scholarly journals Response of Wheat Genotypes to Different Levels of Nitrogen

2016 ◽  
Vol 2 ◽  
pp. 9-14
Author(s):  
Shukra Raj Shrestha ◽  
Sarita Manandhar ◽  
Bedanand Chaudhary ◽  
Bibek Sapkota ◽  
Rudra Bhattarai ◽  
...  

A field experiment was conducted using six genotypes of wheat (Triticum aestivum L.) for response to different levels of nitrogen (N) use.  The experiment was laid out in split plot design with four levels (0, 50, 100 and 150 kg N ha-1) as main plots and six wheat genotypes (BL 3623, BL 3629, BL 3872, NL 1008, NL 1055 and Vijay, a check variety) as sub-plots.  Grain yield and other yield components increased linearly in response to N concentrations in both seasons.  Only two parameters: days to heading (DOH) and days to maturity (DTM) varied significantly (p ≤ 0.05) among wheat genotypes in both the years.  None of the parameters showed interaction effects in both seasons. Vijay showed highest grain yield of 3.12 t ha-1 in 2013 with the application of 100 kg N ha-1, and 3.23 t ha-1 in 2014 with 150 kg N ha-1. Spike length, productive tillers m-2, number of spikes m-2 and test weight were greater with higher N rates. The straw yield of wheat fertilized with 150 kg N ha-1 was the highest in Vijay (4.35 t ha-1) and BL 3872 (4.33 t ha-1), respectively.  Vijay with 100 kg N ha-1 produced the highest number of productive tillers m-2 (276.33) in 2013 and 296.00 with the application of 150 kg N ha-1 in 2014.

2017 ◽  
Vol 11 (11) ◽  
pp. 1406-1410 ◽  
Author(s):  
Ivan Ricardo Carvalho ◽  
◽  
Maicon Nardino ◽  
Diego Nicolau Follmann ◽  
Gustavo Henrique Demari ◽  
...  

Author(s):  
Soleman M. Al-Otayk

The present study was carried out to evaluate agronomic traits and assessment of genetic variability of some wheat genotypes at Qassim region, Saudi Arabia', during 2010/11 and2011/12 seasons. Fourteen wheat genotypes including five bread wheat and nine durum wheat genotypes were evaluated in randomized complete block design with three replications. The genotypes were evaluated for ten different yield contributing characters viz., days to heading, days to maturity, grain filling period, grain filling rate, plant height, number of spikes m-2, kernels spike-1, 1000-kernel weight, grain yield and straw yield. The combined analysis of variance indicated the presence of significant differences between years for most characters. The genotypes exhibited significant variation for all the characters studied indicating considerable amount of variation among genotypes for each character. Maximum coefficient of variation was observed for number of spikes m-2 (17%), while minimum value was found for days to maturity. Four genotypes produced maximum grain yield and statistically similar, out of them two bread wheat genotypes (AC-3 and SD12) and the other two were durum wheat (AC-5 and BS-1). The genotypes AC-3, AC-5 and BS-1 had higher grain yield and stable in performance across seasons. The estimation of phenotypic coefficient of variation in all the traits studied was greater than those of the genotypic coefficient of variation. High heritability estimates (> 0.5) were observed for days to heading, days to maturity, and plant height, while the other characters recorded low to moderate heritability. The high GA % for plant height and days to heading (day) was accompanied by high heritability estimates, which indicated that heritability is mainly due to genetic variance. Comparatively high expected genetic advances were observed for grain yield components such as number of kernels spike-1 and 1000-kernel weight. Grain yield had the low heritability estimate with a relatively intermediate value for expected genetic advance. The results of principle component analysis (PCA) indicated that the superior durum wheat genotypes for grain yield in the two seasons (AC-5 and BS-1) are clustered in group II (Fig. 2). Also, the superior two bread wheat genotypes (AC-3 and SD12) were in group I. Therefore, it could be future breeding program to develop new high yielding genotypes in bread and durum wheat.


2001 ◽  
Vol 36 (5) ◽  
pp. 757-764 ◽  
Author(s):  
Luís Sangoi ◽  
Márcio Ender ◽  
Altamir Frederico Guidolin ◽  
Milton Luiz de Almeida ◽  
Valmor Antônio Konflanz

Genetic selection of maize hybrids is often conducted using high N rates during the breeding cycle. This procedure may either lead to the release of genotypes that present nitrogen luxury consumption or require a stronger N input to accomplish their yield potential. This work was carried out to evaluate the effects of N rates on grain yield and N use efficiency of hybrids cultivated in different decades in Southern Brazil. The trial was performed in Lages, Santa Catarina State. A split plot design was used. Hybrids Ag 12, Ag 28, Ag 303 and Ag 9012, released during the 60's, 70's, 80's and 90's, respectively, were evaluated in the main plots. Nitrogen rates equivalent to 0, 50, 100 and 200 kg ha-1 were side-dressed in the split-plots when each hybrid had six fully expanded leaves. Modern-day hybrid Ag 9012 had higher grain yield than hybrids of earlier eras, regardless of N rates. Under high doses of N, the older hybrids Ag 12 and Ag 28 took up more N and presented higher values of shoot dry matter at flowering than Ag 9012. Nonetheless, they set less grains per ear which contributed to decrease their grain yield and N use efficiency.


2014 ◽  
Vol 41 (2) ◽  
pp. 215 ◽  
Author(s):  
Jiayin Pang ◽  
Jairo A. Palta ◽  
Gregory J. Rebetzke ◽  
Stephen P. Milroy

Genotypic differences in early growth and nitrogen (N) uptake among 24 wheat (Triticum aestivum L.) genotypes were assessed in a field trial. At late tillering, large genetic variation was observed for shoot biomass (23–56 g m–2 ground area) and N uptake (1.1–1.8 g m–2 ground area). A strong correlation between aboveground biomass and N uptake was observed. Variation around this relationship was also found, with some genotypes having similar N uptake but large differences in aboveground biomass. A controlled environment experiment was conducted to investigate the underlying mechanisms for this variation in aboveground biomass using three vigorous genotypes (38–19, 92–11 and CV97) and a non-vigorous commercial cultivar (Janz). Vigorous genotypes had lower specific leaf N in the youngest fully expanded leaf than Janz. However, there was no difference in chlorophyll content, maximum Rubisco activity or the rate of electron transport per unit area. This suggests that Janz invested more N in non-photosynthetic components than the vigorous lines, which could explain the higher photosynthetic N use efficiency of the vigorous genotypes. The results suggest that the utilisation of wheat genotypes with high early vigour could improve the efficiency of N use for biomass production in addition to improving N uptake during early growth.


1990 ◽  
Vol 70 (1) ◽  
pp. 1-7 ◽  
Author(s):  
P. HUCL ◽  
R. J. BAKER

Three spring wheat (Triticum aestivum L.) genotypes (Neepawa, Siete Cerros and M1417) were subjected to four levels of tiller removal (MS remaining, MS + T1 remaining, MS + T1 + T2 remaining, control) at three plant densities (two, four and eight plants per 15-cm-diameter pot) in a controlled environment to assess the effects of interplant and intraplant competition on stem dimensions and yield-related traits of genotypes with diverse tillering habits. Both types of competition resulted in reduced kernel weight and main stem grain yield and increased yield per pot. Interplant competition also reduced harvest indices while intraplant competition reduced main stem length and main stem diameter. The oligoculm genotype, M1417, was more sensitive to interplant competition than Siete Cerros and Neepawa. The increased sensitivity of M1417 appears to result from plant mortality combined with the inability to maintain kernel mass under severe interplant competition.Key words: Triticum aestivum, wheat (spring), tiller removal, grain yield, plant competition.


2016 ◽  
Vol 67 (11) ◽  
pp. 1158 ◽  
Author(s):  
Rupinder Kaur ◽  
Seema Bedi ◽  
Gulshan Mahajan ◽  
Gurpreet Kaur ◽  
Bhagirath Singh Chauhan

To achieve high productivity of labour and water in rice cropping, farmers in South Asia have recently shown more interest in dry direct-seeded rice (DSR). An understanding of physiological and biochemical traits associated with high grain yield and efficiency of nitrogen (N) use is important to the development of genotypes for DSR. We investigated this issue with rice genotypes adapted to DSR in response to N rates. A 2-year study was conducted in a factorial randomised complete block design with eight genotypes and two N rates (75 and 150 kg N ha–1). Almost all of the physiological and biochemical traits studied (e.g. plant height, chlorophyll content, panicle weight, soluble sugars, starch) in DSR improved with increasing N from 75 to 150 kg ha–1, resulting in a 6% increase in yield at 150 kg N ha–1 relative to 75 kg N ha–1. Partial factor productivity of N was highest for the genotype IET-23455 (72.4 kg kg–1) and lowest for the genotype AAUDR (37.4 kg kg–1). Our results suggest that genotypes such as IET-23455 can maintain grain yield at low N rates as N-efficient genotypes. The greater biochemical activity (nitrate reductase and glutamine synthetase, sugar, protein and proline) and higher photosynthetic N-use efficiency at low N rates could be used in selection for N-efficient rice genotypes for DSR.


2015 ◽  
Vol 7 (2) ◽  
pp. 99-103
Author(s):  
MS Uddin ◽  
MA Newaz ◽  
L Hassan ◽  
AKM M Alom ◽  
KM Wayaz

Variations among 45 wheat genotypes were studied on multivariate scale through Mahalanobis’ D2 statistics at saline and non-saline environments. In the both environment, the genotypes were grouped themselves into five different clusters. Number of genotypes in each cluster varied with the environments. In non-saline environment, cluster II was the largest having 13 genotypes. While, under saline condition, the cluster II also had the highest number of genotypes (16). The distance within cluster were always less than the distances between clusters. The cluster III and IV, I and V and II and V exhibited wide distance between them in non saline, Again cluster III and IV, I and V, I and II and IV and V were distinctly different from others. Cluster mean for yield and its components indicated that twelve genotypes in the cluster V had good performance under non-saline and five genotypes under saline in the cluster IV had good performance. Number of spikes per plant and days to maturity in non-saline environment and number of grains per spike and days to heading in saline environment contributed maximum towards divergence among 45 genotypes.DOI: http://dx.doi.org/10.3329/jesnr.v7i2.22216 J. Environ. Sci. & Natural Resources, 7(2): 99-103 2014


Author(s):  
U. Triveni ◽  
Y. Sandhya Rani ◽  
T.S. S.K. Patro ◽  
N. Anuradha ◽  
M. Divya

A field experiment was carried out at Agricultural Research Station, Vizianagaram, during Kharif, 2016 under rainfed conditions to know the fertilizer responsiveness of promising finger millet varieties to graded doses of NPK fertilizers. Twenty treatment combinations were tested in split- plot design with three replications. Experimental results revealed that with 125% RDF grain yield increase was 10%, 27% and 48% higher than 100% RDF, 75% RDF and 50% RDF respectively. Among the finger millet genotypes, grain yield of VL-379(2037 kg/ha) and VL-352(1989 kg/ha) was significantly high and was at par with national check variety VR-708(1959 kg/ha). Both the test varieties (VL-379 and VL-352) were far superior to local check variety in terms of growth and yield characteristics. Higher net monetary returns and B:C ratio were obtained with VL-379, followed by VR-708 and VL-352 at 125% RDF.


1998 ◽  
Vol 78 (1) ◽  
pp. 171-173 ◽  
Author(s):  
P. Hucl

Increased crop competitiveness may complement existing weed control methods. The objective of this research was to establish whether spring wheat (Triticum aestivum L.) genotypes with contrasting competitive abilities respond differently to weed control levels. Four sibling genotypes differing in competitive ability were grown under simulated weedy conditions and subjected to four weed control levels. The competitive genotypes were superior to the less-competitive genotypes in grain yield under weedy and partially weedy conditions. Key words: Triticum aestivum L., competition, weed control, genotype × weedcontrol interaction


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