scholarly journals Hubungan Sarapan, Uang Saku dengan Jajanan Di SD Kristen Immanuel II Kubu Raya

2018 ◽  
Vol 4 (2) ◽  
pp. 103
Author(s):  
Desi Desi ◽  
Suaebah Suaebah ◽  
Winda Dwi Astuti

Abstract: Relations With Breakfast And Allowance Hawker Immanuel Christian Elementary School II Kubu Raya. Factors that influence the selection of snack foods in school children include school lunch, breakfast, school activities, advertising on television and the availability of snack foods in schools. The purpose research is to determine the relationship of breakfast and pocket money for snacks consumption in primary school children Christian Immanuel II Kubu Raya. Observational with cross sectional study design. The number of samples in this study were 68 children were taken by random sampling. Nutritional status data obtained by anthropometric measurements (BB and TB) and categorized by the WHO Anthro. Data breakfast, pocket money, and street food is obtained by using a questionnaire. In this study, 61.8% was found among elementary school children Christian Immanuel II Kubu Raya do breakfast. 58.8% of students bring more pocket money than average and as much as 86.8% of students bring pocket money and buy food snacks in schools.Abstrak: Hubungan Sarapan, Uang Saku  dengan Jajanan Di SD Kristen Immanuel II Kubu Raya.  Faktor yang mempengaruhi pemilihan makanan jajanan pada anak sekolah antara lain bekal sekolah, makan pagi, aktifitas sekolah, iklan di televisi dan ketersediaan makanan jajanan di sekolah. Penelitian ini bertujuan untuk mengetahui hubungan sarapan dan uang saku dengan konsumsi jajanan pada anak Sekolah Dasar Kristen Immanuel II Kubu Raya. Jenis Penelitian ini adalah Observasional dengan rancangan penelitian cross sectional. Jumlah sampel dalam penelitian ini sebanyak 68 anak yang diambil secara random sampling. Data status gizi diperoleh dengan pengukuran antropometri (BB dan TB) dan dikategorikan berdasarkan WHO Anthro. Data sarapan pagi, uang saku, dan makanan jajanan diperoleh dengan menggunakan uji chi-square. Pada penelitian ini ditemukan sebanyak 61,8% anak Sekolah Dasar Kristen Immanuel II Kubu Raya melakukan sarapan pagi. 58,8% siswa/i membawa uang saku lebih dari rata-rata dan sebanyak 86,8% siswa/I membawa uang saku dan membeli makanan jajanan di sekolah. ada hubungan yang bermakna antara uang saku dengan konsumsi jajanan pada anak Sekolah Dasar Kristen Immanuel II Kubu Raya sedangkan antara sarapan dengan konsumsi jajanan pada anak di Sekolah Dasar Kristen Immanuel II Kubu Raya tidak ada hubungan yang bermakna.

Author(s):  
Dian Nur Khalifah ◽  
Alfi Fairuz Asna ◽  
Afrinia Eka Sari

<p><strong>ABSTRAK</strong></p><p><strong></strong> <em><strong>Latar belakang:</strong></em> Kegemukan terjadi akibat dari asupan energi yang lebih tinggi dibandingkan dengan pengeluaran energi. Faktor-faktor yang dapat menyebabkan kegemukan sering diabaikan oleh masyarakat seperti kebiasaan sarapan yang kurang baik dan rendahnya aktivitas fisik yang dilakukan oleh anak sekolah dasar.</p><p><em><strong>Tujuan:</strong> </em>Tujuan penelitian ini untuk mengetahui hubungan antara kebiasaan konsumsi sarapan dan aktivitas fisik dengan kejadian kegemukan pada anak sekolah dasar.</p><p><strong>Metode:</strong> Penelitian ini merupakan penelitian observasional dengan rancangan cross sectional dengan 130 subjek dan menggunakan uji chi square pada tingkat kemaknaan 95% (α=0,05).Pengambian data kebiasaan sarapan menggunakan kuesioner ang sudah divalidasi, pengambilan data aktivitas fisik menggunakan kuesioner PAQ-C (Physical Activity Questionaire for Children) dan data status gizi diambil dengan melakukan penimbangan serta pengukuran tinggi badan kemudian diklasifikasikan menggunakan indikator IMT/U.</p><p><em><strong>Hasil:</strong> </em>Hasil analisis menggunakan uji chi square menunjukkan terdapat hubungan antara kebiasaan konsumsi sarapan dengan kegemukan pada subjek (p=0,009) dan terdapat hubungan antara aktivitas fisik dengan kegemukan pada subjek (p=0,000).</p><p><em><strong>Kesimpulan:</strong></em> Kesimpulan penelitian ini adalah terdapat hubungan yang bermakna antara kebiasaan konsumsi sarapan dan aktivitas fisik dengan kegemukan pada anak usia sekolah dasar.</p><p><strong>KATA KUNCI:</strong> aktivitas fisik; kebiasaan sarapan; kegemukan</p><p><strong><br /></strong></p><p><strong>ABSTRACT</strong></p><p><em><strong>Background:</strong> </em>Overweight occurs as a result of higher energy intake compared to energy expenditure. Many people often underestimate about factors that can lead to overweight, such as bad breakfast habits and low physical activity in elementary school children.</p><p><em><strong>Objectives:</strong></em> The purpose of this study is to determine a correlation between breakfast habits and physical activity of students in elementary school with overweight.</p><p><em><strong>Methods:</strong></em> This study was an observational study with a cross-sectional design with 130 of the students and tests of the significance level of 95% (α=0.05). Breakfast habits data obtained using a validated questionnaire, physical activity data collection using the PAQ-C (Physical Activity Questionnaire for Children) and nutritional status data were taken by weighing and measuring height then classified using BMI/U indicators.</p><p><em><strong>Results:</strong></em> The result of the analysis using a chi-square test showed that there was a correlation between breakfast habits and overweight (p=0,009) and there was a correlation between physical activity with overweight (p=0.000).</p><p><em><strong>Conclusions:</strong></em> The conclusion, there are correlations between breakfast habits and physical activity with overweight among primary school children.</p><p><strong>KEYWORDS</strong>: physical activity, breakfast habits, overweight</p>


Author(s):  
Irma Yunawati ◽  
Hamam Hadi ◽  
Madarina Julia

<p><strong>ABSTRACT</strong></p><p><em><strong>Background</strong>: School age children are the future generation. Improvement the quality of human resources should be done early. One of factors affecting the quality of human resources is the nutritional status. Breakfast contributes in nutritional intake (15-25% RDA). Skipping of breakfast makes the body decreasing of glucose. It makes body to unload supplies of energy from fat tissue and cause of weight reduction.</em></p><p><em><strong>Objectives</strong>: To determine the relationship between breakfast habits with the nutritional status of elementary school children in Nusa Tenggara Timur Province.</em></p><p><em><strong>Methods</strong>: This was an observational study with cross-sectional design. This study used the secondary data of Alma Ata Centre for Healthy Life and Food (ACHEAF) 2013. The subjects were children from elementary school of classes between II-VI in Amanuban Barat and Kie Subdistrict, Timor Tengah Selatan</em><br /><em>District with total sample of 313 students. Sample were selected by cluster random sampling technique using computer generated random number software. Data analysis used chi-square test with a confidence interval (CI) of 95% to the level of significance of p&lt;0.05. Analysis by logistic regression was done if it</em><br /><em>showed significance result.</em></p><p><em><strong>Results</strong>: The proportion of breakfast habits of school children was 82.11%. Most widely consumed breakfast type (78,32%) was rice (rice porridge and rice) and the other (21.68%) were non-rice eating breakfast (bose corn, yam/cassava, boiled bananas, instant noodles, corn porridge, bread/cooky). The contribution of breakfast energy intake is 13.94% RDA and protein intake was 14.4% RDA. There was no relationship between breakfast habits and nutritional status of elementary school children.</em></p><p><em><strong>Conclusions</strong>: Breakfast habits was not related with the nutritional status of school children in Amanuban Barat and Kie Sub-district.</em></p><p><strong>KEYWORDS</strong><em>: breakfast habits, nutritional status, school children</em></p><p><strong>ABSTRAK</strong></p><p><em><strong>Latar belakang</strong>: Anak usia sekolah merupakan generasi penerus bangsa. Upaya peningkatan kualitas sumber daya manusia (SDM) harus dilakukan sejak dini. Salah satu faktor yang mempengaruhi kualitas SDM yaitu status gizi. Sarapan memiliki kontribusi dalam memenuhi asupan gizi, menyumbangkan 15-25% </em><em>AKG. Melewatkan sarapan membuat tubuh kekurangan glukosa sehingga tubuh membongkar persediaan tenaga dari jaringan lemak tubuh dan menyebabkan penurunan berat badan.</em></p><p><em><strong>Tujuan</strong>: Mengetahui hubungan kebiasaan sarapan terhadap status gizi anak sekolah dasar di Kabupaten Timor Tengah Selatan Provinsi Nusa Tenggara Timur.</em></p><p><em><strong>Metode</strong>: Jenis penelitian ini adalah observasional dengan rancangan cross sectional. Penelitian ini menggunakan data sekunder Alma Ata Centre for Healthy Life and Food (ACHEAF ) 2013. Subjek penelitian adalah anak sekolah dasar kelas II-VI di Kecamatan Amanuban Barat dan Kie, Kabupaten Timor Tengah Selatan dengan total sampel sebanyak 313 siswa. Pengambilan sampel dilakukan dengan teknik cluster random sampling menggunakan software computer generated random number. Analisis data menggunakan uji chi-square dengan confi dence interval (CI) 95% pada tingkat kemaknaan p&lt;0,05 dan hasil analisis data yang bemakna dilanjutkan dengan uji regresi logistik.</em></p><p><em><strong>Hasil</strong>: Proporsi kebiasaan sarapan anak sekolah adalah 82,11%. Jenis sarapan yang paling banyak dikonsumsi adalah sarapan beras (bubur nasi dan nasi) sebesar 78,32% dan sebanyak 21,68% mengonsumsi sarapan non-beras (jagung bose, ubi/singkong, pisang rebus, mie instan, bubur jagung, roti/kue). Kontribusi asupan energi sarapan sebesar 13,94% AKG dan asupan protein sarapan sebesar 14,4% AKG. Tidak ada hubungan antara kebiasaan sarapan dengan status gizi pada anak sekolah.</em></p><p><em><strong>Kesimpulan</strong>: Kebiasaan sarapan tidak berhubungan dengan status gizi anak sekolah di Kecamatan Amanuban Barat dan Kie.</em></p><p><strong>KATA KUNCI</strong><em>: kebiasaan sarapan, anak sekolah, status gizi</em></p>


2014 ◽  
Vol 3 (2) ◽  
Author(s):  
Syntia Ambelina ◽  
Eva Chundrayetti ◽  
Nur Indrawati Lipoeto

AbstrakPola pemberian ASI dinyatakan para ahli berhubungan dengan tingkat kecerdasan anak. Akan tetapi, persentase pemberian ASI di Indonesia sampai saat ini masih tergolong rendah. Data Depkes RI tahun 2006 dan 2007 menunjukkan bahwa anak di Indonesia yang mendapat asupan ASI eksklusif dan ASI hingga usia 2 tahun tidak mencapai 50%. Penelitian ini bertujuan untuk menentukan apakah terdapat hubungan antara riwayat pola pemberian ASI dengan tingkat kecerdasan anak SD. Desain penelitian ini adalah penelitian dengan jenis cross sectional study. Populasi penelitian adalah semua siswa kelas III – V di SD Negeri 01 Sawahan. Sampel diambil sebanyak 104 orang dengan metode proportional stratified random sampling. Data dikumpulkan dengan kuesioner untuk mengetahui riwayat pola pemberian ASI yang diterima responden saat bayi. Data diolah dengan uji statistik chi square menggunakan program SPSS 16.0. Hasil analisis univariat menunjukkan anak dengan tingkat kecerdasan tinggi (68,3%) dan anak dengan tingkat kecerdasan sedang (31,7%). Terdapat 16,3% anak yang memiliki riwayat pola pemberian ASI baik dan 83,7% anak memiliki riwayat pola pemberian ASI kurang. Hasil analisis bivariat menunjukkan tidak terdapat hubungan bermakna antara riwayat pola pemberian ASI dengan tingkat kecerdasan anak (p = 0,173). Penelitian ini memperlihatkan bahwa tidak terdapat hubungan antara riwayat pola pemberian ASI dengan tingkat kecerdasan anak SD di SDN 01 Sawahan Kecamatan Padang Timur Kota Padang.Kata kunci: Pola pemberian ASI, Tingkat kecerdasanAbstractBreastfeeding patterns declared by the experts are associated with the level of children intelligence. However, the percentage of breastfeeding in Indonesia is still relatively low. Department of Health Republic of Indonesia data for 2006 and 2007 showed that children in Indonesia who received exclusive breastfeeding intake and breastfeeding until 2 years old didn’t reach 50%. The aim of this study is to know whether there is a relationship between breastfeeding patterns history with the level of intelligence of elementary school student. The design of this study was a cross sectional study. The study population was all elementary school students in the 3rd until 5th grade in SDN 01 Sawahan. Samples were taken as many as 104 people with a proportional stratified random sampling method. Data were collected with a questionnaire to determine the history of the breastfeeding pattern of the respondents when they were baby. Data processed by the chi-square statistical test using SPSS 16.0. The results of univariate analysis showed children with high intelligence level (68.3%) and children with moderate intelligence level (31.7%). There are 16.3% of children had a both breastfeeding pattern history and 83.7% of children had a lack breastfeeding patterns history. Results of the bivariate analysis showed no significant relationship between breastfeeding patterns history with the level of children intelligence (p = 0.173). This study shows that there is no relationship between breastfeeding patterns history with the level of children intelligence of elementary school students in SDN 01 Sawahan, Eastern District of Padang.Keywords:breastfeeding patterns, level of intelligence


2019 ◽  
pp. 1-2
Author(s):  
Vinod Gedam

Introduction: Present study was carried out in school children (6-15 years age) from slum areas of Raipur city near its Urban Health Centre to see the Magnitude of Xerophthalmia. Very few studies have been done to clinically assess the extent of Ocular manifestations of Vitamin A deciency in primary school children Method: Study was designed as a cross sectional study conducted in primary schools of urban slums of Raipur city near its Urban Health Centre . 1000 children were randomly selected from 10 schools and examined . From each school 100 children were randomly selected from standard I-VII. Xerophthalmia was diagnosed if there was a history of night blindness, or on examination, there were signs of conjunctival xerosis, Bitot's spots, corneal xerosis or keratomalacia. Information was analysed by using the Microsoft Excel and SPSS . Chi square test was used for analysis. Results: 0.5% cases of nightblindness, 1.4% cases of conjunctival xerosisand2.1% cases ofBitot's spot were found. Types offamily, lower social class (class IV&V)andpoorintakesofgreenvegetablesweresignicantlyassociatedwiththevitaminAdeciency. Conclusion: Study showed that this preventable cause of ocular morbidity is still prevalent in fair magnitude. Studies are needed on this issue to highlight the importance


2016 ◽  
Vol 1 (1) ◽  
pp. 45
Author(s):  
Rara Warih Gayatri ◽  
Mardianto Mardianto

Abstract: This study aims to describe the caries status of primary school children in the city of Malang. The method used is descriptive method with cross-sectional design and was conducted in two elementary schools, SDN Kauman 2 and SDN Percobaan 2 Malang. The sampling method used is random sampling with the variable being measured is characteristic of primary school children by age, gender and DMF-T index. Techniques of data collection used are interviews and observations. The observation aims to conduct dental examinations using diagnostic tools 2 pieces of glass mouth. The data analysis is done by counting the total number of DMF-T each of the research subjects and the mean DMF-T of whole sample. Conclusion of the data results was analyzed using DMF-T index according to the WHO. The result of this study is DMF-T index of primary school children in the city of Malang is 5.75. The conclusion of this study is the prevalence of dental caries in elementary school in Malang city students is high. The need for policy improvements related to ease of access to obtain the services of dental and oral health care facilities for primary school children. Besides, the need for oral health program of comprehensive primary school with good coordination of related partnership. Further research on dental caries and risk factors is necessary.Keywords: caries, DMF-T, elementary school childrenAbstrak: Penelitian ini bertujuan untuk mengetahui gambaran status karies anak sekolah dasar di Kota Malang. Metode yang digunakan adalah metode deskriptif dengan desain potong lintang (cross-sectional) dan dilakukan di 2 SD yaitu SDN Kauman 2 Malang dan SD Percobaan 2 Malang. Metode sampling yang digunakan merupakan metode random sampling dengan variable yang diukur adalah karakteristik anak sekolah dasar berdasarkan usia dan jenis kelamin serta indeks DMF-T. Teknik pengumpulan data menggunakan metode wawancara dan observasi dengan melakukan pemeriksaan gigi menggunakan alat bantu diagnostic 2 buah kaca mulut. Analisa data dilakukan dengan cara menghitung jumlah total DMF-T masing-masing subyek penelitian dan rerata DMF-T seluruh sampel. Kesimpulan hasil analisa data disesuaikan dengan pengukuran indeks DMF-T menurut WHO. Hasil dari penelitian ini adalah indeks DMF-T anak sekolah dasar di Kota Malang adalah 5,75. Kesimpulan dari penelitian ini adalah prevalensi karies gigi siswa sekolah dasar kota malang adalah tinggi. Perlu adanya perbaikan kebijakan terkait kemudahan akses memperoleh layanan fasilitas kesehatan gigi dan mulut bagi anak sekolah dasar. Selain itu perlu adanya program kesehatan gigi dan mulut yang komprehensif di sekolah dasar disertai koordinasi yang baik dari pihak terkait. Penelitian lanjutan mengenai karies gigi dan faktor resikonya sangat diperlukan untuk perbaikan penelitian ini.Kata kunci: karies, DMF-T, anak sekolah dasar


Author(s):  
Kohinur Akther ◽  
Md Zakir Hossain

Aim: Objectives: To analyze variations in dental arch width in relation to oral habits.   Materials and Methods : Cross sectional  study was carried out Department of Orthodontics & Dentofacial Orthopedics of Dhaka Dental College & Hospital, Dhaka with a total number of 600 primary school children of 3-6 years ages of Bangladeshi population. Results: This study was a cross sectional study conducted among the 600 children with 3-6 years old prima- ry school children of Bangladeshi population. According to present study, bottle feeding causes significant reduction in maxillary intercanine width and mouth breathers show significant reduction of both arches. Conclusion: It was observed that the children who had used a bottle had a significant reduction in maxillary intercanine width. Breathing through mouth appeared to be associated with a reduction in the size of both arches. This was more significant in the maxillary intercanine , mandibular  intercanine and mandibular molar widths. Therefore to prevent malocclusions, the public should be informed of the harm caused by certain oral habits, the benefits of breast-feeding, and the need to correct bad habits at early life. Ban J Orthod & Dentofac Orthop, April 2016; Vol-7 (1-2), P.6-11


2019 ◽  
Vol 4 (3) ◽  
pp. 464
Author(s):  
Endang Sulastri ◽  
Yulastri Arif ◽  
Utari Christhya Wardhani

<p>Intensi turnover pada institusi pelayanan kesehatan merupakan masalah serius dan harus segera ditindaklanjuti, karena akan berdampak terhadap kualitas sumber daya manusia yang dapat mempengaruhi dalam pemberian pelayanan kesehatan kepada pasien. Intensi turnover di Rumah Sakit  Awal Bros Batam sejak lima tahun terakhir diatas standar rata-rata turnover dan Rumah Sakit belum mempunyai stategi yang efektif untuk mencegahnya. Tujuan penelitian ini untuk menganalisis hubungan budaya organisasi dengan risiko intensi turnover di Rumah Sakit Awal Bros Batam. Metode penelitian menggunakan desain kuantitatif dengan cross sectional study. Pengambilan sampel kuantitatif menggunakan kuesioner berdasarkan proposional random sampling, Chi Square dan Uji Regresi Logistic Berganda (Binary Logistic). Hasil penelitian menunjukkan bahwa budaya organisasi di Rumah Sakit Awal Bros Batam  mempunyai hubungan yang bermakna dengan intensi turnover dengan nilai pValue 0.005. Saran yang dapat diberikan peneliti adalah  menciptakan suasana kerja yang kondusif dengan menjaga hubungan interpersonal dan komunikasi yang baik antar karyawan maupun atasan.</p><p> </p><p>The intention of turnover in health care institutions is a serious problem and must be followed up immediately, because it will have an impact on the quality of human resources that can affect the delivery of health services to patients. The intention of the turnover in Batam Awal Bros Hospital since the last five years is above the average turnover standard and the Hospital does not yet have an effective strategy to prevent it. The purpose of this study was to analyze the relationship between organizational culture and risk of turnover intention at Awal Bros Batam Hospital. The research method uses quantitative design with cross sectional study. Quantitative sampling using a questionnaire based on proportional random sampling, data processing using the mean, Chi Square and Binary Logistic Regression Test. The results showed that the organizational culture in Batam Awal Bros Hospital had a significant relationship with turnover intention with a pValue 0.005. Suggestions that can be given by researchers is establish a conducive work atmosphere by maintaining interpersonal relationships and good communication between employees and superiors</p>


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