scholarly journals Antioxidant activity and physicochemical composition of fermented Vigna angularis using Bacillus subtilis KCCM 11965P

2017 ◽  
Vol 24 (7) ◽  
pp. 975-982
Author(s):  
Kyung Ok Jeong ◽  
Keun Su Oh ◽  
Kwang Hyun Moon ◽  
Dae Geun Kim ◽  
So Yeon Im ◽  
...  
Keyword(s):  
Antioxidant Activity ◽  
Bacillus Subtilis ◽  
Vigna Angularis ◽  
Physicochemical Composition

Antioxidant activity and the physicochemical composition of young caper shoots (Capparis spinosa L.) of different Spanish cultivars

2022 ◽  
Vol 293 ◽  
pp. 110646
Author(s):  
Mar Grimalt ◽  
Francisca Hernández ◽  
Pilar Legua ◽  
Asunción Amorós ◽  
María Soledad Almansa
Keyword(s):  
Antioxidant Activity ◽  
Physicochemical Composition ◽  
Capparis Spinosa

Comparative evaluation of drying methods on kinetics, biocompounds and antioxidant activity of Bacillus subtilis-fermented dehulled adlay

2019 ◽  
Vol 38 (11) ◽  
pp. 1505-1515 ◽  
Author(s):  
Anyan Wen ◽  
Chunzhi Xie ◽  
Muhammad Mazhar ◽  
Yong Zhu ◽  
Haiying Zeng ◽  
...  
Keyword(s):  
Antioxidant Activity ◽  
Bacillus Subtilis ◽  
Comparative Evaluation ◽  
Drying Methods

Impact on Physicochemical Composition and Antioxidant Activity of the Wild Edible Mushroom Cyttaria espinosae Subjected to Drying

2020 ◽  
Vol 17 (11) ◽  
Author(s):  
Diana J. Leiva‐Portilla ◽  
Karen E. Rodríguez‐Núñez ◽  
Fátima J. Rodríguez‐Ramos ◽  
Álvaro Delgadillo Acevedo ◽  
Elsa Uribe
Keyword(s):  
Antioxidant Activity ◽  
Edible Mushroom ◽  
Physicochemical Composition ◽  
Wild Edible Mushroom

Biological and Chemical Studies on Calycopteris floribunda leaves

1970 ◽  
Vol 4 (2) ◽  
Author(s):  
Sujit K Dey ◽  
Mohammad Shoeb ◽  
Tamanna Rob ◽  
Nilufar Nahar ◽  
M Mosihuzzaman ◽  
...  
Keyword(s):  
Antioxidant Activity ◽  
Antibacterial Activity ◽  
Bacillus Subtilis ◽  
Methanol Extract ◽  
Soluble Fraction ◽  
Salmonella Typhi ◽  
Pure Compounds ◽  
Chemical Studies ◽  
Staphyloccus Aureus ◽  
Soluble Fractions

Dichloromethane-methanol extract of leaves of Calycopteris floribunda and its aqueous 90% methanol soluble fractions showed significant antibacterial activity against Bacillus subtilis, Streptococcus pyogen, Staphyloccus aureus and Salmonella typhi. The aqueous 90% methanol and 1-butanol soluble fractions of the leaves showed significant β-glucuronidase inhibition and antioxidant activity. Two pure compounds, 3,8-di-O-methyl ellagic and 2,3,7-tri-O-methyl ellagic acids were isolated from the 1-butanol soluble fraction of the parent extract. Key words: Calycopteris floribunda, Combertaceae, antibacterial, antioxidant, β-glucuronidase, ellagic acid. Dhaka Univ. J. Pharm. Sci. Vol.4(2) 2005 The full text is of this article is available at the Dhaka Univ. J. Pharm. Sci. website

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