scholarly journals Alternative Organic Liquid Fertilizer from Meatball Water Decoction with Banana Humps Activator

2019 ◽  
Vol 14 (4) ◽  
pp. 345-350
Author(s):  
S. D. Cahyani ◽  
N. R. Amalia ◽  
A. H. Achmad ◽  
M. Hilmi ◽  
D. Triasih

This study aimed to determine the effect of the use of EM4 and Local Microorganism (LM) activators from banana hump (Kepok banana, Raja banana, and Ambon banana) on the manufacture of organic liquid fertilizer derived from waste meatball water stew. The research method used in this study was Completely Randomized Design (CRD) consisting of 4 treatments and three replications, namely: P1 EM4, P2 (Local Microorganism from Kepok banana hump ), P2 (Local Microorganism from Ambon banana hump), P3 (Local Microorganism from Raja banana hump). In this study testing the levels of Nitrogen, Phosphorus, Potassium, Carbon, and pH levels in organic liquid fertilizer from boiled meatball water. The data obtained from this study were analyzed using Complete Randomized Design and Duncan's advanced test. The results of the addition of EM4 activator and banana hump MOL on the manufacture of organic liquid fertilizer from meatball decoction water showed no significant effect (P> 0.05) on N, K, and pH levels on fertilizers. The results showed a significant effect (P <0.05) on the P content of fertilizer. The highest C content was found in P2, while the highest C / N ratio was found in P0.

2017 ◽  
Vol 2 (2) ◽  
pp. 7-13
Author(s):  
Muhammad Akhsan Akib ◽  
Henny Setiawati

Whey waste contains organic materials, particularly high complex proteins and amino acids in the form of suspended and dissolved solids, however the utilization of whey as a organic liquid fertilizer still has a less attention. Thus the Utilization of the whey waste through anaerobic process to be used as a organic liquid fertilizer is the purpose of the research. This research was conducted using factorial design with completely randomized design (CRD) which consists of two factors: the yeast concentration (without yeast; 0.25 and 0.50 g/500 ml of whey waste) and the fermentation time (0, 3, and 5 days). The variables measured were the content of organic C, C/N Ratio, and Total N, P2O5 and K2O contents. The results showed that the fermented whey waste on the different fermentation time and yeast concentration had increased the organic C and C/N ratio, but decreased P2O5 and K2O contents. The utilization of whey combined with solid or other liquid wastes gave a chance to produce a quality organic liquid fertilizer 


2012 ◽  
Vol 12 (2) ◽  
pp. 44 ◽  
Author(s):  
Setiyowati Setiyowati ◽  
Sri Haryanti ◽  
Rini Budi Hastuti

Shallot is one an important of vegetable comodity, both in economic value and nutrition ingredients. One of an effort to support the increasing of shallot yield with plantation technology by giving organic liquid fertilizer. The experiment we studied to find out the effect of organic liquid fertilizer with different consentration on yield of shallot. The experiment used Completely Randomized Design consisted 6 consentration of organic liquid fertilizer 0 ml/L (P0), 1 ml/L (P1), 2 ml/L (P2), 3 ml/L (P3), 4 ml/L (P4), 5 ml/L (P5) with 4 replication. The results show that consentration of 4 ml/L organic liquid fertilizer is increas the number of bulb and consentratin of 5 ml/L is increas in tuber wet weight.


AGRIFOR ◽  
2019 ◽  
Vol 18 (1) ◽  
pp. 79
Author(s):  
Yetti Elidar

Response of  Oil Palm Seedling (Elaeis guineensis) In Pre Nursery On Giving Doses of Nasa Liquid Organic Fertilizers  and Intervals. The purpose of this research is to know the doses and interval of Nasa organic liquid fertilizer (OLF) and the combination of dosage and OLF Nasa interval to the best palm seeds in pre nursery. The research was conducted in UPTD Seed Plantation Plantation Supervision of East Kalimantan Province in 2015. The study used Factorial completely randomized design (CRD)  5 x 4 with nine replications. The first factor was the treatment of OLF Nasa doses in a concentration of 3 cc OLF Nasa per liter of water (D) consisting of 5 levels, namely: d0 = 0 ml OLF Nasa, d1 = 300 ml OLF Nasa, d2 = 400 ml OLF Nasa, d3 = 500 ml OLF Nasa and d4 = 600 ml OLF Nasa. The second factor is the treatment of OLF Nasa (I) Interval Interval consisting of 4 levels, namely: i1 = 1 week, i2 = 2 weeks, i3 = 3 weeks and i4 = 4 weeks. Thus there were 16 treatments and each treatment was repeated 9 times so that the total was 180 seeds. Data were analyzed statistically and tested further with the smallest real difference test (BNT) at 5% level.The results showed that the dosage of 500 ml OLF in the concentration of 3 cc OLF Nasa liter-1 of water gave the highest plant height that is an average 28.73 cm. While the OLF Nasa interval once a week gives the highest plant height is an average of 29.33 cm.


2019 ◽  
Vol 2 (1) ◽  
pp. 40-49
Author(s):  
Nurlaila Sitepu

This study aims to determine the effect of giving urine liquid fertilizer Etawa on the growth of shallots (Allium ascalonicum L.). The research method used was an experiment using a completely randomized design (CRD), consisting of 5 treatments and 4 replications, namely treatment A (0 ml of goat urine / polybag), treatment B (50 ml of goat urine / polybag), treatment C (100 ml of goat urine / polybag), D treatment (150 goat urine / polybag), E treatment (200 ml / l goat urine / polybag). Observations were made on red onion plant height, wet western tubers, number of tubers, and tuber diameter. The results of the study, F count 1.38 < F table 3.06 (5%), wet weight F count 0.8 < F table 3.06 (5%), number of tubers F count 0.5 < F table 3. 06 (5%), and diameter of shallot bulbs F count 0.51 < F table 3.06 (5%). Conclusion, the administration of liquid urine fertilizer Etawa goat did not affect the height of the shallot plant Keywords: etawa goat urine, shallots


2020 ◽  
Vol 7 (2) ◽  
pp. 119
Author(s):  
Lukman Affandhy ◽  
Muchamad Luthfi ◽  
Dian Ratnawati ◽  
Frediansyah Firdaus

ABSTRAK  Penelitian bertujuan untuk mengetahui pengaruh pemberian bubuk daun Moringa oleifera (MO) terhadap kuantitas dan kualitas semen sapi peranakan ongole (PO). Metode penelitian menggunakan percobaan lapang dengan rancangan acak lengkap dengan tiga perlakuan pemberian MO sebesar 0 kg/ekor/hari (P1); 0,05 kg/ekor/hari (P2) dan 0,1 kg/ekor/hari (P3). Analsis data menggunakan one way analysis of variance. Masing-masing perlakuan terdiri atas empat ekor dengan tiga periode pengamatan sebagai ulangan, yaitu periode pertama dan ketiga tanpa MO, dan periode kedua diberikan MO pada P2 dan P3. Hasil penelitian menunjukan bahwa volume dan pH semen perlakuan P1, P2 dan P3 tidak berbeda semua periode pengamatan. Motilitas massa spermatozoa P2 dan P3 periode kedua dan ketiga menunjukan nilai +++ berbeda nyata (P<0,05) dibandingkan dengan P1 (++); motilitas individu  perlakuan P1 menunjukkan nilai terendah 60,56±2,94 % (P<0,05) dibandingkan P2 dan P3 pada periode kedua dan ketiga (75,50±2,29 dan 72,50±2,34%). Konsentrasi spermatozoa P2 dan P3 periode kedua dan ketiga menunjukkan rata-rata  >1.350 juta/ml berbeda nyata (P<0,05) daripada P1 (876±152juta/ml), sedangkan total spermatozoa motil menunjukkan nilai tertinggi 5.647±829 juta/ml pada P3 periode kedua.Viabilitas spermatozoa P2 dan P3 menunjukkan nilai >88-89 % beda nyata (P<0,05) daripada P1 (<84 %) pada periode kedua dan ketiga, sedangkan nilai abnormalitas spermatozoa yang terbaik adalah P2 sebesar 4,30% pada periode kedua dan P3 sebesar 5,33% pada periode ketiga. Disimpulkan pemberian bubuk daun MO dengan dosis 0,1 kg/ekor/hari dapat memperbaiki kuantitas dan kualitas semen (viabilitas dan total spermatozoa motil) sapi pejantan PO.Kata kunci:  kuantitas dan kualitas semen, Moringa oleifera, sapi pejantan ABSTRACTThe research aimed to determine the effect of Moringa oleifera (MO) leaf powder on the quantity and quality of semen of ongole crossbreed. The research method used was a field experiment with a completely randomized design with three treatments giving MO of 0 kg/head/day (P1); 0.05 kg/head/day (P2) and 0.1 kg/head/day (P3). Each treatment consisted of four heads with three periods of observation as replications, namely the first and third periods without MO, and the second period was given MO on P2 and P3. Data analysis used a one-way analysis of variance. The results showed that the volume and pH of semen treated P1, P2, and P3 didn’t different in all observation periods. The second and third period spermatozoa mass motility of P2 and P3 showed that the value of +++ was significantly different (P<0.05) compared to P1 (++); Individual motility of P1 treatment showed the lowest value 60,56±2,94 % (P<0.05) compared to P2 and P3 in the second and third periods (75,50±2,29 and 72,50±2,34%). The second and third periods of P2 and P3 spermatozoa concentrations showed an average of >1,350 million/cc significantly different (P<0.05) than P1 (876±152 million/cc), while the total motile spermatozoa showed the highest value of 5,647±829 million/cc in the second period P3. The spermatozoa viability of P2 and P3 showed values >88-89% significantly different (P<0.05) than P1 (<84%) in the second and third periods, while the best spermatozoa abnormalities were P2 at 4.30% in the second period and P3 at 5.33% in the third period. It was concluded that the giving of MO leaf powder at a dose of 0,1 kg/head/day could improve the quantity and quality of semen (viability and total motile spermatozoa) of Ongole Crossbreed bulls. Keywords: bulls, Moringa oleifera, quantity and quality of semen


AGRIFOR ◽  
2018 ◽  
Vol 17 (1) ◽  
pp. 81
Author(s):  
Elisabeth Elisabeth ◽  
Puji Astuti

The purpose of the research is to study the effect of bokashi fertilizer and Green Tonik liquid fertilizer and its interaction on the growth and yield of long bean plant, as well as to find the proper dosage of bokashi fertilizer and Green Tonik liquid fertilizer concentration for obtaining the best yield of long bean.The research was conducted using Completely Randomized Design (CRD) in 4 x 4 Factorial Experiment and four replications.  The factor was the dosage of bokashi fertilizer (B) consisting of 4 levels : no bokashi fertilizer application (b0), 100 g/polybag(b1), 200 g/polybag (b2), and 300 g/polybag(b3).   The second factor was the concentration of Green Tonik liquid fertilizer (N) consisting 4 levels : no Green Tonikfertilizer application (n0), 2 ml/ l water (n1),  4 ml/l water (n2), and 6 ml/lwater (n3).The results showed that: (1) the bokashi fertilizer treatment affected significantly on the plant lenght at age 15 days after planting, number of pods and weight of pods per plant, but it did not affect significantly on the plant lenght at age 22, 29 and 36 days after planting, age of plants flowered, and pods lenght; (2)the Green Tonik liquid treatment affected significantly on the plant lenght at age 22, 29, and 60 days after plantingand weight of pods per plant, but it did not affect significantly on the plant lenght at age 15 days after planting, age of plant flowered, and pods lenght;  (3) the interaction treatment between bokashi fertilizer and Green Tonik liquid fertilizer affected significantly on the plant lenght at age 15 days after planting, pods lenght, and weight of pods per plant, but did not affect significantly on the plant lenght at age 22, 29, and 36 after planting, age of plant flowered, and number of pods; and (4) the weighest weight of pods per plant was produced in b2n3 treatment of 401,75 g/plant, while the lighest one was produced in b0n0 treatment of 145,75 g/plant.


Author(s):  
Ayi Yustiati ◽  
Syakirah Imtinan Zurwana ◽  
Achmad Rizal ◽  
Yuli Andriani

The purpose of this research is to determine the optimal dose of the addition of red spinach powder to artificial feed on the brightness of clown loach. This research was conducted at Aquaculture Laboratory Building 4 Faculty of Fisheries and Marine Sciences of Universitas Padjadjaran from April to May 2020. This research method is experimental with a Completely Randomized Design consisting of four treatments and three replications. The red spinach powder addition treatment used 0%, 2%, 4%, and 6% of the feed amount. The parameters observed are color value as primary data by using Toca Color Finder, while the growth, survival rate, and water quality as support data. Color assessment results were analyzed using the Kruskal-Wallis test, if there were significant differences, Z test would be performed. Growth data and survival rates were analyzed using Analysis of Variance (ANOVA). Because the F test results were not significantly different, the Duncan test was not carried out. The results showed that the addition of  6% red spinach powder is the best treatment with an increased color brightness value of 5,63.


2018 ◽  
Vol 12 (1) ◽  
pp. 31-51
Author(s):  
Aprilianto Bayu Arisandy ◽  
Agustina Widyasworo ◽  
Eddy Trijana Sudani

ABSTRACT The research was conducted at Mrs. Sripurwanti's farm in Rejotangan Village, Rejotangan Sub-district, Tulung Agung Regency. The research was conducted from 1 March to 1 April 2017. The aim of the research to determine the difference in the solution of Vitamin B Complex to the results of domestic chicken include hatchability, mortality and hatching weight. Research material using selected 225 eggs of chicken eggs and Vitamin B Complex as many as 30 grains. The research method used is experiments with Completely Randomized Design (RAL). The study was divided into 5 treatments and 5 replications per repeat consisting of 9 eggs. Treatment consists of the addition of Vitamin B complex as much as 0, 45 mg, 90 mg, 135 mg, and 180 mg The results are expected can provide information about alternative moisture enhancer ingredients namely Vitamin B Komplek. The results showed that vitamin B complex was not significant (P> 0.05) to hatchability, live eggs and die 2nd candling , mortality, and hatching weight. Vitamin B complex has significant effect (P <0,05) on hatchability and mortality based on candling to 2. Result of the research can be concluded that giving Vitamin B Complex as much as 45 mg deserves to be additive addition of humidity because it can increase the percentage of hatchability by 15%


2020 ◽  
Vol 8 (3) ◽  
pp. 17
Author(s):  
Kristi Aji Sugiarto ◽  
Desy MH Mantiri ◽  
Nickson J Kawung ◽  
Rizald M Rompas ◽  
Sandra O Tilaar ◽  
...  

Heavy metal is a very dangerous pollutant waste for it cannot be destroyed (non-degradable) and over time it will accumulate in the ocean. This study aims to determine the lead content in sediment, water and algal thallus as well as to determine the algae growth that has been treated with lead. The research method used was a completely randomized design (CRD) which consisted of 3 treatments, using different treatments for each sample. The highest metal content obtained in the sediment was 5,124 ppm, in the water was 0.120 ppm, and in the algae thallus was 4,816 ppm respectively. The results showed that Halimeda opuntia algae can grow even in an environment contaminated with lead heavy metal and can become a bioremediation agent by absorbing lead heavy metal. Keywords: Halimeda opuntia, Lead Heavy Metal, Algae Culture, Bioremediation             Logam berat merupakan salah satu limbah pencemar yang sangat berbahaya karena tidak dapat dihancurkan (non degradable) dan dapat terakumulasi di perairan laut. Penelitian ini bertujuan untuk mengetahui kandungan timbal pada sedimen, air dan thallus alga yang dikultur serta mengetahui pertumbuhan alga yang telah diberi perlakuan timbal. Metode penelitian mengunakan metode Rancangan Acak Lengkap (RAL) yang terdiri dari 3 perlakuan, dengan menggunakan perlakuan yang berbeda pada tiap sampel dan kontrol. Kandungan logam tertinggi yang didapatkan pada sedimen yaitu sebesar 5,124 ppm, pada air sebesar 0,120 ppm, dan pada thallus alga sebesar 4,816 ppm. Hasil yang diperoleh yaitu alga Halimeda opuntia dapat bertumbuh walaupun dalam lingkungan yang tercemar logam berat timbal serta mampu menjadi agen bioremediasi dengan menyerap logam berat timbal. Kata kunci: Halimeda opuntia, Logam BeratTimbal, Kultur Alga, Bioremediasi


2021 ◽  
Vol 888 (1) ◽  
pp. 012054
Author(s):  
A Jaelani ◽  
N Abelina ◽  
R Samudera ◽  
T Rostini ◽  
Masganti ◽  
...  

Abstract This research aims to study and analyze the effect of adding turmeric flour (Curcuma domestica Val) in the rations on the performance of 70 weeks old Isa Brown strain of laying hens. The research method used in this study was an experimental method with a completely randomized design (CRD) step with five treatments and four replications. The number of chickens used was as many as 40 laying hens. The treatments given to the sample were P0 = feed without giving turmeric flour (control), P1 = feed with 0.3% turmeric flour, P2 = feed with 0.5% turmeric flour, P3 = feed with 0.7% turmeric flour and treatment P4 = feed by giving turmeric flour 0,9%. The results showed that giving turmeric flour in the rations of the Isa Brown strain of laying hens affected chicken performance and egg quality. This research concludes that giving turmeric flour a percentage of 0.7% in Isa Brown’s 70-week old laying hens is the best for ration consumption, Hen Day Production, egg weight, feed conversion, and egg quality: Haught Unit, yolk egg color, yolk egg index, grading egg and egg mass. Based on the haugh unit value, all eggs produced are still in the AA grade category


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