientific data to support these healing claims. Therefore, in the current study evaluated the in vitro anti-inflammatory, antioxidant activities and qualitative phytochemical composition of the Phytexponent. The in vitro anti-inflammatory activities were evaluated using the inhibition of protein denaturation and the human erythrocyte (HRBC) membrane stabilization techniques. Antioxidant activities were evaluated by the 1,1-diphenyl-picryl-1-hydrazyl (DPPH) radical scavenging-, the hydroxyl radical scavenging- and catalase activities. Qualitative phytochemical screening was performed using standard procedures. The results showed a significantly higher percentage inhibition of heat-induced- and hypotonicity induced HRBC hemolysis by the Phytexponent at concentrations of 50 % and 100 %, compared with the percentage inhibitions of etanercept (p<0.05). No significant differences in percentage inhibitions of protein denaturation were observed among concentrations of 12.5 %,25.0 %,50.0 %,100.0 % of the Phytexponent and etanercept (25 mg/ml) (p˃0.05). Furthermore, the Phytexponent demonstrated high antioxidant activities against the DPPH- (IC50=0.00733%) and the hydroxyl- (IC50 = 0.716 %) radicals in vitro.The Phytexponent recorded significantly higher catalase activities at concentrations of 1 % and 0.1 % than those recorded by ascorbic acid at similar concentrations. Qualitative phytochemical screening revealed the presence of phenols, flavonoids, tannins, among other antioxidant associated phytochemicals. The bioactivities of the Phytexponent reported herein, were attributed to the presence of these phytochemicals. Further studies to establish specific mode(s) through which the Phytexponent exerts in vitro anti-inflammatory and antioxidant effects are encouraged. Moreover, in vivo anti-inflammatory and antioxidant activities should be done to determine the replicability of these findings in vivo. Bioassay-guided isolation of compounds responsible for the reported bioactivities herein should be done.

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Antioxidant capacity of Melissa Officinalis L. on Biological Systems

Eclética Química Journal ◽

10.26850/1678-4618eqj.v43.3.2018.p19-29 ◽

2018 ◽

Vol 43 (3) ◽

pp. 19

Author(s):

Juliana Metzner Franco ◽

Silvana Marina Piccoli Pugine ◽

Antônio Márcio Scatoline ◽

Mariza Pires De Melo

Keyword(s):

Ascorbic Acid ◽

Oxidative Damage ◽

Antioxidant Capacity ◽

Antioxidant Activities ◽

Protective Action ◽

Radical Scavenging ◽

Total Phenolic ◽

Melissa Officinalis ◽

Frap Assay

The aim of the present study was to evaluate in vitro antioxidant capacity of Melissa extract (ME) (Melissa officinalis L.) and its protective effect on peroxyl radical-induced oxidative damage in erythrocytes. ME used in present study was obtained by rota-evaporation of the crude extract (ethanol:water/dried leaves). Total phenolic and flavonoids contend determination, 176.8 ± 13.2 mg GAE/g dw and 26.2 ± 3.2 mg QE/g dw, respectively). Total equivalent antioxidant activities, TEAC in mg TE/g dw, were 61.4 ± 5.5 and 512.4 ± 77.2 for respective FRAP assay and DPPH• radical-scavenging. The ME acts as an antioxidant on NO and O2•-, when ME exerted a higher antioxidant action on NO scavenging to compared to the ascorbic acid (1.9 times), however, the antioxidant capacity of ME on O2•- was lower than ascorbic acid (5.6 times). The values of hemolysis inhibition from ME (IC50, 2.0 ± 0.5 mg/mL) were higher than ascorbic acid (IC50, 7.1 ± 1.8 mg/mL). Extract of Melissa was able to eliminate biological free radicals, suggesting a potential to prevent oxidative damage in vivo. In fact, the ME exerted protective action on cell membrane lysis in situ.

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In Vitro Antioxidant Activities of Methanolic Extracts of Caesalpinia volkensii Harms., Vernonia lasiopus O. Hoffm., and Acacia hockii De Wild

Evidence-based Complementary and Alternative Medicine ◽

10.1155/2020/3586268 ◽

2020 ◽

Vol 2020 ◽

pp. 1-10

Author(s):

Beatrice Muthoni Guchu ◽

Alex King’ori Machocho ◽

Stephen Kiruthi Mwihia ◽

Mathew Piero Ngugi

Keyword(s):

Oxidative Stress ◽

Therapeutic Potential ◽

Antioxidant Activities ◽

Antioxidant Properties ◽

Radical Scavenging ◽

Antioxidant Power ◽

Chain Reactions ◽

Methanolic Extracts ◽

Ferric Reducing Antioxidant Power

Oxidative stress is the result of the disparity between pro-oxidants and antioxidants in an organism, and it is important in the pathogenesis of several degenerative disorders, such as arthritis, Alzheimer’s, cancer, and cardiovascular diseases. Free radicals can damage biomolecules, such as nucleic acids, lipids, proteins, polyunsaturated fatty acids, and carbohydrates, and the DNA leading to mutations. The use of antioxidants is effective in delaying the oxidation of biomolecules. Antioxidants are complexes found in the food that can retard or deter oxidation by preventing the initiation and propagation of oxidizing chain reactions. Medicinal plants have been used for centuries by man to manage diseases and have a host of antioxidant complexes. Traditionally, Caesalpinia volkensii, Vernonia lasiopus, and Acacia hockii have folkloric remedies against associated oxidative stress-mediated complications. However, the upsurge in its use has not been accompanied by scientific validations to support these claims. In this study, in vitro antioxidant activity of Caesalpinia volkensii, Vernonia lasiopus, and Acacia hockii collected from Embu County (Kenya) were determined by radical scavenging activities of 1,1-diphenyl-2-picrylhydrazyl (DPPH) and hydroxyl radical in addition to ferric reducing antioxidant power analyzed against that of L-ascorbic acid as the standard. The obtained results revealed remarkable antioxidant activities of the studied plant extracts as evidenced by the low IC50 and EC50 values. These antioxidant activities could be due to the presence of antioxidants phytochemicals such as flavonoids, phenols, terpenoids, and saponins among others. Therefore, the therapeutic potential of this plant could be due to their antioxidant properties. This study recommends bioassay of the extracts against oxidative stress-related disorders for development of phytomedicine with antioxidant properties.

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Etude phytochimique et activité antioxydante comparatives des trois variétés de Catharanthus roseus (L.) G. Don

International Journal of Biological and Chemical Sciences ◽

10.4314/ijbcs.v14i6.33 ◽

2020 ◽

Vol 14 (6) ◽

pp. 2352-2361

Author(s):

Hèzouwè Kagnou ◽

Oudjaniyobi Simalou ◽

Gneiny Whad Tchani ◽

Sabrina Sanvee ◽

Kokou Agbékonyi Agbodan ◽

...

Keyword(s):

Oxidative Stress ◽

Antioxidant Activity ◽

Catharanthus Roseus ◽

Antioxidant Activities ◽

Radical Scavenging ◽

Ethanol Extract ◽

Phytochemical Screening ◽

Phytochemical Study ◽

Hybrid Variety

Catharanthus roseus (L.) G. Don, est une plante médicinale largement utilisée en tradithérapie contre le diabète, l’hypertension, le cancer et les effets du stress oxydatif. Elle existe en trois variétés ("rosea", "alba" et "hybride") selon la couleur des fleurs. L’étude actuelle porte sur le criblage phytochimique et l’activité antioxydante in vitro (DPPH et FRAP) de l’extrait hydro-éthanolique des trois variétés. Les tests ont été effectués sur les extraits des feuilles, fleurs et racines. On a noté la présence des alcaloïdes, phénols, flavonoïdes, tanins, saponines, stérols, terpènes et quinines. Cependant, l’absence des sucres réducteurs, des flavonoïdes et des saponines dans les racines ainsi que les quinines dans les feuilles a été relevée. L'analyse comparative par piégeage du radical DPPH a montré que les extraits des fleurs et racines de l’hybride étaient plus actifs, respectivement de 130,023±3,2 et 131,189±1,8 mg EqQ/g. Une tendance différente a été observée dans les extraits des feuilles où la meilleure valeur DPPH de 65,746±2,5 mg EqQ/g est attribuée à "rosea" alors que celle du FRAP de 139,935±2,57 mg EqAA/g provient de "alba". Ces résultats devraient encourager la poursuite des travaux sur l'identification et la caractérisation de nouveaux composés bioactifs sélectivement abondant pour une meilleure valorisation de Catharanthus roseus sur le plan de phytomédicaments.Mots clés : Catharanthus roseus, variétés, criblage phytochimique, antioxydant. English Title: Phytochemical study and comparative antioxidant activity of the three varieties of Catharanthus roseus (L.) G. DonCatharanthus roseus (L.) G. Don, is a medicinal plant widely used in the treatment of diabetes, hypertension, cancer, and effects of oxidative stress. C. roseus exists in three varieties ("rosea", "alba" and "hybrid") depending on the colour of the flowers. This study focused on phytochemical screening and in vitro antioxidant activity (DPPH and FRAP) of the hydro-ethanol extract of the three varieties. The tests were carried out on leaves, flowers, and roots extracts. The presence of alkaloids, phenols, flavonoids, tannins, saponins, sterols, terpenes, and quinines were noted. However, the absence of reducing sugars, flavonoids, and saponins in the roots and quinines in the leaves was observed. Comparative analysis of DPPH radical scavenging showed that extracts from the flowers and roots of the hybrid were more active, respectively at 130.023±3.2 and 131.189±1.8 mg EqQ/g. FRAP values of the same samples were 175.166± 9.28 and 121.311±7.8 mg EqAA/g dry matter. For the leaves, the best DPPH value of 65.746±2.5 mg EqQ/g was attributed to "rosea" while the FRAP value of 139.935±2.57 mg EqAA/g was for "alba". These interesting antioxidant activities of the "hybrid" variety may be useful against oxidative stress pathologies. The current study might then promote the continuing identification and characterization of new bioactive compounds for a development of Catharanthus roseus.Keywords: Catharanthus roseus, varieties, phytochemical screening, antioxidant.

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In vitro anti-inflammatory, antioxidant and qualitative phytochemical evaluation of the Phytexponent preparation of selected plants

10.21203/rs.3.rs-124749/v1 ◽

2020 ◽

Author(s):

Gervason Moriasi ◽

Elias Nelson ◽

Epaphrodite Twahirwa

Keyword(s):

Oxidative Stress ◽

Protein Denaturation ◽

Antioxidant Activities ◽

Radical Scavenging ◽

Scientific Data ◽

Etiologic Factor ◽

Phytochemical Screening ◽

Anti Inflammatory

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Melatonin chelates iron and binds directly with phenylhydrazine to provide protection against phenylhydrazine induced oxidative damage in red blood cells along with its antioxidant mechanisms: an in vitro study

Melatonin Research ◽

10.32794/mr11250001 ◽

2018 ◽

Vol 1 (1) ◽

pp. 1-20 ◽

Cited By ~ 3

Author(s):

Sudeshna Paul ◽

Shamreen Naaz ◽

Arnab Kumar Ghosh ◽

Sanatan Mishra ◽

Aindrila Chattopadhyay ◽

...

Keyword(s):

Oxidative Stress ◽

Free Radical ◽

Red Blood Cells ◽

Blood Cells ◽

Molecular Mechanisms ◽

Radical Scavenging ◽

In Vitro Study ◽

Causative Factor ◽

Protective Effects

Oxidative stress is an important causative factor for a number of diseases. Phenylhydrazine (PHZ) is a widely accepted model for studying hemolytic anemia by induction of oxidative stress. In the present study, goat red blood cells (RBCs) were incubated in vitro with PHZ (1mM) to generate oxidative stress. To test whether melatonin exhibits protective effects on PHZ induced RBC damage and to explore its potential molecular mechanisms, different concentrations of melatonin (5, 10, 20 and 40 nmoles/ml) were also included. PHZ caused altered profiles on biomarkers of oxidative stress and antioxidative as well as glucose metabolic enzymes in RBCs. These alterations indicated a development of oxidative stress. Melatonin at a concentration of 40 nmoles/ml provided optimal protection against all alterations induced by PHZ. The important cellular membrane proteins, including spectrin and actin, were also damaged by PHZ and this led to RBC deformation similar to that of observed in severe β-thalassaemia; the RBC deformation was also prevented by melatonin. Binding profiles of melatonin with PHZ and ferrous iron indicated favorable binding of melatonin with both of them, respectively. Thus, in addition to the direct antioxidant and free radical scavenging capability, melatonin also inhibited iron overloading by chelating iron and binding with the PHZ. This action of melatonin further reduces free radical generation. Based on the results, melatonin may provide therapeutic relevance to ß-thalassemia and other hemolytic RBC disorders involving oxidative stress.

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Phytochemicals, Total Phenolic and Flavonoid Contents and Radical Scavenging Activities of Crotalaria Retusa, Clerodendrum Volubile Leaf Extracts and Biogas Slurry of Cassava Peels

10.21203/rs.3.rs-638563/v1 ◽

2021 ◽

Author(s):

Oluwaseyi Olaniyan ◽

Ebenezer Ajayi ◽

Oluwaseun Oladele ◽

Simeon Adenrele ◽

Johnson Oladele ◽

...

Keyword(s):

Oxidative Stress ◽

Free Radical ◽

Antioxidant Activities ◽

Radical Scavenging ◽

Free Radical Scavenging ◽

Total Phenolic ◽

Biogas Slurry ◽

Promising Therapeutic Approach ◽

Phenolic And Flavonoid

Abstract Well established are the destructive effects of cellular oxidative damage due to oxidative stress on animal and human health. The prophylactic use of plant-derived bioactive agents in the amelioration and treatment of chronic diseases induced by free radical and oxidative stress is a promising therapeutic approach. This present study investigates the phytochemical constituents, in vitro antioxidant and free radical scavenging abilities of Crotalaria retusa leaves, Clerodendrum volubile leaves and cassava biogas slurry. The total phenolic and flavonoid contents of the extracts were also determined. The phytochemicals, phenolic and flavonoid contents and antioxidant potentials of the extracts, including reducing power, inhibition of hydrogen peroxide, hydroxyl radical production, and DPPH radical scavenging, were performed using standard assays. Our results show terpenoids, saponins, cardiac glycosides, flavonoids and tannins in the various extracts. In vitro, antioxidant assay results also reveal that the extracts' free radical scavenging abilities are significantly high compared with standard antioxidants used: tannic and ascorbic acids. The results also show that the extracts demonstrated elevated antioxidant activities positively correlated with the total flavonoid and phenolic contents. This work demonstrated that the extracts possessed significant antioxidant activities over standard ones, thus, suggesting the extracts as sources of natural antioxidants that could have considerable therapeutic relevance in preventing and inhibiting the progression of diseases associated with oxidative stress.

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Acetylcholinesterase Inhibitory Potential and Antioxidant Activities of Five Cultivars of Rosa Damascena Mill. From Isparta, Turkey

Current Topics in Nutraceutical Research ◽

10.37290/ctnr2641-452x.18:354-359 ◽

2020 ◽

Vol 18 (4) ◽

pp. 354-359

Author(s):

Shirin Tarbiat ◽

Azize Simay Türütoğlu ◽

Merve Ekingen

Keyword(s):

Alzheimer’S Disease ◽

Alzheimer's Disease ◽

Free Radical ◽

Neurodegenerative Disorder ◽

Antioxidant Activities ◽

Radical Scavenging ◽

Acetylcholinesterase Activity ◽

Rosa Damascena ◽

Free Radical Damage

Alzheimer's disease is a neurodegenerative disorder characterized by memory loss and impairment of language. Alzheimer's disease is strongly associated with oxidative stress and impairment in the cholinergic pathway, which results in decreased levels of acetylcholine in certain areas of the brain. Hence, inhibition of acetylcholinesterase activity has been recognized as an acceptable treatment against Alzheimer's disease. Nature provides an array of bioactive compounds, which may protect against free radical damage and inhibit acetylcholinesterase activity. This study compares the in vitro antioxidant and anticholinesterase activities of hydroalcoholic extracts of five cultivars of Rosa Damascena Mill. petals (R. damascena 'Bulgarica', R. damascena 'Faik', R. damascena 'Iranica', R. damascena 'Complex-635' and R. damascena 'Complex-637') from Isparta, Turkey. The antioxidant activities of the hydroalcoholic extracts were tested for ferric ion reduction and DPPH radical scavenging activities. The anti-acetylcholinesterase activity was also evaluated. All rose cultivars showed a high potency for scavenging free radical and inhibiting acetylcholinesterase activity. There was a significant correlation between antioxidant and acetylcholinesterase inhibitory activity. Among cultivars, Complex-635 showed the highest inhibitory effect with an IC50 value of 3.92 µg/mL. Our results suggest that all these extracts may have the potential to treat Alzheimer's disease with Complex-635 showing more promise.

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