scholarly journals The Essential Oil Content of Salvia Offıcınalıs in Konya Grown

2021 ◽  
Vol 2 (6) ◽  
pp. 01-03
Author(s):  
Hayriye Alp

Sage has been used for centuries as a sacred herb in Roman rituals to extend life, especially in china. The positive effects of the plant on health have been described frequently from the ancient Roman period until the middle ages. It is used for the treatment of bronchial infections, colds and cough. It is also traditionally used to relieve gastraintestinal symptoms such as dyspepsia, gas, indigestion, bloating. In the treatment of excessive sweating in menopause. It has been shown to be effective. Its effectiveness is used as a mouthwash in the irritation of the oral mucosa as well as in pharyngitis, tonsillitis, gingivitis, glossitis infections. These teas used in treatment are prepared as infusion, decoction and cold maceration. S. officinalis plant grown in July Organic Farm in Akyokuş region in Konya province was used. The analyzes were carried out in the Western Mediterranean Agricultural Research Institute Directorate Medical and Aromatic Plants Center Laboratory in 2017. Approximately 20 g of dried plant material prepared for analysis. The sample is weighed. The weighed sample is placed in the glass clevenger flask. Approximately 10 times (200 ml) of pure water is added to the sample. It is subjected to hydrodistilation process for about 2 hours. Then the reading of the essential oil sample, which accumulates in the graduated part and creates a phase difference with water, is taken and the result is recorded in ml. Then, based on the weight, the amount of essential oil is calculated as a percentage. In our study, α-tujone 24.48%, camphor 16.45.1.8% cineol 12.38%, while viridiflorol was found as 6.5%. We think that the differences may be due to differences in geographical regions and precipitation. Ventilatory oil ratios have been shown in course studies that ontogenetic factors can also be affected by many factors.

2021 ◽  
Vol 5 (6) ◽  
pp. 01-05
Author(s):  
Hayriye Alp

Introduction: Herbal treatments are a sub-branch of traditional and complementary medicine. People generally use it to strengthen health. It is mostly used with the advice of radio-television, internet and friends. Among the side effects, the most frequent allergic reactions can be seen. tandardized products should be used.It is reported that 80% of the essential oils of mercury (Achillea herba L.) must be monoterpene. Sesquiterpene group is guaianolite, germacranolite, edesmanolite and has anti-inflammatory, anti-edematous, antimicrobial effect. As flavonoid routine, it contains apigenin. Quinine has effects that increase secretion and appetite. It is spasmolytic due to azulene and flavonoids. It is used in gastric mucosa irritations. It is defined as a gastroprotective drug. Azulene and camazulene give wound healing properties to essential oil. The symptoms of inflammation are relieving. Method: Plants (Achillea herba L.) Grown in July Organic Farm in Konya region were used. Analyzes were conducted in the laboratory of the Western Mediterranean Antalya Regional Directorate of Agriculture and Forestry. Total volatile oil content flavonoid amount was determined in the analysis. The amount of essential oil of lavender plant grown in Konya region was measured by hydrodistillation method. Essential oil components were measured by GC-MS / FID method. Result: In this study, we aimed to present phytochemical analysis of mercury (Achillea herba L.)) Plant grown in Konya region. Total essential oil amount was found to be 0.62%. Piperitone takes the first place with 31.25% and p-mentha -1, 5-dien-8-ol with 14.49% and α-pinene with 10.61%. When the content analysis of European countries is examined in the literature studies, it is seen that the amount of Kamuzulen and monoterpene in the plants grown in Estonia region is higher than other European countries (Hungary, Greece, Moldova, Lithuania, and Germany). Millefolii herba is recommended as gastroprotective drug. It is also used after prostate adenectomy because of its antiinflammatory properties.


2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Lucia Di Iorio ◽  
Manon Audax ◽  
Julie Deter ◽  
Florian Holon ◽  
Julie Lossent ◽  
...  

AbstractMonitoring the biodiversity of key habitats and understanding the drivers across spatial scales is essential for preserving ecosystem functions and associated services. Coralligenous reefs are threatened marine biodiversity hotspots that are challenging to monitor. As fish sounds reflect biodiversity in other habitats, we unveiled the biogeography of coralligenous reef sounds across the north-western Mediterranean using data from 27 sites covering 2000 km and 3 regions over a 3-year period. We assessed how acoustic biodiversity is related to habitat parameters and environmental status. We identified 28 putative fish sound types, which is up to four times as many as recorded in other Mediterranean habitats. 40% of these sounds are not found in other coastal habitats, thus strongly related to coralligenous reefs. Acoustic diversity differed between geographical regions. Ubiquitous sound types were identified, including sounds from top-predator species and others that were more specifically related to the presence of ecosystem engineers (red coral, gorgonians), which are key players in maintaining habitat function. The main determinants of acoustic community composition were depth and percentage coverage of coralligenous outcrops, suggesting that fish-related acoustic communities exhibit bathymetric stratification and are related to benthic reef assemblages. Multivariate analysis also revealed that acoustic communities can reflect different environmental states. This study presents the first large-scale map of acoustic fish biodiversity providing insights into the ichthyofauna that is otherwise difficult to assess because of reduced diving times. It also highlights the potential of passive acoustics in providing new aspects of the correlates of biogeographical patterns of this emblematic habitat relevant for monitoring and conservation.


Agronomy ◽  
2019 ◽  
Vol 9 (5) ◽  
pp. 260 ◽  
Author(s):  
Alessandro Calamai ◽  
Enrico Palchetti ◽  
Alberto Masoni ◽  
Lorenzo Marini ◽  
David Chiaramonti ◽  
...  

In recent years, biochar has generated global interest in the areas of sustainable agriculture and climate adaptation. The main positive effects of biochar were observed to be the most remarkable when nutrient-rich feedstock was used as the initial pyrolysis material (i.e., anaerobic digestate). In this study, the influence of solid anaerobic digestate and biochar that was produced by the slow pyrolysis of solid digestate was evaluated by comparing the differences in the crop growth performances of Pelargonium graveolens. The experiment was conducted in a greenhouse while using three different growth media (i.e., solid digestate, biochar, and vermiculite). The results indicated that: (i) the pyrolysis of solid digestate caused a reduction in the bulk density (−52%) and an increase in the pH (+16%) and electrical conductivity (+9.5%) in the derived biochar; (ii) the best crop performances (number of leaves, number of total branches, and plant dry weight) were found using biochar, particularly for plant dry weight (+11.4%) and essential oil content (+9.4%); (iii) the essential oil quality was slightly affected by the growth media; however, the main chemical components were found within the acceptable range that was set by international standard trade; and, iv) biochar induced the presence of leaf chlorosis in Pelargonium graveolens.


Author(s):  
Elsayed Omer ◽  
Saber Hendawy ◽  
Abdel Nasser ElGendy ◽  
Alberto Mannu ◽  
Giacomo L. Petretto ◽  
...  

A relevant improvement of the cultivar conditions of Rosmarinus officinalis L. in desert areas was achieved by a specific combination between irrigation system and soil conditioner. A drastic reduction of water employment was obtained without affect the quality of the plants, determined by monitoring growth parameters and essential oil characteristics. In particular, the effect of surface and subsurface drip irrigation systems and different soil conditioners on growth parameters, yield, and essential oil constituents of rosemary plant was assessed. Field experiments at the Agricultural Research Station (Al-Adlya farm), SEKEM group Company, El-Sharkiya Governorate, Egypt, conducted over the two seasons revealed the effectiveness of the subsurface irrigation system in obtaining better performances, especially in terms of water saving. The combination of subsurface irrigation and the conditioner Hundz soil with bentonite showed the maximum mean values of growth characters compared with other soil amendments during both seasons. The possibility to employ a water-saving irrigation system as the subsurface one without any drawback in the resulting plants was also explored in terms of molecular composition. GC-MS analysis of the essential oil extracted from plants growth under different irrigation conditions revealed a comparable composition in both cases. The goodness of the most performing system was also confirmed by the comparable yield of the essential oil.


Author(s):  
W. M. Edmunds

Springs are symbolic of the sustainability of life on earth. Since the earliest times flowing springs have been held as sacred and as a subject of awe and fascination. Subterranean water is identified in the creation myths on Babylonian tablets, where waters above the earth are separated from the ‘water of the deep’. The persistence of these creation myths is still reflected in the Arabic word ain or ayun, which has the double meaning of spring and eye (Issar 1991). Springs were the eyes of the gods. Springs (or fountains) were the focal point of many events in the Bible and other religious texts, and were the subject of veneration, as in Psalm 104: 10, ‘He sendeth the springs into the valleys, which run among the hills Modern scientific understanding of the origins of spring flow dates from the seventeenth century. The earliest explanations of the hydrological cycle, often termed the reversed hydrological cycle, probably stem from biblical sources (Ecclesiastes 1: 7). The unexplained constancy of the ocean volume was accounted for by the return of seawater through the rocks, which then purified them and returned the water to the surface as freshwater rivers and springs. This interpretation of the hydrological cycle persisted through the writings of ancient Greece and Rome as in Seneca’s Quaestiones Naturales and into the Middle Ages (Tuan 1968) until correctly explained by Edmond Halley(Halley 1691). In modern society spring waters are valued highly because they still embody an element of mystery and bring us face to face with the subsurface expression of the hydrological cycle or ‘groundwater’. There is also traditional belief that spring waters represent a source of perennial pure water. The properties of pure spring water command a high market value and in a world where tap water is (often wrongly) perceived as something less pure, the bottled water image-makers seek after evidence of the purity, longevity, and healing properties of the spring, with a zeal that echoes the reverence accorded to spring waters by early philosophers. The objective of this chapter is to explore the reasons for the decline of natural springs and the fragility of groundwater resources in general.


2019 ◽  
Vol 11 (21) ◽  
pp. 6029 ◽  
Author(s):  
Guiomar Carranza-Gallego ◽  
Gloria I. Guzmán ◽  
Roberto Garcia-Ruíz ◽  
Manuel González de Molina ◽  
Eduardo Aguilera

Wheat yields are predicted to decrease over the next decades due to climate change (CC). Mediterranean regions are characterized by low soil fertility and stressful conditions that limit the effect of technological improvements on increasing yield gains, while worsening the negative CC impacts. Additionally, organic farming (OF) lacks specifically adapted genetic material. Accordingly, there is a need to search for varieties adapted to these conditions and whose cultivation may help semi-arid agroecosystems sustainability, focusing on specific agronomic and functional traits. To this purpose, wheat landraces and modern wheat varieties were evaluated under Mediterranean rainfed conditions during three growing seasons under contrasting situations: A conventional farm and an organic farm. Results regarding straw production, weed biomass and biodiversity, and grain N concentration suggest that the cultivation of landraces under Mediterranean rainfed conditions can enhance agroecosystem sustainability through positive effects on ecosystem services such as soil quality, functional biodiversity, or grain protein content, without significant reductions in grain yield. Results highlight the relevant role of wheat landraces as genetic resources for the development of cultivars adapted to Mediterranean agroecosystems conditions, especially for organic farming, but also for conventional agriculture.


1983 ◽  
Vol 15 (1) ◽  
pp. 73-80
Author(s):  
Vernon W. Ruttan

The productivity of modern agriculture is the result of a remarkable fusion of technology and science. In the West this fusion was built on ideological foundations that, from the early Middle Ages, have valued both the improvement of material well-being and the advancement of knowledge.


Plants ◽  
2019 ◽  
Vol 8 (3) ◽  
pp. 59 ◽  
Author(s):  
María Ibáñez ◽  
María Blázquez

Ginger and turmeric are two food ingredients that are in high demand due to their flavor and positive effects on health. The biological properties of these spices are closely related to the aromatic compounds they contain. The chemical compositions of their essential oils and their in vitro phytotoxic activity against weeds (Portulaca oleracea, Lolium multiflorum, Echinochloa crus-galli, Cortaderia selloana, and Nicotiana glauca) and food crops (tomato, cucumber, and rice) were studied. Forty-one compounds, accounting for a relative peak area of 87.7% and 94.6% of turmeric and ginger essential oils, respectively, were identified by Gas Chromatography–Mass Spectrometry analysis. Ginger essential oil with α-zingiberene (24.9 ± 0.8%), β-sesquiphelladrene (11.7 ± 0.3%), ar-curcumene (10.7 ± 0.2%), and β-bisabolene (10.5 ± 0.3%) as the main compounds significantly inhibited the seed germination of P. oleracea, L. multiflorum, and C. selloana at the highest dose (1 µL/mL) assayed, as well as the hypocotyl and radicle growth of the weeds. Turmeric essential oil with ar-turmerone (38.7 ± 0.8%), β-turmerone (18.6 ± 0.6%), and α-turmerone (14.2 ± 0.9%) as principal components significantly inhibited the seed germination of C. selloana and hypocotyl and radicle growth of weeds (the latter in particular) at the highest dose, whereas it did not affect either the seed germination or seedling growth of the food crops. Turmeric essential oil can be an effective post-emergent bioherbicide against the tested weeds without phytotoxicity to crops.


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