scholarly journals AKTIVITAS ANTIOKSIDAN EKSTRAK AIR SIMPLISIA DAUN SEMBUNG (Blumea balsamifera)

2017 ◽  
Vol 3 (2) ◽  
pp. 129
Author(s):  
Mamay Maslahat ◽  
Febi Nurilmala ◽  
Lipi Harpeni
Keyword(s):  
Antioxidant Activity ◽  
Herbal Medicine ◽  
Medicinal Plants ◽  
Secondary Metabolites ◽  
Leaf Water ◽  
Test Results ◽  
Water Extracts ◽  
Dpph Method ◽  
Ic50 Values

Antioxidant Activity of Aquous Extract of Sembung Leaf (Blumea balsamifera)             Simplicia medicinal plants are more commonly known by the term of herbal medicine in the form boiling and steeping. Sembung leaf water extracts content of secondary metabolites has potential natural antioxidant. An antioxidant is a substance that can prevent or slow down the deterioration of a substance. This research aimed to test the potential of antioxidant in water extracts of leaves sembung (Blumea balsamifera) in the form of boiling and steeping using DPPH method through determination of IC50 values. Best antioxidant test results found in extracts of steeping the leaves with IC50 values of 155,65 ml/l while the extract boiling sembung with IC50 values indicated by 293,80 ml/l, antioxidant standards testing used was quercetin.Keywords : antioxidant, aquous  extract, Blumea balsamifera, DPPH ABSTRAK         Simplisia tanaman obat yang lebih dikenal dengan istilah jamu sering diaplikasikan dalam bentuk godogan dan seduhan. Ekstrak air daun sembung memiliki kandungan metabolit sekunder yang berpotensi sebagai antioksidan alami. Antioksidan merupakan substansi yang dapat mencegah atau memperlambat kerusakan suatu zat. Penelitian ini bertujuan menguji potensi antioksidan ekstrak air daun sembung (Blumea balsamifera) dalam bentuk seduhan dan godogan dengan metode DPPH melalui penentuan nilai IC50.  Hasil uji antioksidan terbaik terdapat pada ekstrak seduhan daun sembung dengan nilai IC50 sebesar 155,65 ml/l sedangkan ekstrak godogan sembung menunjukan nilai IC50 sebesar 293,80 ml/l,  sebagai standar pengujian antioksidan digunakan kuersetin.Kata kunci : Antioxidan, extract air, Blumea balsamifera, DPPH

scholarly journals UJI FITOKIMIA DAN PENENTUAN Inhibition Concentration 50% PADA BEBERAPA TUMBUHAN OBAT DI PULAU TIDORE

2014 ◽  
Vol 14 (2) ◽  
pp. 95
Author(s):  
Wiwin Abdullah ◽  
Max Revolta J. Runtuwene ◽  
Vanda Selvana Kamu
Keyword(s):  
Antioxidant Activity ◽  
Medicinal Plants ◽  
Leaf Extract ◽  
Ethanol Extract ◽  
Seed Extract ◽  
Test Results ◽  
Active Compounds ◽  
Inhibition Concentration ◽  
Dpph Method ◽  
Ic50 Values

ABSTRAK Penelitian ini dilakukan untuk mengetahui senyawa aktif yang terkandung melalui pengujian fitokimia dan aktivitas antioksidan pada tumbuhan obat di pulau Tidore. Uji aktivitas antioksidan menggunakan metode DPPH dilanjutkan dengan perhitungan Inhibition Concentration 50% (IC50). Hasil yang diperoleh adalah biji buah mojoi terkandung senyawa alkaloid dan saponin, buah coro terkandung alkaloid, flavonoid, dan saponin, pada daun ofo terkandung  alkaloid, tanin, flavonoid, steroid, dan saponin dan pada rimpang kuso mafola terkandung alkaloid, tanin, flavonoid, steroid, dan saponin. Nilai IC50 sebagai berikut biji rimpang kuso mafola 37,30 ppm, buah coro 250,17 ppm, daun ofo 976,10 ppm  dan buah mojoi 1001, 07 ppm. Kata kunci :Tumbuhan  obat, DPPH, antioksidan dan uji fitokimia. PHYTOCHEMICALS TEST AND DETERMINATION Inhibition Concentration 50% ON SOME MEDICINAL PLANTS IN THE TIDORE ISLAND ABSTRACT This study was conducted to determine the active compounds contained in an assessment of phytochemical and antioxidant activity in the medicinal plants of Tidore island. The test antioxidant activity was used DPPH method. In the test results to the phytochemical , that mojoi fruit seeds contained alkaloids and saponins, fruit coro (alkaloids, flavonoids, and saponins), ofo leaves (alkaloids, tannins, flavonoids, steroids, and saponins) and ethanol extract of rhizome kusomafola (alkaloids, tannins, flavonoids, steroids, and saponins. In  calculation of IC50 values ​​for rhizome kusomafola 37.30 ppm, 250.17 ppm coro fruit, 976.10 ppm ofo leaf extract, and fruit seed extract mojoi 1001.07 ppm. Keywords: Medicinal plants, DPPH, antioxidant and phytochemical test.

scholarly journals Antioxidant Activity of Secondary Metabolite Compounds from Lichen Teloschistes flavicans

2021 ◽  
Vol 11 (6) ◽  
pp. 13878-13884
Keyword(s):  
Antioxidant Activity ◽  
Secondary Metabolites ◽  
Scientific Development ◽  
Molecular Formula ◽  
Separation And Purification ◽  
Specific Chemical ◽  
Antioxidants Activity ◽  
Activity Test ◽  
Dpph Method ◽  
Ic50 Values

In the last decade, lichen has become a research interest related to exploring secondary metabolites compounds. Lichen is a unique organism and contains specific chemical compounds rarely found in other natural sources; one species is the lichen Teloschistes flavicans. The objective study explores the toxicity effects and antioxidants activity properties from lichen Teloschistes flavicans isolate. The isolation of secondary metabolites was carried out by extraction, separation, and purification by means of gravity column chromatography, thin-layer chromatography, and purity tests. Toxicity activity test used the Mayer method by looking at the LC50 value, while the antioxidant activity test used the DPPH method by looking at the IC50 value. The results of the isolation obtained a needle-shaped crystal with the name of the compound is 3-[1'-(2",3"-dihydroxy-phenyl)-propyl]-7-hydroxy-chroman-4-one and the molecular formula C18H18O5. The toxicity test showed that extract and isolate compounds have LC50 values of 9.38 and 162.18 µg/mL, indicating that the isolated compound was toxic. The antioxidant test showed that the extract and isolated compounds have antioxidant activity with IC50 values of 54.05 and 127.38. The results of these studies provide scientific development of natural compounds that have the potential to act as antioxidants for diseases in the human body.

scholarly journals UJI AKTIVITAS ANTIOKSIDAN DAUN BENALU KOPI (Loranthus Ferrugineus Roxb.) DENGAN METODE DPPH (1,1 – Difenil -2- Pikrilhidrazil)

2019 ◽  
Vol 6 (2) ◽  
pp. 192
Author(s):  
Muammar Yulian ◽  
Safrijal Safrijal
Keyword(s):  
Antioxidant Activity ◽  
Ascorbic Acid ◽  
Secondary Metabolites ◽  
Room Temperature ◽  
Ethanol Extract ◽  
Phytochemical Screening ◽  
Activity Test ◽  
Dpph Method ◽  
Ic50 Values ◽  
X 24

The study about antioxidant activity test of coffee parasite leaves (Loranthus ferrugineus Roxb.) by 1,1-diphenyl-2-pikrilhidrazyl (DPPH) method has been done. The aim of this study was to determine the content and activity of secondary metabolites, flavonoids and antioxidant, which found in the coffee parasite leaves. Dry powder of parasite coffee leaves (Loranthus ferrugineus Roxb.) as much as 0.5 kg were macerated by 2 L of ethanol solvent at room temperature for 4 x 24 hours, then mixed and filtered. Ethanol filtrate was evaporated at 30-40°C by using a rotary evaporator to obtain the crude extract of coffee parasite leaves. The results of the phytochemical screening showed positively that the extract was containing alkaloid, flavonoids, saponins, tannins and steroid compounds.The results of the antioxidant activity test by using DPPH method was obtained that the amount of antioxidant activity of the samples of ethanol extract had a very strong antioxidant activity against radical DPPH 0.05 mM, with IC50 values was obtained 6.063 ppm. Whereas, for comparison of ascorbic acid was about 3.127 ppm.

scholarly journals Determination of the antioxidant activity of Ficus carica aqueous extract

2012 ◽  
pp. 25-31 ◽  
Author(s):  
Svetlana Trifunski ◽  
Dorina Ardelean
Keyword(s):  
Antioxidant Activity ◽  
Traditional Medicine ◽  
Potassium Permanganate ◽  
Aqueous Extract ◽  
Room Temperature ◽  
Colorimetric Method ◽  
Water Extract ◽  
Leaf Water ◽  
Water Extracts

The aim of this study was to examine the antioxidant activity of water extracts from fig leaf. Water extracts were prepared according to traditional medicine. The antioxidant activity of the extracts was spectrophotometrically determined. Using the potassium permanganate colorimetric method it was found that the water extract that was maintained at the refrigerator had lower antioxidant activity than extract that was maintained at the room temperature.

scholarly journals ANTIOXIDANT ACTIVITY IN COMBINATION EXTRACT OF Acorus calamus L. (DLINGU) AND Allium sativum (GARLIC)

2019 ◽  
Vol 3 (1) ◽  
pp. 1
Author(s):  
Pramita Laksitarahmi Isrianto ◽  
Putu Oky Ari Tania
Keyword(s):  
Antioxidant Activity ◽  
Medicinal Plants ◽  
Experimental Research ◽  
Allium Sativum ◽  
Acorus Calamus ◽  
Test Results ◽  
Phytochemical Screening ◽  
Natural Materials ◽  
Activity Test ◽  
Ic50 Values

One of the efforts to optimize the utilization of natural materials that is used them as medicinal plants, including Dlingu (Acorus calamus L.) and Garlic (Allium sativum) which have the potential as antioxidants. This study aims to determine the effectiveness of a combination extract of Acorus calamus L. (Dlingu) and Allium sativum (Garlic) on antioxidant activity. This research is an experimental research which is the test of antioxidant content and antioxidant activity test with 5 series of concentrations and 4 times of repetition. The research materials, namely dlingu stem and single clove garlic tubers were extracted, phytochemical screening was carried out and then antiradical free IC50 was determined. Based on the test results of the chemical extract of dligu and single clove garlic, the highest content was alkaloid 5.16%, tannin 4.05%, saponin 3.01%, and flavonoid 2.18%. The test results of the chemical antioxidant activity of extracts dligu and single clove garlic contain IC50 values of 17.062 ppm, including a very strong class of antioxidants.Keywords: antioxidant, Dlingu, Single Clove (Male) Garlic.

scholarly journals Kandungan Antioksidan Daun Mahang Damar (Macaranga triloba (Bl.) Muell Arg.)

2018 ◽  
Vol 3 (2) ◽  
pp. 122-131
Author(s):  
Pienyani Rosawanti ◽  
Dewi Sari Mulia ◽  
Syahrida Dian Ardhany
Keyword(s):  
Antioxidant Activity ◽  
Economic Value ◽  
Ethyl Acetate Fraction ◽  
Hexane Extract ◽  
Flavonoid Compound ◽  
Test Results ◽  
Average Value ◽  
Dpph Method ◽  
Similar Content

In the year 2015, the plants that initially grow a lot of wild is increasing in popularity because many contested by the citizens. The reason is because the plant has an economic value. Based on the literature review it is known that apigenin, a flavonoid compound has been isolated from the ethyl acetate fraction of methanolic extract of Macaranga gigantia leaf. Compounds that have potential as antioxidants are generally compounds of flavonoids, phenolics, and alkaloids. Flavonoid and polyphenolic compounds are antioxidant, antidiabetic, anticancer, antiseptic, and anti-inflammatory, while alkaloids have antineoplastic properties that also inhibit the growth of cancer cells. Phenol content, antioxidant activity and antibacterial activity were also found in Macaranga gigantea, M. hosei, M. hypoleuca, M. kingii, M. pruinosa and M. triloba (Lim et.al., 2014). This leads to the notion that mahang leaves were obtained and collected from the Central Kalimantan region where this study carried out also contained similar content and activity. Determination of the value of antioxidant activity in this study using DPPH method performed on n-hexane extract ofmahang leaf obtained by maceration. N-hexane extract of mahang leaf have antioxidant activity, this can be seen from the preliminary TLC test results where the spots produced when sprayed with DPPH fluoresce when viewed at 366 nm uv. The average value of IC50n-hexane extract of mahang leaves was 141.3 ppm.

scholarly journals UJI AKTIVITAS ANTIOKSIDAN EKSTRAK BUAH PURNAJIWA (Kopsia arborea Blume.) DENGAN BERBAGAI PELARUT

KOVALEN ◽  
2017 ◽  
Vol 3 (1) ◽  
pp. 24 ◽  
Author(s):  
Didit Purwanto ◽  
Syaiful Bahri ◽  
Ahmad Ridhay
Keyword(s):  
Antioxidant Activity ◽  
Secondary Metabolites ◽  
Ethyl Acetate ◽  
Fruit Extract ◽  
Dpph Method ◽  
Ic50 Values

Antioxidant activity of Purnajiwa (Kopsia arborea Blume.) fruit has been investigated.The fruit was extracted by various solvents such as n-hexane, ethyl acetate, and ethanol. The aim of the research is to define a class of compounds and antioxidant activity. The compounds test was conducted by the phytochemical method. The results showed that the purnajiwa fruit extract is classified as secondary metabolites of flavonoids, saponins, tannins, alkaloids, and steroids. The antioxidant activity was tested by DPPH method and the amount of antioxidant activity was characterized by IC50 values. The result indicated that the antioxidant activity (IC50) for n-hexane, ethyl acetate, and ethanol solvents is 3524.05 ppm, 316.09 ppm, and 154.89 ppm respectively.Keywords: Purnajiwa Fruit, Antioxidant, DPPH, Phytochemicals

scholarly journals POTENSI AKTIVITAS ANTIOKSIDAN METABOLIT SEKUNDER DARI BAKTERI ENDOFIT PADA DAUN Moringa oleifera L

Alotrop ◽  
2018 ◽  
Vol 2 (1) ◽  
Author(s):  
Susi Juni Yati ◽  
Sumpono Sumpono ◽  
I Nyoman Candra
Keyword(s):  
Antioxidant Activity ◽  
Ascorbic Acid ◽  
Secondary Metabolites ◽  
Secondary Metabolite ◽  
Leaf Extract ◽  
Moringa Oleifera ◽  
Bacterial Endophyte ◽  
Secondary Compound ◽  
Dpph Method ◽  
Ic50 Values

[POTENTIAL ANTIOXIDANT ACTIVITY OF SECONDARY METABOLITES FROM ENDOPHYTE BACTERIA ON Moringa oleifera L LEAF] This research aims to know the similarities between secondary compound metabolites produced by endophyte bacterial on host leaves and from  Moringa oleifera L (kelor) leaves as well as determine the magnitude of antioxidant activity compounds of secondary metabolites produced by bacterial endophyte. Based on the results of the test compound is secondary metabolite in both samples, for secondary metabolite compounds in the extract of the leaves of M. oleifera L. contains identified steroid compounds, flavonoids, saponins, tannins and phenolic compounds, while for metabolites secondary bacterial endophyte undetectable on the existence of any secondary metabolite compounds.For testing of antioxidants on endophyte bacterial extracts of leaves of M. oleifera L is done using the DPPH method, performed on variations of the concentration of 200, 400, 600, 800, and 1000 ppm with Ascorbic acid as a comparison. The results of the test get an IC50 of M. oleifera L leaf extract at 243.67 ppm, and supernatan extract from endophyte bacterial at 492 ppm. The IC50 values showed antioxidant activity in secondary metabolite compounds derived from extracts of the leaves of M. oleifera L which has an extreme antioxidant category. The amount of antioxidant activity for secondary metabolite compound extracts of bacterial endophyte on leaves of M. oleifera L category is feeble, and to extract the supernatan activity is weak compared to the value of the antioxidant activity of Ascorbic acid.

scholarly journals Phytochemical screening and in vitro antibacterial, antifungal, antioxidant and antitumor activities of the red propolis Alagoas

2019 ◽  
Vol 79 (3) ◽  
pp. 452-459 ◽  
Author(s):  
F. R. G. Silva ◽  
T. M. S. Matias ◽  
L. I. O. Souza ◽  
T. J. Matos-Rocha ◽  
S. A. Fonseca ◽  
...  
Keyword(s):  
Antimicrobial Activity ◽  
Antioxidant Activity ◽  
Phenolic Compounds ◽  
Gallic Acid ◽  
Bioactive Metabolites ◽  
Diffusion Method ◽  
Total Phenolic ◽  
Phytochemical Screening ◽  
Dpph Method

Abstract The study aimed to evaluate the antimicrobial activity, antioxidant, toxicity and phytochemical screening of the Red Propolis Alagoas. Antimicrobial activity was evaluated by disk diffusion method. Determination of antioxidant activity was performed using the DPPH assay (1.1-diphenyl-2-picrylhydrazyl), FTC (ferric thiocyanate) and determination of phenolic compounds by Follin method. Toxicity was performed by the method of Artemia salina and cytotoxicity by MTT method. The phytochemical screening for the detection of allelochemicals was performed. The ethanol extract of propolis of Alagoas showed significant results for antimicrobial activity, and inhibitory activity for Staphylococcus aureus and Candida krusei. The antioxidant activity of the FTC method was 80% to 108.3% hydrogen peroxide kidnapping, the DPPH method showed an EC50 3.97 mg/mL, the content of total phenolic compounds was determined by calibration curve gallic acid, resulting from 0.0005 mg/100 g of gallic acid equivalent. The extract was non-toxic by A. salina method. The propolis extract showed high activity with a higher percentage than 75% inhibition of tumor cells OVCAR-8, SF-295 and HCT116. Chemical constituents were observed as flavonones, xanthones, flavonols, and Chalcones Auronas, Catechins and leucoanthocyanidins. It is concluded that the extract can be tested is considered a potential source of bioactive metabolites.

scholarly journals NEW FLAVONOIDS FROM THE AERIAL PARTS OF POLYGONUM EQUISETIFORME SM (POLYGONACEAE)

2017 ◽  
Vol 9 (2) ◽  
pp. 166 ◽  
Author(s):  
Sayed A. El-toumy ◽  
Joslin Y. Salib ◽  
Nabila H. Shafik ◽  
Asmaa S. Abd Elkarim ◽  
Gihan A. Mick
Keyword(s):  
Antioxidant Activity ◽  
Methyl Ester ◽  
Secondary Metabolites ◽  
Gallic Acid ◽  
Total Phenolic ◽  
Flavonoid Content ◽  
Isolation And Identification ◽  
Aerial Parts ◽  
Dpph Method ◽  
Phenolic And Flavonoid

<p><strong>Objective: </strong>The current study was to deal the isolation and identification of secondary metabolites from <em>Polygonum equisetiforme</em> and evaluation of antioxidant activity of its extract.</p><p><strong>Methods: </strong>The methanol-water extract (7:3) of the air-dried aerial parts of <em>Polygonum equisetiforme</em> was fractionated and separated to obtain the isolated compounds by different chromatographic techniques. Structures of these compounds were elucidated by UV and 1D⁄2D H⁄ C NMR spectroscopy and compared with the literature data. The crude extract was evaluated for <em>in vitro</em> antioxidant activity using the 2,2 diphenyl dipicryl hydrazine (DPPH) method.</p><p><strong>Results: </strong>Ten secondary metabolites were isolated from <em>Polygonum equisetiforme</em> in this study. Of which three new flavonoids named as 3,5,7,2’,5’ pentahydroxyflavone 3-<em>O</em>-b-D-glucopyranoside (1), 3,5,7,2’,5’ pentahydroxyflavone 3-<em>O</em>-b-D-glucopyranoside 8 C-sulphated (2) and quercetin 3-<em>O-β</em>-D-glucucorinde 6''-methyl ester 8-sulphated (3) as well as quercetin 3-<em>O-β</em>-D-glucucorinde methyl ester (4), quercetin 3-<em>O-</em>β-D-glucopyranoside (5), quercetin 7-<em>O-β-</em>D-glucopyranoside (6),<em> </em>quercetin(7)<sub>, </sub>myricetin (8), <em>P</em><sub>-</sub>methoxy gallic acid methyl ester (9) and gallic acid (10). The antioxidant potential of <em>P. equisetiforme</em> extract was evaluated by investigating it's total phenolic and flavonoid content and DPPH radical scavenging activity whereby the extract showed significant antioxidant activity (IC<sub>50 </sub>= 37.45 μg/ml). The total phenolic and flavonoid content was found to be 130.79±5.502 and 45.8±1.63 μg/ml, respectively.</p><p><strong>Conclusion: </strong><em>Polygonum equisetiforme</em> is a promising medicinal plant, and our study tends to support the therapeutic value of this plant as an antioxidant drug.</p>

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