scholarly journals Utilization of Screw Press to Increase the Production Efficiency of Enbal (cassava) in Ibra Village, Southeast Maluku, Indonesia

2020 ◽  
Vol 8 ◽  
Author(s):  
Ismael Marasabessy ◽  
Fien Sudirjo ◽  
Syahibul K. Hamid ◽  
Yuni Irmawaty
Keyword(s):  
Production Process ◽  
Traditional Method ◽  
Production Efficiency ◽  
Screw Press ◽  
Training Techniques ◽  
Sanitation And Hygiene ◽  
Three Stages ◽  
Press Equipment ◽  
Press Time ◽  
And Training

The purpose of this activity is to increase the efficiency in production process by applying screw press equipment and improving sanitation and hygiene in its production. The method of implementing activities uses discussion and training techniques. The activity is carried out in three stages, firstly survey on condition and discussion with partners relates to the conditions of producing pressing enbal, secondly the manufacture of pressing tools, third is the application of pressing tools in production activities of partners. The results of the activity showed that the screw press was able to produce enough water of enbal / grated cassava so that it is drier than the traditional method. Press time becomes faster which only 12-15 minutes, whereas in the traditional way it takes 14-24 hours. The content of enbal’s water decreases very low, reaching 5-7%, the sanitation becomes better because the juice is no longer stagnant on the ground but is collected in a bucket, and the use of pressing tools is very practical. Likewise the HCN level is very low, less than 3mg / kg so the product is very safe for consumption. This screw press is very helpful in the efficiency of the production process of plate enbal (cassava plates) which is cleaner and healthier.

scholarly journals Production Efficiency of Enbal (Cassava) Using Hydraulic Press Equipment in the Enbal Processing Group in Ibra Village, Southeast Maluku Regency

2020 ◽  
Vol 13 (2) ◽  
pp. 378
Author(s):  
Ismael Marasabessy ◽  
Fien Sudirjo ◽  
Syahibul K. Hamid ◽  
Yuni Irmawaty
Keyword(s):  
Production Process ◽  
Production Efficiency ◽  
Hydraulic Press ◽  
Screw Press ◽  
Training Techniques ◽  
Sanitation And Hygiene ◽  
Three Stages ◽  
Press Equipment ◽  
Press Time ◽  
Processing Group

The business group which is become the target of this activity is a group of processing and selling enbal (cassava) in Ibra village, Southeast Maluku regency. This group has been producing for more than 10 years but there are still many shortage, especially in the way of press along with the sanitize and hygiene of the production process. The purpose of this activity is to increase the efficiency in production process by applying screw press equipment and improving sanitation and hygiene in its production. The method of implementing activities uses discussion and training techniques. The activity is carried out in three stages, firstly survey on condition and discussion with partners relates to the conditions of producing pressing enbal, secondly the manufacture of pressing tools, third is the application of pressing tools in production activities of partners. The results of the activity showed that the screw press was able to produce enough water of enbal / grated cassava so that it is drier than the traditional method. Press time becomes faster which only 12-15 minutes, whereas in the traditional way it takes 14-24 hours. The content of enbal’s water decreases very low, reaching 5-7%, the sanitation becomes better because the juice is no longer stagnant on the ground but is collected in a bucket, and the use of pressing tools is very practical. Likewise the HCN level is very low, less than 3mg / kg so the product is very safe for consumption. This screw press is very helpful in the efficiency of the production process of plate enbal (cassava plates) which is cleaner and healthier.

Peran Teknologi Dalam Mengembangkan Potensi Ekspor Topeng Malangan (Analisis Situasional Dan Rencana Solusi)

2018 ◽  
Vol 2 (1) ◽  
pp. 35
Author(s):  
Nurida Finahari
Keyword(s):  
Production Process ◽  
Wood Species ◽  
Management System ◽  
Raw Materials ◽  
Business Management ◽  
Production Equipment ◽  
Cultural Events ◽  
The Arts ◽  
Puppet Show ◽  
Three Stages

The art of chisel mask is developed in Tumpang Malang area as part of dance costume fairs, puppet show andcultural ritual, although in its development, this mask sculpture is also sold and become a tourism commodity. The potentialsales of mask sculptures is increasing, especially because of the demanders are foreign tourists, cultural enthusiasts andcomponent of tourism activities. That is, Topeng Malangan has the potential to be developed as an export commodity. Thesales system is still limited to cultural events or when there is a visit of education and tourism to the arts-padepokan. Thisprompted some people around the padepokan to start a home industry to meet the availability of the mask. In general, theproblems encountered by the craftsmen are (1) availability of raw materials, especially for suitable wood species, (2)production equipment, especially for pre-carving process and preservation of product, (3) there is no standard marketingscheme, (4) does not have a business management system, and (5) highly skilled craftsmen are still very limited. The solutionsoffered are divided into three stages: (1) technological strengthening, including strengthening production process technologyand increasing the number of craftsmen; (2) establishing business management; and (3) establishing trademarks, copyrightsand product marketing expansions

scholarly journals A Report on Metal Forming Technology Transfer from Expert to Industry for Improving Production Efficiency

2021 ◽  
Vol 1 (2) ◽  
pp. 96-103
Author(s):  
Khoirudin Khoirudin ◽  
Sukarman Sukarman ◽  
Murtalim Murtalim ◽  
Fathan Mubina Dewadi ◽  
Nana Rahdiana ◽  
...  
Keyword(s):  
Metal Forming ◽  
Production Efficiency ◽  
Experimental Methods ◽  
Total Efficiency ◽  
Participatory Action ◽  
Progressive Die ◽  
Forming Technology ◽  
The Press ◽  
Expert Team ◽  
Three Stages

This article reports on technological mastery assistance in three small metal forming industries in Indonesia. Problems in the blangking and piercing separately process caused increased production time which resulted in inefficiency cost. Therefore, the expert team aided in metal forming technology through participatory action research (PAR) methods and experimental methods through reverse engineering for several products. The PAR method involves optimal contribution and participation from the industry. Assistance in mastering technology in small metal-forming industries reduces the manufacturing process from seven to three stages, increasing efficiency. The press machine's tonnage capacity must balance with the force blanking/piercing requirement. The minimum press machine requirement is 6.7 tons, and based on the availability of existing press machines, the expert team recommends a 20-ton capacity press machine. Total efficiency can be further increased by implementing full progressive die technology by combining piercing, blanking, and bending processes.

scholarly journals Adoption of Improved Soybean Varieties and Differences in Technical Efficiency Between Improved and Local Soybean Varieties in Southern Shan State, Myanmar

2020 ◽  
Vol 12 (8) ◽  
pp. 55
Author(s):  
Ei Thazin Soe ◽  
Yoshifumi Takahashi ◽  
Mitsuyasu Yabe
Keyword(s):  
Technical Efficiency ◽  
Production Efficiency ◽  
Market Access ◽  
Study Data ◽  
Stochastic Production Frontier ◽  
Soybean Production ◽  
Government Organizations ◽  
Factors Influencing ◽  
Multi Stage ◽  
And Training

This study determined the factors influencing the adoption of improved soybean varieties and examined the technical efficiencies of improved and local soybean varieties production in Southern Shan State, Myanmar. For this study, data from a sample of 337 respondents were collected by employing a multi-stage random sampling method. Logit model was adopted to determine the factors influencing the adoption of improved soybean varieties. Additionally, a stochastic production frontier was used to examine technical efficiencies of improved and local soybean varieties. Results show that factors that positively and significantly influence the adoption of improved soybean varieties are education, market access, extension access and training access. Examination of technical efficiency reveals that labor, fertilizer, machinery, and use of pesticide and harvester are inputs that significantly contribute to improving production efficiency among the improved variety farmers while seeds, labor, and fertilizer are significant inputs of local soybean production. On average, the estimated yield of the improved soybean varieties is 1.51 t/ha, which is higher than the yield of local soybean varieties grown at 0.88 t/ha. It was also revealed that improved soybean varieties had a relatively higher level of mean technical efficiency (85.04%) than local varieties (70.13%) and significantly different at 1% level. The results show that improved soybean production is more efficient than local soybean production. Therefore, government and non-government organizations should improve and provide market access, efficient and effective extension services and training to encourage farmers to adopt improved soybean varieties.

BENCHMARKING IN THE INTERNATIONAL ECONOMY

2006 ◽  
Vol 12 (1) ◽  
pp. 171-182
Author(s):  
Ana Vizjak ◽  
Romina Alkier Radnić
Keyword(s):  
Production Process ◽  
Competitive Ability ◽  
Production Efficiency ◽  
International Economy ◽  
Competitive Advantages ◽  
Mutual Cooperation ◽  
Economic Concept ◽  
Management Personnel ◽  
Business Efficiency ◽  
Modern Economic

Benchmarking in the international economy – in particular, in the economies of the most advanced countries – has emerged fairly recently. This is a modern economic concept that implies improving the performance of a company’s practices with the aim of increasing its competitive ability. Benchmarking is carried out through the mutual cooperation of managers with colleagues in similar or differing businesses; exchanged visits; brief, active participation in other companies; and through other forms of cooperation, providing insight to the production process or various practices in other, usually competitive companies. In essence, benchmarking in a form of education for top management personnel, enabling them to achieve a higher degree of business efficiency, and in turn, to enhance the competitive ability of their business entity,enterprise, company, etc. Highly valued by the Japanese in the 1980s, this type of education resulted in outstanding business achievements by the companies that applied these models of analytical operations. Through the application of this model, managers were provided with insight to the practices of competitive companies. This knowledge acquired from others they sought to apply in their own companies and as a result, they succeeded in considerably improving both the business and production efficiency of their companies. The aim of benchmarking is to detect a company’s internal weaknesses and to identify the competitive advantages of its stronger rivals. The efficiency level of the competition is revealed through an analysis of date gathered.

Sweet cherry training systems.

2021 ◽  
pp. 190-235
Author(s):  
Lynn E. Long ◽  
Gregory A. Lang ◽  
Clive Kaiser
Keyword(s):  
Sweet Cherry ◽  
Training Techniques ◽  
Training Systems ◽  
And Training ◽  
Mix And Match

Abstract Training systems should be considered to be dynamic and continuously developing, as every grower and orchard site is different, with inherent traits that lead to subtle modifications of initial ideas and training concepts that can significantly affect their ultimate degree of success. This chapter will address more than a dozen potential sweet cherry canopy training systems. It provides a discussion of some of the key cherry training techniques and concepts, and particular benefits and limitations, to help growers determine how they might adopt or mix-and-match training systems for their goals, cultivars, rootstocks, orchard sites and labor situations.

scholarly journals Analysis of the Human Protein Atlas Image Classification competition

2019 ◽  
Vol 16 (12) ◽  
pp. 1254-1261 ◽  
Author(s):  
Wei Ouyang ◽  
Casper F. Winsnes ◽  
Martin Hjelmare ◽  
Anthony J. Cesnik ◽  
Lovisa Åkesson ◽  
...  
Keyword(s):  
Protein Localization ◽  
Human Protein ◽  
Training Techniques ◽  
Wide Range ◽  
Pattern Similarity ◽  
Human Protein Atlas ◽  
Imbalanced Classes ◽  
Image Collection ◽  
And Training

AbstractPinpointing subcellular protein localizations from microscopy images is easy to the trained eye, but challenging to automate. Based on the Human Protein Atlas image collection, we held a competition to identify deep learning solutions to solve this task. Challenges included training on highly imbalanced classes and predicting multiple labels per image. Over 3 months, 2,172 teams participated. Despite convergence on popular networks and training techniques, there was considerable variety among the solutions. Participants applied strategies for modifying neural networks and loss functions, augmenting data and using pretrained networks. The winning models far outperformed our previous effort at multi-label classification of protein localization patterns by ~20%. These models can be used as classifiers to annotate new images, feature extractors to measure pattern similarity or pretrained networks for a wide range of biological applications.

Modern Pedagogy Tools in Engineering Education

2020 ◽  
pp. 78-86
Author(s):  
J. Srinivas
Keyword(s):  
Pedagogical Content Knowledge ◽  
Engineering Education ◽  
Training Programs ◽  
Technological Pedagogical Content Knowledge ◽  
Teaching Approaches ◽  
Pedagogical Content ◽  
Training Techniques ◽  
Teacher Training Programs ◽  
Different Dimensions ◽  
And Training

Engineering pedagogical techniques have received wide attention in recent times. Various fields of engineering have acquainted with progressive teaching methods and training techniques. The concept of pedagogy now has different dimensions. Along with modern challenges in industries, the teaching approaches have been modified in several respects. Earlier teacher training programs are to be upgraded with modern pedagogical concepts. This chapter brings out an introduction and a few application courses following the pedagogical engineering approaches. The concepts of technological pedagogical content knowledge and constructive pedagogy are summarized.

Bifacial Cores and Flake Production Efficiency: An Experimental Test of Technological Assumptions

2007 ◽  
Vol 72 (2) ◽  
pp. 334-348 ◽  
Author(s):  
Mary M. Prasciunas
Keyword(s):  
Production Process ◽  
Experimental Test ◽  
Production Efficiency ◽  
Cutting Edge ◽  
Cutting Efficiency ◽  
Mobile Populations ◽  
Core Technology ◽  
Size Threshold

Many researchers assume that the greater flake tool production efficiency of bifacial versus amorphous cores helps explain the prevalence of bifacial core technology among mobile populations. This paper describes experiments that test whether bifacial cores are more efficient carriers of flake cutting edge than amorphous cores. The first experiment established a size threshold of flake cutting efficiency. The second experiment reduced ten bifacial and ten amorphous cores to exhaustion and calculated the amount of usable and total flake edge produced by each core type, excluding flakes beneath the size threshold. Results indicate that bifacial cores are not significantly more efficient producers of usable or total flake edge than amorphous cores. Bifaces do produce flakes with significantly higher edge-to-weight ratios than do amorphous cores, but more of the weight of bifacial cores is lost to waste during the flake production process. Flake production efficiency therefore does not explain the use of bifacial cores among mobile populations.

Embedded Technology Parameter Scheduling Optimization Expert System on the Plastic Extruder Applications in Production

2014 ◽  
Vol 590 ◽  
pp. 442-450
Author(s):  
Yang Li ◽  
Yu Wang
Keyword(s):  
Expert System ◽  
Production Process ◽  
Process Parameters ◽  
Production Efficiency ◽  
Machine Design ◽  
The Status ◽  
System User ◽  
Human Cost ◽  
Learning Machine ◽  
Plastics Extrusion

In this paper, based on the status quo of plastics extrusion production process at the present stage in China, put forward on the basis of general embedded industrial control scheduling expert system for optimizing the process parameters is established. Structures of the expert system, user interface, the establishment of a knowledge base, reasoning machine design, the learning machine design and so on are introduced. System can according to customer's production goal reasoning out the required process parameter values, and has good portability, instead of the professional engineers for plastics extrusion production process parameters manually, save the human cost, improve the intelligent level of automation and production efficiency.

Sign in / Sign up

Export Citation Format

Share Document