scholarly journals Factors Influencing Energy Drink Consumption in Participants and Viewers of Extreme Sports

2020 ◽  
Vol 2020 ◽  
pp. 1-6
Author(s):  
Conrad A. Goodhew ◽  
Tracy L. Perry ◽  
Nancy J. Rehrer
Keyword(s):  
Online Survey ◽  
Energy Drinks ◽  
Energy Drink ◽  
Extreme Sports ◽  
Younger Adults ◽  
Logistic Regression Models ◽  
Energy Drink Consumption ◽  
Sport Clubs ◽  
The Mean ◽  
Online Availability

Objective. To quantify energy drink consumption and influences affecting consumption in those who participate in or watch extreme sports. Methods. An online survey, informed by focus groups, was administered via Quadrics®. Advertisement was via social media, emailing extreme sport clubs, flyers at extreme sport locations, and word of mouth. Participation was limited to those >18 y who watched and/or participated in extreme sports. The study was conducted in New Zealand, with international online availability. Variables measured comprised age, sex, energy drink consumption, reasons for their use, extreme sport viewing, advertising, and sponsorship. Logistic regression models were utilised. Results. Amongst participants who completed the questionnaire (n = 247), the mean (SD) age was 26.2 (8.2) y, 40.5% were female, 57.9% consumed energy drinks, and 25.5% consumed >one per week. For every year older, odds of consuming energy drinks were 3.1% lower p = 0.04 . A 31% increase in energy drink consumption for every single increase of viewing extreme sport per week was observed p = 0.009 ; however, reported viewing of advertising was not associated with increased consumption. Conclusions. A large proportion of extreme sport enthusiasts regularly consume energy drinks, especially younger adults. Extreme sport viewing, where energy drink sponsorship is common, appears to increase their consumption, even if not considered advertising by the viewers themselves.

scholarly journals Energy Drink Consumption and its Relationship to Risky Behavior in College Students

2015 ◽  
Vol 13 (1) ◽  
pp. 38-48
Author(s):  
Julia Buchanan ◽  
Melinda Ickes
Keyword(s):  
College Students ◽  
Online Survey ◽  
Risky Behaviors ◽  
Energy Drinks ◽  
Energy Drink ◽  
The United States ◽  
Convenience Sample ◽  
Energy Drink Consumption ◽  
Academic Courses ◽  
E Mail

Background and Purpose: Energy drinks have become popular among college students, with over half reporting consumption of at least one energy drink per month in the current semester. Risk of negative physiological and psychological effects has been linked to energy drinks consumed alone or mixed with alcohol. The purpose of this study was to assess the relationship between energy drink consumption and other risky behaviors among college students at a large southeastern university in the United States. Method: A convenience sample of 277 college students was recruited during January-February 2012 via e-mail through undergraduate academic courses. Participating students completed an online survey that assessed energy drink consumption (with and without alcohol) and participation in other risky behaviors. Results: Energy drink users participated in risky behaviors more often than non-energy drink users within the past year (p = 0.00). Energy drink use was significantly related to the risky behaviors of tobacco (p = 0.00), marijuana (p = 0.00), amphetamine (p = 0.00), and alcohol (p = 0.02) use, as well as missing class (p = 0.05), performing poorly on a test or important project (p = 0.05), and participating in an extreme sport (p = 0.03). Conclusion: These findings suggest that energy drink consumption is associated with other risky behaviors among college students. The benefits of health promotion efforts related to energy drink consumption may be furthered through co-occurrence with other education and prevention programming on the topics of substance use and abuse.

scholarly journals Energy Drink Consumption, Depression, and Salutogenic Sense of Coherence Among Adolescents and Young Adults

2020 ◽  
Vol 17 (4) ◽  
pp. 1290
Author(s):  
Ákos Tóth ◽  
Rita Soós ◽  
Etelka Szovák ◽  
Noemi M. Najbauer ◽  
Dalma Tényi ◽  
...  
Keyword(s):  
Logistic Regression ◽  
Adverse Effects ◽  
Sense Of Coherence ◽  
Regression Models ◽  
Energy Drinks ◽  
Energy Drink ◽  
Strong Sense ◽  
Depression Symptoms ◽  
Logistic Regression Models ◽  
Energy Drink Consumption

The prevalence of energy drink consumption has increased in Hungary over the past 10–15 years. This study assesses the frequency, motivations, and adverse effects of energy drink consumption, and examines how the process of becoming a regular consumer is connected with sense of coherence and depression symptoms. A total of 631 high school and college students were assessed using the Depression Scale (BDS-13) and Sense of Coherence Scale (SOC-13). Logistic regression models were fit to test the effect of and links between factors influencing addiction to energy drink use. A total of 31.1% (95% CI: 27.4–34.7) of those surveyed consumed energy drinks, 24.0% of those affected consumed the energy drink with alcohol, 71.4% (95% CI: 64.7–77.3) experienced adverse effects following energy drink consumption, and 10.2% (95% CI: 6.7–15.2) experienced at least four symptoms simultaneously. The most common motivations of consumption were fatigue, taste, and fun. Obtained by multivariate logistic regression models, after adjustment for sex and age, SOC and tendency to depression had a significant influence on the respondents’ odds of addiction. The tendency to depression increases the chances of addiction, while a strong sense of coherence diminishes the effects of depression. Young people in Hungary have been shown to consume energy drinks in quantities that are detrimental to their health. Complex preventive measures and programs are needed to address the problem. Families and educators should strive to instill a strong sense of coherence in children from an early age.

scholarly journals Risk-Taking Behavior and the Consumption of Alcohol Mixed with Energy Drink among Australian, Dutch and UK Students

2021 ◽  
Vol 18 (10) ◽  
pp. 5315
Author(s):  
Sean J. Johnson ◽  
Sarah Benson ◽  
Andrew Scholey ◽  
Chris Alford ◽  
Joris C. Verster
Keyword(s):  
Alcohol Consumption ◽  
The Netherlands ◽  
Risk Taking ◽  
Positive Relationship ◽  
Energy Drinks ◽  
Energy Drink ◽  
Energy Drink Consumption ◽  
Risk Taking Behavior ◽  
The Relationship ◽  
Level Of Risk

The relationship between risk-taking behavior, alcohol consumption and negative alcohol-related consequences is well known. The current analyses were conducted to investigate whether alcohol mixed with energy drink (AMED) is related to risk-taking behavior and if there is a relationship between the amount of energy drink mixed with alcohol consumed, risk-taking behavior and negative alcohol-related consequences. Data from N = 1276 AMED consuming students from the Netherlands, UK and Australia who completed the same survey were evaluated. The analysis revealed that, compared to AMED occasions, on alcohol only (AO) occasions significantly more alcohol was consumed and significantly more negative alcohol-related consequences were reported. On both AO and AMED occasions, there was a strong and positive relationship between amount of alcohol consumed, level of risk-taking behavior and number of reported negative alcohol-related consequences. In contrast, the level of risk-taking behavior was not clearly related to energy drink consumption. Across risk-taking levels, differences in the amount of energy drink consumed on AMED occasions did not exceed one 250 mL serving of energy drink. When correcting for the amount of alcohol consumed, there were no statistically significant differences in the number of energy drinks consumed on AMED occasions between the risk-taking groups. In conclusion, alcohol consumption is clearly related to risk-taking behavior and experiencing negative alcohol-related consequences. In contrast, energy drink intake was not related to level of risk-taking behavior and only weakly related to the number of experienced negative alcohol-related consequences.

Abstract 12689: Cardiovascular Responses to Energy Drinks in a Healthy Population: The C-energy Study

Circulation ◽  
2015 ◽  
Vol 132 (suppl_3) ◽  
Author(s):  
Teri M Kozik ◽  
Mouchumi Bhattacharyya ◽  
Teresa T Nguyen ◽  
Therese F Connolly ◽  
Walther Chien ◽  
...  
Keyword(s):  
Blood Pressure ◽  
Systolic Blood Pressure ◽  
Vital Signs ◽  
Cardiovascular Responses ◽  
Energy Drinks ◽  
Energy Drink ◽  
Emergency Department Visits ◽  
Qtc Interval ◽  
Cardiac Responses ◽  
Energy Drink Consumption

Introduction: Energy drinks are presumed to enhance energy, physical endurance, mood, and boost metabolism. Serious health risks have been reported with energy drink consumption such as myocardial infarction, cardiac arrest, stroke, seizures, and arrhythmias. More than 20,000 emergency department visits related to energy drink consumption were reported in 2011. Little is known about the possible pathophysiological mechanisms and adverse events associated with energy drinks. Unlike the tobacco and alcohol industry, there are limited restrictions regulating the purchasing and marketing of these drinks. Purpose: To determine if consumption of energy drinks alter; vital signs (blood pressure, temperature), electrolytes (magnesium, potassium, calcium), activated bleeding time (ACT), or cardiac responses measured with a 12-lead electrocardiographic (ECG) Holter. Method: Subjects consumed two-16 ounce cans of an energy drink within one hour and remained in the lab where data was collected at base line (BL) and then during four hours post consumption (PC). Vital signs were taken every 30 minutes; blood samples were collected at BL, one, two and four hours PC and ECG data was collected throughout the entire study period. Paired students t-test and a corresponding non-parametric test (Wilcoxon signed rank) were used for analysis of the data. Results: Fourteen healthy young subjects were recruited (mean age 28.6 years). Systolic blood pressure (BL=132, ±7.83; PC= 151, ±11.21; p=.001); QTc interval (BL=423, ±22.74; PC=503, ±24.56; p<.001); magnesium level (BL 2.04, ± 0.09; PC=2.13, ±0.15; p=.05); and calcium level (BL=9.31, ±.28; PC=9.52, ±.22; p=.018) significantly increased from BL. While potassium and ACT fluctuated (increase and decrease) no significant changes were observed. Eight of the fourteen subjects (57%) developed a QTc >500 milliseconds PC. Conclusions: In our sample, consumption of energy drinks increased systolic blood pressure, serum magnesium and calcium, and resulted in repolarization abnormalities. Because these physiological responses can lead to arrhythmias and other abnormal cardiac responses, further study in a larger sample is needed to determine the effects and possible consequences of energy drink consumption.

scholarly journals Energy drink - the prevalence of consumption and awareness regarding its associated potential health problems among commercial bus drivers in Ho, Ghana

2020 ◽  
Author(s):  
Emmanuella Yayra Saku ◽  
Peter Nuro-Ameyaw ◽  
Priscilla Cecilia Amenya ◽  
Fidelis Mawunyo Kpodo ◽  
Paul Esua Amoafo ◽  
...  
Keyword(s):  
Side Effects ◽  
Public Health Problem ◽  
Energy Drinks ◽  
Energy Drink ◽  
Health Problems ◽  
Bus Drivers ◽  
Long Distance ◽  
Potential Health ◽  
Poor Knowledge ◽  
Energy Drink Consumption

Abstract Background Consumption of energy drinks has become an escalating global public health problem. The work schedule and irregular sleeping habits of commercial bus drivers make them highly susceptible to getting fatigued, hence most of them consume energy drinks as a fatigue management strategy. However, consumption of energy drinks produces numerous psychomotor side effects that if consumed among drivers puts the traveling public in danger of road accidents. This study sought to assess the prevalence of energy drink consumption and awareness of associated potential health problems among commercial long-distance bus drivers operating from the Ho municipality. Methods This was a cross-sectional study involving 132 participants who completed a structured questionnaire on the participants' socio-demographic characteristics, frequency of consumption and reasons for consumption. It also included questions to assess the knowledge of the ingredients and side effects of energy drinks. Results A majority (62.1%) of the drivers had more than 10 years of commercial driving experience. A 75% energy drink consumption prevalence was recorded with driving performance enhancement (78.8%) as the predominant reason for consumption. 7 - 10 bottles per week were consumed by most (32.2%) of the drivers with the most consumed brand being Rush energy drink (54.5%). Also, 72.0% had poor knowledge of the side effects linked with energy drink intake likewise the ingredients in them. Conclusion Energy drinks were consumed by the majority of the drivers at the Ho main bus terminal of which most of the drivers had poor knowledge of the potential health problems linked with the consumption of these drinks. The consumption of energy drinks was observed to be higher among the drivers with lower education levels, higher monthly income and those who worked long hours in a day. The Ghana National Road Safety Commission (GNRC) in collaboration with other private road transport unions in Ghana should organize regular seminars for commercial bus drivers on the potential dangers and effects associated with energy drink consumption.

Abstract 12640: Energy Drinks Prolong Early Repolarization (J-T Peak ) Phase in a Healthy Population

Circulation ◽  
2020 ◽  
Vol 142 (Suppl_3) ◽  
Author(s):  
Samuel R Kaplan ◽  
Ghufran Syed ◽  
Teri Kozik
Keyword(s):  
Torsade De Pointes ◽  
Energy Drinks ◽  
Energy Drink ◽  
Healthy Population ◽  
Specific Marker ◽  
Qtc Interval ◽  
Qtc Prolongation ◽  
Early Repolarization ◽  
Increased Risk ◽  
Energy Drink Consumption

Introduction: Energy drinks continue to be the fastest growing beverage market with sales expected to reach $60 billion in the next few years, yet have demonstrated adverse cardiovascular effects such as prolongation of the QTc interval on EKG. While QTc prolongation observed with certain drugs has long been used as an indicator of increased risk of torsade de pointes, recent data has identified the early repolarization interval J-T peak (JTp) as a more specific marker for proarrhythmic potential. Drugs that selectively block the human ether-a-go-go related (hERG) potassium ion channel prolong QTc by prolonging both early repolarization (JTp) and late repolarization (T peak -T end [Tpe] interval), and are associated with an increased risk of torsade. In contrast, drugs that additionally block inward late sodium and L-type calcium prolong QTc by prolonging Tpe but not JTp, and have demonstrated reduced risk of torsade. In 2018, the C-Energy-X study demonstrated QTc prolongation in 22 healthy subjects (mean age 28 ± 7yrs) who consumed energy drink while at rest and following short periods of exercise. Our study provides a secondary analysis of this data in terms of its effect on JTp, a potentially more specific marker for torsade risk. Methods: Using H-Scribe software, two evaluators independently measured JTp and RR intervals from C-Energy-X subjects pre- and post-energy drink consumption in the rest and exercise phases. Values were corrected for heart rate using the linear correction formula JTpc=JTp + 0.150(1-RR), where RR is R-to-R interval. Mean JTpc values from each phase were analyzed using a paired sample two-tailed t -test. Results: In the resting phase following energy drink consumption (PCr), there was a statistically significant increase in JTpc intervals for 77% of subjects by a mean of 10.5ms (baseline=234 ± 21.3ms; PCr=245 ± 22.0ms; p =0.015). In the exercise phase following energy drink consumption (PCe), 64% of subjects increased JTpc intervals by a mean of 0.8ms which was not significant (baseline=225 ± 15.7ms; PCe=226 ± 17.9ms; p =0.845). Conclusion: In the resting phase, energy drink consumption was associated with statistically significant prolongation of JTpc, suggesting a theoretical increased risk of torsade de pointes.

Nurses Consuming Energy Drinks Report Poorer Sleep and Higher Stress

2019 ◽  
Vol 42 (1) ◽  
pp. 24-31
Author(s):  
Mykin R. Higbee ◽  
Jenifer M. Chilton ◽  
Mohammed El-Saidi ◽  
Gloria Duke ◽  
Barbara K. Haas
Keyword(s):  
Sleep Quality ◽  
Perceived Stress ◽  
Energy Drinks ◽  
Energy Drink ◽  
Clinical Settings ◽  
Sleep Quantity ◽  
Clinical Nurses ◽  
Energy Drink Consumption ◽  
Stress Levels ◽  
Quality Sleep

The energy drink consumption habits of nurses working in clinical settings is unknown. Utilizing a descriptive-comparison design, researchers examined the caffeine and energy drink habits of clinical nurses and relationships or differences that existed with their sleep quantity, sleep quality, and perceived stress levels. Data were analyzed using descriptive and inferential statistics. Significant relationships existed between energy drink consumption and sleep quality, sleep quantity, and perceived stress levels. Nurses who consumed energy drinks had poorer sleep quality and fewer sleep hours compared with caffeine-only consumers and noncaffeine consumers. Nurses who consumed energy drinks also had increased levels of perceived stress than noncaffeine consumers. Educating nurses regarding energy drink ingredients and relationships that exist between energy drink consumption, sleep, and perceived stress could be beneficial. Future studies are needed to examine motivational factors related to energy drink consumption as well as any health or safety implications that might be associated.

scholarly journals Exposure to Caffeinated Energy Drink Marketing and Educational Messages among Youth and Young Adults in Canada

2019 ◽  
Vol 16 (4) ◽  
pp. 642 ◽  
Author(s):  
Danielle Wiggers ◽  
Mark Asbridge ◽  
N. Baskerville ◽  
Jessica Reid ◽  
David Hammond
Keyword(s):  
Young Adults ◽  
Health Risks ◽  
Online Survey ◽  
Energy Drinks ◽  
Energy Drink ◽  
Marketing Channels ◽  
Grocery Store ◽  
Potential Health ◽  
Educational Message ◽  
Youth And Young Adults

The objective of the current study was to evaluate young Canadians’ exposure to caffeinated energy drink marketing and educational messages that warn about the potential health risks of energy drinks. An online survey was conducted in 2015 with youth and young adults aged 12–24 years recruited from a national online panel (n = 2023). Respondents were asked about their exposure to energy drink marketing and educational messages that warn about the potential health risks of energy drinks. Regression models were fitted to examine correlates of exposure to marketing and to educational messages. Over 80% of respondents reported ever seeing energy drink marketing through at least one channel, most commonly television (58.8%), posters or signs in a convenience or grocery store (48.5%), and online ads (45.7%). The mean number of marketing channels selected was 3.4 (SD = 2.9) out of ten. Respondents aged 18–19 (vs. 12–14 and 15–17) and 20–24 (vs. 12–14 and 15–17) reported significantly more channels of exposure to marketing. Overall, 32% of respondents reporting ever seeing an educational message about energy drinks. The most frequently reported sources of exposure were at school (16.2%), online (15.0%), and on television (12.6%). Respondents aged 18–19 (vs. 12–14, 15–17 and 20–24) and 20–24 (vs. 15–17) were significantly more likely to report having seen an educational message. Exposure to energy drink marketing was common among youth and young adults and was significantly more prevalent than exposure to educational messages that warn about the potential health risks of energy drinks. A comprehensive policy approach, including enforcing responsible marketing and increasing education surrounding the risks of consuming energy drinks, may be an effective approach in promoting lower-risk consumption of CEDs.

scholarly journals Demographic and Behavioral Correlates of Energy Drink Consumption

2020 ◽  
Vol 4 (Supplement_2) ◽  
pp. 1449-1449
Author(s):  
Andre Markon ◽  
Jorge E Chavarro ◽  
Ming Ding ◽  
Beverly Wolpert
Keyword(s):  
Descriptive Analysis ◽  
Risky Behaviors ◽  
Energy Drinks ◽  
Energy Drink ◽  
Bachelor's Degree ◽  
Health Study ◽  
High Risk Behaviors ◽  
Funding Sources ◽  
Energy Drink Consumption ◽  
Tanning Bed

Abstract Objectives This study assessed energy drink consumption and high-risk behaviors, including alcohol and drug use, cross-sectionally among participants in three cohort studies—the Nurses’ Health Study 3 (NHS 3), the Growing Up Today Study (GUTS) and GUTS2. Methods Questionnaires, including validated food-frequency questionnaires (FFQs), collected participant demographics, risky behavior, and energy drink consumption data. [The specific question used for energy drink intake read as follows: “Do you drink energy drinks, e.g., Red Bull, Rock Star, Monster (8 oz. can)?” for NHS3, 2010–2019; GUTS, 2011; and GUTS2, 2011.] Following descriptive analysis, multivariable-adjusted logistic regression estimated associations between energy drink consumption and odds of risky behaviors, including pooled odds-ratios (pORs) across all cohorts. Results Of the 46,390 participants this study assessed, ∼13% reported energy drink consumption at least monthly. Risky behaviors associated with energy drink consumption included smoking [pOR: 1.88 (95% CI 1.55–2.29)], having higher body mass index [pORs: 1.31 (95% CI 1.11–1.53) for overweight (25–30 kg/m2) and 1.67 (95% CI 1.34–2.08) for obesity (≥30 kg/m2) compared to &lt;25 kg/m2, respectively], insufficient sleep [pOR: 1.29 (95% CI 1.11–1.50) for &lt;7 hours compared to 7–9 hours], tanning bed use [pOR: 2.31 (95% CI 1.96–2.72)], binge drinking [pOR: 2.53 (95% CI 2.09–3.07)], marijuana use [pOR: 1.49 (95% CI 1.28–1.73)], and use of any illegal drugs (other than marijuana) [pOR: 1.45 (95% CI 1.16–1.81)]. Demographic factors associated with consumption of energy drinks included higher education, which was associated with lower odds of energy drink consumption [pORs: 0.71 (95% CI 0.56–0.91) for bachelor's degree and 0.55 (95% CI 0.40–0.74) for master's degree, compared to no bachelor's degree, respectively], and race/ethnicity [pOR: 4.43 (95% CI: 2.41–8.15) comparing African Americans to non-Hispanic white]. Conclusions Both within and across the cohorts, risky behaviors were associated with higher odds of energy drink consumption. Funding Sources This study was funded via FDA contracts and NIH grants.

scholarly journals Energy drink: the consumption prevalence, and awareness of its potential health implications among commercial drivers in the Ho Municipality of Ghana

2020 ◽  
Author(s):  
Emmanuella Yayra Saku ◽  
Peter Nuro-Ameyaw ◽  
Priscilla Cecilia Amenya ◽  
Fidelis Mawunyo Kpodo ◽  
Paul Esua Amoafo ◽  
...  
Keyword(s):  
Side Effects ◽  
Public Health Problem ◽  
Energy Drinks ◽  
Energy Drink ◽  
Health Problems ◽  
Bus Drivers ◽  
Long Distance ◽  
Potential Health ◽  
Poor Knowledge ◽  
Energy Drink Consumption

Abstract Background Consumption of energy drinks has become an escalating global public health problem. The work schedule and irregular sleeping habits of commercial bus drivers make them highly susceptible to getting fatigued, hence most of them consume energy drinks as a fatigue management strategy. However, consumption of energy drinks produces numerous psychomotor side effects that if consumed among drivers puts the traveling public in danger of road accidents. This study sought to assess the prevalence of energy drink consumption and awareness of associated potential health problems among commercial long-distance bus drivers operating from the Ho municipality. Methods This was a cross-sectional study involving 132 participants who completed a structured questionnaire on the participants' socio-demographic characteristics, frequency of consumption and reasons for consumption. It also included questions to assess the knowledge of the ingredients and side effects of energy drinks. Results A majority (62.1%) of the drivers had more than 10 years of commercial driving experience. A 75% energy drink consumption prevalence was recorded with driving performance enhancement (78.8%) as the predominant reason for consumption. 7 - 10 bottles per week were consumed by most (32.2%) of the drivers with the most consumed brand being Rush energy drink (54.5%). Also, 72.0% had poor knowledge of the side effects linked with energy drink intake likewise the ingredients in them. Conclusion Energy drinks were consumed by the majority of the drivers at the Ho main bus terminal of which most of the drivers had poor knowledge of the potential health problems linked with the consumption of these drinks. The consumption of energy drinks was observed to be higher among the drivers with lower education levels, higher monthly income and those who worked long hours in a day. The Ghana National Road Safety Commission (GNRC) in collaboration with other private road transport unions in Ghana should organize regular seminars for commercial bus drivers on the potential dangers and effects associated with energy drink consumption.

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