scholarly journals FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN KEJADIAN ANEMIA PADA REMAJA PUTRI

2017 ◽  
Vol 5 (1) ◽  
pp. 1
Author(s):  
Abdul Basith ◽  
Rismia Agustina ◽  
Noor Diani
Keyword(s):  
Menstrual Cycle ◽  
Nutritional Status ◽  
Adolescent Girls ◽  
Low Income ◽  
Education Level ◽  
The Body ◽  
Normal Amount ◽  
Teenage Girl ◽  
Factors Associated ◽  
Study Results

ABSTRAKAnemia merupakan kondisi yang banyak terjadi  pada remaja putri, yang dapat disebabkan oleh berbagai faktor seperti status gizi, menstruasi dan sosial ekonomi. Anemia bisa menyebabkan seseorang mengalami penurunan daya tahan tubuh dan mengakibatkan tubuh mudah terkena masalah kesehatan. Tujuan dari penelitian ini untuk mengetahui faktor-faktor apa saja yang berhubungan dengan kejadian anemia pada remaja putri di SMP Negeri 4 Banjarbaru. Hasil penelitian menunjukkan faktor yang berhubungan dengan anemia ialah lama  menstruasi (p=0,003), panjang siklus menstruasi (p=0,004), tingkat pendidikan orang tua (ibu) (p=0,000), dan tingkat pendapatan orang tua (p=0,000). Faktor yang tidak berhubungan dengan anemia adalah status gizi (p =0,064). Lama dan panjang siklus menstruasi yang tidak normal dapat menyebabkan terjadinya anemia, dikarenakan darah yang dikeluarkaan akan lebih banyak dari jumlah normalnya. Tingkat pendidikan ibu dan pendapatan orag tua yang rendah akan menyebabkan terjadinya anemia dikarenakan pemenuhan kebutuhan anak yang kurang. Kata-kata kunci: anemia, faktor-faktor anemia, remaja putri. ABSTRACTAnemia is a condition which is more common in adolescent girls, which can be caused by various factors such as nutritional status, menstruation, and socioeconomic. Anemia can cause a person to experience a decrease in the immune system and causes the body susceptible to health problems.  The objective of this study was to determine the factors associated with the incidence of anemia among adolescent girls in SMP Negeri 4 Banjarbaru. The study results show that factor associated with anemia are period of menstruation (p = 0.003), the length of the menstrual cycle (p = 0.004), education level of parents (mother) (p = 0.000), and the income level of parents (p = 0.000) , The factor which is not associated with anemia is nutritional status (p = 0.064). The period and length of abnormal menstrual cycle can cause anemia because blood removed will be more than the normal amount. Mother's education level and parents’ low income will lead to anemia due to lack of children’s needs fulfillment. Keywords:  anemia, anemia factors, teenage girl.

Psycho-social factors associated with maternal neonaticide

2017 ◽  
Vol 41 (S1) ◽  
pp. S583-S583
Author(s):  
T. Amirejibi
Keyword(s):  
Low Income ◽  
Rural Areas ◽  
Extended Family ◽  
The Body ◽  
Criminal Offense ◽  
Factors Associated ◽  
Competing Interest ◽  
Legal Frameworks ◽  
Premarital Sexual ◽  
And Coping

Current research presents five case studies of maternal neonaticide in Georgia. Participants were under the age of thirty, with incomplete secondary education, unemployed, dependent on their families’ low income, living in the rural areas of Georgia. In three cases, participants resided with their family of origin. They were not married or in a relationship with the father of the child. They described their families and communities as conservative, holding strong cultural/religious beliefs against premarital sexual relations/childbirth out of wedlock. They lacked problem solving and coping skills, avoided making decisions concerning the pregnancy by concealing it. This being their first pregnancy, they gave birth alone followed by panic and fear of detection, committed neonaticide and hid the body of the infant. None of them had a prior criminal record. In the remaining cases, participants were married, lived with their spouses and children, had financial hardships. Both reported psychological and physical abuse from their spouses. One of them had a prior criminal offense for possessing controlled substances. The motive for neonaticide was an unwanted child due to an extramarital affair and threat of financial abandonment from extended family. In both cases, infants suffered fatal injuries. All participants reported lack of social support and emotional neglect from family members. These results are in line with international research, suggesting that certain patterns among these mothers are shared. Psychosocial factors associated with neonaticide should be utilized in the process of planning and implementing preventive strategies in health, social and legal frameworks.Disclosure of interestThe author has not supplied his/her declaration of competing interest.

scholarly journals Living conditions and receptive vocabulary of children aged two to five years

2005 ◽  
Vol 39 (5) ◽  
pp. 725-730 ◽  
Author(s):  
Carmen Sílvia Basílio ◽  
Rosana Fiorini Puccini ◽  
Edina Mariko Koga da Silva ◽  
Márcia Regina Marcondes Pedromônico
Keyword(s):  
Low Income ◽  
Test Performance ◽  
Cross Sectional Study ◽  
Education Level ◽  
Receptive Vocabulary ◽  
Southeastern Brazil ◽  
Cross Sectional ◽  
Factors Associated ◽  
Mother’S Education ◽  
Mother's Education

OBJECTIVE: To assess the receptive vocabulary of children aged between two years and six months and five years and eleven months who were attending childcare centers and kindergarten schools. METHODS: An analytical cross-sectional study was carried out in the municipality of Embu, Southeastern Brazil. The Peabody Picture Vocabulary Test and analysis of factors associated with children's performance were applied. The sample consisted of 201 children of both genders, aged between two and six years. Statistical analysis was performed using multivariate analysis and logistic regression model. The dependent variable analyzed was test performance and the independent variables were child's age, mother's level of education and family socio-demographic characteristics. RESULTS: It was observed that 44.3% of the children had performances in the test that were below what would be expected for their age. The factors associated with the best performances in the test were child's age (OR=2.4; 95% CI: 1.6-3.5) and mother's education level (OR= 3.2; 95% CI: 1.3-7.4). CONCLUSIONS: Mother's education level is important for child's language development. Settings such as childcare and kindergarten schools are protective factors for child development in families of low income and education.

scholarly journals Situational Analysis on Nutritional Status of Adolescent Girls: A Study from Rural Karnataka, India

2021 ◽  
Vol 17 (1) ◽  
pp. 9
Author(s):  
Rubavel M ◽  
Jonas Richard A ◽  
Winnie Joyce A
Keyword(s):  
Body Mass Index ◽  
Mortality Rate ◽  
Nutritional Status ◽  
Body Mass ◽  
Adolescent Girls ◽  
Maternal Mortality Ratio ◽  
The Body ◽  
Infant Mortality Rate ◽  
Situational Analysis ◽  
Positive Effect

<span lang="EN-IN">Adolescence is a critical period of life. This is a time of rapid development of the body, brain, and behaviours. They undergo puberty changes and also face difficulties that may affect health throughout life which is a setback for the growth of adolescent girls. It is important to study the nutritional status of adolescent girls. The study has been taken up on the Nutritional aspects of the Adolescent girls to focus on the Socio-Economic conditions of the families, Nutritional intake of the Adolescent Girls, and status of Body Mass Index (BMI) and Mid Upper Arm Circumference (MUAC) among the adolescents and to suggest recommendation to improve the Nutritional status of adolescent girls. This study would help to create a positive effect in reducing health problems and bring out strategies to improve the health condition of Adolescent Girls. It would help to create a positive effect on the problem of Maternal Mortality Ratio, Infant Mortality Rate, Neonatal Mortality Rate, and Crude Birth Rate. It may help to reduce the drop-out rate in school as well as in pursuing Higher Education. This study focuses on the situational analysis of the nutritional status of adolescents by measuring the BMI (Body Mass Index) in the rural villages of Karnataka, India, and suggests intervention strategies and proposes policies to enhance the health of the adolescent girls.</span>

scholarly journals Factors Associated with Social Avoidance of Recovered COVID-19 Patients in Iran: A National Study

2021 ◽  
Author(s):  
Teamur Aghamolaei ◽  
Shokrollah Mohseni ◽  
Azin alavi ◽  
mohammed hossein chalak ◽  
Hesamaddin Kamalzadeh Takhti ◽  
...  
Keyword(s):  
Linear Regression Analysis ◽  
Education Level ◽  
National Study ◽  
Multivariate Linear Regression Analysis ◽  
Age Group ◽  
Social Avoidance ◽  
Cross Sectional ◽  
Factors Associated ◽  
Study Results ◽  
The Impact

Abstract Background: Misconceptions about the infection and health consequences of recovered Coronavirus Disease 2019 (COVID-19) patients often lead to a fear, social avoidance and discriminatory attitude. The present study explored the Factors associated with social avoidance and job-related discriminatory attitude against recovered COVID-19 patients. Methods: The present cross-sectional online study was conducted on 3,836 Iranian participants above 15 years old. The participant selected conveniently between February 19, 2021 and May 21, 2021. The data collected using a reliable and valid questionnaire that developed by research team. Univariate and multivariate linear regression analysis was used to identify the impact of factors related to social discrimination and discriminatory attitudes towards improved COVID-19 patients. Results: The results shows 56.72 and 49.06% of the population had social avoidance and job-related discriminatory attitude respectively. Furthermore, age, gender, education level, marital status, employment, presence of a recovered COVID-19 patient in family and place of residence were significant factors influencing social avoidance and job-related discriminatory attitude. As an instance, those in the 45-64 age group showed 1.1 times more social avoidance than the 20-29 age group. Also, men showed 37% less social avoidance than women. Social avoidance was significantly higher and the discriminatory attitude was higher in participants of lower education level. Besides, the job-related discriminatory attitude was 1.2 times higher in the 45-64 than the 20-29 age group. The discriminatory attitude was 16% less in men, 39%, 25% and 49% less, respectively in participants with a secondary school, diploma or university degree.Conclusions: To reduce social avoidance and job-related discriminatory attitude we suggest that the medical sector and relevant organizations provide clear and comprehensive information about improved COVID-19 patients to their families and general public through direct communication and the mass media. Base on the study results they need more focus on urban residents, women and families with a recovered member

scholarly journals Kecukupan zat gizi makro, status gizi, stres, dan siklus menstruasi pada remaja

2017 ◽  
Vol 13 (3) ◽  
pp. 121 ◽  
Author(s):  
Laras Sitoayu ◽  
Dewi Ayu Pertiwi ◽  
Erry Yudhya Mulyani
Keyword(s):  
Menstrual Cycle ◽  
Reproductive Health ◽  
Nutritional Status ◽  
Design Research ◽  
Transition Period ◽  
Health Problems ◽  
The Body ◽  
Dominant Factor ◽  
Food Ingredient ◽  
Cross Sectional

Background: Adolescence is the transition period from children to adults which is characterized by the occurrence of changes in the body that allowed it to reproductive health problems. One of reproductive health problems is menstrual cycle disorders. Menstrual cycle disorder due to several factors including food intake, nutritional status, and stress.Objective: This research supposed to know the association the sufficient of macro-nutrients, nutritional status and stress with the menstrual cycle on adolescent at SMA Negeri Jakarta 21, 2016.Method: This design research is observation analytic with cross sectional approach. Sampling technique used proportionate random sampling and obtained 83 respondents adolescent. The technique of data collection used menstrual cycle questionnaire, DASS 14, food recall 3x24 hours (2 weekdays and 1 weekend), standardized food ingredient photos, and nutrisurvey.Results: There is 68.7% of respondents have an abnormal menstrual cycle. Based on statistical analysis of Chi-Square test, there is a significant relation between sufficient intake of carbohydrates (p=0.030), sufficient intake of protein (p=0.001), sufficient intake of fat (p=0.003), nutritional status (p=0,004), stress (p=0.000) and menstrual cycle. Based on logistic regression test results obtained the factors that most influence the menstrual cycle i.e. nutritional status (OR=20.16).Conclusion: Sufficient intake of macronutrients, nutritional status, and stress can affect menstrual cycle on adolescent, and nutritional status is the dominant factor that can affect the menstrual cycle.

scholarly journals Pemeriksaan Status Gizi Indeks Massa Tubuh Menurut Umur untuk Deteksi Dini Status Gizi Tidak Normal pada Remaja Puteri

2020 ◽  
Vol 2 (2) ◽  
pp. 150
Author(s):  
Atikah Rahayu
Keyword(s):  
Nutritional Status ◽  
Adolescent Girls ◽  
Nutrient Deficiency ◽  
The Body ◽  
Female Adolescents ◽  
Educational Institutions ◽  
Nutritional Interventions ◽  
Teenage Girls ◽  
Health Institutions ◽  
Unbalanced Diet

AbstractMacro and micro nutrient deficiency in female adolescents causes the body to be thin and weight (BB) to drop dramatically impact on nutritional status becomes abnormal. One risk factor is an unbalanced diet. The nutritional status of adolescent girls can be seen from the results of the examination of Body Mass Index (BMI / U) by age. The importance of this nutritional status check is carried out considering that adolescent girls are one of the most potential human resources to assist development in a country because adolescents are the next generation and determiners of the future of this nation, in addition, adolescent girls are prospective mothers who will give birth to children of high quality to use for the development of a nation if it consumes food based on balanced nutrition. The  examination of abnormal nutritional status of 68 teenage girls (39.3%) can trigger educational institutions in collaboration with health institutions and parents to immediately conduct nutritional interventions in the form of nutritional education, or cooking demonstrations of balanced nutrition requirements for teenagers and parents as a program to tackle problems of abnormal nutritional status and the risk of anemia for adolescent girls, so that nutritional problems in adolescents can be quickly resolved.

scholarly journals Growth and Nutritional Status of Adolescent School Girls in a Food Insecure Rural Area of Bangladesh: An Anthropometric Perspective

2014 ◽  
Vol 6 ◽  
pp. 103-111
Author(s):  
Md Azizur Rahman
Keyword(s):  
Nutritional Status ◽  
Adolescent Girls ◽  
Rural Areas ◽  
Public Health Problem ◽  
The Body ◽  
Major Public Health Problem ◽  
Growth Reference ◽  
School Girls ◽  
Rural Adolescent

The present study explored the growth and nutritional status among rural adolescent school girls of food insecure Berasub district of Pabna district in Bangldesh. The study was carried out in rural adolescent school girls of 21 government approved High schools of Berasu district of Pabna district, Bangladesh. Anthropometric and socio-demographic information from 2196 adolescent girls were collected during 2011-2012 academic session. Height and weight were measured using standard procedure and the body mass index (BMI) was calculated. BMI was compared to 2007 WHO growth reference. Height- for-age (HAZ), weight-for-age (WAZ) and BMI-for-age (BMIZ) were used to evaluate stunting, underweight and thinness respectively, based on the National Centre of Heath Statistics (NCHS) < - 2 Z score values. Classification of severity of malnutrition was done based on WHO recommendation. Mean BMI-for-age were less than those of 2007 WHO growth reference for girls at all ages. The overall rate of stunting, underweight and thinness was 33.13%, 28.06% and 17.92% respectively. Based on WHO classification of severity of malnutrition, the overall prevalence of stunting was high (30-39%), whereas those of underweight (≥ 30) and thinness (≥ 15) were very high. The study explores that poor health and nutritional status among the adolescents indicating a major public health problem in food insecure rural areas of Bangladesh. An intensive and comprehensive approach is required to improve the nutritional status of rural adolescent girls of Bangladesh. DOI: http://dx.doi.org/10.3126/hjsa.v6i0.10691   Himalayan Journal of Sociology and Anthropology Vol.6 2014: 103-111

scholarly journals Nutritional Status and Body Image Satisfaction among Adolescent Girls

2021 ◽  
Vol 8 (10) ◽  
pp. 77-82
Author(s):  
Anju Kayathri S ◽  
Aiswarya Mohan ◽  
Indujamol M
Keyword(s):  
Body Image ◽  
Nutritional Status ◽  
Adolescent Girls ◽  
Weight Status ◽  
Demographic Data ◽  
The Body ◽  
Growth Chart ◽  
Image Size ◽  
Image Perception ◽  
Body Image Satisfaction

Background: Adolescence is a phase of accelerated growth and major physical changes take place in the body. Nutritional status during the crucial period of adolescence could be a potential predictor of body image perception. Objectives: The study aimed at assessing the nutritional status and body image satisfaction among adolescent girls. Methods: Descriptive study was conducted among 135 adolescent girls of selected school, Kochi selected through random sampling method. Tools used were structured questionnaire for demographic data, BMI for age growth chart (5-19 years) Z score according to WHO and nutritional history to assess nutritional status and body image satisfaction was assessed by modified version (SF-14) of Body Shape Questionnaire (BSQ). Data was analyzed using SPSS version. Results: Majority (63.7%) of them having normal nutritional status, 17.8 % of them were mild thinness, 8.9% were overweight 7.4% of them were showing severe thinness and only 2.2 % of them were obese. Among that majority (57.8%) had mild concern, 8.9% of them having moderate concern and 2.2% of them having marked concern regarding the body image irrespective of their BMI. And also there was highly statistically significant (p=.000) association between nutritional status and body image satisfaction. Interpretation and Conclusion: Though majority of study groups satisfied about their body image few girls felt moderate to marked concern with their nutritional status. Raising awareness of body image size and increasing body satisfaction with weight status should be established by good receptions of healthy lifestyle among girls. Keywords: nutritional status, body image satisfaction, adolescent girls.

scholarly journals Protein and Iron Bioavailability, Perception, Menstrual Cycle as Adolescent Girls’ Anemia Factors

2021 ◽  
Vol 4 (2) ◽  
Author(s):  
I Made Suarjana ◽  
◽  
Hertog Nursanyoto ◽  
Ni Nyoman Astika Dewi
Keyword(s):  
Menstrual Cycle ◽  
Adolescent Girls ◽  
Nutrient Deficiency ◽  
Control Program ◽  
Iron Bioavailability ◽  
The Body ◽  
Observational Research ◽  
Cross Sectional ◽  
Cross Sectional Design ◽  
Vegetables And Fruits

Adolescent girls are one of the groups of people who is prone to iron nutrient deficiency. Iron is required as a substitute for iron lost due to the menstrual cycle. This research aims to determine the trigger factors of anemia in adolescent girls who become participants of the prevention and control program of anemia. This type of research is an observational research with cross sectional design and using statistical test of chelstle method of Mantel Haentzel and OR value for its meaning. The results shows there are four significant triggers of anemia that is perception of adolescent about nutrition (OR = 2,24; 95% CI = 1,05 - 4,76), adherence to TTD (OR = 2,49; 95% CI = 1.11 - 5.58), protein consumption levels (OR = 3.27, 95% CI = 1.57 - 6.84), iron intake (OR = 2.81; 95% CI = 1.30 - 6.05), and duration of menstrual bleeding (OR = 8.08; 95% CI = 1.05 - 61.89). The distribution of blood booster tablets or tablet tambah darah (TTD) needs to be intensified again, accompanied by an emphasis on the benefits of TTD tablets for young women, and to continue to consume independently when the distribution of TTD is terminated. In conclusion, adolescent girls are prevalent to iron nutrient due to menstrual cycle. Therefore, nutrition counseling should also be given besides consuming fresh foods rich in protein and iron as well as vegetables and fruits, because both foods contain vitamin C which greatly helps the absorption of iron in the body.

scholarly journals FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN STATUS GIZI BALITA DI PUSKESMAS PONCOL KOTA SEMARANG

2019 ◽  
Vol 1 (2) ◽  
pp. 102-110
Author(s):  
Boediarsih Boediarsih ◽  
Wahyu Wiedy Aditantri ◽  
Dwi Kustriyanti
Keyword(s):  
Nutritional Status ◽  
Health Center ◽  
Family Income ◽  
Monitoring Program ◽  
Education Level ◽  
The Body ◽  
P Value ◽  
Cross Sectional ◽  
Children Under Five ◽  
Under Five

Toddler nutritional status (under five years) is a picture of health regarding food consumption and use by the body at the age of under five years. Nutritional status is influenced by several factors, namely direct, indirect and fundamental. To determine the relationship between parenting, education level, mother's knowledge and family income with the nutritional status of toddlers. This type of research is correlational quantitative research with cross sectional approach. The population of children under five in the Poncol Health Center is 1312 children under five. The sampling technique in this study used proportional stratified random sampling with a sample of 89 respondents in Poncol Health Center, Semarang City. Analysis using Kolmogorov Smirnov.          Factors related to nutritional status are parenting (p value = 0.411), education level (p value = 0.018), mother's knowledge (p value = 0.062), family income (p value = 0.000). There is no relationship between parenting, mother's knowledge and nutritional status. There is a relationship between education level, family income and nutritional status. Therefore it is necessary to optimize the nutritional status monitoring program for toddlers and increase community nutrition knowledge

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