scholarly journals DETERMINANTS OF WEDDING CONSUMPTION IN INDONESIA

2021 ◽  
Vol 6 (1) ◽  
pp. 44
Author(s):  
Anida Amirilia Nisa ◽  
Rumayya Rumayya

Marriage unites man and woman in a sacred bond to which economic theories may apply. The economics of marriage includes the analysis of household formation and break up, as well as production and distribution decisions within the household. Marriage usually involves the arrangement of wedding ceremony. Nonetheless, consumption spending on wedding ceremony may differ for each household, depending on their personal preferences. On that account, this study aims to examine the determinants of wedding consumption in Indonesia, which include household income, age, sex, educational attainment, area of residence, and financial literacy level of the household head. This study uses regression method to analyze expenditure data from the National Socio-Economic Survey (Susenas) in 2016. Our findings show that income, age, sex, education, and financial literacy have a significant effect on wedding consumption. This finding has important implications for governments to support the effort to improve financial literacy, especially among couples who are interested in marriageKeywords: Wedding Reception and Ceremonies Expenditures, Marriage Economics, Financial Literacy.JEL: D140, G390, G290

2018 ◽  
Vol 3 (1) ◽  
pp. 42-63
Author(s):  
Endah Nora Susanti ◽  
Wiwiek Rindayati ◽  
Sahara Sahara

Indonesian’s consumption of food derived from animal products is relatively low. In general, the consumption behaviour depends not only on prices and total expenditure, but also on some household characteristics. Households with different characteristics have different spending patterns reflecting the level of welfare of each household. This study analyzed the food consumption of households using the LA system (AIDS) of five groups of animal based food. The data used in this research are the National Socio-Economic Survey (NSES) in 2012 in West Java Province. The result show that the consumption of animal based food is influenced by household income and also by other factors including socio-demographic household size, type of area and level of education of household head. The value of own price elasticity showed that all commodities are inelastic. Based on the values of cross elasticity, all animal based food commodities are complement to each other except that fish are substitutes for eggs. Fish and egg are categorized as normal good, whereas meat, poultry and milk are categorized as luxury goods. Key words: food consumption, animal based food, AIDS, elasticity


2017 ◽  
Vol 13 (5) ◽  
pp. 136
Author(s):  
Pannapa Changpetch

This paper presents a study of household gambling consumption in Thailand in 2011. We investigate the nonlinear relationships between this behavior and household alcohol expenditure, household gambling expenditure, and demographic factors. We use Treenet to analyze datasets drawn from a socio-economic survey of 42,083 Thai households conducted in 2011. The results show that the five most significant variables in order of importance for predicting the likelihood of household gambling consumption are household income, household region, work status of the household head, religion of the household head, and age of the household head. In summary, the Treenet results suggest that the likelihood of gambling consumption was higher for households with an income of more than 25,000 Bahts per year, a location in the North, a Buddhist head of household, a head with active work status, a head between 35 and 55 years old, with household expenditure spent on alcohol consumed at home of more than 500 Bahts, with household expenditure spent on tobacco of more than 100 Bahts, and a head of household with less education.


This paper aims to measure the retirement wealth adequacy among population in Malaysia based on 7743 samples from Household Expenditure and Income Survey (HEIS) 2014. The determinants of retirement wealth adequacy are also examined using the OLS regression. The HEIS2014 contains information on household income and expenditure data, together with socio-economic and demographic characteristics of each household head such as age, education level and occupational group. The retirement wealth adequacy is projected using a wealth-need ratio, which is equal to the projected wealth (or income) accumulated in working years divided by the projected total needs (or consumptions) in retirement years. A wealth-need ratio of equal or larger than one indicates that an individual’s retirement wealth is adequate. Based on life cycle hypothesis which states that retirees should retire with a maintained lifestyle, a 70% replacement ratio is used in this study to project the total consumptions throughout retirement years. We also project the total consumptions by implementing different replacement ratios for different salary classes in Malaysia to take into account heterogeneity of consumptions among households. The results show that all households (or 100%) have wealth-need ratio of one or more if we use 70% replacement ratio. However, the percentage of households who have wealth-need ratio of equal or larger than one reduces to 88% when we use different replacement ratios for different income classes. The results from the wealth-need ratio indicates that the following demographic and socio-economic groups have higher percentage of adequate retirement wealth; age 30-35, single (not married), work in management field, degree education, live in region 4 (Pulau Pinang, Selangor, Kuala Lumpur, Putrajaya), and work in private sectors.


2018 ◽  
Vol 3 (1) ◽  
pp. 42-63
Author(s):  
Endah Nora Susanti ◽  
Wiwiek Rindayati ◽  
Sahara Sahara

Indonesian’s consumption of food derived from animal products is relatively low. In general, the consumption behaviour depends not only on prices and total expenditure, but also on some household characteristics. Households with different characteristics have different spending patterns reflecting the level of welfare of each household. This study analyzed the food consumption of households using the LA system (AIDS) of five groups of animal based food. The data used in this research are the National Socio-Economic Survey (NSES) in 2012 in West Java Province. The result show that the consumption of animal based food is influenced by household income and also by other factors including socio-demographic household size, type of area and level of education of household head. The value of own price elasticity showed that all commodities are inelastic. Based on the values of cross elasticity, all animal based food commodities are complement to each other except that fish are substitutes for eggs. Fish and egg are categorized as normal good, whereas meat, poultry and milk are categorized as luxury goods. Key words: food consumption, animal based food, AIDS, elasticity


ZOOTEC ◽  
2014 ◽  
Vol 34 (2) ◽  
pp. 10
Author(s):  
Richie A.F. Osak ◽  
V V.J Panelewen ◽  
J. Pandey ◽  
I. D.R Lumenta

ABSTRACT THE EFFECT OF HOUSEHOLD INCOME ON MEAT CONSUMPTION (BEEF, PORK AND CHIKEN) AT THE VILLAGE OF SEA I, PINELENG DISTRICT.This study aims to determine the magnitude of meat consumption (beef, porl and chiken) of household based on income levels in the Village of Sea I, Pineleng district and to determine the effect of household income on meat consumption (beef, porl and chiken) in the Village of Sea I, Pineleng district. Formulation of research problem is how much they purchased meat (beef, porl and chiken) consumption household in the Village of Sea I, Pineleng district. This study was conducted in the Village of Sea I, Pineleng district. Study was conducted using a survey method, and data were obtained through primary data and secondary data. Determination of the location (rural sample) in the study was conducted by purposive sampling method. Number of samples used in this study were 30 people. Data of this study were analyzed by descriptive and mathematical analysis methods. Income indicated the amount of income earned in a month household, whether they were from the household head or sourced from other household members who work and earn income. From the money earned, the highest number of respondents had incomes between 1.000.000 to 3.000.000/month with the percentage of 70 %, while the number of respondents with the smallest income was less than 1.000.000/month with the percentage of 16.67 %. The difference of income held by the respondents in the Village of Sea I, would have an impact on the amount of meat purchases each month. This was in accordance with the opinion Sukirno (2002) stating that most of the disposable income is used to buy food and clothing. Most of the meat consumed by people in the Village of Sea I was pork and chicken meat compared to beef, it was because the price of beef was relatively expensive compared to the price of pork and chicken meat. Based on research results, pork was the most meat consumed by family respondents about 21 families with the percentage of 70 % of respondents, followed by chicken meat about 18 families with the percentage of 60 % of respondents, and beef by 8 families with the percentage of 26 respondents, 67 % of domestic poultry and meat about 6 families with the percentage of 20 % of respondents. Based on the results of research, it can be concluded that household income significantly affect the consumption of meat in the Village of Sea I, Pineleng district and the average consumption of meat in the Village of Sea I, Pineleng district was about 8,9  kg/capita/year, below the national target of 10,3  kg/capita/year.   Key Words : Household income, meat consumption, Sea I Village.


2020 ◽  
pp. 1-8
Author(s):  
Anja Davis Norbye ◽  
Birgit Abelsen ◽  
Olav Helge Førde ◽  
Unni Ringberg

Abstract Background Health anxiety (HA) is associated with increased risk of disability, increased health care utilization and reduced quality of life. However, there is no consensus on which factors are important for the level of HA. The aim of this study was to explore the distribution of HA in a general adult population and to investigate whether demographic and social factors were associated with HA. Methods This study used cross-sectional data from the seventh Tromsø study. A total of 18 064 participants aged 40 years or older were included in the analysis. The six-item Whiteley Index (WI-6) with a 5-point Likert scale was used to measure HA. Sociodemographic factors included age, sex, education, household income, quality of friendship and participation in an organized activity. Results HA showed an exponential distribution among the participants with a median score of 2 points out of 24 points. In total, 75% had a total score of 5 points or less, whereas 1% had a score >14 points. Education, household income, quality of friendship and participation in organized activity were significantly associated with HA. The variable quality of friendship demonstrated the strongest association with HA. Conclusion Our study showed an exponential distribution of HA in a general adult population. There was no evident cut-off point to distinguish participants with severe HA based on their WI-6 score, indicating the importance of analysing HA as a complex, continuous construct. HA demonstrated strong associations with quality of friendship and participation in an organized activity.


Author(s):  
Sofian A. A. Saad ◽  
Amin Adam ◽  
Afra H. Abdelateef

<p>The main objective behind this study is to find out the main factors that affects the efficiency of household income in Darfur rejoin. The statistical technique of the binary logistic regression has been used to test if there is a significant effect of fife binary explanatory variables against the response variable (income efficiency); sample of size 136 household head is gathered from the relevant population. The outcomes of the study showed that; there is a significant effect of the level of household expenditure on the efficiency of income, beside the size of household also has significant effect on the response variable, the remaining explanatory variables showed no significant effects, those are (household head education level, size of household head own agricultural and numbers of students at school).</p>


Author(s):  
SM Nasim Azad ◽  
Md Moyazzem Hossain ◽  
Rehena Parveen

This paper estimates the customer perception about supermarkets and also tries to estimate the determinants which are responsible to satisfy the customers of supermarkets in Bangladesh. For empirical estimation we use primary data from 290 respondents. The respondents are customers of selected supermarkets in Dhaka city. We use logistic regression to identify the factors. Thus age, sex, education level, monthly household income, monthly household expenditure, monthly frequency of visit to Supermarket, availability of (almost) all products and price of the products are significant predictors of satisfaction level with regard to supermarket in Bangladesh. DOI: http://dx.doi.org/10.3329/jbt.v6i2.14516 Journal of Business and Technology (Dhaka) Vol–VI, Issue–02, (July-December, 2011) & Vol–VII, Issue-1 (January-June, 2012) pp.35-51


2019 ◽  
Vol 11 (6) ◽  
pp. 1545 ◽  
Author(s):  
Junying Lin ◽  
Zhonggen Zhang ◽  
Lingli Lv

Villagers’ participation in poverty alleviation programs has received considerable attention, especially with regard to the poor. However, not much is known about the welfare effect of villagers’ program participation. This paper analyzes the impact of villagers’ program participation on their incomes. We used household data from 529 villagers in China’s Whole Village Poverty Alleviation Program. We focused on two types of program participation—discussion and voting. Using the propensity score matching approach, we estimate the impact of rural households’ program participation on their income. The results show that the education and the political career of the household head determine program participation. Households participating in discussion and voting have a positive and significant effect on household income. Richer households benefit more from the program. However, the poor receive less benefits. We conclude that broadening villager’s participation can boost the effectiveness of China’s poverty alleviation program.


2012 ◽  
Vol 11 (2) ◽  
pp. 261-289
Author(s):  
Catalina Amuedo-Dorantes ◽  
Susan Pozo

AbstractWhile we uncover evidence that remittances smooth household income, for a substantial fraction of household we find that remittance instead increase income volatility. We also explore the determinants of income volatility for all households. We find that in some cases, the determinants of household income volatility are the same for remittance-receiving and non-remittance receiving households, as for example with respect to the number of young children in the household, the educational attainment of household members and the location of the household. In other cases, determinants like the gender of the household head, the number of elderly household members and household size impact remittance-receiving and non-remittance receiving households differently.


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