SOIL PROTECTION BY USED OF COVER CROPS CONSORTIA AND SINGLE CULTIVATION

The no-till system has been growing over the years and for this system to be successful, it is essential to maintain permanent vegetation cover over the soil, an adequate crop rotation system with minimal overturning. A strategy for soil protection is to introduce species of cover crops in winter under single or intercropping. The objective was to evaluate the rate of soil cover by intercropping between black oats (Avena strigosa L.) and forage turnip (Raphanus sativus L.) at different sowing densities, as well as the isolated species in terms of soil protection under no-tillage. The study was conducted at the Federal Technological University of Paraná (UTFPR), campus Santa Helena, with a randomized block design, with five treatments and three repetitions. The treatments were: 100% black oats (BO); 100% forage turnip (FT); 75% BO + 25% FT; 50% BO + 50% FT and 25% BO + 75% FT. The cover crops were sown in May 2019. The percentage of soil cover from 21 to 91 days after sowing (DAS) was evaluated using the photographic method, with weekly collection of images in an area delimited by a metallic frame (25 m²), positioned on the ground at two fixed points per plot. The coverage rate quantification was estimated by overlaying a grid with 100 points of intersection over each image. The rate of soil cover by consortia and single crops did not show a statistically significant difference. To 49 days, consortia had coverage equal to or greater than 70%, while for single species, this percentage was reached at 56 DAS and 70 DAS, for BO and FT, respectively. All treatments showed high potential for soil protection and coverage rate from 70 DAS.

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Corn and Soybean Productivity in Succession to Family Coverage Plants Poaceae and Fabaceae

Journal of Agricultural Studies ◽

10.5296/jas.v9i3.18665 ◽

2021 ◽

Vol 9 (3) ◽

pp. 111

Author(s):

Marcos Cesar Mottin ◽

Edleusa Pereira Seidel ◽

Emerson Fey ◽

Jaqueline Vanelli ◽

André Luiz Alves ◽

...

Keyword(s):

Cover Crops ◽

Soil Cover ◽

Block Design ◽

First Year ◽

Rotation System ◽

No Till ◽

Randomized Block Design ◽

White Lupine ◽

Crop Rotation System ◽

Autumn And Winter

The use of soil cover plants has varied effects on crops grown in succession, depending on the cover plant used. The objective of this study was to evaluate the effect of soil cover plants from the Poaceae and Fabaceae families grown in the autumn and winter on yields of corn and soybean grown in succession. The experiment was carried out for two years and the experimental design used was randomized block design, with six replications. Both in the first year and the second, the plots consisted of the cultivation of corn or soybeans on the different biomasses of four cover crops cultivated in autumn and winter intercropped with corn. The cover crops were two Poaceae plants (black oats and brachiaria) and two Fabaceae plants (forage pea and white lupine). The production and productivity parameters of summer corn and soybean commercial crops were evaluated Cover plants of the Poaceae (black oat and brachiaria) and Fabacea (pea and white lupine) families intercropped with corn grown in autumn-winter did not affect their yield components and yield; as well as the productivity of soybeans in succession. According to the results of this work, the cultivation of black oat, brachiaria, forage pea and lupine increases the number of species that the farmer can cultivate intercropped with corn, favoring the crop rotation system in no-till.

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Caracterização da Peneira Média em Clones de Coffea canephora

REVISTA FIMCA ◽

10.37157/fimca.v5i2.58 ◽

2018 ◽

Vol 5 (2) ◽

pp. 28-31

Author(s):

Darlan Darlan Sanches Barbosa Alves ◽

Victor Mouzinho Spinelli ◽

Marcos Santana Moraes ◽

Carolina Augusto De Souza ◽

Rodrigo da Silva Ribeiro ◽

...

Keyword(s):

Genetic Improvement ◽

Block Design ◽

Coffea Canephora ◽

Coffee Production ◽

Randomized Block Design ◽

Significant Difference ◽

The Mean ◽

Four Blocks ◽

Selection Of

Introdução: O estado de Rondônia se destaca como tradicional produtor de café, sendo o segundo maior produtor brasileiro de C. canephora. No melhoramento genético de C. canephora, a seleção de plantas de elevada peneira média está associada à bebida de qualidade superior. Objetivos: O objetivo desse estudo foi avaliar a variabilidade genética de clones de C. canephora para o tamanho dos grãos, mensurado a partir da avaliação da peneira média (PM). Materiais e Métodos: Para isso, foi conduzido ao longo de dois anos agrícolas experimento no campo experimental da Embrapa no município de Ouro Preto do Oeste-RO, para a avaliação da peneira média de 130 genótipos (clones) com características das variedades botânicas Conilon, Robusta e híbridos intervarietais. O delineamento experimental utilizado foi de blocos ao acaso, com quatro repetições de quatro plantas por parcela. Resultados: Não houve resultados significativos para a interação clones X anos, indicando uma maior consistência no comportamento das plantas ao longo do tempo. Porém foram observadas diferenças significativas para o tamanho dos grãos entre os genótipos avaliados, possibilitando selecionar genótipos superiores. Conclusão: Os genótipos agruparam-se em cinco classes de acordo com o teste de média, subsidiando a caracterização de um gradiente de variabilidade da característica avaliada ABSTRACTIntroduction: Coffea canephora accounts for approximately 35% of the world's coffee production. The state of Rondônia stands out as a traditional coffee producer, being the second largest Brazilian producer of C. canephora. In the classical genetic improvement of C. anephora, the selection of plants of high average sieve is associated with a drink of superior quality. Objectives: The objective of this udy was to evaluate the genetic variability of Coffea canephora clones for the agronomic medium sieve (PM). Materials and Methods: The experiment was conducted in the experimental field of Embrapa, municipality of OuroPreto do Oeste-RO, located at coordinates 10º44'53 "S and 62º12'57". One hundred thirty genotypes (clones) of botanical characteristics Conilon, Robusta and intervarietal hybrids were evaluated in the agricultural years 2013-2014 and 2014-2015. The experimental design was a randomized block design with four blocks and four plants per plot, spacing 3.5 x 1.5 meters between plants. Results: Significant difference was found for the grain size. According to the F test, at 5% probability, the genotypes were grouped into five classes according to the mean test. Conclusion: The results obtained subsidized the characterization of a variability gradient of the evaluated trait.

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The Effect of Stem Segment Cuttings of Robusta Coffee (Coffea canephora) on Growth of Root and Leaf Sprout

Asian Journal of Agriculture and Rural Development ◽

10.18488/journal.ajard.2021.111.28.34 ◽

2021 ◽

Vol 11 (1) ◽

pp. 28-34

Author(s):

Bistok Hasiholan Simanjuntak ◽

Devi Kusuma Wardani

Keyword(s):

Leaf Growth ◽

Block Design ◽

Experimental Treatment ◽

Coffea Canephora ◽

Stem Segment ◽

Significance Level ◽

Robusta Coffee ◽

Randomized Block Design ◽

Honestly Significant Difference ◽

Significant Difference

Robusta coffee plant propagation is recommended to be performed by vegetative methods, one of which is cuttings. Among plant organs that can be used for cuttings is the stem. The research objective was to determine which stem segment from cuttings was able to provide the best root and leaf growth. The layout study used a completely randomized block design (RBD) with an experimental treatment consisting of five stem segments, namely (1) the first stem segment from the upper shoot (A); (2) the second stem segment from the upper shoot (B); (3) the third stem segment from the upper shoot (C); (4) the fourth stem segment from the upper shoot (D); and (5) the fifth stem segment from the upper shoot (E); each treatment had five replications. Data analysis was performed statistically with analysis of variance (ANOVA) and Tukey's HSD (honestly significant difference) test with a significance level of P < 0.05. Robusta coffee cuttings stems from the second stem segment from the upper shoot were able to provide the optimal root growth (root length) and shoot growth (leaf sprout height and leaf sprout growth rate). Leaf sprout number derived from the cuttings was not affected by the stem segment.

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Agronomic performances of Pak Choi grown with different soil cover

Horticultura Brasileira ◽

10.1590/s0102-053620150000200020 ◽

2015 ◽

Vol 33 (2) ◽

pp. 261-266 ◽

Cited By ~ 1

Author(s):

Márcia M Echer ◽

Graciela M Dalastra ◽

Tiago L Hachmann ◽

Elcio S Klosowski ◽

Vandeir F Guimarães

Keyword(s):

Soil Cover ◽

Block Design ◽

Dry Weight ◽

Bare Soil ◽

Production Traits ◽

Pak Choi ◽

Randomized Block Design ◽

Black Plastic ◽

Growing Conditions ◽

Set Up

An important aspect in the cultivation of vegetables is the quality of the product to be marketed, free from dirt and damage and the practice of mulching could be an option, but there is scarse information. The aim of this study was to evaluate the influence of mulching on the production traits of three cultivars of Pak Choi. The experiment was set up during March to May 2013 using a split plot randomized block design, with four replications. Soil cover treatments (white agrotextile, black agrotextile, black plastic, silver plastic, tifton straw and bare soil) were arranged in the plots, and three cultivars of Pak Choi (Green Pak Choi, White Pak Choi and Chingensai Natsu Shomi) in subplots. Height and diameter of shoots, number of leaves, fresh weight of the head and petiole, base diameter, dry weight of stem, petiole, and leaf were evaluated thirty-five days after transplantation. The total dry weight and leaf area were measured, and then we estimated the yield. There was a significant effect of soil cover and cultivar. In general, the cover with synthetic materials showed higher values on production of Pak Choi. The cultivar White Pak Choi was better adapted to the growing conditions, with an average yield of 57.78 t/ha.

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Production and economic viability of banana managed with cover crops

Revista Brasileira de Engenharia Agrícola e Ambiental ◽

10.1590/1807-1929/agriambi.v20n12p1078-1082 ◽

2016 ◽

Vol 20 (12) ◽

pp. 1078-1082

Author(s):

Francisca E. L. Barbosa ◽

Claudivan F. de Lacerda ◽

Aiala V. Amorim ◽

Raimundo N. T. Costa ◽

José A. da Silva ◽

...

Keyword(s):

Cover Crops ◽

Block Design ◽

N Fertilization ◽

Economic Viability ◽

Crop Evapotranspiration ◽

Pueraria Phaseoloides ◽

Banana Production ◽

Conventional Management ◽

Randomized Block Design ◽

Production Cycles

ABSTRACT This research aimed to evaluate the yield and economic viability of three crop cycles of the banana cv. ‘Prata Anã’ in association with perennial herbaceous legumes, natural vegetation, or compared with the conventional management. The research was conducted using a complete randomized block design with split-split plots and four replicates. The plots were formed by four irrigation depths: 50, 75, 100 and 125% of crop evapotranspiration, and the subplots by cover crops (Calopogonium muconoides, Pueraria phaseoloides, and natural cover without N addition) or no cover crops with addition of N fertilization (conventional management). The subsubplots were formed by the second, third and fourth banana production cycles. Yield and economic viability of the cultivation were estimated for a period of seven years. The conventional management promoted greater yield and economic viability in the cultivation of ‘Prata Anã’ banana, due to the N fertilization. Managements with leguminous cover crops were also economically viable, but they should be investigated in combination with N fertilization and compared with the conventional method.

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PENGARUH MULTI NUTRIENT SAUCE (MNS) DENGAN DOSIS YANG BERBEDA DALAM RANSUM TERHADAP KECERNAAN PROTEIN KASAR DAN SERAT KASAR PADA DOMBA

Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) ◽

10.23960/jrip.2020.4.1.14-20 ◽

2020 ◽

Vol 4 (1) ◽

pp. 14-20

Author(s):

M Alvin Rifqi Fadilla, Erwanto, Muhtarudin, dan Agung Kusuma Wijaya

Keyword(s):

Crude Protein ◽

Block Design ◽

Animal Husbandry ◽

Protein Digestibility ◽

Crude Fiber ◽

Significance Level ◽

Randomized Block Design ◽

Significant Difference ◽

Department Faculty ◽

Difference Test

The purpose of this research was to determine the effect of addition of Multinutrient Sauce (MNS) in the ration on digestibility of crude protein and crude fiber in sheep. This research was conducted in May—July 2019 at the People's Farm of Kebagusan Village, Gedong Tataan District, Pesawaran Regency. The digestibility analysis of crude protein and crude fiber was carried out at the Laboratory of Animal Nutrition and Feed, Animal Husbandry Department, Faculty of Agriculture, University of Lampung. This study used a randomized block design (RBD) based on sheep body weight with six groups and three treatments, namely R0 (ration without MNS); R1 (R0 + MNS 5%); and R2 (R0 + MNS 10%). The data obtained were analyzed using ANOVA at a 5% significance level or 1% significance, and continued with further test using Least Significant Difference Test (LSD) if there is significant results. The results showed that the addition of 10% MNS in the ration had a significant effect (P<0.05) on increasing the digestibility of crude protein and crude fiber in sheep. Keywords: multi nutrient sauce (MNS), digestibility of crude protein, digestibility of crude fiber, sheep.

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KAJIAN MACAM JARAK TANAM SISTEM JAJAR LEGOWO DAN VARIETAS TERHADAP PERTUMBUHAN DAN PRODUKSI TANAMAN PADI (Oryza Sativa L.)

AGRORADIX : Jurnal Ilmu Pertanian ◽

10.52166/agroteknologi.v3i1.1708 ◽

2019 ◽

Vol 3 (1) ◽

pp. 29-37

Author(s):

Istiqomah Istiqomah ◽

Ana Amiroh ◽

Dwi Choiriyah ◽

Suharso Suharso

Keyword(s):

Oryza Sativa L ◽

Block Design ◽

Water Channel ◽

Empty Space ◽

Economic Life ◽

Staple Food ◽

Randomized Block Design ◽

Factor Ii ◽

Significant Difference ◽

Two Factors

Rice is a rice-producing food crop which now plays an important role in economic life in Indonesia. Namely rice as a staple food is very difficult to replace by other staples. Among them are corn, tubers, sago and other carbohydrate sources. So that the existence of rice is now a top priority for the community in meeting the needs of carbohydrate intake that can be filling and is a source of primary carbohydrates that are easily replaced into an energy source. Rice as a staple food is consumed by approximately 90% of the total population in Indonesia for daily essential food (Saragih,2001). How to plant with the jajar legowo system has the advantage that the plants are on the edge so that optimal sunshine can cause plant productivity to be high, facilitate weed control and pests / diseases, use of fertilizer more effectively and the availability of empty space for regulating water channel circulation on land (Sirrapa, 2011). This research was conducted using Factorial Randomized Block Design (RBD) method, which consisted of two factors and each factor consisting of 3 levels repeated 3 times, namely: J1: Conventional,J2: Jajar Legowo 2: 1,J3: Jajar Legowo 4: 1. Factor II: Varieties with 3 levels, V1: Situ Bagendit, V2: Ciherang,V3: IR-64. Of the two factors 9 combinations of treatments were obtained and repeated 3 times. Data obtained from observations were calculated by analysis of variance with the Fisher test (-F test at the level of 5% and 1%), if there were significant differences, it would be followed by the Smallest Significant Difference test (LSD 5%). The treatment of the legowo 4: 1 row system and the ciherang variety (V2J3) produces a better value than other treatments.

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PEMANFAATAN EKSTRAK BELIMBING WULUH DAN EKSTRAK KULIT BUAH NAGA DALAM PEMBUATAN SELAI

Jurnal Agrotek UMMat ◽

10.31764/jau.v8i2.4527 ◽

2021 ◽

Vol 8 (2) ◽

pp. 62

Author(s):

Nurul Aini ◽

Dody Handito ◽

Siska Cicilia

Keyword(s):

Antioxidant Activity ◽

Vitamin C ◽

Block Design ◽

Fruit Peel ◽

Significance Level ◽

Randomized Block Design ◽

Dragon Fruit ◽

Significant Difference ◽

Sensory Tests

This study aims to determine the concentration of starfruit juice and dragon fruit peel on the quality of jam. The experimental design used was a one-factor Randomized Block Design (RAK) with six treatments and three replications to obtain 18 samples. The treatments were the concentration of starfruit juice and dragon fruit peel extract with P1 (100% : 0%), P2 (85% : 15%), P3 (70% : 15%), P4 (55% : 45%), P5 ( 40% : 60%) and P6 (25% : 75%). Parameters observed were vitamin C levels, antioxidant activity, spread, and color as well as sensory tests (color, aroma, and taste). Data analysis results were tested by analysis of variance at a significance level of 5% using Co-Stat software. If there is a significant difference, then the orthogonal polynomial further test is carried out, while the physical and sensory tests are further tested using the Honest Significant Difference test at a significance level of 5%. The results showed that the concentration of star fruit juice and dragon fruit pulp did not have a different effect on vitamin C levels but had a significantly different effect on antioxidant activity, spread, and color. P6 treatment resulted in the highest antioxidant activity of 77.27%, 12.80 mg of vitamin C content, 10.1 cm of smearing power, and sensory properties that were acceptable to the panelists.

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PERAKITAN TEKNOLOGI PENGELOLAAN HARA SPESIFIK LOKASI PADI SISTEM GOGO RANCAH DI DESA SEMAWUNG KECAMATAN ANDONG KABUPATEN BOYOLALI

Agric ◽

10.24246/agric.2016.v28.i1.p31-40 ◽

2017 ◽

Vol 28 (1) ◽

pp. 31

Author(s):

Andrias ◽

Suprihati ◽

Diah Setyorini

Keyword(s):

Nutrient Management ◽

Block Design ◽

Organic Fertilizer ◽

Panicle Length ◽

Randomized Block Design ◽

Cropping Season ◽

Significant Difference ◽

Technological Tool ◽

Npk Fertilizer ◽

Hill Number

<p>ABSTRACT</p><p>Rainfed ricefield, planted at least for one cropping season in a year, depends heavily on rainfall for its water supply. This land generally is low in fertility as indicated by the limited availability of essential plant nutrients in particular nitrogen (N), phosphorus (P), and potassium (K) as well as organic matter. Its productivity is relatively low with a rather erratic precipitation distribution. In order to overcome fertility issue in rainfed land, it is necessary to conduct an integrated nutrient management; one of which is by implementing location specific nutrient management. This study aims to seek the appropriate nutrient management in rainfed paddy field of Semawung village in the sub-district of Andong of Boyolali regency to be provisioned as a technological tool of location specific nutrient management. Research on nutrient management of gogo rancah system-based paddy production was carried out from October 2014 to January 2015. The field experiment was arranged in a Randomized Block Design involving eight treatments and three replications for each treatment. Treatments were combinations of NPK fertilizer, Organofosfat, and straw-based organic fertilizer. Nutrient management using NPK fertilizer and its combination with Organofosfat or organic fertilizer had very significant effect on plant height and number of stem per hill, significantly affected number of panicle per hill, panicle length, and number of fully-filled grain but did not result in difference of fully filled grain percentage and weight of 1000 grains. There was no significant difference between the treatment of 100% of NPK fertilizer and the combination of 75% of NPK fertilizer with straw-based fertilizer regarding these variables: number of stem per hill, number of panicle per hill, panicle length, number of grain per hill, number and percentage of fully-filled grain, weight of 1000 grains, and weight of fresh grain and milled grain yield. Therefore, the latter treatment is feasible as an option of location-specific nutrient management Semawung village.</p>

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Implications of Agricultural Gypsum Doses in Physical-Hydric Attributes of a Typic Haplortox and on Root Growth and Soybean Productivity

Journal of Agricultural Science ◽

10.5539/jas.v11n4p549 ◽

2019 ◽

Vol 11 (4) ◽

pp. 549

Author(s):

Francisco de Assis Guedes Júnior ◽

Deonir Secco ◽

Luiz Antônio Zanão Júnior ◽

Luciene Kazue Tokura ◽

Marcos Felipe Leal Martins

Keyword(s):

Hydraulic Conductivity ◽

Root Growth ◽

Block Design ◽

Total Porosity ◽

Calcium Deficiency ◽

Saturated Hydraulic Conductivity ◽

Soil Density ◽

Randomized Block Design ◽

Significant Difference ◽

Physical Attributes

The response to agricultural gypsum, as a conditioner of the root environment in depth, has been observed for most annual crops. These responses are attributed to the better distribution of roots of the crops in depth in the soil by the reduction of chemical impediments, caused by the exchangeable aluminum and calcium deficiency in these layers, which allows to the plants the use of greater volume of water when they occur summer. In this way, the objective of this study was to evaluate the effects of gypsum doses on physical-hydric attributes, root growth and soybean productivity. The experiment was conducted at the Agronomic Institute of Paraná (IAPAR) in Santa Tereza do Oeste-PR. The soil was classified as Typic Haplortox. Five doses of agricultural gypsum were evaluated: 0; 3; 6; 9 and 12 t ha-1, in outline randomized block design with six repetitions. Soil density, total porosity, macroporosity, microporosity and saturated hydraulic conductivity were evaluated at layers of 0.0-0.1; 0.1-0.2 and 0.2-0.3 m. Soybean productivity and root growth were also evaluated. Data were submitted to regression analysis. The physical attributes soil density, macroporosity and saturated hydraulic conductivity did not differ significantly with the application of the gypsum doses in the 0.0-0.1 and 0.2-0.3 m layers. However, in the 0.1-0.2 m layer, due to pressures imposed by the machines and agricultural implements deforming the soil, there were significant differences in the physical attributes of the density, macroporosity and saturated hydraulic conductivity. There was no significant difference in grain productivity and root growth of soybean.

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